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Wang X, Wang L, Chen Q, Wang K, Wang H, Li D, Gao S, Zeng W, Zhou J. Efficient production of hydroxysalidroside in Escherichia coli via enhanced glycosylation and semi-rational design of UGT85A1. Synth Syst Biotechnol 2025; 10:638-649. [PMID: 40166613 PMCID: PMC11957517 DOI: 10.1016/j.synbio.2025.03.002] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/06/2024] [Revised: 02/13/2025] [Accepted: 03/03/2025] [Indexed: 04/02/2025] Open
Abstract
Hydroxysalidroside is an important natural phenylethanoid glycoside with broad application prospects in the food and pharmaceutical fields. However, its low concentration in plants and complex extraction hinder its production. Despite being a promising way to synthesize hydroxysalidroside in Escherichia coli, glycosylation remains the limiting factor for its production. A de novo biosynthetic pathway for hydroxysalidroside was successfully constructed in E. coli via the screening of glycosyltransferase, overexpressing phosphoglucomutase (pgm) and UDP-glucose pyrophosphorylase (galU) to ensure a sufficient supply of UDP-glucose (UDPG). Additionally, a semi-rational design of UGT85A1 was conducted to expand the acceptor-binding pocket to eliminate steric hindrance interfering with the binding of hydroxytyrosol. The endogenous genes ushA and otsA were knocked out to further reduce the consumption of UDPG. Finally, a titer of 5837.2 mg/L was achieved in a 5 L fermenter by optimizing the feeding times of carbon sources. This laid the foundation for the subsequent biosynthesis of phenylethanoid glycosides.
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Affiliation(s)
- Xinru Wang
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Lian Wang
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Qihang Chen
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Ke Wang
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Huijing Wang
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Dong Li
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Song Gao
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Weizhu Zeng
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
| | - Jingwen Zhou
- Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Key Laboratory of Industrial Biotechnology, Ministry of Education and School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, Jiangsu 214122, China
- Jiangsu Province Engineering Research Center of Food Synthetic Biotechnology, Jiangnan University, Wuxi 214122, China
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2
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Ban Y, Yang H, Jiang J, Xia T, Pang Y, Cheng X, Yang Y, Lv B, Feng Y. Novel Feruloyl Esterase from Rehmannia glutinosa Endophyte Alternaria botrytis RYF1 and Its Application in the Production of Verbasoside and Hydroxysalidroside. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2025; 73:4725-4739. [PMID: 39933795 DOI: 10.1021/acs.jafc.4c07397] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/13/2025]
Abstract
Verbasoside and hydroxysalidroside are derivatives of phenylethanol glycosides (PhGs) that exhibit a range of pharmacological activities and also serve as valuable precursors for synthesizing other more complex PhGs. However, chemical synthesis and plant extraction for large-scale production are impractical to date. Here, 79 fungi from four types of PhG-containing plants and their rhizospheric soils were screened out, and endophyte Alternaria botrytis RYF1 from Rehmannia glutinosa was identified with the ability to generate verbasoside from decaffeoyl acteoside. To mine the key enzymes concerning the biotransformation, RNA-seq was carried out on RYF1 and RSF6, from which novel feruloyl esterase DN417 was captured. DN417 possesses hydrolyzing capabilities toward several PhGs. DN417's ability to produce verbasoside was tested in a 5 L fermenter, yielding 50.37 g/L of verbasoside with a conversion rate of 94.51% from crude acteoside. Finally, a dual-enzyme synergy involving feruloyl esterase and rhamnosidase was designed to produce hydroxysalidroside. After optimization of the enzyme ratios and pH, the approach successfully yielded hydroxysalidroside at a concentration of 13.60 g/L with a conversion rate of 81.30%. The study is the first report on the feruloyl esterase for the PhGs and also laid a solid foundation for the production of value-added compounds of PhGs.
