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1
Bioavailability of bioactive compounds of guava leaves ( Psidium guajava ) aqueous extract concentrated by gravitational and microwave‐assisted cryoconcentration. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.16241] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
2
Dietary high oleic canola oil supplemented with DHA oil attenuates plasma PCSK9 levels in humans. FASEB J 2015. [DOI: 10.1096/fasebj.29.1_supplement.743.12] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
3
DHA‐enriched high oleic canola oil diet may accelerate the cholesterol synthesis in humans. FASEB J 2015. [DOI: 10.1096/fasebj.29.1_supplement.248.4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
4
Hibiscus sabdariffa extract lowers blood pressure and improves endothelial function. Mol Nutr Food Res 2014;58:1374-8. [DOI: 10.1002/mnfr.201300774] [Citation(s) in RCA: 41] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/17/2013] [Revised: 11/29/2013] [Accepted: 01/13/2014] [Indexed: 11/06/2022]
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