1
|
Ren L, Hong F, Wen J, Chen Y. High-throughput colorimetry immunoassay for aflatoxin B 1 detection using the synergistic regulation of click chemistry by polydopamine and metal-organic framework. Food Chem 2025; 475:143344. [PMID: 39946926 DOI: 10.1016/j.foodchem.2025.143344] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/16/2024] [Revised: 02/02/2025] [Accepted: 02/08/2025] [Indexed: 03/09/2025]
Abstract
In this research, we have crafted a high-throughput, cost-effective colorimetric immunoassay for aflatoxin B1 detection, utilizing custom-made polystyrene arrays and click chemistry-induced enzyme-free catalysis. We synthesized signal probes incorporating polydopamine, metal-organic framework (UiO-66-NH2), and aflatoxin B1 antigen. This probe, in conjunction with the immunoreaction occurring on the polystyrene array, modulates the Cu2+ concentration in solution, initiating click chemical reactions among short DNA sequences to form a G-quadruplex DNAzyme that catalyzes a chromogenic substrate. By capturing and analyzing the color variations through smartphone imagery, aflatoxin B1 concentrations can be accurately quantified. The linear range of aflatoxin B1 was 100 pg/mL to 50 ng/mL, with the limit of detection of 26.23 pg/mL. The average recoveries were 81.63 % - 112.21 % for peanut samples and 80.93 % - 113.95 % for maize samples. And the method was in good agreement with the HPLC method for peanut samples.
Collapse
Affiliation(s)
- Liangqiong Ren
- Dalian Jinshiwan Laboratory, Dalian 116034, Liaoning, China; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
| | - Feng Hong
- Dalian Jinshiwan Laboratory, Dalian 116034, Liaoning, China; School of Food Science and Engineering, Ningxia University, Yinchuan 750021, China
| | - Junping Wen
- College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
| | - Yiping Chen
- Dalian Jinshiwan Laboratory, Dalian 116034, Liaoning, China; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China.
| |
Collapse
|
2
|
Zeng W, Lu M, Wu L, Gao X, Chen Q, Zhang S. Nanozyme mediated Raman-NLISA dual-modal immunosensor for accurate and sensitive detection of microcystin-LR. Food Chem 2025; 485:144480. [PMID: 40311568 DOI: 10.1016/j.foodchem.2025.144480] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2025] [Revised: 04/08/2025] [Accepted: 04/21/2025] [Indexed: 05/03/2025]
Abstract
A Raman scattering and nanozyme-linked immunosorbent assay (NLISA) dual modal immunosensor, was constructed by mesoporous SiO2/Au-Pt nanozymes (m-SAP) and nanobodies (A2.3-SBP). Oxidized TMB served as Raman and ELISA signals in a competitive binding assay. Under optimized conditions, an inverse correlation was established between the Microcystin-LR (MC-LR) concentration and the signals, spanning Raman and ELISA ranges of 0.1-100 μg L-1 and 1.0-500 μg L-1, with limit of detections (LODs, 3σ/S) of 0.015 μg L-1 and 0.12 μg L-1, respectively. The LODs showed over 90 times and 11 times higher sensitivity than that of traditional ELISA (t-ELISA, LOD, 1.36 μg L-1). The immunosensor exhibited excellent accuracy in practical samples, can be integrated together for the detection of MC-LR within 45 min, which greatly short the detection time of t-ELISA (>2 h). This method displayed potential for detecting other toxins by simply changing the nanobodies.
Collapse
Affiliation(s)
- Wei Zeng
- School of Food Science and Engineering, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan University, Haikou 570228, PR China
| | - Mingrui Lu
- School of Food Science and Engineering, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan University, Haikou 570228, PR China
| | - Long Wu
- School of Food Science and Engineering, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan University, Haikou 570228, PR China.; State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China.
| | - Xin Gao
- School of Food Science and Engineering, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan University, Haikou 570228, PR China
| | - Qi Chen
- National Engineering Research Center for Bioengineering Drugs and the Technologies, Institute of Translational Medicine, Jiangxi Medical College, Nanchang University, Nanchang 330031, PR China
| | - Sihang Zhang
- School of Food Science and Engineering, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan University, Haikou 570228, PR China..
