Different Uptake of Metal Dioxide Nanoparticles (Ceria Nanoparticles, Zirconia Nanoparticles and Silica Nanoparticles) by Wheat

Effects of surface modification on toxicity of CeO2 nanoparticles to lettuce

Phytotoxicity of nanoceria (nCeO2) has been reported, but there are few studies on how to reduce its phytotoxicity. In the present study, we modified nCeO2 with two organophosphates (nCeO2@ATMP and nCeO2@EDTMP) and compared their toxicity to lettuce with that of uncoated nCeO2. The results showed that bare nCeO2 significantly inhibited the root growth of lettuce, leading to oxidative damages and root cell death. In contrast, after surface modification, the toxicity of nCeO2@ATMP to lettuce was weakened, while nCeO2@EDTMP was nontoxic to lettuce. It was found that the surface properties of the modified materials have been changed, resulting in sharp decreases in their bioavailability. Although nCeO2 with and without surface coatings were all transformed when interacting with plants, the absolute contents of Ce(III) in roots treated with modified nCeO2 decreased significantly, which may be the main reason for the reduction of toxicity. This study indicates that it is feasible to reduce the phytotoxicity of nanomaterials through surface coating.

Comparative toxicity of rod-shaped nano-CeO2 and nano-CePO4 to lettuce

The influence of morphology on the biological effects of nanomaterials (NMs) has not been well understood. In the present study, we compared the phytotoxicity of rod-shaped nano-cerium dioxide (R-CeO2) and nano-cerium phosphate (R-CePO4) to lettuce plants. The results showed that R-CeO2 significantly inhibited the root elongation of lettuce, induced oxidative damages, and caused cell death, while R-CePO4 was nontoxic to lettuce. The different distribution and speciation of Ce in plant tissues were determined by transmission electron microscopy (TEM) and X-ray absorption near edge spectroscopy (XANES) combined with linear combination fitting (LCF). The results showed that in the R-CeO2 group, part of Ce was transformed from Ce(IV) to Ce(III), while only Ce(III) was present in the R-CePO4 group. When interacting with plants, R-CeO2 is easier to be dissolved and transformed than R-CePO4, which might be the reason for their different phytotoxicity. Although both are Ce-based NMs and have the same morphology, the toxicity of R-CeO2 seems to come from the released Ce3+ ions rather than its shape. This research emphasizes the importance of chemical composition and reactivity of NMs to their toxicological effects.

Detection, occurrence, and fate of emerging contaminants in agricultural environments (2020)

A review of 79 papers published in 2019 is presented. The topics ranged from detailed descriptions of analytical methods, to fate and occurrence studies, to ecological effects and sampling techniques for a wide variety of emerging contaminants likely to occur in agricultural environments. New methods and studies on veterinary pharmaceuticals, antibiotics, anthelmintics, and engineered nanomaterials in agricultural environments continue to expand our knowledge base on the occurrence and potential impacts of these compounds. This review is divided into the following sections: Introduction, Analytical Methods, Antibiotics in Agroecosystems, Pharmaceutical Fate and Occurrence, Anthelmintics and Engineered Nanomaterials. PRACTITIONER POINTS: New research describes innovative new techniques for emerging contaminant detection in agricultural settings Newer classes of contaminants include human and veterinary pharmaceuticals Research in nanomaterials show that these also occur in agricultural environments and will likely be topics of future work.

Growth and Photosynthetic Inhibition of Cerium Oxide Nanoparticles on Soybean (Glycine max)

Cerium oxide nanoparticles (CeO2 NPs) are widely used in industries and have caused environmental problems. However, the phytotoxicity induced by CeO2 NPs lacks detailed information on phytotoxicity. In this research, the effect of CeO2 NPs on soybean plants (Glycine max) was studied. Scanning electron microscopy with the energy dispersion spectroscopy was used to characterize the NPs form in soybean. The growth of the root was increased, whereas the growth of shoot was inhibited. Besides, Chlorophyll Fluorescence Imager (CF Imager) showed that chlorophyll synthesis was inhibited: the maximum quantum yield of Photosystem II complex (PSII) (Fv/Fm) and photochemical quenching (qP) decreased. Moreover, transmission electron microscopy revealed that the chloroplast thylakoid structure was changed, and thus reduced the energy conversion in the Calvin cycle from C5 to C3. Our work suggests that CeO2 NPs will cause growth changes as well as irreversible damage to soybean plants. Our findings will provide evidence for estimation of plant toxicity induced by CeO2 NPs.