Characterisation of Shy-feeding and Feeding lambs in the first week in a feedlot

Exposure to humans after weaning does not reduce the behavioural reactivity of extensively reared Merino lambs

Human-directed fear in extensively reared sheep is often high due to the aversive nature of common husbandry procedures and infrequent interactions with humans. This study investigated whether additional human exposure provided to weaned lambs reduced human-directed fear and behavioural reactivity. Ninety Merino lambs were either exposed to low or moderately stressful human exposure sessions, or had no additional human contact, and their fear responses and behavioural reactivity to humans, a startle stimulus and confinement were tested. Overall, the imposed interventions did not reduce behavioural reactivity during these tests, suggesting fear towards humans had not been altered.

Behavioural reactivity testing in sheep indicates the presence of multiple temperament traits

Temperament in sheep is commonly presented as unidimensional, with a 'nervous' temperament indicative of fear and reactivity towards humans and novel environments. However, temperament is multidimensional, with some traits expressed only under certain conditions (context-specific). There is evidence that a common temperament test in sheep, the isolation-box (IB), measures level of activity and not fearfulness as intended, and that behaviours measured in the IB test are indicative of different traits. To investigate this, 16 behavioural responses to a human, to being startled, and to confinement (IB test) were measured in 89 lambs, twice, three months apart. Our results agree with previous studies that vocalisations in all tests and locomotion in two, show high repeatability over time. A principal component analysis identified that vocalisations are domain-general, and are indicative of the trait 'sociability', however locomotion is context-specific' and captures the traits 'exploration-avoidance', 'boldness-shyness' and 'general activity'. A cluster analysis identified four behavioural profiles that indicate the trait 'boldness-shyness' captures reactivity towards humans. This suggests the IB test, which measures 'general activity', is unsuitable for measuring reactivity towards humans in sheep, and that when studying the impact of temperament on other factors, multiple conditions should be used when identify temperament traits.

A survey of producer practices and reproductive performance of containment and supplementary fed ewes

Containment feeding, where ewes are fed complete rations, is used to maintain flock numbers in periods of inadequate pasture supply. Producer practices influence both the reproductive performance of ewes and the risk of health challenges. The aim of this study was to evaluate the reproductive, feeding and health management practices of producers using containment or supplementary feeding, and quantify any associations between practice and reproductive performance. An online survey of Australian producers was conducted in 2020. The number of responses (n = 43) allowed benchmarking but was insufficient to determine correlations between practice and performance. The reported pregnancy rate of adult Merino ewes was variable between respondents (78%-95%; n = 11), and lambs marked per ewe joined ranged from 60% to 110% (n = 9). In non-Merino flocks, lambs marked ranged from 82% to 161% (n = 4). Most respondents (9/11) fed cereal grain with hay or straw, either daily or two or three times a week. However, some respondents fed grain only or roughage only, such that the percentage of roughage in diets ranged from 0% to 100%. Ewes were most frequently separated into age groups for feeding, and shy feeders were only removed by 25% of respondents. Although generally the reported reproductive rate was high, wide variation indicates potential for improvement. Best practice management for containment remains unclear and requires further research given the diverse practices used. Veterinary practitioners should be aware that some of the practices used may contribute to reduced productivity or health issues in ewes.

Review: Management of livestock behavior to improve welfare and production

In animal production, producers face different problems inherent to production systems. Today society is increasingly concerned about more sustainable systems and animal welfare. Applied ethology can be a tool to solve some of these problems through these approaches. The purpose of this review is to show succinctly some sustainable behavioral technologies whose application favors animal welfare and productivity. The examples cover areas of behavioral problems associated with multiple births, where odor transfer can be used to substitute or add newborns to a foster mother; early weaning, where some alternatives for a gradual break may reduce the stress of separation; early experience on the development of food preferences, where behavioral problems like neophobia can be avoided; early detection of sick animals, where recognition of some specific behaviors could help early identification of diseases, even before the appearance of clinical signs; social isolation on ease of handling, where different techniques have proved their effectiveness modifying the temperament of the animals; design of facilities and management, where it is highlighted how when considering the behavior of the animals in the design and management, better results are obtained; social isolation, facilitation, and buffering, where the presence of other members of the group can modify the consumption and sexual behaviors of pen-mates, or even alleviate suffering; and human-animal interaction on productivity, where the relevance of a positive human-animal interaction is highlighted. After reviewing the scientific literature on the subject, we can conclude that several modern livestock management practices might induce stress in animals, affecting their welfare, health, and productive performance. Applied animal behavior could be a sustainable and effective option to understand and solve some of these problems, and in many cases does not even require a strong economic investment for producers.

