Physicochemical Properties of α-Form Hydrated Crystalline Phase of 3-(10-Carboxydecyl)-1,1,1,3,5,5,5-heptamethyl Trisiloxane/Higher alcohol/Polyoxyethylene (5 mol) Glyceryl monostearate/Water System

The α-form hydrated crystalline phase (often called as an α-gel) is one of the hydrated crystalline phases which can be exhibited by surfactants and lipids. In this study, a novel system of an α-form hydrated crystal was developed, composed of 3-(10-carboxydecyl)-1,1,1,3,5,5,5-heptamethyl trisiloxane (CDTS), polyoxyethylene (5 mol) glyceryl monostearate (GMS-5), higher alcohol. This is the first report to indicate that a silicone surfactant can form an α-form hydrated crystal. The physicochemical properties of this system were characterized by small and wide angle X-ray scattering (SWAXS), differential scanning calorimetry (DSC), and diffusion-ordered NMR spectroscopy (DOSY) experiments. SWAXS and DSC measurements revealed that a plurality of crystalline phases coexist in the CDTS/higher alcohol/water ternary system. By adding GMS-5 to the ternary system, however, a wide region of a single α-form hydrated crystalline phase was obtained. The self-diffusion coefficients (D_sel) from the NMR measurements suggested that all of the CDTS, GMS-5, and higher alcohol molecules were incorporated into the same α-form hydrated crystals.

Kinetics and Mechanism of Alkaline Hydrolysis of N-(o-Aminophenyl)Phthalimide in the Presence and Absence of Cationic Micelles and Sodium Salts of Aliphatic Acids

Pseudo first-order rate constants, k obs, for the alkaline hydrolysis of N-( o-aminophenyl) phthalimide, obtained at constant [CTABr]T (total concentration of cetyltrimethylammonium bromide) and varying concentrations of inert salt MX (MX = sodium formate, sodium acetate, sodium propanoate, sodium butyrate, sodium valerate and sodium hexanoate) follow the relationship: [Formula: see text], where θ and KX/S are empirical constants and S = HO-. The values of KX/S for each aliphatic acid decrease with an increase in [CTABr]T. This relationship gives an empirical constant whose magnitude is the measure of the ability of an ion, X-, to expel another counterion S-, from the cationic micellar surface to the bulk aqueous phase. The values of the empirical constant, KX/S, are used to derive the ion exchange constant, KBrX.