Effects of additives on the co-composting of forest residues with cattle manure

A molecular transformation study on the humus soil biomaterial promoting effects on the humification process in an anaerobic digestate composting system

Biopolymers with different biodegradability result in the asynchronous production of humus precursors during anaerobic digestate composting, which hinders humus formation. This study aimed to improve the humification process of digestate composting with Humus Soil Biomaterial (HSB) as ameliorant, and unveiled corresponding humification mechanisms. Results indicated that HSB containing pumice stone, phenolics, and native microbes promoted the humification process of digestate composting and contributed to higher aromaticity and humification degree. HSB provided additional phenolics as aromatic skeleton to polymerize with amine-N to rapidly form humic substances, which avoided the adverse effects of lignin rate-limiting decomposition on humification process while reducing mineralization of amine-N precursors. Pumice stone and native microbes in HSB improved microbial composition by increasing microbial abundance and diversity, respectively, which strengthened the interactions between microorganisms and organics to accelerate humus formation and composting maturity. This study proposed a novel rapid humification option for the resourceful treatment of anaerobic digestate.

Optimizing green waste composting with Bacillus siamensis inoculant: Impacts on decomposition and microbial dynamics

The use of microbial inoculants has emerged as a promising strategy to improve the efficiency of green waste (GW) composting. This study evaluated the effects of inoculating compost with an indigenous Bacillus siamensis inoculant (T1), a commercial effective microorganism (EM) inoculant (T2), and a non-inoculated control (T3), under light conditions excluding blue light. The T1 treatment resulted in a significantly higher peak temperature (65.8 °C) and an extended thermophilic phase (12 days), reducing the overall composting duration to 35 days, compared with 37 days for T2 (61.2 °C; 9 days) and 39 days for T3 (58.4 °C; 6 days). The T1 also markedly enhanced the degradation of key organic components (achieving reductions of 60.6 % in organic matter, 43.2 % in lignin, 51.0 % in cellulose, and 44.5 % in hemicellulose), outperforming both T2 and T3 by 6.9-37.6 percent. Compost quality under T1 was significantly enhanced, with elevated levels of total nitrogen, nitrate nitrogen, total and available phosphorus, and total and available potassium, alongside enhanced structural stability, water-holding capacity, and porosity. High-throughput microbial analyses revealed that T1 significantly enriched functional microbial taxa such as Bacillus, Aspergillus, and Thermomyces, resulting in a more functionally optimized community structure. Functional prediction further indicated phase-specific enhancement of enzymatic activity, with bacterial enzymes predominantly enriched during the mesophilic phase and fungal enzymes during the thermophilic phase. These findings provide mechanistic insights into the synergistic effects of microbial inoculation on organic matter decomposition and nutrient transformation, offering a practical framework for value-added GW composting through targeted microbial intervention.

Harnessing the potential of exogenous microbial agents: a comprehensive review on enhancing lignocellulose degradation in agricultural waste composting

Composting converts organic agricultural wastes into value-added products, yet the presence of significant non-biodegradable lignocelluloses hinders its efficiency. The introduction of various exogenous microbial agents has been shown to effectively addresses this challenge. In this context, basing on the microbial enzymatic mechanism for lignocellulose degradation, this paper synthesizes the latest research advancements and practical applications of exogenous microbial agents in agricultural waste composting. Given that the effectiveness of lignocellulose degradation is highly dependent on the waste's inherent characteristics, it is crucial to carefully consider the composition of fungi and bacteria, the dosage of microbial agents, and the composting process operation, tailored to the specific type of agricultural waste. Moreover, the combination of additives with exogenous microbial agents can further enhance the degradation of lignocelluloses and the humification of organic matters. Furthermore, insights into the future research and application trends of exogenous microbial agents in agricultural waste composting was prospected.

Construction of lignocellulose-degrading compound microbial inoculum and its effects on green waste composting

The high content of recalcitrant lignocellulose in green waste (GW) makes composting and degradation challenging. Conventional GW composting typically employs single-strain microbial inoculants (MIs) with limited enzyme production capabilities, resulting in low composting efficiency and suboptimal compost product quality. In this study, Bacillus amyloliquefaciens (J1), Clonostachys rogersoniana (B2), and Streptomyces thermoviolaceus (J3) was utilized to optimize cultivation conditions and strain ratios based on enzyme activity indicators. The aim was to develop a potent three-strain lignocellulose-degrading MIs and test the hypothesis that its performance is superior to that of single-strain and two-strain MIs in terms of lignocellulose degradation and compost maturation. The results indicated that, the optimal treatment was T7, which was inoculated with a three-strain MIs composed of the spore suspensions of J1, B2, and J3 with a volume ratio of 3:3:2. Specifically, compared to the control (without MI), T7 increased the content of particle size between 0.25 and 2.00 mm and humic acid by 17% and 291%, respectively. Furthermore, T7 enhanced the degradation rates of cellulose, hemicellulose, and lignin by 197%, 145%, and 113%, respectively, and increased the activities of laccase, manganese peroxidase, lignin peroxidase, and carboxymethyl cellulase by 605%, 269%, 180%, and 228%, respectively. Additionally, T7 increased the relative abundance of bacteria (e.g. Pseudomonas) and fungi (e.g. Parascedosporium) that facilitated lignocellulose degradation, enhanced the alpha diversity index and promoted the formation of a microbial community structure characterized by prominent dominant species and greater diversity. Remarkably, the inoculation with the three-strain MI yielded high-quality compost within 32 days.

