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Mutagenesis of odorant coreceptor Orco fully disrupts foraging but not oviposition behaviors in the hawkmoth Manduca sexta. Proc Natl Acad Sci U S A 2019; 116:15677-15685. [PMID: 31320583 PMCID: PMC6681710 DOI: 10.1073/pnas.1902089116] [Citation(s) in RCA: 56] [Impact Index Per Article: 9.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022] Open
Abstract
The hawkmoth Manduca sexta and one of its preferred hosts in the North American Southwest, Datura wrightii, share a model insect-plant relationship based on mutualistic and antagonistic life-history traits. D. wrightii is the innately preferred nectar source and oviposition host for M. sexta Hence, the hawkmoth is an important pollinator while the M. sexta larvae are specialized herbivores of the plant. Olfactory detection of plant volatiles plays a crucial role in the behavior of the hawkmoth. In vivo, the odorant receptor coreceptor (Orco) is an obligatory component for the function of odorant receptors (ORs), a major receptor family involved in insect olfaction. We used CRISPR-Cas9 targeted mutagenesis to knock out (KO) the MsexOrco gene to test the consequences of a loss of OR-mediated olfaction in an insect-plant relationship. Neurophysiological characterization revealed severely reduced antennal and antennal lobe responses to representative odorants emitted by D. wrightii In a wind-tunnel setting with a flowering plant, Orco KO hawkmoths showed disrupted flight orientation and an ablated proboscis extension response to the natural stimulus. The Orco KO gravid female displayed reduced attraction toward a nonflowering plant. However, more than half of hawkmoths were able to use characteristic odor-directed flight orientation and oviposit on the host plant. Overall, OR-mediated olfaction is essential for foraging and pollination behaviors, but plant-seeking and oviposition behaviors are sustained through additional OR-independent sensory cues.
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Ben-Yakir D, Fereres A. The effects of UV radiation on arthropods: a review of recent publications (2010-2015). ACTA ACUST UNITED AC 2016. [DOI: 10.17660/actahortic.2016.1134.44] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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Egger B, Spangl B, Koschier EH. Continuous exposure to the deterrents cis-jasmone and methyl jasmonate does not alter the behavioural responses of Frankliniella occidentalis. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA 2016; 158:78-86. [PMID: 26726263 PMCID: PMC4690518 DOI: 10.1111/eea.12381] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Accepted: 08/24/2015] [Indexed: 06/05/2023]
Abstract
Behavioural responses of Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), a generalist, cell sap-feeding insect species with piercing-sucking mouthparts, after continuous exposure to two deterrent secondary plant compounds are investigated. We compared in choice assays on bean leaf discs, the settling, feeding, and oviposition preferences of F. occidentalis females that had no experience with the two fatty acid derivatives methyl jasmonate and cis-jasmone before testing (naïve thrips) vs. females that had been exposed to the deterrent compounds before testing (experienced thrips). The thrips were exposed to the deterrents at low or high concentrations for varied time periods and subsequently tested on bean leaf discs treated with the respective deterrent at either a low or a high concentration. Frankliniella occidentalis females avoided settling on the deterrent-treated bean leaf discs for an observation period of 6 h, independent of their previous experience. Our results demonstrate that feeding and oviposition deterrence of the jasmonates to the thrips were not altered by continuous exposure of the thrips to the jasmonates. Habituation was not induced, neither by exposure to the low concentration of the deterrents nor by exposure to the high concentration. These results indicate that the risk of habituation to two volatile deterrent compounds after repeated exposure is not evident in F. occidentalis. This makes the two compounds potential candidates to be integrated in pest management strategies.
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Affiliation(s)
- Barbara Egger
- Division of Plant Protection, Department of Crop Sciences, University of Natural Resources and Life Sciences (BOKU)Peter-Jordan-Straße 82, 1190, Vienna, Austria
| | - Bernhard Spangl
- Institute of Applied Statistics and Computing (IASC), Department of Landscape, Spatial and Infrastructure Sciences, University of Natural Resources and Life Sciences (BOKU)Peter-Jordan-Straße 82, 1190, Vienna, Austria
| | - Elisabeth Helene Koschier
- Division of Plant Protection, Department of Crop Sciences, University of Natural Resources and Life Sciences (BOKU)Peter-Jordan-Straße 82, 1190, Vienna, Austria
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Ahmed S, Orians CM, Griffin TS, Buckley S, Unachukwu U, Stratton AE, Stepp JR, Robbat A, Cash S, Kennelly EJ. Effects of water availability and pest pressures on tea (Camellia sinensis) growth and functional quality. AOB PLANTS 2014; 6:plt054. [PMID: 24790117 PMCID: PMC3922301 DOI: 10.1093/aobpla/plt054] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/03/2013] [Accepted: 11/16/2013] [Indexed: 05/20/2023]
Abstract
Extreme shifts in water availability linked to global climate change are impacting crops worldwide. The present study examines the direct and interactive effects of water availability and pest pressures on tea (Camellia sinensis; Theaceae) growth and functional quality. Manipulative greenhouse experiments were used to measure the effects of variable water availability and pest pressures simulated by jasmonic acid (JA) on tea leaf growth and secondary metabolites that determine tea quality. Water treatments were simulated to replicate ideal tea growing conditions and extreme precipitation events in tropical southwestern China, a major centre of tea production. Results show that higher water availability and JA significantly increased the growth of new leaves while their interactive effect was not significant. The effect of water availability and JA on tea quality varied with individual secondary metabolites. Higher water availability significantly increased total methylxanthine concentrations of tea leaves but there was no significant effect of JA treatments or the interaction of water and JA. Water availability, JA treatments or their interactive effects had no effect on the concentrations of epigallocatechin 3-gallate. In contrast, increased water availability resulted in significantly lower concentrations of epicatechin 3-gallate but the effect of JA and the interactive effects of water and JA were not significant. Lastly, higher water availability resulted in significantly higher total phenolic concentrations but there was no significant impact of JA and their interaction. These findings point to the fascinating dynamics of climate change effects on tea plants with offsetting interactions between precipitation and pest pressures within agro-ecosystems, and the need for future climate studies to examine interactive biotic and abiotic effects.
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Affiliation(s)
- Selena Ahmed
- Sustainable Food and Bioenergy Systems Program, Department of Health and Human Development, Montana State University, Bozeman, MT 59715, USA
- Department of Biology, Tufts University, Medford, MA 02155, USA
- Corresponding author's e-mail address:
| | - Colin M. Orians
- Department of Biology, Tufts University, Medford, MA 02155, USA
| | - Timothy S. Griffin
- Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA
| | - Sarabeth Buckley
- Department of Earth Sciences, Boston University, Boston, MA 02215, USA
| | - Uchenna Unachukwu
- Department of Biochemistry, The Graduate Center of the City University of New York, New York, NY 10016, USA
| | | | - John Richard Stepp
- Department of Anthropology, University of Gainesville, Gainesville, FL 32611, USA
| | - Albert Robbat
- Department of Chemistry, Tufts University, Medford, MA 02155, USA
| | - Sean Cash
- Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA
| | - Edward J. Kennelly
- Department of Biochemistry, The Graduate Center of the City University of New York, New York, NY 10016, USA
- Department of Biological Sciences, Lehman College, Bronx, NY 10468, USA
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