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Zhao D, Lin GB, Liu C, Juhasz AL, Ma LQ. Health risk assessment of dietary cadmium exposure based on cadmium bioavailability in food: Opportunities and challenges. JOURNAL OF HAZARDOUS MATERIALS 2025; 488:137359. [PMID: 39874772 DOI: 10.1016/j.jhazmat.2025.137359] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/05/2024] [Revised: 01/21/2025] [Accepted: 01/22/2025] [Indexed: 01/30/2025]
Abstract
Long-term exposure to Cd through contaminated food can lead to multiple adverse health effects on humans. Although previous studies have covered global food Cd concentrations and dietary Cd exposures across different populations, there are increasing concerns regarding the adequacy of current food Cd safety standards to protect populations from adverse health effects. Moreover, incorporation of Cd relative bioavailability (Cd-RBA) in foods improves the accuracy of health risk assessment. However, factors influencing food Cd-RBA have not been systematically discussed, thereby hindering its application in risk assessment. This review aims to provide an overview of Cd contents in foods, discuss concerns regarding international food Cd concentration standards, explore factors influencing food Cd bioavailability, and highlight the opportunities and challenges in refining differences between dietary Cd intakes and body burdens. Our findings suggest that current safety standards may be insufficient to protect human health, as they primarily focus on kidney damage as the protective endpoint and fail to account for global and regional variations in food consumption patterns and temporal changes in dietary habits over time. Factors such as crop cultivars and food compositions greatly influence food Cd-RBA. To improve the accuracy of Cd health risk assessment, future studies should incorporate food Cd-RBA, sociodemographic characteristics, nutritional status, and incidental Cd exposure. This review highlights new insights into food Cd safety standards and Cd bioavailability, identifies critical knowledge gaps, and offers recommendations for refining health risk assessments. This information is essential to inform future bioavailability investigations, health risk assessment, and safety standard development.
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Affiliation(s)
- Di Zhao
- College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095, China
| | - Guo-Bin Lin
- Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China
| | - Chenjing Liu
- Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China
| | - Albert L Juhasz
- Future Industries Institute, University of South Australia, Mawson Lakes, South Australia 5095, Australia
| | - Lena Q Ma
- Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China.
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Xu FF, Chen YS, Lin XQ, Zhong AH, Zhao M, Li YQ, Li ZY, Lai YF, Song J, Pan JL, Cai ZF, Liang XX, Liu ZP, Wu YN, Wu WL, Yang XF. Bioaccessibility and bioavailability assessment of cadmium in rice: In vitro simulators with/without gut microbiota and validation through in vivo mouse and human data. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 953:175980. [PMID: 39236823 DOI: 10.1016/j.scitotenv.2024.175980] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/06/2023] [Revised: 08/02/2024] [Accepted: 08/31/2024] [Indexed: 09/07/2024]
Abstract
Assessing the bioaccessibility and bioavailability of cadmium (Cd) is crucial for effective evaluation of the exposure risk associated with intake of Cd-contaminated rice. However, limited studies have investigated the influence of gut microbiota on these two significant factors. In this study, we utilized in vitro gastrointestinal simulators, specifically the RIVM-M (with human gut microbial communities) and the RIVM model (without gut microbial communities), to determine the bioaccessibility of Cd in rice. Additionally, we employed the Caco-2 cell model to assess bioavailability. Our findings provide compelling evidence that gut microbiota significantly reduces Cd bioaccessibility and bioavailability (p<0.05). Notably, strong in vivo-in vitro correlations (IVIVC) were observed between the in vitro bioaccessibilities and bioavailabilities, as compared to the results obtained from an in vivo mouse bioassay (R2 = 0.63-0.65 and 0.45-0.70, respectively). Minerals such as copper (Cu) and iron (Fe) in the food matrix were found to be negatively correlated with Cd bioaccessibility in rice. Furthermore, the results obtained from the toxicokinetic (TK) model revealed that the predicted urinary Cd levels in the Chinese population, based on dietary Cd intake adjusted by in vitro bioaccessibility from the RIVM-M model, were consistent with the actual measured levels (p > 0.05). These results indicated that the RIVM-M model represents a potent approach for measuring Cd bioaccessibility and underscore the crucial role of gut microbiota in the digestion and absorption process of Cd. The implementation of these in vitro methods holds promise for reducing uncertainties in dietary exposure assessment.