| |
Collapse
|
3
|
Zhu X, Xiong C, Zhou H, Wang J, Wu Y. Single-atom nanozymes for enhanced electrochemical biosensing: A review. Talanta 2025; 294:128179. [PMID: 40286743 DOI: 10.1016/j.talanta.2025.128179] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2025] [Revised: 03/30/2025] [Accepted: 04/17/2025] [Indexed: 04/29/2025]
Abstract
Enzyme-based electrochemical biosensors have broad and significant applications in biomedical, environmental monitoring, and food safety fields. However, the application of natural enzymes is limited due to issues such as poor stability, complex preparation, and high cost. Single-atom nanozymes (SAzymes), with their unique catalytic properties and efficient enzyme-like activities, present a promising alternative in the field of electrochemical biosensing. Compared to traditional enzymes, SAzyme offer enhanced stability and controllability, making them particularly effective in complex detection environments. This work presents the first systematic review of the progress made since 2018 in the use of SAzymes as alternatives to natural enzymes in electrochemical biosensors, and presents the latest advancements in this area. The review begins with a discussion of various enzyme-like activities of single-atom materials, including peroxidase (POD)-like, oxidase (OXD)-like, catalase (CAT)-like, and superoxide dismutase (SOD)-like activities. It then explores the advantages of SAzymes in improving the performance of electrochemical biosensors from multiple perspectives. The review also summarizes the applications of SAzyme-based electrochemical sensors for reactive oxygen species (ROS), metabolites, neurotransmitters, and other analytes, highlighting specific examples to elucidate underlying catalytic mechanisms and understand fundamental structure-performance relationships. In the final section, the challenges faced by SAzyme-based electrochemical biosensing are discussed, along with potential solutions.
Collapse
Affiliation(s)
- Xiaofei Zhu
- College of Materials Science and Engineering, Shenzhen University, Shenzhen, 518071, China; Key Laboratory of Precision and Intelligent/School of Chemistry and Materials Science, University of Science and Technology of China, Hefei, 230026, China
| | - Can Xiong
- Key Laboratory of Precision and Intelligent/School of Chemistry and Materials Science, University of Science and Technology of China, Hefei, 230026, China
| | - Huang Zhou
- Key Laboratory of Precision and Intelligent/School of Chemistry and Materials Science, University of Science and Technology of China, Hefei, 230026, China
| | - Jin Wang
- College of Materials Science and Engineering, Shenzhen University, Shenzhen, 518071, China.
| | - Yuen Wu
- Key Laboratory of Precision and Intelligent/School of Chemistry and Materials Science, University of Science and Technology of China, Hefei, 230026, China; Deep Space Exploration Laboratory/School of Chemistry and Materials Science, University of Science and Technology of China, Hefei, 230026, China.
| |
Collapse
|
4
|
Tian Q, Zhou H, Wang R, Xu L, Chen J, Zong C. Manganese porphyrin wrapped DNA dendrimer as a universal chemiluminescence tag for ultrasensitive and multiplex assay of mycotoxins. Talanta 2025; 285:127418. [PMID: 39709826 DOI: 10.1016/j.talanta.2024.127418] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/30/2024] [Revised: 11/26/2024] [Accepted: 12/17/2024] [Indexed: 12/24/2024]
Abstract
A manganese porphyrin wrapped DNA dendrimer (Mn-DD) was developed through enzyme-free DNA self-assembly and simple and mild groove binding of porphyrin. The Mn-DD not only possessed plenty of manganese porphyrin to amplify the chemiluminescence (CL) signal, but also can be modified with diverse groups via DNA hybridization. Combined with an immunosensor array, Mn-DD can be utilized for CL immunoassay of multiple mycotoxins as a universal tag. Under optimal conditions, Mn-DD-based CL imaging immunoassay of aflatoxin B1 (AFB1), ochratoxin A (OTA), and zearalenone (ZEN) exhibited broad linear ranges over 4 orders of magnitude and detection limits as low as 0.87, 0.75, and 0.79 pg mL-1, respectively. It was also utilized in the examination of real coix seed samples, yielding reliable results. High sensitivity, as well as simple operation, low reagent dosage, acceptable accuracy and stability showed the tag and the approach broad application prospects in quality control of food and medicine.