Composite additives regulate physicochemical and microbiological properties in green waste composting: A comparative study of single-period and multi-period addition modes

Composting additives can significantly enhance green waste (GW) composting. However, their effectiveness is limited due to the short action duration of a single-period addition. Therefore, this study proposes that multi-period additive modes to prolong the action duration, expedite lignocellulose degradation, reduce composting time, and enhance product quality. This study conducted six treatments (T1-T6), introducing a compound additive (BLP) during the mesophilic (MP) and cooling periods (CP). Each treatment consistently maintained 25% total BLP addition of GW dry weight, with variations only in the BLP distribution in different periods. The composition of BLP consists of Wbiochar: Wlactic acid: Wpond sediment in a ratio of 10:1:40. Specifically, T1 added 25% BLP in CP, T2 added 5% in MP and 20% in CP, T3 added 10% in MP and 15% in CP, T4 added 15% in MP and 10% in CP, T5 added 20% in MP and 5% in CP, and T6 added 25% in MP. In this study, composting temperature, pH value, electrical conductivity, total porosity, the contents of lignin, cellulose, hemicellulose, and nutrient, scanning electron microscopy images, germination index, and the successions of different bacteria and fungi at the phylum and genus levels were detailed. Results showed T4 achieved two thermophilic periods and matured in just 25 days. T4 enhanced lignocellulose degradation rates (lignin: 16-53%, cellulose: 14-23%, hemicellulose: 9-48%) and improved nutrient content. The above results, combined with correlation analysis and structural equation model, indicated that T4 may promote the development of dominant bacteria (Proteobacteria, Firmicutes, Actinobacteria, Bacteroidetes) by regulating compost physicochemical properties and facilitate the growth of dominant fungi (Ascomycota and Basidiomycota) by modulating nutrient supply capacity. This ultimately leads to a microbial community structure more conducive to lignocellulose degradation and nutrient preservation. In summary, this study reveals the comprehensive effects of single-period and multi-period addition methods on GW composting, providing a valuable basis for optimizing the use of additives and enhancing the efficiency and quality of GW composting.

Functional redundancy is the key mechanism used by microorganisms for nitrogen and sulfur metabolism during manure composting

The microbial ecological functions associated with the nitrogen and sulfur cycles during composting have not been thoroughly elucidated. Using metagenomic sequencing, the microbial mechanisms underlying the nitrogen and sulfur metabolism during livestock and poultry manure composting were investigated in this study. The findings demonstrate that functional redundancy among microorganisms is a crucial factor for the nitrogen and sulfur cycling during livestock and poultry manure composting. Processes such as organic sulfur synthesis, assimilatory sulfate reduction, ammonia assimilation, and denitrification were found to be prevalent. Additionally, there was a certain degree of conservation in nitrogen and sulfur conversion functions among microorganisms at the phylum level. All high-quality metagenomic assembly genomes (MAGs) possessed carbon fixation potential, with 86.3 % of MAGs containing both nitrogen and sulfur conversion genes. Except for bin30, other MAGs encoding sulfur oxidation enzymes were found to be associated with at least one denitrification gene. This suggests a potential interplay between nitrogen and sulfur metabolism among microorganisms. 45, 19, 1, 31, 1, and 2 MAGs could completely regulate organic sulfur synthesis, assimilatory sulfate reduction, thiosulfate oxidation to sulfate, glutamine synthase-glutamate synthase pathway (GS-GOGAT), denitrification, and dissimilatory nitrate reduction, respectively by encoding the required enzymes. TN and pH were the key factors driving the functional redundancy in nitrogen and sulfur microbial community.