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Affiliation(s)
- Fei-Fei Xu
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Ying-Si Chen
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Xiu-Qin Lin
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Ai-Hua Zhong
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Min Zhao
- Institute of Toxicology, Guangdong Provincial Center for Disease Control and Prevention, Guangzhou 511430, PR China
| | - Yue-Qi Li
- Department of Preventive Medicine, Faculty of Medical Science, Jinan University, Guangzhou 510632, PR China
| | - Zi-Yin Li
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Yue-Fei Lai
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Jia Song
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Jia-Liang Pan
- Hygiene Detection Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Zhan-Fan Cai
- Guangdong Institute of Food Inspection (Guangdong Inspection Center of Wine and Spirits), Guangzhou 510435, PR China
| | - Xu-Xia Liang
- Guangdong Institute of Food Inspection (Guangdong Inspection Center of Wine and Spirits), Guangzhou 510435, PR China
| | - Zhao-Ping Liu
- NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU014) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing 100021, PR China
| | - Yong-Ning Wu
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China; NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU014) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing 100021, PR China
| | - Wei-Liang Wu
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China.
| | - Xing-Fen Yang
- Food Safety and Health Research Center, NMPA Key Laboratory for Safety Evaluation of Cosmetics, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China.
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Long HY, Feng GF, Fang J. In-situ remediation of cadmium contamination in paddy fields: from rhizosphere soil to rice kernel. ENVIRONMENTAL GEOCHEMISTRY AND HEALTH 2024; 46:404. [PMID: 39207539 DOI: 10.1007/s10653-024-02099-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/02/2024] [Accepted: 06/24/2024] [Indexed: 09/04/2024]
Abstract
Cadmium (Cd) has become an important heavy metal pollutant because of its strong migration and high toxicity. The industrial production process aggravated the Cd pollution in rice fields. Human exposure to Cd through rice can cause kidney damage, emphysema, and various cardiovascular and metabolic diseases, posing a grave threat to health. As modern technology develops, the Cd accumulation model in rice and in-situ remediation of Cd pollution in cornfields have been extensively studied and applied, so it is necessary to sort out and summarize them systematically. Therefore, this paper reviewed the primary in-situ methods for addressing heavy metal contamination in rice paddies, including chemical remediation (inorganic-organic fertilizer remediation, nanomaterials, and composite remediation), biological remediation (phytoremediation and microbial remediation), and crop management remediation technologies. The factors that affect Cd transformation in soil and Cd migration in crops, the advantages and disadvantages of remediation techniques, remediation mechanisms, and the long-term stability of remediation were discussed. The shortcomings and future research directions of in situ remediation strategies for heavily polluted paddy fields and genetic improvement strategies for low-cadmium rice varieties were critically proposed. To sum up, this review aims to enhance understanding and serve as a reference for the appropriate selection and advancement of remediation technologies for rice fields contaminated with heavy metals.
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Affiliation(s)
- Hai Yan Long
- College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China
| | - Guang Fu Feng
- College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China.
| | - Jun Fang
- College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China.
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Iqbal A, Hussain Q, Mo Z, Hua T, Mustafa AEZMA, Tang X. Vermicompost Supply Enhances Fragrant-Rice Yield by Improving Soil Fertility and Eukaryotic Microbial Community Composition under Environmental Stress Conditions. Microorganisms 2024; 12:1252. [PMID: 38930634 PMCID: PMC11206116 DOI: 10.3390/microorganisms12061252] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/21/2024] [Revised: 06/15/2024] [Accepted: 06/18/2024] [Indexed: 06/28/2024] Open
Abstract
Heavy-metal contamination in agricultural soil, particularly of cadmium (Cd), poses serious threats to soil biodiversity, rice production, and food safety. Soil microbes improve soil fertility by regulating soil organic matter production, plant nutrient accumulation, and pollutant transformation. Addressing the impact of Cd toxicity on soil fungal community composition, soil health, and rice yield is urgently required for sustainable rice production. Vermicompost (VC) is an organic fertilizer that alleviates the toxic effects of Cd on soil microbial biodiversity and functionality and improves crop productivity sustainably. In the present study, we examined the effects of different doses of VC (i.e., 0, 3, and 6 tons ha-1) and levels of Cd stress (i.e., 0 and 25 mg Cd kg-1) on soil biochemical attributes, soil fungal community composition, and fragrant-rice grain yield. The results showed that the Cd toxicity significantly reduced soil fertility, eukaryotic microbial community composition and rice grain yield. However, the VC addition alleviated the Cd toxicity and significantly improved the soil fungal community; additionally, it enhanced the relative abundance of Ascomycota, Chlorophyta, Ciliophora, Basidiomycota, and Glomeromycta in Cd-contaminated soils. Moreover, the VC addition enhanced the soil's chemical attributes, including soil pH, soil organic carbon (SOC), available nitrogen (AN), total nitrogen (TN), and microbial biomass C and N, compared to non-VC treated soil under Cd toxicity conditions. Similarly, the VC application significantly increased rice grain yield and decreased the Cd uptake in rice. One possible explanation for the reduced Cd uptake in plants is that VC amendments influence the soil's biological properties, which ultimately reduces soil Cd bioavailability and subsequently influences the Cd uptake and accumulation in rice plants. RDA analysis determined that the leading fungal species were highly related to soil environmental attributes and microbial biomass C and N production. However, the relative abundance levels of Ascomycota, Basidiomycota, and Glomeromycta were strongly associated with soil environmental variables. Thus, the outcomes of this study reveal that the use of VC in Cd-contaminated soils could be useful for sustainable rice production and safe utilization of Cd-polluted soil.
