Examining Consumer’s Intention to Adopt AI-Chatbots in Tourism Using Partial Least Squares Structural Equation Modeling Method

Research on the Frontier and Prospect of Service Robots in the Tourism and Hospitality Industry Based on International Core Journals: A Review

This paper used the mixed research method of bibliometric and content analysis to study 284 studies on service robots in the tourism and hospitality industry collected from the Web of Science database. Results show that research in this field started late, and that the COVID-19 pandemic has promoted the rapid growth of the number of research papers. The International Journal of Contemporary Hospitality Management has so far published the most number of papers. Numerous scholars from universities in different regions of the world have made significant contributions to the research of service robots, and academic collaborations are relatively common, but there are only very few high-yield authors. Empirical research has been widely favored by researchers, wherein online questionnaire and experimental methods have been frequently used. Multidisciplinary theories have also been cited in related articles, especially on the applications of psychological theories. The research fronts cover four branches focusing on service robots, consumers, human employees, and service environment, with all four parts largely overlapping in content. Finally, the paper discusses prospects for the future research agenda of service robots in the tourism and hospitality industry.