Higher effect of plant species diversity on productivity in natural than artificial ecosystems

Grazing-induced losses of biodiversity affect the transpiration of an arid ecosystem

Degradation processes often lead to species loss. Such losses would impact on ecosystem functioning depending on the extinction order and the functional and structural aspects of species. For the Patagonian arid steppe, we used a simulation model to study the effects of species loss on the rate and variability (i.e. stability) of transpiration as a key attribute of ecosystem functioning. We addressed (1) the differences between the overgrazing extinction order and other potential orders, and (2) the role of biomass abundance, biomass distribution, and functional diversity on the effect of species loss due to overgrazing. We considered a community composed of ten species which were assigned an order of extinction due to overgrazing based on their preference by livestock. We performed four model simulations to test for overgrazing effects through different combinations of species loss, and reductions of biomass and functional diversity. In general, transpiration rate and variability were positively associated to species richness and remained fairly constant until half the species were lost by overgrazing. The extinction order by overgrazing was the most conservative of all possible orders. The amount of biomass was more important than functional diversity in accounting for the impacts of species richness on transpiration. Our results suggest that, to prevent Patagonian steppes from shifting to stable, low-production systems (by overgrazing), maintaining community biomass is more important than preserving species richness or species functional diversity.

Crop diversity for yield increase

Traditional farming practices suggest that cultivation of a mixture of crop species in the same field through temporal and spatial management may be advantageous in boosting yields and preventing disease, but evidence from large-scale field testing is limited. Increasing crop diversity through intercropping addresses the problem of increasing land utilization and crop productivity. In collaboration with farmers and extension personnel, we tested intercropping of tobacco, maize, sugarcane, potato, wheat and broad bean--either by relay cropping or by mixing crop species based on differences in their heights, and practiced these patterns on 15,302 hectares in ten counties in Yunnan Province, China. The results of observation plots within these areas showed that some combinations increased crop yields for the same season between 33.2 and 84.7% and reached a land equivalent ratio (LER) of between 1.31 and 1.84. This approach can be easily applied in developing countries, which is crucial in face of dwindling arable land and increasing food demand.

Spectral niche complementarity and carbon dynamics in pelagic ecosystems

Positive effects of biodiversity on ecosystem function are described from an increasing number of systems, but the underlying mechanisms frequently remain elusive. A truly predictive understanding of biodiversity-ecosystem function relationships requires the a priori identification of traits conferring specific (and possibly complementary) functions to individual species. Although planktonic organisms are responsible for approximately half of the world's primary production, few studies have reported on the relationship between phytoplankton biodiversity and planktonic primary production. We argue that taxon-specific differential equipment with photosynthetically active pigments provides a biochemical mechanism of resource use complementarity among phototrophic microorganisms, enabling more diverse communities to more completely harvest the light spectrum. In line with this, more diverse phytoplankton communities showed higher pigment diversity, higher biomass-specific light absorbance, and higher rates of primary production and biomass accrual.

Using phylogenetic, functional and trait diversity to understand patterns of plant community productivity

BACKGROUND

Two decades of research showing that increasing plant diversity results in greater community productivity has been predicated on greater functional diversity allowing access to more of the total available resources. Thus, understanding phenotypic attributes that allow species to partition resources is fundamentally important to explaining diversity-productivity relationships.

METHODOLOGY/PRINCIPAL FINDINGS

Here we use data from a long-term experiment (Cedar Creek, MN) and compare the extent to which productivity is explained by seven types of community metrics of functional variation: 1) species richness, 2) variation in 10 individual traits, 3) functional group richness, 4) a distance-based measure of functional diversity, 5) a hierarchical multivariate clustering method, 6) a nonmetric multidimensional scaling approach, and 7) a phylogenetic diversity measure, summing phylogenetic branch lengths connecting community members together and may be a surrogate for ecological differences. Although most of these diversity measures provided significant explanations of variation in productivity, the presence of a nitrogen fixer and phylogenetic diversity were the two best explanatory variables. Further, a statistical model that included the presence of a nitrogen fixer, seed weight and phylogenetic diversity was a better explanation of community productivity than other models.

