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Schrenk D, Allemang A, Fahrer J, Harms H, Li X, Lin G, Mahony C, Mulder P, Peijnenburg A, Pfuhler S, Punt A, Sievers H, Troutman J, Widjaja F. Toxins in Botanical Drugs and Plant-derived Food and Feed - from Science to Regulation: A Workshop Review. PLANTA MEDICA 2024; 90:219-242. [PMID: 38198805 DOI: 10.1055/a-2218-5667] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/12/2024]
Abstract
In September 2022, the 3rd International Workshop on pyrrolizidine alkaloids (PAs) and related phytotoxins was held on-line, entitled 'Toxins in botanical drugs and plant-derived food and feed - from science to regulation'. The workshop focused on new findings about the occurrence, exposure, toxicity, and risk assessment of PAs. In addition, new scientific results related to the risk assessment of alkenylbenzenes, a distinct class of herbal constituents, were presented. The presence of PAs and alkenylbenzenes in plant-derived food, feed, and herbal medicines has raised health concerns with respect to their acute and chronic toxicity but mainly related to the genotoxic and carcinogenic properties of several congeners. The compounds are natural constituents of a variety of plant families and species widely used in medicinal, food, and feed products. Their individual occurrence, levels, and toxic properties, together with the broad range of congeners present in nature, represent a striking challenge to modern toxicology. This review tries to provide an overview of the current knowledge on these compounds and indicates needs and perspectives for future research.
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Affiliation(s)
- Dieter Schrenk
- Food Chemistry and Toxicology, RPTU Kaiserslautern-Landau, Kaiserslautern, Germany
| | - Ashley Allemang
- Central Product Safety, The Procter & Gamble Company, Mason, USA
| | - Jörg Fahrer
- Food Chemistry and Toxicology, RPTU Kaiserslautern-Landau, Kaiserslautern, Germany
| | - Henrik Harms
- Federal Institute for Drugs and Medical Devices (BfArM), Bonn, Germany
| | - Xilin Li
- Division of Genetic and Molecular Toxicology, National Center for Toxicological Research, U. S. Food and Drug Administration, Jefferson, USA
| | - Ge Lin
- School of Biomedical Sciences, Faculty of Medicine, The Chinese University of Hong Kong, Hong Kong SAR
| | - Catherine Mahony
- Central Product Safety, Procter & Gamble Technical Centre, Reading, United Kingdom
| | - Patrick Mulder
- Wageningen Food Safety Research, Wageningen University & Research, Wageningen, the Netherlands
| | - Ad Peijnenburg
- Wageningen Food Safety Research, Wageningen University & Research, Wageningen, the Netherlands
| | - Stefan Pfuhler
- Central Product Safety, The Procter & Gamble Company, Mason, USA
| | - Ans Punt
- Wageningen Food Safety Research, Wageningen University & Research, Wageningen, the Netherlands
| | | | - John Troutman
- Central Product Safety, The Procter & Gamble Company, Mason, USA
| | - Frances Widjaja
- Division of Toxicology, Wageningen University & Research, Wageningen, the Netherlands
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Abdelbaky AS, Mohamed AMHA, Abd El-Mageed TA, Rady MM, Alshehri F, El-Saadony MT, AbuQamar SF, El-Tarabily KA, Al-Elwany OAA. Bio-organic fertilizers promote yield, chemical composition, and antioxidant and antimicrobial activities of essential oil in fennel (Foeniculum vulgare) seeds. Sci Rep 2023; 13:13935. [PMID: 37626070 PMCID: PMC10457370 DOI: 10.1038/s41598-023-40579-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/31/2023] [Accepted: 08/13/2023] [Indexed: 08/27/2023] Open
Abstract
The aromatic fennel plant (Foeniculum vulgare Miller) is cultivated worldwide due to its high nutritional and medicinal values. The aim of the current study was to determine the effect of the application of bio-organic fertilization (BOF), farmyard manure (FM) or poultry manure (PM), either individually or combined with Lactobacillus plantarum (LP) and/or Lactococcus lactis (LL) on the yield, chemical composition, and antioxidative and antimicrobial activities of fennel seed essential oil (FSEO). In general, PM + LP + LL and FM + LP + LL showed the best results compared to any of the applications of BOF. Among the seventeen identified FSEO components, trans-anethole (78.90 and 91.4%), fenchone (3.35 and 10.10%), limonene (2.94 and 8.62%), and estragole (0.50 and 4.29%) were highly abundant in PM + LP + LL and FM + LP + LL, respectively. In addition, PM + LP + LL and FM + LP + LL exhibited the lowest half-maximal inhibitory concentration (IC50) values of 8.11 and 9.01 μg mL-1, respectively, compared to L-ascorbic acid (IC50 = 35.90 μg mL-1). We also observed a significant (P > 0.05) difference in the free radical scavenging activity of FSEO in the triple treatments. The in vitro study using FSEO obtained from PM + LP + LL or FM + LP + LL showed the largest inhibition zones against all tested Gram positive and Gram negative bacterial strains as well as pathogenic fungi. This suggests that the triple application has suppressive effects against a wide range of foodborne bacterial and fungal pathogens. This study provides the first in-depth analysis of Egyptian fennel seeds processed utilizing BOF treatments, yielding high-quality FSEO that could be used in industrial applications.
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Affiliation(s)
- Ahmed S Abdelbaky
- Department of Biochemistry, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
| | - Abir M H A Mohamed
- Department of Agricultural Microbiology, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
| | - Taia A Abd El-Mageed
- Department of Soil and Water, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
| | - Mostafa M Rady
- Department of Botany, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
| | - Fatma Alshehri
- Department of Biology, College of Sciences, Princess Nourah bint Abdulrahman University, Riyadh, 11671, Saudi Arabia
| | - Mohamed T El-Saadony
- Department of Agricultural Microbiology, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
| | - Synan F AbuQamar
- Department of Biology, College of Science, United Arab Emirates University, Al Ain, 15551, United Arab Emirates.
| | - Khaled A El-Tarabily
- Department of Biology, College of Science, United Arab Emirates University, Al Ain, 15551, United Arab Emirates.
| | - Omar A A Al-Elwany
- Department of Horticulture, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
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Davidsen JM, Cohen SM, Eisenbrand G, Fukushima S, Gooderham NJ, Guengerich FP, Hecht SS, Rietjens IMCM, Rosol TJ, Harman CL, Taylor SV. FEMA GRAS assessment of derivatives of basil, nutmeg, parsley, tarragon and related allylalkoxybenzene-containing natural flavor complexes. Food Chem Toxicol 2023; 175:113646. [PMID: 36804339 DOI: 10.1016/j.fct.2023.113646] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/22/2022] [Revised: 01/26/2023] [Accepted: 01/30/2023] [Indexed: 02/18/2023]
Abstract
In 2015, the Expert Panel of the Flavor and Extract Manufacturers Association (FEMA) initiated a program for the re-evaluation of the safety of over 250 natural flavor complexes (NFCs) used as flavoring ingredients in food. In this publication, tenth in the series, NFCs containing a high percentage of at least one naturally occurring allylalkoxybenzene constituent with a suspected concern for genotoxicity and/or carcinogenicity are evaluated. In a related paper, ninth in the series, NFCs containing anethole and/or eugenol and relatively low percentages of these allylalkoxybenzenes are evaluated. The Panel applies the threshold of toxicological concern (TTC) concept and evaluates relevant toxicology data on the NFCs and their respective constituent congeneric groups. For NFCs containing allylalkoxybenzene constituent(s), the estimated intake of the constituent is compared to the TTC for compounds with structural alerts for genotoxicity and when exceeded, a margin of exposure (MOE) is calculated. BMDL10 values are derived from benchmark dose analyses using Bayesian model averaging for safrole, estragole and methyl eugenol using EPA's BMDS software version 3.2. BMDL10 values for myristicin, elemicin and parsley apiole were estimated by read-across using relative potency factors. Margins of safety for each constituent congeneric group and MOEs for each allylalkoxybenzene constituent for each NFC were determined that indicate no safety concern. The scope of the safety evaluation contained herein does not include added use in dietary supplements or any products other than food. Ten NFCs, derived from basil, estragon (tarragon), mace, nutmeg, parsley and Canadian snakeroot were determined or affirmed as generally recognized as safe (GRAS) under their conditions of intended use as flavor ingredients based on an evaluation of each NFC and the constituents and congeneric groups therein.