Collapse
Affiliation(s)
- Qiushuang Tian
- State Key Laboratory of Natural Medicines, China Pharmaceutical University, China Pharmaceutical University, Nanjing, 211198, PR China; Department of Pharmacognosy, School of Traditional Chinese Pharmacy, China Pharmaceutical University, Nanjing, 211198, PR China
| | - Haoyan Zhou
- State Key Laboratory of Natural Medicines, China Pharmaceutical University, China Pharmaceutical University, Nanjing, 211198, PR China; Department of Pharmacognosy, School of Traditional Chinese Pharmacy, China Pharmaceutical University, Nanjing, 211198, PR China
| | - Ruike Wang
- College of Pharmacy, Xinjiang Second Medical College, Karamay, 834000, PR China
| | - Ling Xu
- NMPA Key Laboratory of Quality Control of Chinese Medicine (HuBei), Wuhan, 430075, PR China
| | - Jun Chen
- State Key Laboratory of Natural Medicines, China Pharmaceutical University, China Pharmaceutical University, Nanjing, 211198, PR China; Department of Pharmacognosy, School of Traditional Chinese Pharmacy, China Pharmaceutical University, Nanjing, 211198, PR China.
| | - Chen Zong
- State Key Laboratory of Natural Medicines, China Pharmaceutical University, China Pharmaceutical University, Nanjing, 211198, PR China.
| |
Collapse
|
5
|
Guo X, Sun H, Yang Y, Zhong W, Wang M, Wang G, Zhang Y. Nanozyme-based colorimetric and smartphone imaging advanced sensing platforms for tetracycline detection and removal in food. Talanta 2025; 283:127028. [PMID: 39476792 DOI: 10.1016/j.talanta.2024.127028] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/07/2024] [Revised: 09/10/2024] [Accepted: 10/09/2024] [Indexed: 12/11/2024]
Abstract
The presence of antibiotic residues poses a significant threat to food assurance, triggering widespread concerns. Therefore, the prompt and accurate detection and removal of antibiotic residues are essential for ensuring food safety. In this study, an aptmer modified triple-metal nanozyme (apt-TMNzyme) sensor was developed, which achieved a portable, visual, intelligent, and fast determination for tetracycline (TET). The proposed apt-TMNzyme exhibited willow leaf-like morphology, high specific surface area and excellent TET adsorption and removal properties. The experiments showed that the apt-TMNzyme had outstanding peroxidase activity and could catalyze the oxidation of 3,3',5,5'-tetramethylbenzidine (TMB) to produce a blue product in the presence of H2O2, which provided a visual response signal to TET. This sensor was capable of quantifying TET within a concentration range of 0.2 nM-70 μM, achieving a detection limit of 7.1 nM under optimal conditions. When tested on real food samples, our sensor produced results that closely paralleled those achieved through high-performance liquid chromatography. To improve accessibility and user-friendliness, we also designed a colorimetric testing paper integrated with a smartphone application for intuitive and intelligent detection of TET, which enables the quantitative determination of TET in the concentration range of 0.003-60 μM, the detection limit was 5.1 μM. This integrated portable sensor not only streamlines the testing process, saving time and costs, but also offers a promising solution for rapid and sensitive detection of antibiotic residues.
Collapse
Affiliation(s)
- Xinli Guo
- School of Basic Medicine, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China
| | - He Sun
- School of Basic Medicine, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China
| | - Yuanzhen Yang
- School of Stomatology, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China
| | - Wenbin Zhong
- School of Basic Medicine, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China
| | - Mengmeng Wang
- Shenyang Key Laboratory of Medical Molecular Theranostic Probes in School of Pharmacy, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China
| | - Guannan Wang
- Shenyang Key Laboratory of Medical Molecular Theranostic Probes in School of Pharmacy, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China; Liaoning Province Key Laboratory for Phenomics of Human Ethnic Specificity and Critical Illness, Shenyang Medical College, Shenyang, 110034, People's Republic of China
| | - Yang Zhang
- Shenyang Key Laboratory of Medical Molecular Theranostic Probes in School of Pharmacy, Shenyang Medical College, 146 Huanghe North Avenue, Shenyang, 110034, People's Republic of China; Liaoning Province Key Laboratory for Phenomics of Human Ethnic Specificity and Critical Illness, Shenyang Medical College, Shenyang, 110034, People's Republic of China.
| |
Collapse
|
6
|
Su Y, Yin X, Wei X, Xu R, Wei L, Chen Y, Ding L, Song D. A facile colorimetric sensor for ketoprofen detection in milk: Integrating molecularly imprinted polymers with Cu-doped Fe 3O 4 nanozymes. Food Chem 2025; 463:141207. [PMID: 39276544 DOI: 10.1016/j.foodchem.2024.141207] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/21/2024] [Revised: 09/04/2024] [Accepted: 09/06/2024] [Indexed: 09/17/2024]
Abstract
A facile and efficient detection method is required to address the potential health risks of ketoprofen (KP) in animal-derived foods. Herein, we integrated molecularly imprinted polymers (MIPs) with Cu-doped Fe3O4 nanozymes (Fe3O4-Cu) to develop a selective colorimetric sensor for KP detection. Chitosan and glutaraldehyde were used as functional monomers and cross-linkers to fabricate proposed the MIPs@Fe3O4-Cu. On KP addition, it was specifically captured by the imprinted cavities, thereby blocking the channels between chromogenic substrates and Fe3O4-Cu. Based on this rationale, a selective colorimetric sensor utilizing MIPs@Fe3O4-Cu was established, exhibiting a linear range of 0.25-100 μM and a detection limit of 0.073 μM. The developed method was validated through its application in milk samples, yielding satisfactory recoveries with low relative standard deviations. This efficient and selective colorimetric sensor holds immense significance for KP detection in complex samples.