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Affiliation(s)
- Anas Iqbal
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Agriculture, South China Agricultural University, Guangzhou 510642, China; (A.I.)
- Guangzhou Key Laboratory for Science and Technology of Fragrant Rice, Guangzhou 510642, China
| | - Quaid Hussain
- College of Life Science and Oceanography, Shenzhen University, Shenzhen 518060, China;
| | - Zhaowen Mo
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Agriculture, South China Agricultural University, Guangzhou 510642, China; (A.I.)
- Guangzhou Key Laboratory for Science and Technology of Fragrant Rice, Guangzhou 510642, China
| | - Tian Hua
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Agriculture, South China Agricultural University, Guangzhou 510642, China; (A.I.)
- Guangzhou Key Laboratory for Science and Technology of Fragrant Rice, Guangzhou 510642, China
| | - Abd El-Zaher M. A. Mustafa
- Department of Botany and Microbiology, College of Science, King Saud University, Riyadh P.O. Box 11451, Saudi Arabia;
| | - Xiangru Tang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Agriculture, South China Agricultural University, Guangzhou 510642, China; (A.I.)
- Guangzhou Key Laboratory for Science and Technology of Fragrant Rice, Guangzhou 510642, China
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Wang Y, Zhang Z, Li Y, Liang C, Huang H, Wang S. Available heavy metals concentrations in agricultural soils: Relationship with soil properties and total heavy metals concentrations in different industries. JOURNAL OF HAZARDOUS MATERIALS 2024; 471:134410. [PMID: 38677121 DOI: 10.1016/j.jhazmat.2024.134410] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/23/2024] [Revised: 03/20/2024] [Accepted: 04/23/2024] [Indexed: 04/29/2024]
Abstract
Heavy metal (HM) pollution in agricultural soils has arisen sharply in recent years. However, the impact of main factors on available HMs concentrations in agricultural soils of the three main industries (smelting, chemical and mining industry) is unclear. Herein, soil properties (pH, cation exchange capacity (CEC) and texture (sand, slit, clay)), total and available concentrations were concluded based on the results of 165 research papers from 2000 to 2023 in Web of Science database. In the three industries, the correlation and redundancy analysis were used to study the correlation between main factors and available concentrations, and quantitatively analyzed the contribution of each factor to available concentrations with gradient boosting decision tree model. The results showed that different factors had varying degrees of impact on available metals in the three main industries, and the importance of same factors varied in each industry, as for soil pH, it was most important for available Pb and Zn in the chemical industry, but the total concentrations were most important in the smelting and mining industry. There was no significant correlation between total and available concentrations. Soil properties involved in this paper (especially soil pH) were negatively correlated with available concentrations. This study provides effective guidance for the formulation of soil pollution control and risk assessment standards based on industry classification in the three major industrial impact areas.
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Affiliation(s)
- Yakun Wang
- School of Land Science and Technology, China University of Geosciences (Beijing), Beijing 100083, China
| | - Zhuo Zhang
- School of Land Science and Technology, China University of Geosciences (Beijing), Beijing 100083, China; Key Laboratory of Land Consolidation and Rehabilitation, Ministry of Natural Resources, Beijing 100035, China.
| | - Yuanyuan Li
- School of Land Science and Technology, China University of Geosciences (Beijing), Beijing 100083, China
| | - Chouyuan Liang
- School of Land Science and Technology, China University of Geosciences (Beijing), Beijing 100083, China
| | - Haochong Huang
- School of Science, China University of Geosciences (Beijing), Beijing 100083, China
| | - Sen Wang
- Hebei Key Laboratory of Geological Resources and Environment Monitoring and Protection, Hebei Geological Environmental Monitoring Institute, Shijiazhuang 050021, China
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Adil MF, Sehar S, Ma Z, Tahira K, Askri SMH, El-Sheikh MA, Ahmad A, Zhou F, Zhao P, Shamsi IH. Insights into the alleviation of cadmium toxicity in rice by nano-zinc and Serendipita indica: Modulation of stress-responsive gene expression and antioxidant defense system activation. ENVIRONMENTAL POLLUTION (BARKING, ESSEX : 1987) 2024; 350:123952. [PMID: 38641035 DOI: 10.1016/j.envpol.2024.123952] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/04/2024] [Revised: 02/17/2024] [Accepted: 04/08/2024] [Indexed: 04/21/2024]
Abstract
The adversities of cadmium (Cd) contamination are quite distinguished among other heavy metals (HMs), and so is the efficacy of zinc (Zn) nutrition in mitigating Cd toxicity. Rice (Oryza sativa) crop, known for its ability to absorb HMs, inadvertently facilitates the bioaccumulation of Cd, posing a significant risk to both the plant itself and to humans consuming its edible parts, and damaging the environment as well. The use of nanoparticles, such as nano-zinc oxide (nZnO), to improve the nutritional quality of crops and combat the harmful effects of HMs, have gained substantial attention among scientists and farmers. While previous studies have explored the individual effects of nZnO or Serendipita indica (referred to as S.i) on Cd toxicity, the synergistic action of these two agents has not been thoroughly investigated. Therefore, the gift of nature, i.e., S. indica, was incorporated alongside nZnO (50 mg L-1) against Cd stress (15 μM L-1) and their alliance manifested as phenotypic level modifications in two rice genotypes (Heizhan43; Hz43 and Yinni801; Yi801). Antioxidant activities were enhanced, specifically peroxidase (61.5 and 122.5% in Yi801 and Hz43 roots, respectively), leading to a significant decrease in oxidative burst; moreover, Cd translocation was reduced (85% for Yi801 and 65.5% for Hz43 compared to Cd alone treatment). Microstructural study showed a decrease in number of vacuoles and starch granules with ameliorative treatments. Overall, plants treated with nZnO displayed gene expression pattern (particularly of ZIP genes), different from the ones with alone or combined S.i and Cd. Inferentially, the integration of nZnO and S.i holds great promise as an effective strategy for alleviating Cd toxicity in rice plants. By immobilizing Cd ions in the soil and promoting their detoxification, this novel approach contributes to environmental restoration and ensures food safety worldwide.
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Affiliation(s)
- Muhammad Faheem Adil
- Zhejiang Key Laboratory of Crop Germplasm Resource, Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China
| | - Shafaque Sehar
- Zhejiang Key Laboratory of Crop Germplasm Resource, Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China
| | - Zhengxin Ma
- Zhejiang Key Laboratory of Crop Germplasm Resource, Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China
| | - Khajista Tahira
- University Institute of Biochemistry and Biotechnology, PMAS-Arid Agriculture University, Rawalpindi 46000, Pakistan
| | - Syed Muhammad Hassan Askri
- Zhejiang Key Laboratory of Crop Germplasm Resource, Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China
| | - Mohamed A El-Sheikh
- Department of Botany and Microbiology, College of Science, King Saud University, Riyadh 11451, Saudi Arabia
| | - Aqeel Ahmad
- Key Laboratory of Land Surface Pattern and Simulation, Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing, 100101, China; University of Chinese Academy of Sciences, Beijing, 100049, China
| | - Fanrui Zhou
- Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China; Key Laboratory of State Forestry and Grassland Administration on Highly Efficient Utilization of Forestry Biomass Resources in Southwest China, College of Material and Chemical Engineering, Southwest Forestry University, Kunming, 650224, China
| | - Ping Zhao
- Key Laboratory of State Forestry and Grassland Administration on Highly Efficient Utilization of Forestry Biomass Resources in Southwest China, College of Material and Chemical Engineering, Southwest Forestry University, Kunming, 650224, China; Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming, 650224, China
| | - Imran Haider Shamsi
- Zhejiang Key Laboratory of Crop Germplasm Resource, Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
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Zhou Q, Chen H, Li L, Wu Y, Yang X, Jiang A, Wu W. The Bioaccessibility and Bioavailability of Pentachlorophenol in Five Animal-Derived Foods Measured by Simulated Gastrointestinal Digestion. Foods 2024; 13:1254. [PMID: 38672926 PMCID: PMC11049475 DOI: 10.3390/foods13081254] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/11/2024] [Revised: 04/13/2024] [Accepted: 04/18/2024] [Indexed: 04/28/2024] Open
Abstract
Pentachlorophenol (PCP) is a ubiquitous emerging persistent organic pollutant detected in the environment and foodstuffs. Despite the dietary intake of PCP being performed using surveillance data, the assessment does not consider the bioaccessibility and bioavailability of PCP. Pork, beef, pork liver, chicken and freshwater fish Ctenopharyngodon Idella-fortified by three levels of PCP were processed by RIVM and the Caco-2 cell model after steaming, boiling and pan-frying, and PCP in foods and digestive juices were detected using isotope dilution-UPLC-MS/MS. The culinary treatment and food matrix were significantly influenced (p < 0.05) in terms of the bioaccessibility and bioavailability of PCP. Pan-frying was a significant factor (p < 0.05) influencing the digestion and absorption of PCP in foods, with the following bioaccessibility: pork (81.37-90.36%), beef (72.09-83.63%), pork liver (69.11-78.07%), chicken (63.43-75.52%) and freshwater fish (60.27-72.14%). The bioavailability was as follows: pork (49.39-63.41%), beef (40.32-53.43%), pork liver (33.63-47.11%), chicken (30.63-40.83%) and freshwater fish (17.14-27.09%). Pork and beef with higher fat content were a key factor in facilitating the notable PCP bioaccessibility and bioavailability (p < 0.05). Further, the exposure of PCP to the population was significantly reduced by 42.70-98.46% after the consideration of bioaccessibility and bioavailability, with no potential health risk. It can improve the accuracy of risk assessment for PCP.
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Affiliation(s)
- Quan Zhou
- The National Center for Precision Machining and Safety of Livestock and Poultry Products Joint Engineering Research Center, College of Food Science, South China Agricultural University, Guangzhou 510642, China;
| | - Huiming Chen
- Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, Food Safety and Health Research Center, School of Public Health, Southern Medical University, Guangzhou 510515, China; (H.C.); (L.L.); (X.Y.)
| | - Liangliang Li
- Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, Food Safety and Health Research Center, School of Public Health, Southern Medical University, Guangzhou 510515, China; (H.C.); (L.L.); (X.Y.)
| | - Yongning Wu
- Key Laboratory of Food Safety Risk Assessment, National Center for Food Safety Risk Assessment, Ministry of Health, Beijing 100021, China;
| | - Xingfen Yang
- Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, Food Safety and Health Research Center, School of Public Health, Southern Medical University, Guangzhou 510515, China; (H.C.); (L.L.); (X.Y.)
| | - Aimin Jiang
- The National Center for Precision Machining and Safety of Livestock and Poultry Products Joint Engineering Research Center, College of Food Science, South China Agricultural University, Guangzhou 510642, China;
| | - Weiliang Wu
- Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, Food Safety and Health Research Center, School of Public Health, Southern Medical University, Guangzhou 510515, China; (H.C.); (L.L.); (X.Y.)
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8
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Xiao W, Yang Y, Tang N, Huang X, Zhang Q, Zhao S, Chen D, Guo B, Zhao Z, Jiang Y, Ye X. Innovative accumulative risk assessment of co-exposure to Cd, As, and Pb in contaminated rice based on their in vivo bioavailability and in vitro bioaccessibility. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 912:168922. [PMID: 38030010 DOI: 10.1016/j.scitotenv.2023.168922] [Citation(s) in RCA: 4] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/08/2023] [Revised: 11/23/2023] [Accepted: 11/25/2023] [Indexed: 12/01/2023]
Abstract
The consumption of cadmium (Cd), arsenic (As), and lead (Pb) co-contaminated rice exposes humans to multiple heavy metals simultaneously, with relative bioavailability (RBA) and bioaccessibility (BAc) being important determinants of potential health risks. This study evaluated the relationship between in vivo RBA and in vitro BAc of Cd, As, and Pb in rice and their cumulative risk to humans. A total of 110 rice samples were collected in Zhejiang Province, China, and 10 subsamples with varying concentration gradients were randomly selected to measure RBA using a mouse model (liver, kidney, femur, blood, and urine as endpoints) and BAc using four in vitro assays (PBET, UBM, SBRC, and IVG). Our results indicated that Cd-RBA varied from 21.2 % to 67.5 %, As-RBA varied from 23.2 % to 69.3 %, and Pb-RBA varied from 22.2 % to 68.9 % based on mouse liver plus kidneys. The BAc values for Cd, As, and Pb in rice varied according to the assay. Compared to Cd and As, Pb exhibited a lower BAc in the gastric (GP) and intestinal (IP) phases. According to the relationship between the BAc and RBA values, IVG-GP (R2 = 0.92), SBRC-IP (R2 = 0.73), and UBM-GP (R2 = 0.80) could be used as predictors of Cd-, As-, and Pb-RBA in rice, respectively. The health risks associated with co-exposure to Cd, As, and Pb in contaminated rice for both adults and children exceeded the acceptable threshold, with Cd and As being the primary risk factors. The noncarcinogenic and carcinogenic risks were markedly reduced when the RBA and BAc values were incorporated into the risk assessment. Due to the risk overestimation inherent in estimating the risk level based on total metal concentration, our study provides a realistic assessment of the cumulative health risks associated with co-exposure to Cd, As, and Pb in contaminated rice using in vivo RBA and in vitro BAc bioassays.
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Affiliation(s)
- Wendan Xiao
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Yonggui Yang
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Ning Tang
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Xiaolei Huang
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Qi Zhang
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Shouping Zhao
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - De Chen
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Bin Guo
- Institute of Environment, Resource, Soil and Fertilizers, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Zhen Zhao
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Yugen Jiang
- Hangzhou Fuyang District Agricultural Technology Extension Center, Fuyang 311400, China
| | - Xuezhu Ye
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
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9
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Kong F, Lu S. Soil inorganic amendments produce safe rice by reducing the transfer of Cd and increasing key amino acids in brown rice. J Environ Sci (China) 2024; 136:121-132. [PMID: 37923424 DOI: 10.1016/j.jes.2022.09.042] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/07/2022] [Revised: 09/28/2022] [Accepted: 09/30/2022] [Indexed: 11/07/2023]
Abstract
The digestibility of cadmium (Cd) in brown rice is directly related to amino acid metabolism in rice and human health. In our field study, three kinds of alkaline calcium-rich soil inorganic amendments (SIAs) at three dosages were applied to produce safe rice and improve the quality of rice in Cd-contaminated paddy. With the increased application of SIA, Cd content in iron plaque on rice root significantly increased, the transfer of Cd from rice root to grain significantly decreased, and then Cd content in brown rice decreased synchronously. The vitro digestibility of Cd in brown rice was estimated by a physiologically based extraction test. Results showed that more than 70% of Cd in brown rice could be digested by simulated gastrointestinal juice. Based on the total and digestible Cd contents in brown rice to evaluate the health risk, the application of 2.25 ton SIA/ha could produce safe rice in acidic slightly Cd-contaminated paddy soils. The amino acids (AAs) in brown rice were determined by high-performance liquid chromatography. The contents of 5 key AAs (KAAs) that actively respond to environmental changes increased significantly with the increased application of SIA. The structural equation model indicated that KAAs could be affected by the Cd translocation capacity from rice root to grain, and consequently altered the ratio of indigestible Cd in brown rice. The formation of indigestible KAAs-Cd complexes by combining KAAs (phenylalanine, leucine, histidine, glutamine, and asparagine) with Cd in brown rice could be considered a potential mechanism for reducing the digestibility of Cd.
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Affiliation(s)
- Fanyi Kong
- Zhejiang Provincial Key Laboratory of Agricultural Resources and Environment, Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China
| | - Shenggao Lu
- Zhejiang Provincial Key Laboratory of Agricultural Resources and Environment, Key Laboratory of Environmental Remediation and Ecosystem Health, Ministry of Education, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China.
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10
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Tavarez M, Grusak MA, Sankaran RP. The Effect of Exogenous Cadmium and Zinc Applications on Cadmium, Zinc and Essential Mineral Bioaccessibility in Three Lines of Rice That Differ in Grain Cadmium Accumulation. Foods 2023; 12:4026. [PMID: 37959145 PMCID: PMC10650392 DOI: 10.3390/foods12214026] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/29/2023] [Revised: 10/26/2023] [Accepted: 11/01/2023] [Indexed: 11/15/2023] Open
Abstract
Millions of people around the world rely on rice (Oryza sativa) for a significant portion of daily calories, but rice is a relatively poor source of essential micronutrients like iron and zinc. Rice has been shown to accumulate alarmingly high concentrations of toxic elements, such as cadmium. Cadmium in foods can lead to renal failure, bone mineral density loss, cancer, and significant neurotoxicological effects. Several strategies to limit cadmium and increase micronutrient density in staple food crops like rice have been explored, but even when cadmium concentrations are reduced by a management strategy, total cadmium levels in rice grain are an unreliable means of estimating human health risk because only a fraction of the minerals in grains are bioaccessible. The goal of this work was to assess the influence of cadmium and zinc supplied to plant roots on the bioaccessibility of cadmium and essential minerals from grains of three rice lines (GSOR 310546/low grain Cd, GSOR 311667/medium grain Cd, and GSOR 310428/high grain Cd) that differed in grain cadmium accumulation. Treatments consisted of 0 μM Cd + 2 μM Zn (c0z2), 1 μM Cd + 2 μM Zn (c1z2), or 1 μM Cd + 10 μM Zn (c1z10). Our results revealed that an increased grain cadmium concentration does not always correlate with increased cadmium bioaccessibility. Among the three rice lines tested, Cd bioaccessibility increased from 2.5% in grains from the c1z2 treatment to 17.7% in grains from the c1z10 treatment. Furthermore, Cd bioccessibility in the low-Cd-accumulating line was significantly higher than the high line in c1z10 treatment. Zinc bioaccessibility increased in the high-cadmium-accumulating line when cadmium was elevated in grains, and in the low-cadmium line when both cadmium and zinc were increased in the rice grains. Our results showed that both exogenous cadmium and elevated zinc treatments increased the bioaccessibility of other minerals from grains of the low- or high-grain cadmium lines of rice. Differences in mineral bioaccessibility were dependent on rice line. Calculations also showed that increased cadmium bioaccessibility correlated with increased risk of dietary exposure to consumers. Furthermore, our results suggest that zinc fertilization increased dietary exposure to cadmium in both high and low lines. This information can inform future experiments to analyze genotypic effects of mineral bioavailability from rice, with the goal of reducing cadmium absorption while simultaneously increasing zinc absorption from rice grains.
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Affiliation(s)
- Michael Tavarez
- The Graduate Center, City University of New York, New York, NY 10016, USA;
- Department of Biological Sciences, Lehman College, City University of New York Bronx, New York, NY 10468, USA
| | - Michael A. Grusak
- USDA-ARS Edward T. Schafer Agricultural Research Center, Fargo, ND 58102, USA;
| | - Renuka P. Sankaran
- The Graduate Center, City University of New York, New York, NY 10016, USA;
- Department of Biological Sciences, Lehman College, City University of New York Bronx, New York, NY 10468, USA
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11
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Lin K, Yu T, Ji W, Li B, Wu Z, Liu X, Li C, Yang Z. Carbonate rocks as natural buffers: Exploring their environmental impact on heavy metals in sulfide deposits. ENVIRONMENTAL POLLUTION (BARKING, ESSEX : 1987) 2023; 336:122506. [PMID: 37673319 DOI: 10.1016/j.envpol.2023.122506] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/09/2023] [Revised: 08/15/2023] [Accepted: 09/02/2023] [Indexed: 09/08/2023]
Abstract
Carbonate rocks are closely related to the genesis and spatial distribution of polymetallic sulfide deposits. The natural buffering of carbonate rocks can reduce the ecological impact of heavy metals produced by mining and smelting. Ignoring the buffering effect of carbonate rocks on the heavy metals in the mine environment leads to inaccurate ecological risk assessment, wasting land resources and funds. This study investigates Cd, Zn, and Pb distribution and speciation in the water and soil-rice system in the polymetallic sulfide deposit at Daxin, Guangxi. The study aims to reveal the effects of the natural buffering of carbonate rocks on the migration and transformation of heavy metals. The results show that the water Zn and Cd concentrations decreased from 1857.0 to 0.9 mg L-1 to 0.16 and 0.001 mg L-1, respectively, from the mining area to 4 km downstream. The natural buffering of carbonate increases the water pH from 2.80 to 7.64, resulting in a tendency for Cd, Zn, and Pb to separate from the aqueous phase and enrich the sediments. Soil Cd content in the mining area reached 110.0 mg kg-1 (mean value 55.88 mg kg-1), and rice Cd seriously exceeded the maximum limit. However, the weathering of carbonate reduces the migration ability and bioavailability of Cd. Soil Cd is mainly in the Fe-Mn bound and carbonate-bound fractions, resulting in lower Cd content in downstream soils (mean value 2.73 mg kg-1). Soil CaO, tFe2O3, and Mn hindered the uptake of soil Cd by rice rendering a lower exceedance of Cd in downstream rice. Therefore, this study recommends a farmland management plan under the premise of rice Cd content and integrated soil Cd content, which ensures food safety and fully utilizes farmland resources. This result provides a scientific basis for ecological risk assessment, mine environmental protection, and management in the carbonatite sulfide mine environment.
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Affiliation(s)
- Kun Lin
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China
| | - Tao Yu
- School of Science, China University of Geosciences, Beijing, 100083, China; Key Laboratory of Ecogeochemistry, Ministry of Natural Resources, Beijing 100037, China
| | - Wenbing Ji
- Ministry of Ecology and Environment, Nanjing Institute of Environmental Science, Nanjing 210042, China
| | - Bo Li
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China
| | - Zhiliang Wu
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China
| | - Xu Liu
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China
| | - Cheng Li
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China
| | - Zhongfang Yang
- School of Earth Sciences and Resources, China University of Geosciences, Beijing, 100083, China; Key Laboratory of Ecogeochemistry, Ministry of Natural Resources, Beijing 100037, China.
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12
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Ma JY, Li WY, Yang ZY, Su JZ, Li L, Deng YR, Tuo YF, Niu YY, Xiang P. The spatial distribution, health risk, and cytotoxicity of metal(loid)s in contaminated field soils: The role of Cd in human gastric cells damage. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 878:162942. [PMID: 36940749 DOI: 10.1016/j.scitotenv.2023.162942] [Citation(s) in RCA: 10] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/20/2022] [Revised: 03/10/2023] [Accepted: 03/14/2023] [Indexed: 05/13/2023]
Abstract
The spatial distribution and pollution level of heavy metal(loid)s in soil (0-6 m) from a typical industrial region in Jiangmen City, Southeast China was investigated. Their bioaccessibility, health risk, and human gastric cytotoxicity in topsoil were also evaluated using an in vitro digestion/human cell model. The average concentrations of Cd (87.52 mg/kg), Co (106.9 mg/kg), and Ni (1007 mg/kg) exceeded the risk screening values. The distribution profiles of metal(loid)s showed a downward migration trend to reach a depth of 2 m. The highest contamination was found in topsoil (0-0.5 m), with the concentrations of As, Cd, Co, and Ni being 46.98, 348.28, 317.44, and 2395.60 mg/kg, respectively, while Cd showed the highest bioaccessibility in the gastric phase (72.80 %), followed by Co (21.08 %), Ni (18.27 %), and As (5.26 %) and unacceptable carcinogenic risk. Moreover, the gastric digesta of topsoil suppressed the cell viability and triggered cell apoptosis, evidenced by disruption of mitochondrial transmembrane potential and increase of Cytochrome c (Cyt c) and Caspases 3/9 mRNA expression. Bioaccessible Cd in topsoil was responsible for those adverse effects. Our data suggest the importance to reduce Cd in the soil to decrease its adverse impacts on the human stomach.
