Climate Change Impact, Adaptation, and Mitigation in Temperate Grazing Systems: A Review

Improving Human Diets and Welfare through Using Herbivore-Based Foods: 1. Human and Animal Perspectives

Human health and diet are closely linked. The diversity of diets consumed by humans is remarkable, and most often incorporates both animal and plant-based foods. However, there has been a recent call for a reduced intake of animal-based foods due to concerns associated with human health in developed countries and perceived impacts on the environment. Yet, evidence for the superior nutritional quality of animal-sourced food such as meat, milk, and eggs, compared with plant-based foods, indicates that consumption of animal-sourced food should and will continue. This being the case, the aim here is to examine issues associated with animal-sourced foods in terms of both the quantification and mitigation of unintended consequences associated with environment, animal health, and herd management. Therefore, we examined the role of animal proteins in human societies with reference to the UN-FAO issues associated with animal-sourced foods. The emphasis is on dominant grazed pastoral-based systems, as used in New Zealand and Ireland, both with temperate moist climates and a similar reliance on global markets for generating net wealth from pastoral agricultural products. In conclusion, animal-sourced foods are shown to be an important part of the human diet. Production systems can result in unintended consequences associated with environment, animal health, and herd management, and there are technologies and systems to provide solutions to these that are available or under refinement.

Incentives for promoting climate change adaptation technologies in agriculture: an evolutionary game approach

Climate change adaptation technologies (CCATs) have become increasingly important for farmers as they face the challenges of climate change and natural disasters. Despite this, many rural areas still rely on traditional agricultural techniques. To promote the adoption of CCATs in agriculture, it is necessary to explore the incentives and conditions for the effectiveness of the policy. We develop an evolutionary game model to analyze the behavior of local governments and farmers in promoting CCATs. Our findings indicate that, under certain conditions, the promotion of CCATs can achieve equilibrium. The incentive for farmers to adopt CCATs increases within a certain range when local governments provide risk subsidies and cost sharing. When subsidies are too high, however, local governments may choose not to promote CCATs, which reduces the incentives for farmers to adopt them. Publicity is also an important factor in promoting CCATs. Our study provides insight into the development of policies aimed at promoting CCATs in agriculture.

Variation in methane uptake by grassland soils in the context of climate change - A review of effects and mechanisms

Grassland soils are climate-dependent ecosystems that have a significant greenhouse gas mitigating function through their ability to store large amounts of carbon (C). However, what is often not recognized is that they can also exhibit a high methane (CH₄) uptake capacity that could be influenced by future increases in atmospheric carbon dioxide (CO₂) concentration and variations in temperature and water availability. While there is a wealth of information on C sequestration in grasslands there is less consensus on how climate change impacts on CH₄ uptake or the underlying mechanisms involved. To address this, we assessed existing knowledge on the impact of climate change components on CH₄ uptake by grassland soils. Increases in precipitation associated with soils with a high background soil moisture content generally resulted in a reduction in CH₄ uptake or even net emissions, while the effect was opposite in soils with a relatively low background moisture content. Initially wet grasslands subject to the combined effects of warming and water deficits may absorb more CH₄, mainly due to increased gas diffusivity. However, in the longer-term heat and drought stress may reduce the activity of methanotrophs when the mean soil moisture content is below the optimum for their survival. Enhanced plant productivity and growth under elevated CO₂, increased soil moisture and changed nutrient concentrations, can differentially affect methanotrophic activity, which is often reduced by increasing N deposition. Our estimations showed that CH₄ uptake in grassland soils can change from -57.7 % to +6.1 % by increased precipitation, from -37.3 % to +85.3 % by elevated temperatures, from +0.87 % to +92.4 % by decreased precipitation, and from -66.7 % to +27.3 % by elevated CO₂. In conclusion, the analysis suggests that grasslands under the influence of warming and drought may absorb even more CH₄, mainly because of reduced soil water contents and increased gas diffusivity.