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Affiliation(s)
- Yali Ban
- School of Life Science, Beijing Institute of Technology, Beijing 100081, China
| | - Hongwang Yang
- School of Life Science, Beijing Institute of Technology, Beijing 100081, China
| | - Jixuan Jiang
- School of Life Science, Beijing Institute of Technology, Beijing 100081, China
| | - Ting Xia
- Institute for Synthetic Biosystem, Department of Biochemical Engineering, School of Chemistry and Chemical Engineering, Beijing Institute of Technology, Beijing 100081, China
| | - Yaru Pang
- Institute for Synthetic Biosystem, Department of Biochemical Engineering, School of Chemistry and Chemical Engineering, Beijing Institute of Technology, Beijing 100081, China
| | - Xu Cheng
- Institute for Synthetic Biosystem, Department of Biochemical Engineering, School of Chemistry and Chemical Engineering, Beijing Institute of Technology, Beijing 100081, China
| | - Yixuan Yang
- School of Life Science, Beijing Institute of Technology, Beijing 100081, China
| | - Bo Lv
- Institute for Synthetic Biosystem, Department of Biochemical Engineering, School of Chemistry and Chemical Engineering, Beijing Institute of Technology, Beijing 100081, China
| | - Yongjun Feng
- School of Life Science, Beijing Institute of Technology, Beijing 100081, China
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3
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Gao Q, Li Y, Zhong Y, Zhang SX, Yu CY, Chen G. Chemical profiling and anti-inflammatory effect of phenolic extract of Gentiana rigescens Franch. JOURNAL OF ETHNOPHARMACOLOGY 2025; 338:119115. [PMID: 39551278 DOI: 10.1016/j.jep.2024.119115] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/14/2024] [Revised: 11/12/2024] [Accepted: 11/14/2024] [Indexed: 11/19/2024]
Abstract
ETHNOPHARMACOLOGICAL RELEVANCE Gentiana rigescens Franch. (G. rigescens), known as "Dian Long Dan" in Southern Yunnan Herbal, has a long history in traditional Chinese medicine for treating hepatitis, allergies, postherpetic neuralgia, cholecystitis and rheumatism. AIM OF THE STUDY This study aims to comprehensively analyze the phenolic composition of G. rigescens, evaluate its potential anti-inflammatory effects, elucidate underlying mechanisms, and identify its in vivo bioactive phenolic constituents. MATERIALS AND METHODS The extraction of G. rigescens phenolic compounds (GRP) was optimized using the Box-Behnken response surface method, with four phenolic compounds (mangiferin, esculetin, ferulic acid and kaempferol) used as quality index markers. GRP's phytochemical composition was subsequently profiled via UPLC-Q-TOF-MS/MS analysis. Anti-inflammatory activity and mechanisms were assessed in LPS-stimulated RAW264.7 cells and murine models, utilizing NO production assays, ELISA, qRT-PCR, Western blotting and histopathological analysis. Bioactive phenolic compounds in blood were identified post-oral administration for in vivo activity prediction. RESULTS The optimal extraction conditions for GRP were determined as follows: Soxhlet extraction using acetone with hydrochloric acid 0.06 mol/L, at a liquid-to-solid ratio of 132: l. for 6.6 h. Seventy-one of phenolic compounds were identified in GRP using UPLC-Q-TOF-MS/MS. GRP significantly inhibited LPS-induced NO production in RAW 264.7 macrophages and reduced pro-inflammatory cytokines IL-6, IL-1β, and TNF-α while increasing anti-inflammatory IL-10. In the carrageenan-induced inflammatory model, GRP exhibited a 69.81% inhibition rate of toe swelling at high doses (1 g/kg), along with protective effects against joint injury, as observed in histological assessments. Mechanistically, GRP downregulated mRNA levels of inflammatory cytokines and reduced the expression of inflammatory proteins iNOS, COX-2, p65, p-p65 and P-IκB as shown by Western blotting. Twenty-five of phenolic compounds, including mangiferin, swertianolin, acacetin, umbelliferone and caffeic acid, were identified in vivo in the blood, indicating potential bioactive roles. CONCLUSIONS This study provides the first comprehensive profile of the phenolic composition of G. rigescen, alongside a detailed investigation of its anti-inflammatory activity, mechanisms, and in vivo bioactive components. These findings highlight the therapeutic potential of Dian Long Dan's phenolic constituents and support further research on G. rigescens.
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Affiliation(s)
- Qiao Gao
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China
| | - Yi Li
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China
| | - Yao Zhong
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China
| | - Shu-Xian Zhang
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China
| | - Chang-Yuan Yu
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China
| | - Guang Chen
- College of Life Science and Technology, Beijing University of Chemical Technology, 100029, Beijing, China.
