Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

Total Articles

2
(from Reference Citation Analysis)

Article PDFs (0)

Cited by > 0 (0)

Searched Name

Ruokun YI

Ranked By

Results Analysis

Results Analysis

Indexed Articles

Year Published

Show more Refine

Article Statistics

Refine

Publication Titles

Show more Refine

Grant Agencies

Show more Refine

Category

Show more Refine

Number	Citation Analysis
1	Effect of Lactobacillus isolated from Chinese fermented food on antibiotic induced intestinal microflora disorder in early life of mice. FOOD SCIENCE AND TECHNOLOGY 2023. [DOI: 10.1590/fst.121422] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/05/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse
2	Research progress of naturally fermented yogurt with lactic acid bacteria in Xinjiang: a review of anti-constipation probiotics. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.23722] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse