Huang GJ, McArdle JJ. Role of the GTP-binding protein G(o) in the suppressant effect of ethanol on voltage-activated calcium channels of murine sensory neurons.
Alcohol Res 1994;
18:608-15. [PMID:
7943663 DOI:
10.1111/j.1530-0277.1994.tb00918.x]
[Citation(s) in RCA: 10] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/28/2023] Open
Abstract
Whole-cell and single-channel recording techniques were used to investigate the acute, in vitro effects of ethanol on the function of voltage-activated Ca2+ channels in cultured neurons derived from dorsal root ganglia (DRG) of embryonic mice. Although 5.4 mM ethanol produced a sustained increase of the amplitude of the whole-cell Ca2+ current (ICa), 43.2 mM ethanol had a time-dependent biphasic effect. That is, within 0.5 min of exposure to 43.2 mM ethanol, the maximal amplitude of ICa initially increased before declining to a new steady-state value. As anticipated, the facilitatory and inhibitory effects of ethanol on ICa were associated with an increase and decrease, respectively, in the probability of single-channel open events. Pretreatment of DRG with 200 ng/ml of pertussis toxin abolished the inhibitory, but not the facilitatory, effect of 43.2 mM ethanol on ICa. Pretreatment with pertussis toxin also prevented the reduction of the probability of single-channel opening caused by 43.2 mM ethanol. Similarly, dialysis of neurons with polyclonal antibodies against the alpha-subunit of G(o) but not Gs, abolished the inhibitory effect of 43.2 mM ethanol on ICa. These data demonstrate concentration- and time-dependent biphasic effects of ethanol on the activity of Ca2+ channels. The inhibitory effect of ethanol requires activation of the alpha-subunit of G(o), which then decreases the probability of Ca2+ channel opening.
Collapse