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Affiliation(s)
- Jeanne M Davidsen
- Flavor and Extract Manufacturers Association, 1101 17th Street, N.W., Suite 700, Washington, D.C, 20036, USA
| | - Samuel M Cohen
- Havlik-Wall Professor of Oncology, Dept. of Pathology and Microbiology, University of Nebraska Medical Center, 983135 Nebraska Medical Center, Omaha, NE, 68198-3135, USA
| | - Gerhard Eisenbrand
- University of Kaiserslautern, Germany (Retired), Kühler Grund 48/1, 69126, Heidelberg, Germany
| | - Shoji Fukushima
- Japan Bioassay Research Center, 2445 Hirasawa, Hadano, Kanagawa, 257-0015, Japan
| | - Nigel J Gooderham
- Dept. of Metabolism, Digestion, Reproduction, Imperial College London, Sir Alexander Fleming Building, London, SW7 2AZ, United Kingdom
| | - F Peter Guengerich
- Dept. of Biochemistry, Vanderbilt University School of Medicine, Nashville, TN, 37232-0146, USA
| | - Stephen S Hecht
- Masonic Cancer Center and Dept. of Laboratory Medicine and Pathology, Cancer and Cardiovascular Research Building, 2231 6th St, S.E, Minneapolis, MN, 55455, USA
| | - Ivonne M C M Rietjens
- Division of Toxicology, Wageningen University, Stippeneng 6708 WE, Wageningen, the Netherlands
| | - Thomas J Rosol
- Department of Biomedical Sciences, Heritage College of Osteopathic Medicine, Ohio University, 1 Ohio University, Athens, OH, 45701, USA
| | - Christie L Harman
- Flavor and Extract Manufacturers Association, 1101 17th Street, N.W., Suite 700, Washington, D.C, 20036, USA
| | - Sean V Taylor
- Scientific Secretary to the FEMA Expert Panel, 1101 17th Street, N.W., Suite 700, Washington, D.C, 20036, USA.
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Müller L, Keuter L, Bücksteeg D, Uebel T, Wilken M, Schürmann L, Behrens M, Humpf HU, Esselen M. Metabolic conjugation reduces in vitro toxicity of the flavonoid nevadensin. Food Chem Toxicol 2022; 164:113006. [PMID: 35436549 DOI: 10.1016/j.fct.2022.113006] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/08/2022] [Revised: 03/18/2022] [Accepted: 04/07/2022] [Indexed: 02/07/2023]
Abstract
The present study focuses on the association between metabolic capacity and toxicity of the natural occurring flavonoid nevadensin in vitro. Human colon (HT29), liver (HepG2) and bone marrow (KG1) carcinoma cells were used and strong cell line dependent differences in toxic effect strength were found. HepG2 and KG1 cells were more sensitive against nevadensin treatment in comparison to HT29 cells. High resolution mass spectrometry experiments showed that nevadensin is rapidly glucuronidated in HT29 cells, whereas KG1 cells do not metabolize nevadensin, thus glucuronidation was supposed to be a crucial metabolic pathway in vitro. To proof this suggestion, nevadensin glucuronides were isolated from pig liver microsomes und structurally elucidated via NMR spectroscopy. In HepG2 cells a cellular enrichment of nevadensin itself as well as nevadensin-7-O-glucuronide was determined by tandem mass spectrometry. A proteomic screening of uridine 5'-diphospho (UDP)-glucuronosyltransferase (UGT) in HT29 and HepG2 cells provided first hints that the isoforms UGT1A6 and UGT1A1 are responsible for nevadensin glucuronidation. Additionally, nevadensin was found to be a potent SULT inhibitor in HepG2 cells. In sum, the present study clearly illustrates the importance of obtaining detailed information about metabolic competence of cell lines which should be considered in the evaluation of toxic endpoints.