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Delar E, Tigherghar Y, Girard L, Haddad M, Ramassamy C, Legault J, Gauthier C. Synthesis and pharmacological evaluation of nature-inspired phenacyl glycosides. Carbohydr Res 2024; 545:109281. [PMID: 39357144 DOI: 10.1016/j.carres.2024.109281] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/29/2024] [Revised: 09/17/2024] [Accepted: 09/18/2024] [Indexed: 10/04/2024]
Abstract
Phenylethanoid glycosides are a well-studied class of bioactive compounds found throughout the plant kingdom. In contrast, research on the synthesis and pharmacological activity of phenacyl glycosides, a specific subgroup of phenylethanoid glycosides with a ketone functionality at the alpha position of the phenol ring, has been limited. In this study, we report the synthesis, cytotoxic, antiviral, and anti-inflammatory evaluation of a series of 18 4'-hydroxyphenacyl glycosides. These compounds consist of six different sugar residues (β-d-glucose, β-d-galactose, α-l-arabinose, β-d-xylose, α-l-rhamnose, and β-d-glucuronic acid) and display three distinct methoxylation patterns at the phenacyl ring, similar to the substitution motifs of anthocyanins. We obtained the target phenacyl glycosides in high yield and stereoselectivity through the coupling of benzoyl-protected trichloroacetimidate glycosyl donors and corresponding acetophenones. Our work represents the first total synthesis of the natural products 4'-hydroxyphenacyl-β-d-glucopyranoside (1) and 4'-hydroxy-3'-methoxyphenacyl-β-d-glucopyranoside (2). None of the phenacyl glycosides showed cytotoxicity against the tested cell lines. Notably, several of the synthesized compounds exhibited antiviral activity, with natural product 2 being the most active against herpes simplex virus type 1, while phenacyl arabinoside 9 and natural product 2 were the most active against human coronavirus OC43. Natural product 2 significantly inhibited the production of interleukin-6 in lipopolysaccharide-stimulated microglia cells. Overall, our findings highlight the importance of the sugar residue and phenacyl ring substitution pattern in modulating the antiviral activity of phenacyl glycosides. Natural product 2 and phenacyl arabinoside 9 emerge as promising leads for the development of antiviral agents.
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Affiliation(s)
- Emmanilo Delar
- Centre Armand-Frappier Santé Biotechnologie, Institut National de la Recherche Scientifique (INRS), 531, boulevard des Prairies, Laval, Québec, H7V 1B7, Canada
| | - Yanis Tigherghar
- Centre Armand-Frappier Santé Biotechnologie, Institut National de la Recherche Scientifique (INRS), 531, boulevard des Prairies, Laval, Québec, H7V 1B7, Canada
| | - Laurie Girard
- Laboratoire LASEVE, Département des Sciences Fondamentales, Université du Québec à Chicoutimi (UQAC), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada; Unité Mixte de Recherche INRS-UQAC, Institut National de la Recherche Scientifique (INRS), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada
| | - Mohamed Haddad
- Centre Armand-Frappier Santé Biotechnologie, Institut National de la Recherche Scientifique (INRS), 531, boulevard des Prairies, Laval, Québec, H7V 1B7, Canada
| | - Charles Ramassamy
- Centre Armand-Frappier Santé Biotechnologie, Institut National de la Recherche Scientifique (INRS), 531, boulevard des Prairies, Laval, Québec, H7V 1B7, Canada
| | - Jean Legault
- Laboratoire LASEVE, Département des Sciences Fondamentales, Université du Québec à Chicoutimi (UQAC), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada; Unité Mixte de Recherche INRS-UQAC, Institut National de la Recherche Scientifique (INRS), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada
| | - Charles Gauthier
- Centre Armand-Frappier Santé Biotechnologie, Institut National de la Recherche Scientifique (INRS), 531, boulevard des Prairies, Laval, Québec, H7V 1B7, Canada; Laboratoire LASEVE, Département des Sciences Fondamentales, Université du Québec à Chicoutimi (UQAC), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada; Unité Mixte de Recherche INRS-UQAC, Institut National de la Recherche Scientifique (INRS), 555, boulevard de l'Université, Chicoutimi, Québec, G7H 2B1, Canada.
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5
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Fuji Y, Matsufuji H, Hirai MY. Distribution, biosynthesis, and synthetic biology of phenylethanoid glycosides in the order Lamiales. PLANT BIOTECHNOLOGY (TOKYO, JAPAN) 2024; 41:231-241. [PMID: 40115775 PMCID: PMC11921133 DOI: 10.5511/plantbiotechnology.24.0720a] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 04/20/2024] [Accepted: 07/20/2024] [Indexed: 03/23/2025]
Abstract
Phenylethanoid glycosides (PhGs), with a C6-C2 glucoside unit as the basic skeleton, are specialized (secondary) metabolites found in several medicinal plants. As PhGs exhibit various pharmacological activities, they are expected to be used as lead compounds in drug discovery. However, mass-production systems have not yet been established even for acteoside, a typical PhG that is widely distributed in nature (more than 150 species). This review focuses on recent studies on the accumulation and distribution of PhGs in plants, biosynthetic pathways of PhGs, and the bioproduction of PhGs.