Collapse
Affiliation(s)
- Yu Su
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Xinjie Yin
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Xiaofeng Wei
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Rui Xu
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Liwen Wei
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Yanhua Chen
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| | - Lan Ding
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China.
| | - Daqian Song
- College of Chemistry, Jilin Province Research Center for Engineering and Technology of Spectral Analytical Instruments, Jilin University, Qianjin Street 2699, Changchun 130012, China
| |
Collapse
|
7
|
Zhan C, Lu P, Dong Y, Chen R, Yu D, Chen Y. Magnetic relaxation switching immunosensor based on polystyrene microcolumn and tyramine signal amplification for ultrasensitive and user-friendly detection of aflatoxin B 1 in corn. Food Chem 2024; 460:140362. [PMID: 39047485 DOI: 10.1016/j.foodchem.2024.140362] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2024] [Revised: 06/20/2024] [Accepted: 07/03/2024] [Indexed: 07/27/2024]
Abstract
Aflatoxin B1 is highly mutagenic in humans, and long-term exposure can impair immunity and increase the risk of cancer. It is imperative to develop immunoassays with convenient operation and high sensitivity to detect aflatoxin B1. This study presents a polystyrene microcolumn-mediated magnetic relaxation switching immunosensor based on a tyramine signal amplification strategy for detecting aflatoxin B1. An environmentally friendly hand-held polystyrene microcolumn was designed as an effective immunoreaction carrier, remaining 91% efficiency after 12 repeated uses. And the microcolumn provides a user-friendly procedure for rapid separation and reagent switching within 3 s by simple stirring in solution. The combination of a strong anti-interference magnetic relaxation switching biosensing and an efficient tyramine signal amplification enables the quantitative detection of aflatoxin B1 in the range of 0.01-10 ng/mL, with a limit of detection of 0.006 ng/mL. This method has potential application in the rapid detection of trace food contaminants.
Collapse
Affiliation(s)
- Chen Zhan
- College of Informatics, Huazhong Agricultural University, Wuhan 430070, Hubei, China; State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China
| | - Peng Lu
- College of Engineering, Huazhong Agricultural University, Wuhan 430070, Hubei, China; State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China
| | - Yongzhen Dong
- State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China
| | - Rui Chen
- College of Engineering, Huazhong Agricultural University, Wuhan 430070, Hubei, China
| | - Deyang Yu
- State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China
| | - Yiping Chen
- College of Informatics, Huazhong Agricultural University, Wuhan 430070, Hubei, China; College of Engineering, Huazhong Agricultural University, Wuhan 430070, Hubei, China; State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034, Liaoning, China..
| |
Collapse
|
8
|
Huang X, Xing X, Zhang P, Li S, Liu J, Wang S. Silver amplified immunosensor via effective fluorogenic Ag +-imidazole aggregation for detection of AFB 1. Anal Chim Acta 2024; 1330:343297. [PMID: 39489977 DOI: 10.1016/j.aca.2024.343297] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/13/2024] [Accepted: 10/01/2024] [Indexed: 11/05/2024]
Abstract
BACKGROUND Cereals are susceptible to aflatoxin contamination during storage and transportation, which is highly carcinogenic and teratogenic, and seriously threaten human health. The accurate and rapid detection of total aflatoxin (including aflatoxin B1, B2, G1, and G2) is of great importance for food safety. Conventional fluorescence immunoassays have the advantage of being sensitive and fast; however, these methods can be affected by strong background and matrix interference. Therefore, the development of ultrasensitive, cost-effective, and interference rejection sensors for detecting aflatoxins in moldy grains is vital for food safety and human health. RESULTS In this paper, a broad-spectrum aflatoxin monoclonal antibody was prepared by using hybridoma cell fusion technology. An aggregation-induced emission (AIE) based immunosensor via silver amplification coupled with a fluorogenic Ag+ probe was established for AFB1 analysis. Silver nanoparticles are decomposed into numerous Ag+ by H2O2, and then Ag+ further specifically binds with imidazole-modified AIE molecules, improving the sensitivity and anti-interference ability of the method. The IC50 and IC15 of AIE-based immunosensor for AFB1 were 0.019 and 0.0014 μg/L, respectively, 2.3-fold and 5.8-fold higher than those of icELISA. The AIE-based immunosensor was also used to analyze AFB1 from actual cereal samples, with spiked recoveries ranging from 72.91 to 115.92 %. In addition, the method was used to detect total aflatoxins in moldy grains. SIGNIFICANCE Based on the advantages of broad-spectrum aflatoxin monoclonal antibody, high-efficiency metal signal amplification, and functional AIE molecule, a sensitive, accurate, cost-effective, and time-saving method was developed for the analysis of total aflatoxins in cereals. Moreover, the proposed signal amplification strategy shows great potential for analyzing other trace-level small molecular pollutants.
Collapse
Affiliation(s)
- Xufang Huang
- State Key Laboratory for Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, China.
| | - Xiaorui Xing
- State Key Laboratory for Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, China.
| | - Pixian Zhang
- State Key Laboratory for Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, China.
| | - Shijie Li
- State Key Laboratory for Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, China; School of Grain Science and Technology, Jiangsu University of Science and Technology, Zhenjiang, 212003, China.
| | - Jingmin Liu
- Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin, 300071, China.
| | - Shuo Wang
- State Key Laboratory for Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, China; Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin, 300071, China.
| |
Collapse
|
9
|
Pei Z, Su Z, Chen J, Li W, Wu D, Li L, Wu Y, Li G. A nanopore-based label-free CRISPR/Cas12a system for portable and ultrasensitive detection of zearalenone. Anal Chim Acta 2024; 1330:343280. [PMID: 39489962 DOI: 10.1016/j.aca.2024.343280] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2024] [Revised: 09/19/2024] [Accepted: 09/24/2024] [Indexed: 11/05/2024]
Abstract
BACKGROUND Food safety has become a serious global concern. Therefore, there is a need for effective detection technologies in this field. Currently, the development of effective on-site detection techniques is extremely important for food safety. However, the traditional on-site detection methods currently lack effective signal amplification. Herein, the aim of this study was to construct a nanopore-based label-free CRISPR/Cas12a system for the detection of Zearalenone (ZEN). The method is expected to be highly sensitive for portable detection of ZEN in food. RESULTS The proposed strategy was mainly involved three steps, including the displacement of the target DNA, the triggering of the cleavage of hairpin DNA probes (probes 1) by the trans-cleavage of CRISPR/Cas12a, and the generation of a measurable nanopore current signal. The probes 1 and DNA after the cleavage of probes 1 (probes 2) produce different characteristic nanopore signals as they pass through the nanopore. The established method achieved a low limit of detection (LOD) of 6.52 fM for ZEN and a wide liner range under optimized conditions. Furthermore, the practical applicability of this method was verified in real maize samples and showed good recoveries (90.68-101.98 %) and low relative standard deviations (RSD) (9.21-9.72 %). Therefore, this method is a promising option for rapid and ultrasensitive detection of ZEN. SIGNIFICANCE AND NOVELTY The study presented a portable nanopore-based CRISPR/Cas12a signal amplification detection system for the detection of ZEN in food, which had a low LOD and the advantages of rapid, portability, and on-site detection potential. In conclusion, the method presented a promising prospect and universal platform for the detection of ZEN and other mycotoxins, offering a novel insight into on-site food safety detection.
Collapse
Affiliation(s)
- Ziye Pei
- School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, China
| | - Zhuoqun Su
- School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, China.
| | - Jianing Chen
- School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, China
| | - Wenrui Li
- School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, China
| | - Di Wu
- Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, 19 Chlorine Gardens, Belfast, BT9 5DL, United Kingdom
| | - Lin Li
- Animal-Derived Food Safety Innovation Team, College of Animal Science and Technology, Anhui Agricultural University, Hefei, 230036, China
| | - Yongning Wu
- NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, 100017, China
| | - Guoliang Li
- School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, China.
| |
Collapse
|
10
|
Li SL, Yan ZY, Qian HL, Xu ST, Yan XP. Aptamer-Conjugated Covalent-Organic Framework Nanochannels for Selective and Sensitive Detection of Aflatoxin B1. Anal Chem 2024; 96:17370-17376. [PMID: 39420777 DOI: 10.1021/acs.analchem.4c04098] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2024]
Abstract
Sensitive and selective detection of trace aflatoxin B1 (AFB1) in foods is of great importance to guarantee food safety and quality but still challenging because of its trace amount and the interference from the complex food matrix. Here, we report the integration of aptamer (Apt) and an ordered 2D covalent organic framework (COF) to solid-state anodic aluminum oxide (AAO) nanochannels (Apt/COF/AAO) for selective and sensitive detection of trace AFB1. The high specificity of Apt for AFB1 led to a selective change in the surface charge of Apt/COF/AAO and in turn the current change of the nanochannel, permitting the selective and sensitive determination of trace AFB1 in complex food samples. The developed nanofluidic sensor gave a wide linear range (1-500 pg mL-1), low detection limit (0.11 pg mL-1), and good precision (relative standard deviation of 1.5% for 11 replicate determinations of 100 pg mL-1). In addition, the developed sensor was successfully used for the detection of AFB1 in food samples with the recovery of 86.9%-102.5%. The coupling of Apt-conjugated 2D COF with an AAO nanochannel provides a promising way for sensitive and selective determination of food contaminants in complex samples.
Collapse
Affiliation(s)
- Shi-Lun Li
- State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China
- International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China
- Institute of Analytical Food Safety, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
| | - Zhu-Ying Yan
- Analysis and Testing Center, Jiangnan University, Wuxi 214122, China
| | - Hai-Long Qian
- State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China
- International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China
- Institute of Analytical Food Safety, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
| | - Shu-Ting Xu
- State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China
- International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China
- Institute of Analytical Food Safety, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
| | - Xiu-Ping Yan
- State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China
- International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China
- Institute of Analytical Food Safety, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
- Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, China
| |
Collapse
|
11
|
Xu L, Luo ML, Dai JJ, Zhu H, Li P, Wang D, Yang FQ. Applications of nanomaterials with enzyme-like activity for the detection of phytochemicals and hazardous substances in plant samples. Chin Med 2024; 19:140. [PMID: 39380087 PMCID: PMC11462967 DOI: 10.1186/s13020-024-01014-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/09/2024] [Accepted: 09/25/2024] [Indexed: 10/10/2024] Open
Abstract
Plants such as herbs, vegetables, fruits, and cereals are closely related to human life. Developing effective testing methods to ensure their safety and quantify their active components are of significant importance. Recently, nanomaterials with enzyme-like activity (known as nanozymes) have been widely developed in various assays, including colorimetric, fluorescence, chemiluminescence, and electrochemical analysis. This review presents the latest advances in analyzing phytochemicals and hazardous substances in plant samples based on nanozymes, including some active ingredients, organophosphorus pesticides, heavy metal ions, and mycotoxins. Additionally, the current shortcomings and challenges of the actual sample analysis were discussed.
Collapse
Affiliation(s)
- Lei Xu
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China
| | - Mao-Ling Luo
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China
| | - Jing-Jing Dai
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China
| | - Huan Zhu
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China
| | - Peng Li
- State Key Laboratory of Quality Research in Chinese Medicine, Macau Centre for Research and Development in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau, China.
| | - Dan Wang
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China
| | - Feng-Qing Yang
- School of Chemistry and Chemical Engineering, Chongqing University, Chongqing, 401331, People's Republic of China.
| |
Collapse
|
12
|
Zhu J, Xu L, Zhang J, Wang Y, Yu H, Hao C, Cheng G, Liu D, Chen M. High catalytic nickel-platinum nanozyme enhancing colorimetric detection of Salmonella Typhimurium in milk. J Dairy Sci 2024:S0022-0302(24)01073-7. [PMID: 39154726 DOI: 10.3168/jds.2024-25111] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/02/2024] [Accepted: 07/18/2024] [Indexed: 08/20/2024]
Abstract
Colorimetric qualitative and sensitive quantitative detection of Salmonella Typhimurium (S. Typhimurium) holds significant importance for ensuring food safety and preventing foodborne illnesses. In the study, an ultra-high catalytic activity and biocompatible nickel-platinum nanoparticle (NiPt NP) nanozyme is successful synthesized to prepare a NLISA strategy for the detection of S. Typhimurium. The synthesized NiPt NPs exhibit high oxidase-like catalytic efficiency, with a Michaelis constant (Km) of 0.493 mM, similar to that of natural horseradish peroxidase (HRP). The maximal reaction velocity (Vmax) was determined to be 1.97 × 10-7 M·s-1 exhibiting a 1.97-fold higher than that of the HRP (1.0 × 10-7 M·s-1). Meanwhile, the antibody employed in this NiPt NPs-based NLISA exhibits exceptional capture efficacy, generating a stable immune complex with S. Typhimurium. The NiPt NPs-based NLISA demonstrates sensitivity, specificity, convenience, and cost-efficiency for the detection of S. Typhimurium. Under optimal conditions, this NiPt NPs-based NLISA demonstrates a quantitative range of 103∼106 cfu/mL with a detection limit as low as 103 cfu/mL. A single-blind experimental testing detects different concentrations of S. Typhimurium spiked skim milk, indicating the application potential of the proposed NLISA in real samples. In all, this research provides novel insights into the synthesis of nanozymes with excellent catalytic activity and their applications in S. Typhimurium biosensing.