Climate change, water and agriculture linkages in the upper Indus basin: A field study from Gilgit-Baltistan and Leh-Ladakh

The Indus is one of three largest river systems emerging from the Hindu-Kush Himalaya (HKH). In the Upper Indus Basin (UIB), water resources, agriculture and livelihoods are highly vulnerable to climate change induced hazards and risks. Present study investigates impacts of climate change on water availability, agriculture and livelihoods based on perception data collected through focus group discussions and key informant interviews from selected study sites in Gilgit-Baltistan and Leh-Ladakh subregions of the UIB. Findings revealed that climate change is inducing both direct and indirect impacts on water availability, agriculture, and livelihoods. Local people reported that changes in precipitations patterns, temperature and timing of seasons, and increased incidence of crop pest attacks are resulting in the decline of crop and livestock productivity (direct impacts). Climate change is also impacting productivity indirectly through degradation of rangelands/pastures and water variability in traditional irrigation systems. Local people are taking diverse adaptation measures to cope with climate change impacts. These measures include revival of less water intensive traditional crops, start of enterprises and value chain developments in Gilgit-Baltistan, and improvement in water management practices and integration of traditional agricultural products with tourism in Leh-Ladakh. Some adaptation measures are likely to have negative impacts on sustainability of local agriculture. For instance, inorganic agricultural practices in Gilgit-Baltistan, and unplanned shift to water intensive crops and improved breeds of livestock in both Gilgit-Baltistan and Leh-Ladakh. Based on findings, this study suggests establishing a learning mechanism for local communities through collaboration of local institutions from both sides of border and people to people connections.

Interactive effect of elevated CO2 and drought on physiological traits of Datura stramonium

Rising atmospheric CO₂ concentrations are known to influence the response of many plants under drought. This paper aimed to measure the leaf gas exchange, water use efficiency, carboxylation efficiency, and photosystem II (PS II) activity of Datura stramonium under progressive drought conditions, along with ambient conditions of 400 ppm (aCO₂) and elevated conditions of 700 ppm (eCO₂). Plants of D. stramonium were grown at 400 ppm and 700 ppm under 100 and 60% field capacity in a laboratory growth chamber. For 10 days at two-day intervals, photosynthesis rate, stomatal conductance, transpiration rate, intercellular CO₂ concentration, water use efficiency, intrinsic water use efficiency, instantaneous carboxylation efficiency, PSII activity, electron transport rate, and photochemical quenching were measured. While drought stress had generally negative effects on the aforementioned physiological traits of D. stramonium, it was found that eCO₂ concentration mitigated the adverse effects of drought and most of the physiological parameters were sustained with increasing drought duration when compared to that with aCO₂. D. stramonium, which was grown under drought conditions, was re-watered on day 8 and indicated a partial recovery in all the parameters except maximum fluorescence, with this recovery being higher with eCO₂ compared to aCO₂. These results suggest that elevated CO₂ mitigates the adverse growth effects of drought, thereby enhancing the adaptive mechanism of this weed by improving its water use efficiency. It is concluded that this weed has the potential to take advantage of climate change by increasing its competitiveness with other plants in drought-prone areas, suggesting that it could expand into new localities.

Net protein contribution and enteric methane production of pasture and grain-finished beef cattle supply chains

Ruminant red meat production systems around the world often include a grain feeding phase. The role of red meat in the food system is therefore often discussed in terms of the food vs feed debate, as well as invoking the comparatively poor feed conversion efficiency of ruminants and climate impacts from enteric methane. The concept of net protein contribution (NPC) incorporates the quality attributes of protein produced by livestock systems into estimates of the efficiency of production systems. We applied the NPC method to two Australian beef supply chains, i) Grass-fed and ii) Grain-finished beef, using an established model of ruminant grazing systems (GrassGro®) and these are reflective of beef production systems in other countries. The beef supply chains evaluated did not compete with humans for protein. The Grain-finished beef supply chain, while positively contributing to human protein requirements (NPC value 1.96), had markedly lower NPC values than the Grass-fed system (NPC value 1 597). However, Grass-fed beef production systems have a higher methane intensity than the Grain-finished supply chain. The two examples of pasture-based beef production systems examined provide a positive net protein contribution to human food supply, even with extended periods of finishing on grain-based diets. This is achieved by ruminant grazing on pastures converting low-quality forage into high value human edible protein. The efficiency of protein production varies according to the system design, and other considerations such as land use and enteric methane production are elements that need consideration in the overall assessment of the production footprint.