Timing of eating during transition impacts feedlot cattle diet and liveweight gain

The timing of eating, relative to when feed is offered, is affected by the social rank of feedlot cattle due to limited feed bunk space. As cattle can select feed based on dietary preference, the timing of eating for cattle in feedlot may be associated with the ingested diet composition. Our objectives were to determine the nutritive value and timing of feed ingested by 100 feedlot cattle during transition and the association of timing of eating with feeding behaviours and average daily gain (ADG). Cattle behaviour and timing of eating were determined on 100 feedlot cattle using accelerometer-based ear tag sensors from days 3 to 6 post feedlot induction (observation period), and the ongoing impact of this period on ADG was determined for the full feed period (75 days). To determine eating patterns at the time of feed offer, cattle were grouped according to the number of days they were recorded as eating within 1 h of feed being offered across 4 observation days, G⁰: not present across 4 days, G¹: present for 1 day, G²: 2 days, G³: 3 days and G⁴: present for each of the 4 days. Total mixed ration (TMR) samples were collected for nutritive value analysis from four locations along the feed bunk from the time feed was offered and at hourly intervals thereafter for 7 h each day during the observation period. The composition of feed in the bunk changed across the 7 h of measurement (P < 0.05). The DM and CP of feed increased from 65 to 70% and 15 to 16%, respectively, and the NDF decreased from 36 to 32%. Thus, the preferred TMR feed component was the fibrous dietary fraction. However, the overall composition of the ingested diet for 7 h post feeding was similar between groups. Cattle in G⁰ had reduced eating time (0.7 vs 4.8%; P < 0.001), rumination time (4.5 vs 19.5%; P < 0.001) and ADG (1.0 vs 1.3 kg/d; P < 0.05) across the study, as compared with cattle in G⁴. Offering a more fibrous ration during feedlot transition, and customised cattle segregation and/or customised feeding regimes based on sensor derived feeding behaviour profiles during acclimation to feedlot can optimise ADG, animal welfare and feedlot profit.

Impact of shearing sheep on feeding and behaviour during the pre-embarkment feedlot phase of live export

Context Shearing is a management procedure that can induce stress, and is one that sheep often undergo on-farm and/or at registered premises during the pre-embarkation phase of live export. Aim As inanition is one of the largest causes of death during sea transport and can result from sheep experiencing stress, whether shearing results in behavioural changes and stress before boarding a vessel needs to be determined. Methods A total of 600 merino wethers sourced from one farm were housed at registered pre-embarkment premises, where they were split between two adjacent pens. The wethers were further split into the six treatment groups (unshorn, and sheep shorn on Days 1, 2, 3, 4 or 5) with 50 sheep per treatment, per pen. All wethers were fitted with radio frequency identification tags that were used to record animal presence at feed and water troughs, and coloured ear tags to visually identify their treatment group. Temperature and humidity sensors were placed on the outside of each pen to record environmental conditions throughout the 13-day study. Body condition scores for each wether were recorded at the beginning and end of the study. Four portable cameras were placed at a corner of each pen, allowing behaviour states (standing, lying or locomotion) of the wethers to be recorded on Days 1, 2, 3, 4, 5 and 13 of the study. Key results Shorn treatment groups were observed to spend more time standing (F5,5 = 6.63, P = 0.029) and less time lying (F23,23 = 2.48, P = 0.017). The control group spent more time at water troughs from Day 4 to 12 (F5,55 = 3.98, P &lt; 0.01), whereas all groups were recorded as spending more time at the feed trough on Day 5 (F5,55 = 2.78, P &lt; 0.001). Conclusions A lack of variation in behavioural states between the treatments and no change in time spent feeding throughout the study suggest that the procedure of shearing within the first 5 days at the pre-embarkation facility had no impact on behaviour of these sheep. Implications These results assist the industry in ensuring best management practices are implemented.

Individual characteristics in early life relate to variability in weaning age, feeding behavior, and weight gain of dairy calves automatically weaned based on solid feed intake

Little is known about factors affecting individual variability in weaning age, feeding behavior, and growth of dairy calves. The objectives of this study were to (1) describe early-life individual characteristics of dairy calves and how these relate to weaning age, feeding behavior, and performance during the first 15 wk of age, and (2) to identify which of these individual characteristics predict weaning age of calves automatically weaned based on solid feed intake. Early-life characteristics of calves (n = 43) included scores for vitality at birth, drinking ability, learning ability to use the automated milk feeder in a group pen from d 1 of age, and personality traits assessed using exposure to a novel environment, a human, and an object at d 21 of age. Calves received 12 L/d of milk until d 30 when milk was reduced by 25% relative to the individual's previous 3-d intake average. Calves were weaned based on intake of solid feed (milk reduced by 25% at each of 2 intermediate solid feed intake targets, 225 and 675 g/d), and were weaned when they consumed 1,300 g/d of solid feed, resulting in variable weaning ages. A principal component analysis identified 5 factors that we labeled as low vitality, fearful, strong drinker, slow learner, and exploratory-active. Calves that were slow learners weaned at a later age, whereas fearful calves weaned earlier. No other early-life individual characteristics were associated with weaning age. Other characteristics (low vitality, strong drinkers, and exploratory-active) were associated with some measures of feeding behavior, feed intake, and growth, especially during the preweaning period. Measures of early solid feed intake (age to start eating and total preweaning intake) were best able to predict weaning age of calves. Individual early-life characteristics and measures of early solid feed intake can identify calves likely to do well or struggle during weaning.