Collapse
Affiliation(s)
- Jie Zhu
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China
| | - Lingyue Xu
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China
| | - Junlin Zhang
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China
| | - Yuxin Wang
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China
| | - Hongyue Yu
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China
| | - Chuanchuan Hao
- The Affiliated Hospital of Xuzhou Medical University, Xuzhou 221004, P.R. China; School of Pharmacy, Xuzhou Medical University, Xuzhou 221004, PR China
| | - Guohui Cheng
- The Affiliated Hospital of Xuzhou Medical University, Xuzhou 221004, P.R. China; School of Pharmacy, Xuzhou Medical University, Xuzhou 221004, PR China
| | - Daofeng Liu
- Jiangxi Province Key Laboratory of Diagnosing and Tracing of Foodborne Disease, Jiangxi Province Center for Disease Control and Prevention, 555 East Beijing Road, Nanchang 330029, China.
| | - Minghui Chen
- School of Medical Imaging, Xuzhou Medical University, Xuzhou, 221006, China; The Affiliated Hospital of Xuzhou Medical University, Xuzhou 221004, P.R. China.
| |
Collapse
|
13
|
Gao YN, Wang ZW, Su CY, Wang JQ, Zheng N. Omics analysis revealed the intestinal toxicity induced by aflatoxin B1 and aflatoxin M1. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2024; 278:116336. [PMID: 38691883 DOI: 10.1016/j.ecoenv.2024.116336] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/09/2024] [Revised: 04/01/2024] [Accepted: 04/12/2024] [Indexed: 05/03/2024]
Abstract
Aflatoxin B1 (AFB1), a common mycotoxin, can occur in agricultural products. As a metabolite of AFB1, aflatoxin M1 (AFM1) mainly exist in dairy products. These two mycotoxins threaten human health, although it is unclear how they affect the function of the intestinal barrier. In this study, mice were exposed to AFB1 (0.3 mg/kg body b.w.) and AFM1(3.0 mg/kg b.w.) either individually or in combination for 28 days to explore the main differentially expressed proteins (DEPs) and the associated enriched pathways. These findings were preliminarily verified by the transcriptomic and proteomic analyses in differentiated Caco-2 cells. The results revealed that AFB1 and AFM1 exposure in mice disrupted the function of the intestinal barrier, and the combined toxicity was greater than that of each toxin alone. Further proteomic analysis in mice demonstrated that the mechanisms underlying these differences could be explained as follows: (i) lipid metabolism was enriched by AFB1-induced DEPs. (ii) protein export pathway was stimulated by AFM1-induced DEPs. (iii) cell metabolic ability was inhibited (as evidenced by changes in UDP-GT1, UDP-GT2, and Gatm6), apoptosis was induced (MAP4K3), and epithelial cell integrity was disrupted (Claudin7 and IQGAP2), resulting in more extensive intestinal damage after combined treatment. In conclusion, the hazardous impact of co-exposure to AFB1 and AFM1 from proteomic perspectives was demonstrated in the present study.
Collapse
Affiliation(s)
- Ya-Nan Gao
- Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Zi-Wei Wang
- Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Chuan-You Su
- College of Animal Science, Henan Agriculture University, Zhengzhou 450000, China
| | - Jia-Qi Wang
- Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Nan Zheng
- Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
| |
Collapse
|
14
|
Gao L, Zhang L, Yang J, Ma T, Wang B, Yang H, Lin F, Xu X, Yang ZQ. Immobilization of a broad host range phage on the peroxidase-like Fe-MOF for colorimetric determination of multiple Salmonella enterica strains in food. Mikrochim Acta 2024; 191:331. [PMID: 38744722 DOI: 10.1007/s00604-024-06402-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/27/2024] [Accepted: 05/01/2024] [Indexed: 05/16/2024]
Abstract
A broad host range phage-based nanozyme (Fe-MOF@SalmpYZU47) was prepared for colorimetric detection of multiple Salmonella enterica strains. The isolation of a broad host range phage (SalmpYZU47) capable of infecting multiple S. enterica strains was achieved. Then, it was directly immobilized onto the Fe-MOF to prepare Fe-MOF@SalmpYZU47, exhibiting peroxidase-like activity. The peroxidase-like activity can be specifically inhibited by multiple S. enterica strains, benefiting from the broad host range capture ability of Fe-MOF@SalmpYZU47. Based on it, a colorimetric detection approach was developed for S. enterica in the range from 1.0 × 102 to 1.0 × 108 CFU mL-1, achieving a low limit of detection (LOD) of 11 CFU mL-1. The Fe-MOF@SalmpYZU47 was utilized for detecting S. enterica in authentic food samples, achieving recoveries ranging from 91.88 to 105.34%. Hence, our proposed broad host range phage-based nanozyme exhibits significant potential for application in the colorimetric detection of pathogenic bacteria.
