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Ost KJ, Student M, Cord-Landwehr S, Moerschbacher BM, Ram AFJ, Dirks-Hofmeister ME. Cell walls of filamentous fungi - challenges and opportunities for biotechnology. Appl Microbiol Biotechnol 2025; 109:125. [PMID: 40411627 PMCID: PMC12103488 DOI: 10.1007/s00253-025-13512-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/28/2025] [Revised: 04/30/2025] [Accepted: 05/05/2025] [Indexed: 05/26/2025]
Abstract
The cell wall of filamentous fungi is essential for growth and development, both of which are crucial for fermentations that play a vital role in the bioeconomy. It typically has an inner rigid core composed of chitin and beta-1,3-/beta-1,6-glucans and a rather gel-like outer layer containing other polysaccharides and glycoproteins varying between and within species. Only a fraction of filamentous fungal species is used for the biotechnological production of enzymes, organic acids, and bioactive compounds such as antibiotics in large amounts on a yearly basis by precision fermentation. Most of these products are secreted into the production medium and must therefore pass through fungal cell walls at high transfer rates. Thus, cell wall mutants have gained interest for industrial enzyme production, although the causal relationship between cell walls and productivity requires further elucidation. Additionally, the extraction of valuable biopolymers like chitin and chitosan from spent fungal biomass, which is predominantly composed of cell walls, represents an underexplored opportunity for circular bioeconomy. Questions persist regarding the effective extraction of these biopolymers from the cell wall and their repurposing in valorization processes. This review aims to address these issues and promote further research on understanding the cell walls in filamentous fungi to optimize their biotechnological use. KEY POINTS: • The highly complex cell walls of filamentous fungi are important for biotechnology. • Cell wall mutants show promising potential to improve industrial enzyme secretion. • Recent studies revealed enhanced avenues for chitin/chitosan from fungal biomass.
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Affiliation(s)
- Katharina J Ost
- Laboratory for Food Biotechnology, Faculty of Agricultural Sciences and Landscape Architecture, Osnabrück University of Applied Sciences, Oldenburger Landstraße 62, 49090, Osnabrück, Germany
- Institute for Biology and Biotechnology of Plants, University of Münster, Schlossplatz 8, 48143, Münster, Germany
| | - Mounashree Student
- Institute for Biology and Biotechnology of Plants, University of Münster, Schlossplatz 8, 48143, Münster, Germany
| | - Stefan Cord-Landwehr
- Institute for Biology and Biotechnology of Plants, University of Münster, Schlossplatz 8, 48143, Münster, Germany
| | - Bruno M Moerschbacher
- Institute for Biology and Biotechnology of Plants, University of Münster, Schlossplatz 8, 48143, Münster, Germany
| | - Arthur F J Ram
- Fungal Genetics and Biotechnology, Institute of Biology Leiden, Leiden University, Sylviusweg 72, 2333 BE, Leiden, The Netherlands
| | - Mareike E Dirks-Hofmeister
- Laboratory for Food Biotechnology, Faculty of Agricultural Sciences and Landscape Architecture, Osnabrück University of Applied Sciences, Oldenburger Landstraße 62, 49090, Osnabrück, Germany.
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Budeli P, Sibali LL. Greywater Reuse: Contaminant Profile, Health Implications, and Sustainable Solutions. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2025; 22:740. [PMID: 40427856 PMCID: PMC12111674 DOI: 10.3390/ijerph22050740] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/10/2025] [Revised: 04/22/2025] [Accepted: 04/24/2025] [Indexed: 05/29/2025]
Abstract
Global water scarcity is becoming an increasingly critical issue; greywater reuse presents a promising solution to alleviate pressure on freshwater resources, particularly in arid and water-scarce regions. Greywater typically sourced from household activities such as laundry, bathing, and dishwashing, constitutes a significant portion of domestic wastewater. However, the reuse of greywater raises concerns about the potential risks posed by its complex composition. Despite the growing body of literature on greywater reuse, most studies only focus on specific contaminants, thus there is a limited understanding of the comprehensive profile of contaminants, health, and environmental effects associated with these pollutants. This review adds new knowledge through a holistic exploration of the composition and physico-chemical characteristics of greywater, with a focus on its organic and inorganic pollutants, heavy metals, EDCs, emerging microplastics, nanoparticles, and microbial agents such as bacteria, fungi, viruses, and protozoa. This review sheds light on the current state of knowledge regarding greywater pollutants and their associated risks while highlighting the importance of safe reuse. Additionally, this review highlights the removal of contaminants from greywater and the sustainable use of grey water for addressing water scarcity in affected regions.