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Affiliation(s)
- Lena Müller
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Lucas Keuter
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - David Bücksteeg
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Thomas Uebel
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Markus Wilken
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Lina Schürmann
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Matthias Behrens
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Hans-Ulrich Humpf
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany
| | - Melanie Esselen
- University of Münster, Institute of Food Chemistry, Corrensstraße 45, 48149, Münster, Germany.
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Alkenylbenzenes in Foods: Aspects Impeding the Evaluation of Adverse Health Effects. Foods 2021; 10:foods10092139. [PMID: 34574258 PMCID: PMC8469824 DOI: 10.3390/foods10092139] [Citation(s) in RCA: 13] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/09/2021] [Revised: 09/03/2021] [Accepted: 09/07/2021] [Indexed: 12/15/2022] Open
Abstract
Alkenylbenzenes are naturally occurring secondary plant metabolites, primarily present in different herbs and spices, such as basil or fennel seeds. Thus, alkenylbenzenes, such as safrole, methyleugenol, and estragole, can be found in different foods, whenever these herbs and spices (or extracts thereof) are used for food production. In particular, essential oils or other food products derived from the aforementioned herbs and spices, such as basil-containing pesto or plant food supplements, are often characterized by a high content of alkenylbenzenes. While safrole or methyleugenol are known to be genotoxic and carcinogenic, the toxicological relevance of other alkenylbenzenes (e.g., apiol) regarding human health remains widely unclear. In this review, we will briefly summarize and discuss the current knowledge and the uncertainties impeding a conclusive evaluation of adverse effects to human health possibly resulting from consumption of foods containing alkenylbenzenes, especially focusing on the genotoxic compounds, safrole, methyleugenol, and estragole.
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Mahony C, Bowtell P, Huber M, Kosemund K, Pfuhler S, Zhu T, Barlow S, McMillan DA. Threshold of toxicological concern (TTC) for botanicals - Concentration data analysis of potentially genotoxic constituents to substantiate and extend the TTC approach to botanicals. Food Chem Toxicol 2020; 138:111182. [DOI: 10.1016/j.fct.2020.111182] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/20/2019] [Revised: 02/03/2020] [Accepted: 02/05/2020] [Indexed: 12/21/2022]
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7
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Prinsloo G, Steffens F, Vervoort J, Rietjens IM. Risk assessment of herbal supplements containing ingredients that are genotoxic and carcinogenic. Crit Rev Toxicol 2019; 49:567-579. [DOI: 10.1080/10408444.2019.1686456] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
Affiliation(s)
- Gerhard Prinsloo
- Division of Toxicology, Wageningen University, Wageningen, Netherlands
- Department of Agriculture and Animal Health, College of Agriculture and Environmental Sciences, University of South Africa, Florida, Johannesburg, South Africa
| | - Francois Steffens
- Department of Consumer Science, University of Pretoria, Pretoria, Gauteng, South Africa
| | - Jacques Vervoort
- Department of Agriculture and Animal Health, College of Agriculture and Environmental Sciences, University of South Africa, Florida, Johannesburg, South Africa
- Laboratory of Biochemistry, Wageningen University, Wageningen, Netherlands
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Monien BH, Sachse B, Niederwieser B, Abraham K. Detection of N-Acetyl-S-[3′-(4-methoxyphenyl)allyl]-l-Cys (AMPAC) in Human Urine Samples after Controlled Exposure to Fennel Tea: A New Metabolite of Estragole and trans-Anethole. Chem Res Toxicol 2019; 32:2260-2267. [DOI: 10.1021/acs.chemrestox.9b00287] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/24/2023]
Affiliation(s)
- Bernhard H. Monien
- Department of Food Safety, German Federal Institute for Risk Assessment (BfR), 10589 Berlin, Germany
| | - Benjamin Sachse
- Department of Food Safety, German Federal Institute for Risk Assessment (BfR), 10589 Berlin, Germany
| | - Bela Niederwieser
- Department of Food Safety, German Federal Institute for Risk Assessment (BfR), 10589 Berlin, Germany
| | - Klaus Abraham
- Department of Food Safety, German Federal Institute for Risk Assessment (BfR), 10589 Berlin, Germany
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9
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Wen B, Gorycki P. Bioactivation of herbal constituents: mechanisms and toxicological relevance. Drug Metab Rev 2019; 51:453-497. [DOI: 10.1080/03602532.2019.1655570] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
Affiliation(s)
- Bo Wen
- Department of Drug Metabolism and Pharmacokinetics, GlaxoSmithKline, Collegeville, PA, USA
| | - Peter Gorycki
- Department of Drug Metabolism and Pharmacokinetics, GlaxoSmithKline, Collegeville, PA, USA
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Marabini L, Galli CL, La Fauci P, Marinovich M. Effect of plant extracts on the genotoxicity of 1′-hydroxy alkenylbenzenes. Regul Toxicol Pharmacol 2019; 105:36-41. [DOI: 10.1016/j.yrtph.2019.03.017] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2018] [Revised: 03/22/2019] [Accepted: 03/25/2019] [Indexed: 10/27/2022]
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Uebel T, Wilken M, Vu Chi H, Esselen M. In vitro combinatory cytotoxicity of hepatocarcinogenic asarone isomers and flavonoids. Toxicol In Vitro 2019; 60:19-26. [PMID: 31047974 DOI: 10.1016/j.tiv.2019.04.029] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2018] [Revised: 03/29/2019] [Accepted: 04/26/2019] [Indexed: 10/26/2022]
Abstract
Acorus calamus is a swamp herb, which is widely spread in northern hemisphere. It is used in infusions and in bitters but also in food supplements and in traditional herbal medicine. However, the main A. calamus ingredients, propenylic 2,4,5-trimethoxyphenylpropene isomers, termed alpha- (trans) and beta- (cis) asarone, are known carcinogens in rodents. Genotoxic and mutagenic properties are proposed. The presented in vitro cytotoxicity study focused on time-dependent and combinatory exposure scenarios. All experiments performed in HepG2 cells show moderate (in middle micromolar range) cytotoxicity with a time-dependent increase in effectiveness. The combination of the two asarone isomers in short time experiments (1 h) did not show any effect, whereas asarone isomer interaction changes from synergistic to antagonistic with an extended duration of exposure up to 72 h. The antagonism occurred predominantly in the naturally occurring trans/cis-asarone ratio of approximately 1:10. Combinatory cytotoxicity of asarones and selected, dietary relevant flavonoids in constant ratios was mainly attributed to flavonoid toxicity.
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Affiliation(s)
- Thomas Uebel
- University of Muenster, Institute of Food Chemistry, Corrensstraße 45, 48149 Muenster, Germany
| | - Markus Wilken
- University of Muenster, Institute of Food Chemistry, Corrensstraße 45, 48149 Muenster, Germany
| | - Hung Vu Chi
- University of Muenster, Institute of Food Chemistry, Corrensstraße 45, 48149 Muenster, Germany
| | - Melanie Esselen
- University of Muenster, Institute of Food Chemistry, Corrensstraße 45, 48149 Muenster, Germany.
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Desalegn A, Bopp S, Asturiol D, Lamon L, Worth A, Paini A. Role of Physiologically Based Kinetic modelling in addressing environmental chemical mixtures - A review. ACTA ACUST UNITED AC 2019; 10:158-168. [PMID: 31218267 PMCID: PMC6559215 DOI: 10.1016/j.comtox.2018.09.001] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/09/2017] [Revised: 06/24/2018] [Accepted: 09/26/2018] [Indexed: 11/21/2022]
Abstract
The availability and applicability of Physiologically Based Kinetic (PBK) models for mixtures is reviewed. PBK models can support risk assessment of mixtures by incorporating the toxicokinetic processes. Quantitative structure-activity relationship (QSAR) models can be used to fill data gaps in PBK modelling. PBK models for mixtures can be improved by including various types of interactions.
The role of Physiologically Based Kinetic (PBK) modelling in assessing mixture toxicology has been growing for the last three decades. It has been widely used to investigate and address interactions in mixtures. This review describes the current state-of-the-art of PBK models for chemical mixtures and to evaluate the applications of PBK modelling for mixtures with emphasis on their role in chemical risk assessment. A total of 35 mixture PBK models were included after searching web resources (Scopus, PubMed, Web of Science, and Google Scholar), screening for duplicates, and excluding articles based on eligibility criteria. Binary mixtures and volatile organic compounds accounted for two-thirds of the chemical mixtures identified. The most common exposure route and modelled system were found to be inhalation and rats respectively. Twenty two (22) models were for binary mixtures, 5 for ternary mixtures, 3 for quaternary mixtures, and 5 for complex mixtures. Both bottom-up and top-down PBK modelling approaches are described. Whereas bottom-up approaches are based on a series of binary interactions, top-down approaches are based on the lumping of mixture components. Competitive inhibition is the most common type of interaction among the various types of mixtures, and usually becomes a concern at concentrations higher than environmental exposure levels. It leads to reduced biotransformation that either means a decrease in the amount of toxic metabolite formation or an increase in toxic parent chemical accumulation. The consequence is either lower or higher toxicity compared to that estimated for the mixture based on the additivity principle. Therefore, PBK modelling can play a central role in predicting interactions in chemical mixture risk assessment.
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Affiliation(s)
| | | | | | | | | | - Alicia Paini
- Corresponding author at: European Commission, Joint Research Centre, Via E. Fermi 2749, 21027 Ispra, VA, Italy.
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13
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Risk assessment of genotoxic and carcinogenic alkenylbenzenes in botanical containing products present on the Chinese market. Food Chem Toxicol 2018; 115:344-357. [DOI: 10.1016/j.fct.2018.03.020] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/15/2017] [Revised: 03/12/2018] [Accepted: 03/13/2018] [Indexed: 12/27/2022]
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14
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Prinsloo G, Papadi G, Hiben MG, de Haan L, Louisse J, Beekmann K, Vervoort J, Rietjens IMCM. In vitro bioassays to evaluate beneficial and adverse health effects of botanicals: promises and pitfalls. Drug Discov Today 2017; 22:1187-1200. [PMID: 28533190 DOI: 10.1016/j.drudis.2017.05.002] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/17/2017] [Revised: 04/24/2017] [Accepted: 05/09/2017] [Indexed: 01/05/2023]
Abstract
This review provides an update on the promises and pitfalls when using in vitro bioassays to evaluate beneficial and adverse health effects of botanicals and botanical preparations. Important issues addressed in the paper are: (i) the type of assays and biological effects available; (ii) false-positives, false-negatives and confounding factors; (iii) matrix and combination effects; (iv) extrapolation of in vitro data to the in vivo situation; (v) when (not) to use bioassays; and (vi) identification of active constituents. It is concluded that in vitro bioassays provide models to detect beneficial as well as adverse activities, but that linking these observations to individual ingredients and extrapolations to the in vivo situation is more complicated than generally anticipated.
