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For: Rebolledo M, Rojas E, Salgado F. Efecto de Dos Probióticos que Contienen Cepas de Lactobacillus casei variedad rhamnosus y Lactobacillus johnsonii sobre el Crecimiento in Vitro de Streptococcus mutans. ACTA ACUST UNITED AC 2013. [DOI: 10.4067/s0718-381x2013000300013] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]

For:	Rebolledo M, Rojas E, Salgado F. Efecto de Dos Probióticos que Contienen Cepas de Lactobacillus casei variedad rhamnosus y Lactobacillus johnsonii sobre el Crecimiento in Vitro de Streptococcus mutans. ACTA ACUST UNITED AC 2013. [DOI: 10.4067/s0718-381x2013000300013] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]

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Cited by Other Article(s)

Yadav R, Shukla P. An overview of advanced technologies for selection of probiotics and their expediency: A review. Crit Rev Food Sci Nutr 2017;57:3233-3242. [DOI: 10.1080/10408398.2015.1108957] [Citation(s) in RCA: 32] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/16/2022]