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Affiliation(s)
- Phumudzo Budeli
- Department of Environmental Sciences, College of Agriculture and Environmental Sciences, University of South Africa, P.O. Box 392, Florida 1710, South Africa
| | - Linda Lunga Sibali
- Department of Environmental Sciences, College of Agriculture and Environmental Sciences, University of South Africa, P.O. Box 392, Florida 1710, South Africa
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de Souza Mesquita LM, Contieri LS, E Silva FA, Bagini RH, Bragagnolo FS, Strieder MM, Sosa FHB, Schaeffer N, Freire MG, Ventura SPM, Coutinho JAP, Rostagno MA. Path2Green: introducing 12 green extraction principles and a novel metric for assessing sustainability in biomass valorization. GREEN CHEMISTRY : AN INTERNATIONAL JOURNAL AND GREEN CHEMISTRY RESOURCE : GC 2024; 26:10087-10106. [PMID: 39144448 PMCID: PMC11318242 DOI: 10.1039/d4gc02512a] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/22/2024] [Accepted: 06/14/2024] [Indexed: 08/16/2024]
Abstract
We propose an innovative approach to address the pressing need for efficient and transparent evaluation techniques to assess extraction processes' sustainability. In response to society's growing demand for natural products and the consequent surge in biomass exploration, a critical imperative arises to ensure that these processes are genuinely environmentally friendly. Extracting natural compounds has traditionally been regarded as a benign activity rooted in ancient practices. However, contemporary extraction methods can also significantly harm the environment if not carefully managed. Recognizing this, we developed a novel metric, Path2Green, tailored specifically and rooted in 12 new principles of a green extraction process. Path2Green seeks to provide a comprehensive framework beyond conventional metrics, offering a nuanced understanding of the environmental impact of extraction activities from biomass collection/production until the end of the process. By integrating factors such as resource depletion, energy consumption, waste generation, and biodiversity preservation, Path2Green aims to offer a holistic assessment of sustainability of an extraction approach. The significance of Path2Green lies in its ability to distill complex environmental data into a simple, accessible metric. This facilitates informed decision-making for stakeholders across industries, enabling them to prioritize greener extraction practices. Moreover, by setting clear benchmarks and standards, Path2Green incentivizes innovation and drives continuous improvement in sustainability efforts, being a new user-friendly methodology.
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Affiliation(s)
- Leonardo M de Souza Mesquita
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
| | - Leticia S Contieri
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
| | - Francisca A E Silva
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - Rafael Henrique Bagini
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
| | - Felipe S Bragagnolo
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
| | - Monique M Strieder
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
| | - Filipe H B Sosa
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - Nicolas Schaeffer
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - Mara G Freire
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - Sónia P M Ventura
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - João A P Coutinho
- Department of Chemistry, CICECO - Aveiro Institute of Materials, University of Aveiro Campus Universitário de Santiago 3810-193 Aveiro Portugal
| | - Maurício A Rostagno
- Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas Rua Pedro Zaccaria 1300 13484-350 Limeira Sao Paulo Brazil
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Ansari M, Darvishi A. A review of the current state of natural biomaterials in wound healing applications. Front Bioeng Biotechnol 2024; 12:1309541. [PMID: 38600945 PMCID: PMC11004490 DOI: 10.3389/fbioe.2024.1309541] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/08/2023] [Accepted: 03/18/2024] [Indexed: 04/12/2024] Open
Abstract
Skin, the largest biological organ, consists of three main parts: the epidermis, dermis, and subcutaneous tissue. Wounds are abnormal wounds in various forms, such as lacerations, burns, chronic wounds, diabetic wounds, acute wounds, and fractures. The wound healing process is dynamic, complex, and lengthy in four stages involving cells, macrophages, and growth factors. Wound dressing refers to a substance that covers the surface of a wound to prevent infection and secondary damage. Biomaterials applied in wound management have advanced significantly. Natural biomaterials are increasingly used due to their advantages including biomimicry of ECM, convenient accessibility, and involvement in native wound healing. However, there are still limitations such as low mechanical properties and expensive extraction methods. Therefore, their combination with synthetic biomaterials and/or adding bioactive agents has become an option for researchers in this field. In the present study, the stages of natural wound healing and the effect of biomaterials on its direction, type, and level will be investigated. Then, different types of polysaccharides and proteins were selected as desirable natural biomaterials, polymers as synthetic biomaterials with variable and suitable properties, and bioactive agents as effective additives. In the following, the structure of selected biomaterials, their extraction and production methods, their participation in wound healing, and quality control techniques of biomaterials-based wound dressings will be discussed.