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Affiliation(s)
- Yushiro Fuji
- RIKEN Center for Sustainable Resource Science, Yokohama, Kanagawa 230-0045, Japan
- Department of Food Science and Technology, College of Bioresource Sciences, Nihon University, Fujisawa, Kanagawa 252-0880, Japan
| | - Hiroshi Matsufuji
- Department of Food Science and Technology, College of Bioresource Sciences, Nihon University, Fujisawa, Kanagawa 252-0880, Japan
| | - Masami Yokota Hirai
- RIKEN Center for Sustainable Resource Science, Yokohama, Kanagawa 230-0045, Japan
- Department of Applied Biosciences, Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya, Aichi 464-8601, Japan
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6
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Avetyan DL, Shatskiy A, Kärkäs MD, Stepanova EV. Scalable total synthesis of natural vanillin-derived glucoside ω-esters. Carbohydr Res 2022; 522:108683. [PMID: 36179617 DOI: 10.1016/j.carres.2022.108683] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2022] [Revised: 09/08/2022] [Accepted: 09/20/2022] [Indexed: 11/02/2022]
Abstract
The first total synthesis of vanilloloside, calleryanin, and a series of naturally occurring ω-esters of vanilloloside was realized through direct glycosylation of vanillin-based aglycones or late-stage derivatization of vanilloloside. All aglycones and their fragments were synthesized from vanillin as the sole aromatic precursor. Subsequently, these intermediates were used to construct various vanillin-derived glucoside ω-esters using a mild acidic deacetylation as the key synthetic step, providing the final products in the total yields of 10-50% and general purity of >95%. Additionally, the first operationally simple and sustainable synthesis of litseafoloside B was realized on large scale, avoiding the use of toxic solvents and reagents, providing an attractive alternative to isolation of this and other similar compounds from plant sources.
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Affiliation(s)
- David L Avetyan
- Tomsk Polytechnic University, Lenin Avenue 30, 634050, Tomsk, Russia
| | - Andrey Shatskiy
- KTH Royal Institute of Technology, SE-100 44, Stockholm, Sweden
| | - Markus D Kärkäs
- KTH Royal Institute of Technology, SE-100 44, Stockholm, Sweden
| | - Elena V Stepanova
- Tomsk Polytechnic University, Lenin Avenue 30, 634050, Tomsk, Russia.
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Rajendran D, Bhagavathsingh J. O
‐Galactosylation of Diphenolic Compounds Using Boc Activation: A Convenient Chemical Synthesis. ChemistrySelect 2021. [DOI: 10.1002/slct.202102564] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
Affiliation(s)
- Divya Rajendran
- Department of Chemistry Karunya Institute of Technology and Sciences, Karunya Nagar Coimbatore 641114 Tamilnadu India
| | - Jebasingh Bhagavathsingh
- Department of Chemistry Karunya Institute of Technology and Sciences, Karunya Nagar Coimbatore 641114 Tamilnadu India
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8
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Zhang W, Zhang Y, Wang J, Duan W, Liu F. Combined Ultrahigh Pressure Extraction and High-Speed Counter-Current Chromatography for Separation and Purification of Three Glycoside Compounds from Dendrobium officinale Protocorm. Molecules 2021; 26:molecules26133934. [PMID: 34203202 PMCID: PMC8271780 DOI: 10.3390/molecules26133934] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2021] [Revised: 06/13/2021] [Accepted: 06/24/2021] [Indexed: 12/03/2022] Open
Abstract
As an alternative to Dendrobium candidum, protocorm-like bodies (PLBs) of Dendrobium candidum are of great value due to their high yield and low cost. In this work, three glycoside compounds, β-D-glucopyranose 1-[(E)-3-(4-hydroxyphenyl)-2-propenoat] (I), β-D-glucopyranose 1-[(E)-3-(3, 4-dihydroxyphenyl)-2-propenoat] (II), and 1-O-sinapoyl glucopyranoside (III), were extracted and isolated by ultrahigh pressure extraction (UPE) coupled with high-speed counter-current chromatography (HSCCC) from PLBs of D. officinale. First, the target compounds were optimized and prepared with 50% ethanol solution at a 1:30 (g/mL) solid/liquid ratio in 2 min under 300 MPa by UPE. Then, the crude extract was chromatographed with a silica gel column, and primary separation products were obtained. In addition, the products (150 mg) were separated by HSCCC under the solvent system of MTBE-n-butyl alcohol-acetonitrile-water (5:1:2:6, v/v/v/v), yielding 31.43 mg of compound I, 10.21 mg of compound II, and 24.75 mg of compound III. Their structures were further identified by ESI-MS, 1H NMR, and 13C NMR. The antioxidant results showed that the three compounds expressed moderate effects on the DPPH· scavenging effect. Compound II had the best antioxidant capacity and its IC50 value was 0.0497 mg/mL.
