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1
Otero C, Miranda-Rojas S, Llancalahuén FM, Fuentes JA, Atala C, González-Silva G, Verdugo D, Sierra-Rosales P, Moreno A, Gordillo-Fuenzalida F. Biochemical characterization of Peumus boldus fruits: Insights of its antioxidant properties through a theoretical approach. Food Chem 2022;370:131012. [PMID: 34500293 DOI: 10.1016/j.foodchem.2021.131012] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2021] [Revised: 07/29/2021] [Accepted: 08/29/2021] [Indexed: 11/17/2022]
2
Gallego F, Larroulet C, Palomer L, Repetto A, Verdugo D. Socioeconomic inequalities in self-perceived oral health among adults in Chile. Int J Equity Health 2017;16:23. [PMID: 28107814 PMCID: PMC5251305 DOI: 10.1186/s12939-017-0519-9] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/10/2016] [Accepted: 01/09/2017] [Indexed: 08/30/2023]  Open
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