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Affiliation(s)
- Mojtaba Ansari
- Department of Biomedical Engineering, Meybod University, Meybod, Iran
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Ghosh S, Rusyn I, Dmytruk OV, Dmytruk KV, Onyeaka H, Gryzenhout M, Gafforov Y. Filamentous fungi for sustainable remediation of pharmaceutical compounds, heavy metal and oil hydrocarbons. Front Bioeng Biotechnol 2023; 11:1106973. [PMID: 36865030 PMCID: PMC9971017 DOI: 10.3389/fbioe.2023.1106973] [Citation(s) in RCA: 19] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/24/2022] [Accepted: 01/31/2023] [Indexed: 02/16/2023] Open
Abstract
This review presents a comprehensive summary of the latest research in the field of bioremediation with filamentous fungi. The main focus is on the issue of recent progress in remediation of pharmaceutical compounds, heavy metal treatment and oil hydrocarbons mycoremediation that are usually insufficiently represented in other reviews. It encompasses a variety of cellular mechanisms involved in bioremediation used by filamentous fungi, including bio-adsorption, bio-surfactant production, bio-mineralization, bio-precipitation, as well as extracellular and intracellular enzymatic processes. Processes for wastewater treatment accomplished through physical, biological, and chemical processes are briefly described. The species diversity of filamentous fungi used in pollutant removal, including widely studied species of Aspergillus, Penicillium, Fusarium, Verticillium, Phanerochaete and other species of Basidiomycota and Zygomycota are summarized. The removal efficiency of filamentous fungi and time of elimination of a wide variety of pollutant compounds and their easy handling make them excellent tools for the bioremediation of emerging contaminants. Various types of beneficial byproducts made by filamentous fungi, such as raw material for feed and food production, chitosan, ethanol, lignocellulolytic enzymes, organic acids, as well as nanoparticles, are discussed. Finally, challenges faced, future prospects, and how innovative technologies can be used to further exploit and enhance the abilities of fungi in wastewater remediation, are mentioned.