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Affiliation(s)
- Wei Zhang
- School of Pharmaceutical Sciences, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China; (W.Z.); (J.W.); (W.D.)
- Shandong Analysis and Test Center, Key Laboratory for Applied Technology of Sophisticated Analytical Instruments of Shandong Province, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China;
| | - Yingjie Zhang
- Shandong Analysis and Test Center, Key Laboratory for Applied Technology of Sophisticated Analytical Instruments of Shandong Province, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China;
| | - Jinying Wang
- School of Pharmaceutical Sciences, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China; (W.Z.); (J.W.); (W.D.)
- Shandong Analysis and Test Center, Key Laboratory for Applied Technology of Sophisticated Analytical Instruments of Shandong Province, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China;
| | - Wenjuan Duan
- School of Pharmaceutical Sciences, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China; (W.Z.); (J.W.); (W.D.)
- Shandong Analysis and Test Center, Key Laboratory for Applied Technology of Sophisticated Analytical Instruments of Shandong Province, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China;
| | - Feng Liu
- School of Pharmaceutical Sciences, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China; (W.Z.); (J.W.); (W.D.)
- Shandong Analysis and Test Center, Key Laboratory for Applied Technology of Sophisticated Analytical Instruments of Shandong Province, Shandong Academy of Sciences, Qilu University of Technology, Jinan 250014, China;
- Correspondence: or ; Tel.: +86-0531-8260-5319
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9
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Synthesis and neuroprotective effects of novel chalcone-triazole hybrids. Bioorg Chem 2020; 105:104384. [DOI: 10.1016/j.bioorg.2020.104384] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/27/2020] [Revised: 09/16/2020] [Accepted: 10/14/2020] [Indexed: 02/08/2023]
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10
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Wu L, Georgiev MI, Cao H, Nahar L, El-Seedi HR, Sarker SD, Xiao J, Lu B. Therapeutic potential of phenylethanoid glycosides: A systematic review. Med Res Rev 2020; 40:2605-2649. [PMID: 32779240 DOI: 10.1002/med.21717] [Citation(s) in RCA: 92] [Impact Index Per Article: 18.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/04/2020] [Revised: 07/12/2020] [Accepted: 07/15/2020] [Indexed: 02/05/2023]
Abstract
Phenylethanoid glycosides (PhGs) are generally water-soluble phenolic compounds that occur in many medicinal plants. Until June 2020, more than 572 PhGs have been isolated and identified. PhGs possess antibacterial, anticancer, antidiabetic, anti-inflammatory, antiobesity, antioxidant, antiviral, and neuroprotective properties. Despite these promising benefits, PhGs have failed to fulfill their therapeutic applications due to their poor bioavailability. The attempts to understand their metabolic pathways to improve their bioavailability are investigated. In this review article, we will first summarize the number of PhGs compounds which is not accurate in the literature. The latest information on the biological activities, structure-activity relationships, mechanisms, and especially the clinical applications of PhGs will be reviewed. The bioavailability of PhGs will be summarized and factors leading to the low bioavailability will be analyzed. Recent advances in methods such as bioenhancers and nanotechnology to improve the bioavailability of PhGs are also summarized. The existing scientific gaps of PhGs in knowledge are also discussed, highlighting research directions in the future.
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Affiliation(s)
- Lipeng Wu
- College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang International Scientific and Technological Cooperation Base of Health Food Manufacturing and Quality Control, Zhejiang University, Hangzhou, China
- Fuli Institute of Food Science, Zhejiang University, Hangzhou, China
- Ningbo Research Institute, Zhejiang University, Ningbo, China
| | - Milen I Georgiev
- Laboratory of Metabolomics, The Stephan Angeloff Institute of Microbiology, Bulgarian Academy of Sciences, Plovdiv, Bulgaria
- Center of Plant Systems Biology and Biotechnology, Plovdiv, Bulgaria
| | - Hui Cao
- Institute of Chinese Medical Sciences, SKL of Quality Research in Chinese Medicine, University of Macau, Avenida da Universidade, Taipa, Macau, China
| | - Lutfun Nahar
- School of Pharmacy and Biomolecular Sciences, Centre for Natural Products Discovery (CNPD), Liverpool John Moores University, Liverpool, UK
| | - Hesham R El-Seedi
- Department of Medicinal Chemistry, Pharmacognosy Group, Uppsala University, Uppsala, Sweden
- International Research Center for Food Nutrition and Safety, Jiangsu University, Zhenjiang, China
| | - Satyajit D Sarker
- School of Pharmacy and Biomolecular Sciences, Centre for Natural Products Discovery (CNPD), Liverpool John Moores University, Liverpool, UK
| | - Jianbo Xiao
- Institute of Chinese Medical Sciences, SKL of Quality Research in Chinese Medicine, University of Macau, Avenida da Universidade, Taipa, Macau, China
| | - Baiyi Lu
- College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang International Scientific and Technological Cooperation Base of Health Food Manufacturing and Quality Control, Zhejiang University, Hangzhou, China
- Fuli Institute of Food Science, Zhejiang University, Hangzhou, China
- Ningbo Research Institute, Zhejiang University, Ningbo, China
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11
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Six Natural Phenylethanoid Glycosides: Total Synthesis, Antioxidant and Tyrosinase Inhibitory Activities. ChemistrySelect 2020. [DOI: 10.1002/slct.202002608] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/30/2022]
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12
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Hu Z, Silipo A, Li W, Molinaro A, Yu B. Synthesis of Forsythenethoside A, a Neuroprotective Macrocyclic Phenylethanoid Glycoside, and NMR Analysis of Conformers. J Org Chem 2019; 84:13733-13743. [DOI: 10.1021/acs.joc.9b01956] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- Zhifei Hu
- School of Physical Science and Technology, ShanghaiTech University, 393 Huaxia Middle Road, Shanghai 201210, China
- State Key Laboratory of Bioorganic and Natural Products Chemistry, Center for Excellence in Molecular Synthesis, Shanghai Institute of Organic Chemistry, University of Chinese Academy of Sciences, Chinese Academy of Sciences, 345 Lingling Road, Shanghai 200032, China
| | - Alba Silipo
- Department of Chemical Sciences, University of Naples “Federico II”, Via Cintia 4, 80126 Napoli, Italy
| | - Wei Li
- State Key Laboratory of Bioorganic and Natural Products Chemistry, Center for Excellence in Molecular Synthesis, Shanghai Institute of Organic Chemistry, University of Chinese Academy of Sciences, Chinese Academy of Sciences, 345 Lingling Road, Shanghai 200032, China
- Department of Medicinal Chemistry, China Pharmaceutical University, 639 Longmian Avenue, Nanjing, Jiangsu 211198, China
| | - Antonio Molinaro
- Department of Chemical Sciences, University of Naples “Federico II”, Via Cintia 4, 80126 Napoli, Italy
| | - Biao Yu
- State Key Laboratory of Bioorganic and Natural Products Chemistry, Center for Excellence in Molecular Synthesis, Shanghai Institute of Organic Chemistry, University of Chinese Academy of Sciences, Chinese Academy of Sciences, 345 Lingling Road, Shanghai 200032, China
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13
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Horvathova E, Mastihubova M, Karnisova Potocka E, Kis P, Galova E, Sevcovicova A, Klapakova M, Hunakova L, Mastihuba V. Comparative study of relationship between structure of phenylethanoid glycopyranosides and their activities using cell-free assays and human cells cultured in vitro. Toxicol In Vitro 2019; 61:104646. [PMID: 31518671 DOI: 10.1016/j.tiv.2019.104646] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/11/2019] [Revised: 08/28/2019] [Accepted: 09/09/2019] [Indexed: 01/19/2023]
Abstract
The study focused on protective potential of phytochemicals applicable in prevention and health protection is of great importance. Various structures of these compounds and a wide range of their biological activities have inspired organic chemists to sythesize their effective analogues in order to further increase their efficacy. The aims of our study were (i) to synthesize phenylethanoid glycopyranosides: salidroside (SALI - tyrosol β-d-glucopyranoside), tyrosol β-d-galactopyranoside (TYBGAL), tyrosol α-d-galactopyranoside (TYAGAL), tyrosol α-d-mannopyranoside (TYAMAN), hydroxytyrosol α-d-mannopyranoside (HOTAMA), homosyringyl β-d-glucopyranoside (HSYGLU), hydroxytyrosol β-d-xylopyranoside (HOTXYL) and hydroxysalidroside (HOSALI); (ii) to determine their antioxidant capacities (cell-free approaches); (iii) to evaluate their cytotoxicity (MTT test), protectivity against hydrogen peroxide (H2O2; comet assay) and effect on the intracellular glutathione level (iGSH; flow cytometry) in experimental system utilizing human hepatoma HepG2 cells. HOSALI, HOTAMA, HOTXYL and HSYGLU manifested the highest antioxidant capacity in cell-free assays and they were most active in protection of HepG2 cells against H2O2. On the other hand, pre-treatment of HepG2 cells with SALI had protective effects even though SALI displayed almost no activity in cell-free assays. Differences in the efficacy of the analogues revealed that structures of their molecules in terms of aglycone combined with sugar moiety affect their activities.
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Affiliation(s)
- Eva Horvathova
- Cancer Research Institute, Biomedical Research Center, University Science Park for Biomedicine, Slovak Academy of Sciences, Dubravska cesta 9, 845 05 Bratislava, Slovak Republic.
| | - Maria Mastihubova
- Institute of Chemistry, Slovak Academy of Sciences, Dubravska cesta 9, 845 38 Bratislava, Slovak Republic
| | - Elena Karnisova Potocka
- Institute of Chemistry, Slovak Academy of Sciences, Dubravska cesta 9, 845 38 Bratislava, Slovak Republic
| | - Peter Kis
- Institute of Chemistry, Slovak Academy of Sciences, Dubravska cesta 9, 845 38 Bratislava, Slovak Republic
| | - Eliska Galova
- Department of Genetics, Faculty of Natural Sciences, Comenius University, Mlynska dolina, 842 15 Bratislava, Slovak Republic
| | - Andrea Sevcovicova
- Department of Genetics, Faculty of Natural Sciences, Comenius University, Mlynska dolina, 842 15 Bratislava, Slovak Republic
| | - Martina Klapakova
- Department of Genetics, Faculty of Natural Sciences, Comenius University, Mlynska dolina, 842 15 Bratislava, Slovak Republic
| | - Luba Hunakova
- Cancer Research Institute, Biomedical Research Center, University Science Park for Biomedicine, Slovak Academy of Sciences, Dubravska cesta 9, 845 05 Bratislava, Slovak Republic
| | - Vladimir Mastihuba
- Institute of Chemistry, Slovak Academy of Sciences, Dubravska cesta 9, 845 38 Bratislava, Slovak Republic
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14
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Synthesis of pyrazolones and pyrazoles via Pd-catalyzed aerobic oxidative dehydrogenation. Tetrahedron Lett 2019. [DOI: 10.1016/j.tetlet.2019.03.063] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
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15
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Li M, Xu T, Zhou F, Wang M, Song H, Xiao X, Lu B. Neuroprotective Effects of Four Phenylethanoid Glycosides on H₂O₂-Induced Apoptosis on PC12 Cells via the Nrf2/ARE Pathway. Int J Mol Sci 2018; 19:ijms19041135. [PMID: 29642608 PMCID: PMC5979387 DOI: 10.3390/ijms19041135] [Citation(s) in RCA: 50] [Impact Index Per Article: 7.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/12/2018] [Revised: 04/06/2018] [Accepted: 04/07/2018] [Indexed: 12/12/2022] Open
Abstract
Nuclear factor erythroid 2-related factor 2 (Nrf2) is a key transcription factor against oxidative stress and neurodegenerative disorders. Phenylethanoid glycosides (PhGs; salidroside, acteoside, isoacteoside, and echinacoside) exhibit antioxidant and neuroprotective bioactivities. This study was performed to investigate the neuroprotective effect and molecular mechanism of PhGs. PhGs pretreatment significantly suppressed H2O2-induced cytotoxicity in PC12 cells by triggering the nuclear translocation of Nrf2 and reversing the downregulated protein expression of heme oxygenase 1 (HO-1), NAD(P)H quinone oxidoreductase 1 (NQO1), glutamate cysteine ligase-catalytic subunit (GCLC), and glutamate-cysteine ligase modifier subunit (GCLM). Nrf2 siRNA or HO-1 inhibitor zinc protoporphyrin (ZnPP) reduced the neuroprotective effect. PhGs showed potential interaction with the Nrf2 binding site in Kelch-like ECH-association protein 1 (Keap1). This result may support the hypothesis that PhGs are activators of Nrf2. We demonstrated the potential binding between PhGs and the Keap1-activated Nrf2/ARE pathway, and that PhGs with more glycosides had enhanced effects.
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Affiliation(s)
- Maiquan Li
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
| | - Tao Xu
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
| | - Fei Zhou
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
| | - Mengmeng Wang
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
| | - Huaxin Song
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
| | - Xing Xiao
- College of The First Clinical Medical, Guangzhou University of Chinese Medicine, Guangzhou 510006, China.
| | - Baiyi Lu
- National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
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16
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Ge L, Chen L, Mo Q, Zhou G, Meng X, Wang Y. Total phenylethanoid glycosides and magnoloside IafromMagnolia officinalisvar.bilobafruits inhibit ultraviolet B-induced phototoxicity and inflammation through MAPK/NF-κB signaling pathways. RSC Adv 2018. [DOI: 10.1039/c7ra13033c] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/05/2023] Open
Abstract
Magnolia officinalisvar.bilobais used as a traditional medicine in China and as a food additive in the United Kingdom and the European Union.
