Vertical stratification of fatty acids in the blubber of southern elephant seals (Mirounga leonina): implications for diet analysis

Fatty acid signature analysis (FASA) is a powerful ecological tool that uses essential fatty acids (FA) from the tissues of animals to indicate aspects of diet. However, the presence of vertical stratification in FA distribution throughout blubber complicates the application of FASA to marine mammals. Blubber biopsy samples were collected from adult female southern elephant seals (Mirounga leonina) from Macquarie Island (n=11), and blubber cores were divided into inner and outer sections to determine the degree to which the blubber layer was stratified in FA composition, we found 19 FA from both blubber layers in greater than trace amounts (>0.5%). The inner and outer blubber layers could be separated using principal components analysis based on the relative proportion of FA in each layer. Dietary polyunsaturated fatty acids (PUFA) were also observed in significantly higher proportions in the inner blubber layer. Due to the degree of FA stratification in southern elephant seals, we concur with other marine mammal studies that sampling only the outer blubber layer will result in a loss of recently accumulated information regarding diet structure (as indicated by 'surplus' PUFA from the diet). This finding suggests that differential mobilization/deposition of certain FA may result in a modified signature from prey to predator. Thus, sampling animals to recover the inner blubber layer is important for studies attempting to describe aspects of marine mammal diet. This can be achieved in animals such as pinnipeds where the whole blubber layer can be readily sampled.

Dive shapes reveal temporal changes in the foraging behaviour of different age and sex classes of harbour seals (Phoca vitulina)

Classifying dives into two-dimensional shapes based on time and depth is an attempt to extract additional information about the behaviour of aquatic air-breathing predators. In some species, there is considerable circumstantial evidence that different dive shapes represent different behaviours. However, few studies have provided direct evidence of the relationship between dive shape and function. We classified over 283 000 dives of adults (31 males and 45 females) and suckling (13) and recently weaned (15) harbour seal (Phoca vitulina) pups into seven shapes using supervised discriminant function analysis. Changes in the percentage of U-shaped dives over time within adults and weaned pups were associated with changes in food intake derived from water-flux studies on subsets of the same individuals. The changes in the percentage of U-shaped dives were accompanied by roughly reciprocal changes in V-shaped dives, whereas there was little change in other dive shapes, indicating that V-shaped dives are not generally exhibited during foraging. Video of adult males (from an animal-borne video system) also showed that there was a strong but not exclusive association between foraging and U-shaped dives. Our results indicate that changes in the percentage of U-shaped dives may serve as a reasonable index of changes in foraging behaviour. However, behaviours of suckling pups and adult males during the breeding season cannot be easily inferred from dive shape alone.

Three-dimensional movements and swimming activity of a northern elephant seal

We attached a video system and data recorder to a northern elephant seal to track its three-dimensional movements and observe propulsive strokes of the hind flippers. During 6 h of recording, the seal made 20 dives and spent 90% of the time submerged. Average dive duration, maximum depth and swimming speed were 14.9 min+/-6.1 S.D., 289 m+/-117 S.D. and 1.1 m s(-1)+/-0.12 S.D., respectively. The distance swum during a dive averaged 925 m+/-339 S.D., and the average descent and ascent angles were 41 degrees +/-18 S.D. and 50 degrees +/-21 S.D., respectively. Dive paths were remarkably straight suggesting that the seal was navigating while submerged. We identified three modes of swimming based on the interval between propulsive strokes: continuous stroking; stroke-and-glide swimming; and prolonged gliding. The seal used continuous stroking from the surface to a mean depth of 20 m followed by stroke-and-glide swimming. Prolonged gliding started at a mean depth of 60 m and continued to the bottom of dives. For dives to depths of 300 m or more, 75% of the descent time was spent in prolonged gliding and 10% in stroke-and-glide swimming, amounting to 5.9-9.6 min of passive descent per dive. Average swimming speed varied little with swimming mode and was not a good indicator of propulsive effort. It appears that the seal can use prolonged gliding to reduce the cost of transport and increase dive duration. Energetically efficient locomotion may help explain the long and deep dives that routinely exceed the theoretical aerobic dive limit in this species.