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Affiliation(s)
- Gerhard Prinsloo
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands; Department of Agriculture and Animal Health, University of South Africa, Private bag x 6, Florida, South Africa.
| | - Georgia Papadi
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands; Department of Biological Applications & Technology, University of Ioannina, Greece
| | - Mebrahtom G Hiben
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands; Department of Pharmacognosy, School of Pharmacy, College of Health Sciences, Mekelle University, Mekelle, Ethiopia
| | - Laura de Haan
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Jochem Louisse
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Karsten Beekmann
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Jacques Vervoort
- Department of Agriculture and Animal Health, University of South Africa, Private bag x 6, Florida, South Africa; Laboratory of Biochemistry, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Ivonne M C M Rietjens
- Division of Toxicology, Wageningen University, Stippeneng 4, 6708 WE Wageningen, The Netherlands
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15
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Louisse J, Beekmann K, Rietjens IMCM. Use of Physiologically Based Kinetic Modeling-Based Reverse Dosimetry to Predict in Vivo Toxicity from in Vitro Data. Chem Res Toxicol 2016; 30:114-125. [PMID: 27768849 DOI: 10.1021/acs.chemrestox.6b00302] [Citation(s) in RCA: 66] [Impact Index Per Article: 8.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Abstract
The development of reliable nonanimal based testing strategies, such as in vitro bioassays, is the holy grail in current human safety testing of chemicals. However, the use of in vitro toxicity data in risk assessment is not straightforward. One of the main issues is that concentration-response curves from in vitro models need to be converted to in vivo dose-response curves. These dose-response curves are needed in toxicological risk assessment to obtain a point of departure to determine safe exposure levels for humans. Recent scientific developments enable this translation of in vitro concentration-response curves to in vivo dose-response curves using physiologically based kinetic (PBK) modeling-based reverse dosimetry. The present review provides an overview of the examples available in the literature on the prediction of in vivo toxicity using PBK modeling-based reverse dosimetry of in vitro toxicity data, showing that proofs-of-principle are available for toxicity end points ranging from developmental toxicity, nephrotoxicity, hepatotoxicity, and neurotoxicity to DNA adduct formation. This review also discusses the promises and pitfalls, and the future perspectives of the approach. Since proofs-of-principle available so far have been provided for the prediction of toxicity in experimental animals, future research should focus on the use of in vitro toxicity data obtained in human models to predict the human situation using human PBK models. This would facilitate human- instead of experimental animal-based approaches in risk assessment.
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Affiliation(s)
- Jochem Louisse
- Division of Toxicology, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Karsten Beekmann
- Division of Toxicology, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Ivonne M C M Rietjens
- Division of Toxicology, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
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16
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Punt A, Rietjens I. Risk assessment of plant genotoxins. Toxicol Lett 2015. [DOI: 10.1016/j.toxlet.2015.08.085] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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17
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Rietjens IMCM, Tyrakowska B, van den Berg SJPL, Soffers AEMF, Punt A. Matrix-derived combination effects influencing absorption, distribution, metabolism and excretion (ADME) of food-borne toxic compounds: implications for risk assessment. Toxicol Res (Camb) 2015. [DOI: 10.1039/c4tx00081a] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
Absorption, distribution, metabolism and excretion (ADME) of food-borne toxic compounds may be influenced by other compounds or constituents present in the food.