Relationships between handling, behaviour and stress in lambs at abattoirs

There is community concern about the treatment of farm animals post-farm gate, particularly animal transport and slaughter. Relationships between lamb behavioural and physiological variables on farm, stockperson, dog and lamb behavioural variables pre-slaughter and plasma cortisol, glucose and lactate in lambs post-slaughter were studied in 400 lambs. The lambs were observed in three behavioural tests, novel arena, flight distance to a human and temperament tests, before transport for slaughter. Closed-circuit television video footage was used to record stockperson, dog and lamb behaviour immediately before slaughter. Blood samples for cortisol, glucose and lactate analyses were collected on farm following the three behavioural tests and immediately post-slaughter. The regression models that best predicted plasma cortisol, glucose and lactate concentrations post-slaughter included a mixture of stockperson and dog behavioural variables as well as lamb variables both on-farm and pre-slaughter. These regression models accounted for 33%, 34% and 44% of the variance in plasma cortisol, glucose and lactate concentrations post-slaughter, respectively. Some of the stockperson and dog behaviours pre-slaughter that were predictive of the stress and metabolic variables post-slaughter included the duration of negative stockperson behaviours such as fast locomotion and lifting/pulling lambs, and the duration of dog behaviours such as lunging and barking at the lamb, while some of the predictive lamb behaviour variables included the durations of jumping and fleeing. Some of the physiological and behavioural responses to the behavioural tests on farm were also predictive of the stress and metabolic variables post-slaughter. These relationships support the well-demonstrated effect of handling on fear and stress responses in livestock, and although not direct evidence of causal relationships, highlight the potential benefits of training stockpeople to reduce fear and stress in sheep at abattoirs.

Characterization of inappetent sheep in a feedlot using radio-tracking technology

The feeding and drinking behaviours of sheep were monitored using RFID technology at a commercial pre-embarkation feedlot in Western Australia with the aim of characterizing feeding and drinking patterns of inappetent sheep that might allow them to be treated. Feeding and drinking behaviours of sheep were compared with their survival and change in body condition. Patterns of number of visits and the time spent at feed and water troughs were analyzed for a total of 8,206 sheep, representing four consignments that were monitored for a range of 6-31 d. Data for feeding and drinking behaviours were compared for the first 6 d. For animals that were alive at exit, 18.9% of sheep attended the feed trough for less than 0.25 h d-1 (15 min per day) on day 1; this decreased to only 2.4% of sheep by day 6. Of the sheep monitored, 0.93% died (n = 76); Salmonella spp. infection was the leading cause of death (n = 40; 52.6% of all deaths) across all months and was accompanied with inanition. There was marked variability in the average time spent at the feed trough for sheep that died eventually from salmonella/inanition (contributing to the lack of statistical difference in time spent at feed trough between sheep dying from different causes; P = 0.056). Over half (55%) of the animals diagnosed with salmonella/inanition spent an average of less than 0.50 h d-1 (30 min per day) and 45% less than 0.25 h d-1 at the feed trough. There was a negative correlation (r) in time spent at the feed trough overtime for individual sheep that died from salmonella/inanition, indicating that these individuals went off their feed. This pattern was not evident for animals that died from other causes (significant difference in r values between five categories of cause of death; P = 0.040). Characterization of feeding behaviour of sheep that died from salmonella/inanition therefore appears to require more than simply monitoring daily intake. There was no difference in time spent at water troughs between sheep that died or were alive at exit (average 0.30 ± 0.23 h d-1). This study reveals that the patterns of feeding and drinking behaviours during pre-embarkation feedlotting do not readily allow identification of animals that warrant singling out for veterinary care or alternative feed arrangements. This result highlights the need for experienced stockmanship in handling these animals.

Technical note: Instantaneous sampling intervals validated from continuous video observation for behavioral recording of feedlot lambs

When considering methodologies for collecting behavioral data, continuous sampling provides the most complete and accurate data set whereas instantaneous sampling can provide similar results and also increase the efficiency of data collection. However, instantaneous time intervals require validation to ensure accurate estimation of the data. Therefore, the objective of this study was to validate scan sampling intervals for lambs housed in a feedlot environment. Feeding, lying, standing, drinking, locomotion, and oral manipulation were measured on 18 crossbred lambs housed in an indoor feedlot facility for 14 h (0600-2000 h). Data from continuous sampling were compared with data from instantaneous scan sampling intervals of 5, 10, 15, and 20 min using a linear regression analysis. Three criteria determined if a time interval accurately estimated behaviors: 1) ≥ 0.90, 2) slope not statistically different from 1 ( > 0.05), and 3) intercept not statistically different from 0 ( > 0.05). Estimations for lying behavior were accurate up to 20-min intervals, whereas feeding and standing behaviors were accurate only at 5-min intervals (i.e., met all 3 regression criteria). Drinking, locomotion, and oral manipulation demonstrated poor associations () for all tested intervals. The results from this study suggest that a 5-min instantaneous sampling interval will accurately estimate lying, feeding, and standing behaviors for lambs housed in a feedlot, whereas continuous sampling is recommended for the remaining behaviors. This methodology will contribute toward the efficiency, accuracy, and transparency of future behavioral data collection in lamb behavior research.