Synthesis, Crystal Structures, and Magnetic Properties of Lanthanide (III) Amino-Phosphonate Complexes

Lanthanide Phosphonates and Phosphates in Molecular Magnetism

Phosphonate and phosphate ligands have historically received less attention when compared to the widely prevalent carboxylate ligand system. Phosphonates possess multiple donating sites, often leading to the formation of larger aggregates with limited solubility. Conversely, the P-O bond within phosphates is highly susceptible to hydrolysis, resulting in the precipitation of insoluble compounds, particularly when interacting with lanthanide metal ions. However, over the past few decades, various synthetic approaches have emerged for the preparation and characterization of lanthanide complexes involving both phosphonate and phosphate ligands. Consequently, researchers have delved into exploring the magnetic properties of these complexes, such as their potential as single molecule magnets (SMMs) and their ability to exhibit a magnetocaloric effect (MCE). This review will encompass an examination of the crystal structures and magnetic characteristics of lanthanide complexes featuring phosphonate and phosphate ligands.

Magnetic cooling: a molecular perspective

The magnetocaloriceffect is considered as an energy-efficient and environmentally friendly technique which can take cooling technology to the next level. Apart from its commercial application at room temperature, magnetic refrigeration is an up-and-coming solution for the cryogenic regime, especially as an alternative to He³ systems. Molecular magnets reveal advantageous features for ultra-low cooling which are competitive with intermetallic and lanthanide alloys. Here, we present a guide to the current status of magnetocaloric effect research of molecular magnets with a theoretical background focused on the inverse magnetocaloric effect and an overview of recent results and developments, including the rotating magnetocaloric effect.