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Affiliation(s)
| | - Bożena Tyrakowska
- Faculty of Commodity Science
- The Poznań University of Economics
- 61-875 Poznań
- Poland
| | | | | | - Ans Punt
- Division of Toxicology
- Wageningen University
- NL-6703 HE Wageningen
- The Netherlands
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18
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The natural basil flavonoid nevadensin protects against a methyleugenol-induced marker of hepatocarcinogenicity in male F344 rat. Food Chem Toxicol 2014; 74:28-34. [DOI: 10.1016/j.fct.2014.08.016] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2014] [Revised: 07/28/2014] [Accepted: 08/24/2014] [Indexed: 11/22/2022]
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19
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Rietjens IMCM, Cohen SM, Fukushima S, Gooderham NJ, Hecht S, Marnett LJ, Smith RL, Adams TB, Bastaki M, Harman CG, Taylor SV. Impact of Structural and Metabolic Variations on the Toxicity and Carcinogenicity of Hydroxy- and Alkoxy-Substituted Allyl- and Propenylbenzenes. Chem Res Toxicol 2014; 27:1092-103. [DOI: 10.1021/tx500109s] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- I. M. C. M. Rietjens
- Division
of Toxicology, Wageningen University, Tuinlaan 5, 6703 HE Wageningen, The Netherlands
| | - S. M. Cohen
- Department
of Pathology and Microbiology, University of Nebraska Medical Center, 4400 Emile Street, Omaha, Nebraska 68198, United States
| | - S. Fukushima
- Japan Bioassay Research
Center, 2445, Hirasawa, Hadano-shi, Kanagawa 257-0015, Japan
| | - N. J. Gooderham
- Department
of Surgery and Cancer, Imperial College, London SW7 2AZ, United Kingdom
| | - S. Hecht
- Masonic
Cancer Center and Department of Laboratory Medicine and Pathology, University of Minnesota, MMC 806, 420 Delaware St. SE, Minneapolis, Minnesota 55455, United States
| | - L. J. Marnett
- Department
of Biochemistry, Center in Molecular Toxicology, Vanderbilt University School of Medicine, 1161 21st Avenue S # T1217, Nashville, Tennessee 37232-0146, United States
| | - R. L. Smith
- Molecular
Toxicology, Imperial College, London SW7 2AZ, United Kingdom
| | - T. B. Adams
- Verto Solutions, 1101,
17th Street NW Suite 700, Washington,
D.C. 20036, United States
| | - M. Bastaki
- Verto Solutions, 1101,
17th Street NW Suite 700, Washington,
D.C. 20036, United States
| | - C. G. Harman
- Verto Solutions, 1101,
17th Street NW Suite 700, Washington,
D.C. 20036, United States
| | - S. V. Taylor
- Verto Solutions, 1101,
17th Street NW Suite 700, Washington,
D.C. 20036, United States
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20
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Martati E, Boonpawa R, van den Berg JH, Paini A, Spenkelink A, Punt A, Vervoort J, van Bladeren PJ, Rietjens IM. Malabaricone C-containing mace extract inhibits safrole bioactivation and DNA adduct formation both in vitro and in vivo. Food Chem Toxicol 2014; 66:373-84. [DOI: 10.1016/j.fct.2014.01.043] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/14/2013] [Revised: 01/21/2014] [Accepted: 01/27/2014] [Indexed: 11/29/2022]
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21
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van den Berg SJ, Klaus V, Alhusainy W, Rietjens IM. Matrix-derived combination effect and risk assessment for estragole from basil-containing plant food supplements (PFS). Food Chem Toxicol 2013; 62:32-40. [DOI: 10.1016/j.fct.2013.08.019] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2013] [Revised: 07/31/2013] [Accepted: 08/08/2013] [Indexed: 01/25/2023]
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22
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Al-Subeihi AA, Alhusainy W, Paini A, Punt A, Vervoort J, van Bladeren PJ, Rietjens IM. Inhibition of methyleugenol bioactivation by the herb-based constituent nevadensin and prediction of possible in vivo consequences using physiologically based kinetic modeling. Food Chem Toxicol 2013; 59:564-71. [DOI: 10.1016/j.fct.2013.06.043] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/08/2013] [Revised: 06/17/2013] [Accepted: 06/21/2013] [Indexed: 10/26/2022]
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