Large Inter- and Intraspecies Variability of Polyphenols and Proanthocyanidins in Eight Temperate Forage Species Indicates Potential for Their Exploitation as Nutraceuticals

Substantial efforts have been made in incorporating tannin-rich forages into grassland-based livestock production systems. However, the structural and functional diversity of tannins in different species limits their potential use at the field scale. We conducted a greenhouse experiment with 17 cultivars from 8 forage species and their cultivars. Ultraperformance liquid chromatography tandem mass spectrometry was used to analyze their polyphenolic profile and proanthocyanidin (PA) structural features in leaves. Our results highlight large inter- and intraspecies variability of plants in terms of polyphenol and tannin concentrations in the leaves. A concomitant and significant variation was also registered in the structural features of PA-rich forages such as the mean degree of polymerization and prodelphinidin percentage. The concentration of PA also varied within plant organs; the highest concentration was in flowers, but leaves had the highest contribution to harvestable PA biomass. Our research highlights that identifying these variations helps in identifying the representativeness of bioactivity and provides the basis for targeted breeding programs.

Dynamic simulation of management events for assessing impacts of climate change on pre-alpine grassland productivity

The productivity of permanent temperate cut grasslands is mainly driven by weather, soil characteristics, botanical composition and management. To adapt management to climate change, adjusting the cutting dates to reflect earlier onset of growth and expansion of the vegetation period is particularly important. Simulations of cut grassland productivity under climate change scenarios demands management settings to be dynamically derived from actual plant development rather than using static values derived from current management operations. This is even more important in the alpine region, where the predicted temperature increase is twice as high as compared to the global or Northern Hemispheric average. For this purpose, we developed a dynamic management module that provides timing of cutting and manuring events when running the biogeochemical model LandscapeDNDC. We derived the dynamic management rules from long-term harvest measurements and monitoring data collected at pre-alpine grassland sites located in S-Germany and belonging to the TERENO monitoring network. We applied the management module for simulations of two grassland sites covering the period 2011-2100 and driven by scenarios that reflect the two representative concentration pathways (RCP) 4.5 and 8.5 and evaluated yield developments of different management regimes. The management module was able to represent timing of current management operations in high agreement with several years of field observations (r² > 0.88). Even more, the shift of the first cutting dates scaled to a +1 °C temperature increase simulated with the climate change scenarios (-9.1 to -17.1 days) compared well to the shift recorded by the German Weather Service (DWD) in the study area from 1991-2016 (-9.4 to -14.0 days). In total, the shift in cutting dates and expansion of the growing season resulted in 1-2 additional cuts per year until 2100. Thereby, climate change increased yields of up to 6 % and 15 % in the RCP 4.5 and 8.5 scenarios with highest increases mainly found for dynamically adapted grassland management going along with increasing fertilization rates. In contrast, no or only minor yield increases were associated with simulations restricted to fertilization rates of 170 kg N ha^-1 yr^-1 as required by national legislations. Our study also shows that yields significantly decreased in drought years, when soil moisture is limiting plant growth but due to comparable high precipitation and water holding capacity of soils, this was observed mainly in the RCP 8.5 scenario in the last decades of the century.

In Response to Abiotic Stress, DNA Methylation Confers EpiGenetic Changes in Plants

Epigenetics involves the heritable changes in patterns of gene expression determined by developmental and abiotic stresses, i.e., drought, cold, salinity, trace metals, and heat. Gene expression is driven by changes in DNA bases, histone proteins, the biogenesis of ncRNA, and changes in the nucleotide sequence. To cope with abiotic stresses, plants adopt certain changes driven by a sophisticated biological system. DNA methylation is a primary mechanism for epigenetic variation, which can induce phenotypic alterations in plants under stress. Some of the stress-driven changes in plants are temporary, while some modifications may be stable and inheritable to the next generations to allow them to cope with such extreme stress challenges in the future. In this review, we discuss the pivotal role of epigenetically developed phenotypic characteristics in plants as an evolutionary process participating in adaptation and tolerance responses to abiotic and biotic stresses that alter their growth and development. We emphasize the molecular process underlying changes in DNA methylation, differential variation for different species, the roles of non-coding RNAs in epigenetic modification, techniques for studying DNA methylation, and its role in crop improvement in tolerance to abiotic stress (drought, salinity, and heat). We summarize DNA methylation as a significant future research priority for tailoring crops according to various challenging environmental issues.