CONCLUSIONS

Evolutionary relationships among species appear to explain patterns of grassland productivity. Further, these results reveal that functional differences among species involve a complex suite of traits and that perhaps phylogenetic relationships provide a better measure of the diversity among species that contributes to productivity than individual or small groups of traits.

Consumers control diversity and functioning of a natural marine ecosystem

BACKGROUND

Our understanding of the functional consequences of changes in biodiversity has been hampered by several limitations of previous work, including limited attention to trophic interactions, a focus on species richness rather than evenness, and the use of artificially assembled communities.

METHODOLOGY AND PRINCIPAL FINDINGS

In this study, we manipulated the density of an herbivorous snail in natural tide pools and allowed seaweed communities to assemble in an ecologically relevant and non-random manner. Seaweed species evenness and biomass-specific primary productivity (mg O(2) h(-1) g(-1)) were higher in tide pools with snails because snails preferentially consumed an otherwise dominant seaweed species that can reduce biomass-specific productivity rates of algal assemblages. Although snails reduced overall seaweed biomass in tide pools, they did not affect gross primary productivity at the scale of tide pools (mg O(2) h(-1) pool(-1) or mg O(2) h(-1) m(-2)) because of the enhanced biomass-specific productivity associated with grazer-mediated increases in algal evenness.

SIGNIFICANCE

Our results suggest that increased attention to trophic interactions, diversity measures other than richness, and particularly the effects of consumers on evenness and primary productivity, will improve our understanding of the relationship between diversity and ecosystem functioning and allow more effective links between experimental results and real-world changes in biodiversity.

Ecological mechanisms associated with the positive diversity-productivity relationship in an N-limited grassland

In a 13-year grassland biodiversity experiment in Minnesota, USA, we addressed two main questions: What set of ecological mechanisms caused aboveground productivity to become approximately 340% greater in highly diverse plant mixtures than in the average monoculture? Why did the effect of diversity on productivity become so much stronger through time? Because our grassland system is N limited, we simultaneously measured critical variables associated with the storage and cycling of this element, such as plant and soil N pools, soil N availability, soil N mineralization rates, and plant N-use efficiency, as well as the initial soil N concentration of each diversity plot when the experiment was established in 1994. We used linear and multiple regression analyses to test for potential effects of these variables on aboveground productivity and to address whether and how such variables were in turn affected by plant species diversity and functional composition across years and also at different time intervals within the same year. We found that seven variables simultaneously controlled productivity: (1) initial total soil nitrogen (N) of each plot, (2) diversity-dependent increases in total soil N through time, (3) soil N mineralization rates, (4) soil nitrate (NO3-) utilization, (5) increases in plant N-use efficiency at greater plant diversity, (6) legume presence, and (7) higher species numbers. The surprising continued significance of higher plant diversity may occur because of its effects on seasonal capture of soil NO3- and moisture and on the accumulation of root-N pools, all of which may have also increased productivity through time at higher species numbers.

Responses of global plant diversity capacity to changes in carbon dioxide concentration and climate

We model plant species diversity globally by country to show that future plant diversity capacity has a strong dependence on changing climate and carbon dioxide concentration. CO2 increase, through its impact on net primary production and warming is predicted to increase regional diversity capacity, while warming with constant CO2 leads to decreases in diversity capacity. Increased CO2 concentrations are unlikely to counter projected extinctions of endemic species, shown in earlier studies to be more strongly dependent on changing land use patterns than climate per se. Model predictions were tested against (1) contemporary observations of tree species diversity in different biomes, (2) an independent global map of contemporary species diversity and (3) time sequences of plant naturalisation for different locations. Good agreements between model, observations and naturalisation patterns support the suggestion that future diversity capacity increases are likely to be filled from a 'cosmopolitan weed pool' for which migration appears to be an insignificant barrier.