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Affiliation(s)
- Lanlan Ge
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
| | - Ling Chen
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
| | - Qigui Mo
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
| | - Gao Zhou
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
| | - Xiaoshan Meng
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
| | - Youwei Wang
- Institute of TCM and Natural Products
- School of Pharmaceutical Sciences
- Wuhan University
- Wuhan 430071
- P. R. China
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17
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Yatoo MI, Dimri U, Gopalakrishnan A, Karthik K, Gopi M, Khandia R, Saminathan M, Saxena A, Alagawany M, Farag MR, Munjal A, Dhama K. Beneficial health applications and medicinal values of Pedicularis plants: A review. Biomed Pharmacother 2017; 95:1301-1313. [DOI: 10.1016/j.biopha.2017.09.041] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/25/2017] [Revised: 09/06/2017] [Accepted: 09/10/2017] [Indexed: 12/25/2022] Open
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18
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Taguchi R, Hatayama K, Takahashi T, Hayashi T, Sato Y, Sato D, Ohta K, Nakano H, Seki C, Endo Y, Tokuraku K, Uwai K. Structure-activity relations of rosmarinic acid derivatives for the amyloid β aggregation inhibition and antioxidant properties. Eur J Med Chem 2017; 138:1066-1075. [PMID: 28759879 DOI: 10.1016/j.ejmech.2017.07.026] [Citation(s) in RCA: 48] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/03/2017] [Revised: 06/20/2017] [Accepted: 07/16/2017] [Indexed: 12/19/2022]
Abstract
Amyloid-β aggregation inhibitors are expected to be therapeutic or prophylactic agents for Alzheimer's disease. Rosmarinic acid, which is one of the main aggregation inhibitors derived from Lamiaceae, was employed as a lead compound and its 25 derivatives were synthesized. In this study, the structure-activity relations of rosmarinic acid derivatives for the amyloid-β aggregation inhibitory effect (MSHTS assay), antioxidant properties, and xanthine oxidase inhibition were evaluated. Among the tested compounds, compounds 16d and 19 were found to the most potent amyloid aggregation inhibitors. The SAR revealed that the necessity of the presence of the phenolic hydroxyl on one side of the molecule as well as the lipophilicity of the entire molecule. The importance of these structural properties was also supported by docking simulations.
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Affiliation(s)
- Riho Taguchi
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Koki Hatayama
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Tomohito Takahashi
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Takafumi Hayashi
- Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai 981-8558, Japan
| | - Yuki Sato
- Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai 981-8558, Japan
| | - Daisuke Sato
- Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai 981-8558, Japan
| | - Kiminori Ohta
- Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai 981-8558, Japan
| | - Hiroto Nakano
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Chigusa Seki
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Yasuyuki Endo
- Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai 981-8558, Japan
| | - Kiyotaka Tokuraku
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan
| | - Koji Uwai
- Division of Sustainable and Environmental Engineering, Graduate School of Engineering, Muroran Institute of Technology, 27-1 Mizumoto, Muroran 050-8585, Japan.
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19
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Nine phenylethanoid glycosides from Magnolia officinalis var. biloba fruits and their protective effects against free radical-induced oxidative damage. Sci Rep 2017; 7:45342. [PMID: 28349971 PMCID: PMC5368604 DOI: 10.1038/srep45342] [Citation(s) in RCA: 25] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2016] [Accepted: 02/23/2017] [Indexed: 02/06/2023] Open
Abstract
To systematically study the chemical constituents in Magnolia officinalis var. biloba fruits, nine phenylethanoid glycosides were isolated by solvent extraction, silica gel, and preparative high-performance liquid chromatography (HPLC). Their structures were elucidated by 1D and 2D NMR analyses, including COSY, HMQC and HMBC correlations, and HPLC analysis of sugar residue. Nine phenylethanoid glycosides, namely, magnoloside Ia (1), magnoloside Ic (2), crassifolioside (3), magnoloside Ib (4), magnoloside IIIa (5), magnoloside IVa (6), magnoloside IIa (7), magnoloside IIb (8) and magnoloside Va (9), were first isolated from the n-butanol fraction of Magnolia officinalis var. biloba fruits alcohol extract. Free radical scavenging activities of the nine phenylethanoid glycosides were assessed using the DPPH, ABTS, and superoxide anion radical scavenging assays. Simultaneously, protective effects of all compounds against free radical-induced oxidative damage were evaluated by two different kinds of mitochondrial damage model. The protective effects were assessed by mitochondrial swelling, the formations of malondialdehyde (MDA) and lipid hydroperoxide (LOOH), the activities of catalase (CAT), glutathione reductase (GR) and superoxide dismutase (SOD). All phenylethanoid glycosides showed significant protective effects.
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