Collapse
Affiliation(s)
- Lu Gao
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| | - Ling Zhang
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| | - Juanli Yang
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| | - Tong Ma
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| | - Bo Wang
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| | - Huan Yang
- School of Material Science and Engineering, Yancheng Institute of Technology, Yancheng, 224051, Jiangsu, China
| | - Feng Lin
- Key Laboratory of Healthy Freshwater Aquaculture, Ministry of Agriculture and Rural Affairs, Key Laboratory of Fish Health and Nutrition of Zhejiang Province, Huzhou Key Laboratory of Aquatic Product Quality Improvement and Processing Technology, Zhejiang Institute of Freshwater Fisheries, Huzhou, 313001, Zhejiang, China.
| | - Xuechao Xu
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China.
- Key Laboratory of Healthy Freshwater Aquaculture, Ministry of Agriculture and Rural Affairs, Key Laboratory of Fish Health and Nutrition of Zhejiang Province, Huzhou Key Laboratory of Aquatic Product Quality Improvement and Processing Technology, Zhejiang Institute of Freshwater Fisheries, Huzhou, 313001, Zhejiang, China.
| | - Zhen-Quan Yang
- School of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China
| |
Collapse
|
15
|
Wang W, Li X, Zeng K, Lu Y, Jia B, Lv J, Wu C, Wang X, Zhang X, Zhang Z. Improved Catalytic Activity of Spherical Nucleic Acid Enzymes by Hybridization Chain Reaction and Its Application for Sensitive Analysis of Aflatoxin B1. SENSORS (BASEL, SWITZERLAND) 2024; 24:2325. [PMID: 38610537 PMCID: PMC11014268 DOI: 10.3390/s24072325] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/26/2024] [Revised: 04/01/2024] [Accepted: 04/02/2024] [Indexed: 04/14/2024]
Abstract
Conventional spherical nucleic acid enzymes (SNAzymes), made with gold nanoparticle (AuNPs) cores and DNA shells, are widely applied in bioanalysis owing to their excellent physicochemical properties. Albeit important, the crowded catalytic units (such as G-quadruplex, G4) on the limited AuNPs surface inevitably influence their catalytic activities. Herin, a hybridization chain reaction (HCR) is employed as a means to expand the quantity and spaces of G4 enzymes for their catalytic ability enhancement. Through systematic investigations, we found that when an incomplete G4 sequence was linked at the sticky ends of the hairpins with split modes (3:1 and 2:2), this would significantly decrease the HCR hybridization capability due to increased steric hindrance. In contrast, the HCR hybridization capability was remarkably enhanced after the complete G4 sequence was directly modified at the non-sticky end of the hairpins, ascribed to the steric hindrance avoided. Accordingly, the improved SNAzymes using HCR were applied for the determination of AFB1 in food samples as a proof-of-concept, which exhibited outstanding performance (detection limit, 0.08 ng/mL). Importantly, our strategy provided a new insight for the catalytic activity improvement in SNAzymes using G4 as a signaling molecule.
Collapse
Affiliation(s)
- Wenjun Wang
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Xuesong Li
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Kun Zeng
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Yanyan Lu
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Boyuan Jia
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Jianxia Lv
- National Narcotics Laboratory Beijing Regional Center, Beijing 100164, China; (J.L.); (C.W.)
| | - Chenghao Wu
- National Narcotics Laboratory Beijing Regional Center, Beijing 100164, China; (J.L.); (C.W.)
| | - Xinyu Wang
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Xinshuo Zhang
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| | - Zhen Zhang
- School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, China (K.Z.); (Y.L.); (B.J.); (X.W.); (X.Z.)
| |
Collapse
|