Contact parameters calibration of mixtures in different aerobic composting period: Focusing on establishment of particle model and its flow properties

In order to calibrate the contact parameters, particle models for mixtures of each period were established by simulation of repose angle using combined models in EDEM software, and then the flow properties of mixtures in different aerobic composting periods were clarified. Results showed that compared with the six-sphere model, the use of the double-sphere model to represent the compost mixtures of each period was not only closer to the ellipsoid of the actual particles but also simplified the calculation process. The contact parameters that mostly affected the repose angle were Poisson's ratio and shear modulus of mixture in the mesophilic period and JKR surface energy in thermophilic and cooling periods. The relative errors between the simulated repose angle using the optimal parameter combination and the actual measured value were less than 2.5% indicating the reliability of the regression models at each period representing the relationship among the repose angle and significant contact parameters. In addition, the flow properties of mixtures at the mesophilic period were better than those at the thermophilic and the cooling period of its smaller repose angle, the larger mass transformation, and the smaller Ek max value. Meanwhile, mixtures in thermophilic and cooling periods had similar flow properties. Hence, these could provide information for the further application of simulation to optimize the composting process (e.g., stirring frequency and ventilation time) to promote compost maturity.

High oil content inhibits humification in food waste composting by affecting microbial community succession and organic matter degradation

Composting is an effective technology to realize resource utilization of food waste in rural China. However, high oil content in food waste limits composting humification. This study investigated the effects of blended plant oil addition at different proportions (0, 10, 20, and 30%) on the humification of food waste composting. Oil addition at 10%-20% enhanced lignocellulose degradation by 16.6%-20.8% and promoted humus formation. In contrast, the high proportion of oil (30%) decreased the pH, increased the electrical conductivity, and reduced the seed germination index to 64.9%. High-throughput sequencing showed that high oil inhibited the growth and reproduction of bacteria (Bacillus, Fodinicurvataceae, and Methylococcaceae) and fungi (Aspergillus), attenuated their interaction, thus, reducing the conversion of organic matter, such as lignocellulose, fat, and total sugar, to humus, consequently leading to negative impacts on composting humification. The results can guide composting parameter optimization and improve effective management of rural food waste.

Production of compost from logging residues

The implementation of forest management generates logging residue which can be used in several ways. One of the option is to use of logging residue in the composting process. Therefore, this study determined the possibility of producing compost based on logging residue and the produced fertilizer used to fertilize forest nurseries. Pine chips and sewage sludge were used for carrying out the study. The compost, as well as the leachate produced during composting, were characterized by high NPK content. The leachate collected at the end of the experiment was characterized by nitrogen content of approximately 6500 mg‧dm^-3, phosphorus of approximately 450 mg‧dm^-3, and potassium of approximately 500-700 mg‧dm^-3. In contrast, the compost produced contained approximately 0.57 g‧kg^-1 nitrogen, approximately 0.39 g‧kg^-1 phosphorus, and approximately 0.24 g‧kg^-1 potassium. The disadvantage in terms of the usefulness of the resulting fertilizer in forest nurseries is its pH, which exceeded 9.0.

Response characteristics of Flax retting liquid addition during chicken manure composting: Focusing on core bacteria in organic carbon mineralization and humification

To explore the applicability of flax retting liquid (FRL) addition, the physicochemical properties, microbial community structure and function, carbon conversion and humus (HS) formation were assessed during chicken manure (CM) aerobic composting. Compared with the control group, the addition of FRL increased the temperature at thermophilic phase, while the microbial mass carbon content (MBC) in SCF and FRH groups raised to 96.1±0.25 g/Kg and 93.33±0.27 g/Kg, respectively. Similarly, FRL also improved the concent of humic acid (HA) to 38.44±0.85 g/Kg, 33.06±0.8 g/Kg, respcetively. However, fulvic acid (FA) decreased to 30.02±0.55g/Kg, 31.4±0.43 g/Kg, respectively and further reduced CO₂ emissions. FRL influenced the relative abundance of Firmicutes at thermophilic phase and Ornithinimicrobium at maturity phase. Additionally, FRL strengthen the association among flora and reduce the number of bacteria, which was negative correlated with HA and positive with CO₂ during composting. These findings offer powerful technological support for improving agricultural waste recycling.

Measures for Controlling Gaseous Emissions during Composting: A Review

Composting is a promising technology for treating organic solid waste. However, greenhouse gases (methane and nitrous oxide) and odor emissions (ammonia, hydrogen sulfide, etc.) during composting are practically unavoidable, leading to severe environmental problems and poor final compost products. The optimization of composting conditions and the application of additives have been considered to mitigate these problems, but a comprehensive analysis of the influence of these methods on gaseous emissions during composting is lacking. Thus, this review summarizes the influence of composting conditions and different additives on gaseous emissions, and the cost of each measure is approximately evaluated. Aerobic conditions can be achieved by appropriate process conditions, so the contents of CH4 and N2O can subsequently be effectively reduced. Physical additives are effective regulators to control anaerobic gaseous emissions, having a large specific surface area and great adsorption performance. Chemical additives significantly reduce gaseous emissions, but their side effects on compost application must be eliminated. The auxiliary effect of microbial agents is not absolute, but is closely related to the dosage and environmental conditions of compost. Compound additives can reduce gaseous emissions more efficiently than single additives. However, further study is required to assess the economic viability of additives to promote their large-scale utilization during composting.