Non-fiber Carbohydrates in Forages and Their Influence on Beef Production Systems

Forages can provide a complete diet for ruminant animals, increasing the sustainability of beef production systems worldwide while reducing competition with humans for agricultural land or grain crops. Much of the emphasis on the nutritional characteristics of forages has been on the fiber, sugars, starch, and protein they supply to the rumen, despite the fact that other less-explored constituents, i.e., neutral detergent soluble fiber (NDSF) and other non-structural or non-fiber carbohydrates (NFC) also play a key role in the nutrition of ruminants. This paper explores the less investigated potential of temperate legumes to accumulate levels of NFC comparable to corn silage or beet pulp in cool, dry environments under irrigation, and its implications for forage-based beef production systems. We conclude that genetic or managerial interventions (i.e., breeding programs, defoliation frequency) or ecological conditions (i.e., climate, elevation) that increase concentrations of NFC in legumes can enhance beef production, meat quality, and the efficiency of nitrogen utilization by ruminants while reducing environmental impacts.

New skills, networks and challenges: the changing face of animal production science in Australia

Livestock producers are facing increasing pressure to reduce the environmental and animal-welfare impacts of production, while also managing the challenge of an increasingly variable climate and diminishing resources. This perspective paper highlights the role for animal scientists to contribute to the sustainability of future livestock systems. We argue the need for a broader, more inclusive and more integrated concept of animal science, better connections among scientists, producers, consumers and policy makers, and more support for the next generation of animal scientists. Animal scientists have an important role to play in providing the evidence to support the social licence of livestock production and inform decisions made by policy makers and consumers regarding the production and consumption of livestock products. Animal scientists can also assist producers to adapt to social, environmental and political challenges that affect their livelihoods and the way they farm. Traditionally, animal science has focussed on species- and discipline-specific areas of research such as ruminant nutrition, genetics or reproductive physiology. While this fundamental research remains essential to understand the underlying biology of livestock production and improve production efficiency, it needs to be better integrated into research applied at and beyond the herd or flock level. Systems thinkers who can apply this knowledge across farm, regional and national scales also have an important role in providing information to key decision makers, from farmers to national government. Better engagement with the social and economic sciences can inform how animal scientists and extension services interact with producers to understand constraints to production as well as adoption of new technology and co-develop evidence-based solutions. Underlying this, the demographics of those who study and work in animal science are changing. Australian animal industries require the best and brightest minds to overcome future challenges and engaging these students as the new face of Australian animal science is an essential step towards sustainable future livestock systems.

Resilience of an Integrated Crop–Livestock System to Climate Change: A Simulation Analysis of Cover Crop Grazing in Southern Brazil

Integrated crop–livestock systems are a form of sustainable intensification of agriculture that rely on synergistic relationships between plant and animal system elements to bolster critical agroecosystem processes, with potential impacts on resilience to weather anomalies. We simulated productivity dynamics in an integrated cover crop grazing agroecosystem typical of southern Brazil to gain a better understanding of the impacts of livestock integration on system performance, including future productivity and resilience under climate change. Long-term historical simulations in APSIM showed that the integrated system resulted in greater system-wide productivity than a specialized control system in 77% of simulated years. Although soybean yields were typically lower in the integrated system, the additional forage and livestock production increased total system outputs. Under simulated future climate conditions [representative concentration pathway 8.5 (RCP8.5) scenario from 2020 to 2060], integrated system productivity exceeded specialized system productivity in 95% of years despite declines in average soybean yield and aboveground cover crop biomass production. While the integrated system provided a productivity buffer against chronic climate stress, its resilience to annual weather anomalies depended on disturbance type and timing. This study demonstrates the utility of process-based models for exploring biophysical proxies for resilience, as well as the potential advantages of livestock integration into cropland as a sustainable intensification strategy.