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Affiliation(s)
- Soumya Ghosh
- Department of Genetics, Faculty of Natural and Agricultural Sciences, University of the Free State, Bloemfontein, South Africa,*Correspondence: Soumya Ghosh, ,
| | - Iryna Rusyn
- Department of Ecology and Sustainaible Environmental Management, Viacheslav Chornovil Institute of Sustainable Development, Lviv Polytechnic National University, Lviv, Ukraine
| | - Olena V. Dmytruk
- Institute of Cell Biology NAS of Ukraine, Lviv, Ukraine,Institute of Biology and Biotechnology, University of Rzeszow, Rzeszow, Poland
| | - Kostyantyn V. Dmytruk
- Institute of Cell Biology NAS of Ukraine, Lviv, Ukraine,Institute of Biology and Biotechnology, University of Rzeszow, Rzeszow, Poland
| | - Helen Onyeaka
- School of Chemical Engineering, University of Birmingham, Birmingham, United Kingdom
| | - Marieka Gryzenhout
- Department of Genetics, Faculty of Natural and Agricultural Sciences, University of the Free State, Bloemfontein, South Africa
| | - Yusufjon Gafforov
- Mycology Laboratory, Institute of Botany, Academy of Sciences of Republic of Uzbekistan, Tashkent, Uzbekistan,AKFA University, Tashkent, Uzbekistan
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Algal-fungal interactions and biomass production in wastewater treatment: Current status and future perspectives. ALGAL RES 2023. [DOI: 10.1016/j.algal.2023.103021] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/22/2023]
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Asadollahzadeh M, Mahboubi A, Taherzadeh MJ, Åkesson D, Lennartsson PR. Application of Fungal Biomass for the Development of New Polylactic Acid-Based Biocomposites. Polymers (Basel) 2022; 14:polym14091738. [PMID: 35566907 PMCID: PMC9100248 DOI: 10.3390/polym14091738] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/31/2022] [Revised: 04/19/2022] [Accepted: 04/21/2022] [Indexed: 01/25/2023] Open
Abstract
Fungal biomass (FB), a by-product of the fermentation processes produced in large volumes, is a promising biomaterial that can be incorporated into poly(lactic acid) (PLA) to develop enhanced biocomposites that fully comply with the biobased circular economy concept. The PLA/FB composites, with the addition of triethyl citrate (TEC) as a biobased plasticizer, were fabricated by a microcompounder at 150 °C followed by injection molding. The effects of FB (10 and 20 wt %) and TEC (5, 10, and 15 wt %) contents on the mechanical, thermal and surface properties of the biocomposites were analyzed by several techniques. The PLA/FB/TEC composites showed a rough surface in their fracture section. A progressive decrease in tensile strength and Young’s modulus was observed with increasing FB and TEC, while elongation at break and impact strength started to increase. The neat PLA and biocomposite containing 10% FB and 15% TEC exhibited the lowest (3.84%) and highest (224%) elongation at break, respectively. For all blends containing FB, the glass transition, crystallization and melting temperatures were shifted toward lower values compared to the neat PLA. The incorporation of FB to PLA thus offers the possibility to overcome one of the main drawbacks of PLA, which is brittleness.
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Kumar V, Dwivedi SK. Mycoremediation of heavy metals: processes, mechanisms, and affecting factors. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2021; 28:10375-10412. [PMID: 33410020 DOI: 10.1007/s11356-020-11491-8] [Citation(s) in RCA: 42] [Impact Index Per Article: 10.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/31/2020] [Accepted: 10/30/2020] [Indexed: 05/27/2023]
Abstract
Industrial processes and mining of coal and metal ores are generating a number of threats by polluting natural water bodies. Contamination of heavy metals (HMs) in water and soil is the most serious problem caused by industrial and mining processes and other anthropogenic activities. The available literature suggests that existing conventional technologies are costly and generated hazardous waste that necessitates disposal. So, there is a need for cheap and green approaches for the treatment of such contaminated wastewater. Bioremediation is considered a sustainable way where fungi seem to be good bioremediation agents to treat HM-polluted wastewater. Fungi have high adsorption and accumulation capacity of HMs and can be potentially utilized. The most important biomechanisms which are involved in HM tolerance and removal by fungi are bioaccumulation, bioadsorption, biosynthesis, biomineralisation, bioreduction, bio-oxidation, extracellular precipitation, intracellular precipitation, surface sorption, etc. which vary from species to species. However, the time, pH, temperature, concentration of HMs, the dose of fungal biomass, and shaking rate are the most influencing factors that affect the bioremediation of HMs and vary with characteristics of the fungi and nature of the HMs. In this review, we have discussed the application of fungi, involved tolerance and removal strategies in fungi, and factors affecting the removal of HMs.
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Affiliation(s)
- Vinay Kumar
- Department of Environmental Science, Babasaheb Bhimrao Ambedkar University, Lucknow, 226025, India.
| | - Shiv Kumar Dwivedi
- Department of Environmental Science, Babasaheb Bhimrao Ambedkar University, Lucknow, 226025, India
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