Milk production, nitrogen utilization, and methane emissions of dairy cows grazing grass, forb, and legume-based pastures

Achieving high animal productivity without degrading the environment is the primary target in pasture-based dairy farming. This study investigated the effects of changing the forage base in spring from grass-clover pastures to forb or legume-based pastures on milk yield, N utilization, and methane emissions of Jersey cows in Western Oregon. Twenty-seven mid-lactation dairy cows were randomly assigned to one of three pasture treatments: grass-clover-based pasture composed of festulolium, tall fescue, orchardgrass, and white clover (Grass); forb-based pasture composed of chicory, plantain, and white clover (Forb); and legume-based pasture composed of red clover, bird's-foot trefoil, berseem clover, and balansa clover (Legume). Pastures were arranged in a randomized complete block design with three replicates (i.e., blocks) with each replicate grazed by a group of three cows. Production and nutritive quality of the forages, animal performance, milk components, nitrogen partitioning, and methane emissions were measured. Feed quality and dry matter intake (DMI) of cows were greater (P ≤ 0.05) for Legume and Forb vs. Grass, with consequent greater milk and milk solids yields (P < 0.01). Cows grazing Forb also had more (P < 0.01) lactose and linoleic acid in milk compared with cows grazing the other pastures, and less (P = 0.04) somatic cell counts compared with Grass. Cows grazing Forb had substantially less (P < 0.01) N in urine, milk, and blood compared with cows grazing the other pastures, with not only a greater (P < 0.01) efficiency of N utilization for milk synthesis calculated using milk urea nitrogen but also a larger (P < 0.01) fecal N content, indicating a shift of N from urine to feces. Both Forb and Legume had a diuretic effect on cows, as indicated by the lower (P < 0.01) creatinine concentration in urine compared with Grass. Methane emissions tended to be less (P = 0.07) in cows grazed on Forb vs. the other pastures. The results indicate that Forb pasture can support animal performance, milk quality, and health comparable to Legume pasture; however, Forb pasture provides the additional benefit of reduced environmental impact of pasture-based dairy production.

The Impact of Agricultural Production and Policy on Water Quality during the Dry Year 2018, a Case Study from Germany

The hot summer of 2018 posed many challenges with regard to water shortages and yield losses, especially for agricultural production. These agricultural impacts might further pose consequent threats for the environment. In this paper, we deduce the impact of droughts on agricultural land management and on water quality owing to nitrate pollution. Using national statistics, we calculate a Germany-wide soil surface nitrogen budget for 2018 and deduce the additional N surplus owing to the dry weather conditions. Using a model farm approach, we compare fertilization practices and legal restrictions for arable and pig breeding farms. The results show that, nationwide, at least 464 kt of nitrogen were not transferred to plant biomass in 2018, which equals an additional average nitrogen surplus of 30 kg/ha. The surplus would even have amounted to 43 kg/ha, if farmers had continued their fertilization practice from preceding years, but German farmers applied 161 kt less nitrogen in 2018 than in the year before, presumably as a result of the new implications of the Nitrates Directive, and, especially on grassland, owing to the drought. As nitrogen surplus is regarded as an “agri-drinking water indicator” (ADWI), an increase of the surplus entails water pollution with nitrates. The examples of the model farms show that fertilization regimes with high shares of organic fertilizers produce higher nitrogen surpluses. Owing to the elevated concentrations on residual nitrogen in soils, the fertilization needs of crops in spring 2019 were less pronounced than in preceding years. Thus, the quantity of the continuously produced manure in livestock farms puts additional pressure on existing storage capacities. This may particularly be the case in the hot-spot regions of animal breeding in the north-west of Germany, where manure production, biogas plants, and manure imports are accumulating. The paper concludes that water shortages under climate change not only impact agricultural production and yields, but also place further challenges and threats to nutrient management and the environment. The paper discusses preventive and emergency management options for agriculture to support farmers in extremely dry and hot conditions.

Increasing Grazing in Dairy Cow Milk Production Systems in Europe

In temperate regions of Europe where grass grows for most of the year, grazed pasture is the lowest cost feed for milk production. Grazed pasture can make a contribution to dairy cow feeding systems in other parts of Europe, but is less important. While there are many challenges to maintaining or increasing the proportion of grazed grass in dairy cow diets, there are also opportunities to increase its contribution. Grass use and quality can be challenging for several reasons, including the cow and sward interaction, and factors influencing dry matter intake. Adapting grazing management strategies can provide opportunities for incorporating grazing and perhaps increase grazing in dairy cow milk production systems. Pasture management tools and techniques offer the opportunity to increase herbage use at grazing. While there are many benefits of grazing including economic, environmental, animal welfare and social, there are also the challenges to maintaining grazed pasture in dairy cow diets. The objective of this paper is to present an overview of the challenges and opportunities for grazing in dairy milk production systems.