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Affiliation(s)
- Jiao-Yang Ma
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - Wei-Yu Li
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China; Guangdong Key Laboratory of Contaminated Environmental Management and Remediation, Guangdong Provincial Academy of Environmental Science, Guangzhou 510000, China
| | - Zi-Yue Yang
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - Jin-Zhou Su
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - Li Li
- Precious Metal Testing Co. LTD of Yunnan Gold Mining Group, Kunming 650215, China
| | - Yi-Rong Deng
- Guangdong Key Laboratory of Contaminated Environmental Management and Remediation, Guangdong Provincial Academy of Environmental Science, Guangzhou 510000, China
| | - Yun-Fei Tuo
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - You-Ya Niu
- School of Basic Medical Sciences, Hunan University of Medicine, Huaihua 418000, China.
| | - Ping Xiang
- Yunnan Province Innovative Research Team of Environmental pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China.
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13
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Wang CC, Zhang QC, Yan CA, Tang GY, Zhang MY, Ma LQ, Gu RH, Xiang P. Heavy metal(loid)s in agriculture soils, rice, and wheat across China: Status assessment and spatiotemporal analysis. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 882:163361. [PMID: 37068677 DOI: 10.1016/j.scitotenv.2023.163361] [Citation(s) in RCA: 48] [Impact Index Per Article: 24.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/24/2023] [Revised: 03/31/2023] [Accepted: 04/03/2023] [Indexed: 05/09/2023]
Abstract
Heavy metal(loid)s (HMs) accumulation in agricultural soils, rice, and wheat is of particular concern in China, while the status and spatio-temporal distribution of HMs in the soil-crops system have been rarely reported at the national scale. This study aimed to summarize the overall pollution status, spatiotemporal patterns, and drivers of HMs in agricultural soil, rice, and wheat nationwide. The metal-polluted data from 1030 agricultural soils, rice, and wheat in China were collected from the literature published from 2000 to 2022. The results showed that Cd was the most prevailing contaminant in soils based on its spatiotemporal distribution and accumulation. The pollution cases and severe pollution percentage of Cd (103 %) and Hg (128 %) show an increasing trend pattern. Mining activities are the main anthropogenic sources of agricultural soil HMs in China. Cd and Pb had the highest exceedance rate in rice (33.5 and 32.2 %) and wheat (25.8 and 30.3 %). The rice from Hunan, Fujian, and Guangxi showed the highest average concentration of Cd and Pb, respectively, while wheat samples from Hubei had the greatest exceedance rate of Pb. Besides, HMs in crops was not usually corresponding to soil HMs but increased gradually from north to south areas. Several mitigation strategies and accurate health risk assessments model of HMs based on bioavailability were also proposed and recommended. Collectively, this review provides valuable information to improve the management of farmland nationwide, optimize the accurate risk assessment, and reduce HMs pollution.
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Affiliation(s)
- Cheng-Chen Wang
- Yunnan Provincial Innovative Team of Environmental Pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - Qiao-Chu Zhang
- Institute for Ecological Research and Pollution Control of Plateau Lakes, School of Ecology and Environmental Science, Yunnan University, Kunming 650500, China
| | - Chang-An Yan
- Yunnan Key Laboratory of Pollution Process and Management of Plateau Lake-Watershed, Yunnan Research Academy of Eco-environmental Sciences, Kunming 650500, China
| | - Guo-Yong Tang
- Institute of Highland Forest Science, Chinese Academy of Forestry, Kunming 650224, China
| | - Meng-Yan Zhang
- Yunnan Provincial Innovative Team of Environmental Pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China
| | - Lena Q Ma
- Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China
| | - Rong-Hui Gu
- School of Liquor and Food Engineering, Guizhou University, Guiyang 550025, China
| | - Ping Xiang
- Yunnan Provincial Innovative Team of Environmental Pollution, Food Safety, and Human Health, Institute of Environmental Remediation and Human Health, School of Ecology and Environment, Southwest Forestry University, Kunming 650224, China.
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14
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Lin Q, Hamid Y, Yang H, Jiang J, Shan A, Wang M, Hussain B, Feng Y, Li T, He Z, Yang X. Cadmium mobility and health risk assessment in the soil-rice-human system using in vitro biaccessibility and in vivo bioavailability assay: Two year field experiment. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 867:161564. [PMID: 36640893 DOI: 10.1016/j.scitotenv.2023.161564] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/13/2022] [Revised: 01/08/2023] [Accepted: 01/08/2023] [Indexed: 06/17/2023]
Abstract
Humans are mainly exposed to cadmium (Cd) due to the rice consumption, however there exist considerable differences across rice cultivars in terms of Cd absorption and accumulation in the grains, and subsequent release after digestion (bioaccessibility), as well as uptake by Caco-2 cells of humans (bioavailability). This study comprised of field and lab simulation trials where in the field, firstly 39 mid-rice cultivars were screened for their phytoremediation potential coupled with safe production in relation to uptake and translocation of Cd. Lower Cd concentrations (˂0.2 mg kg-1) in polished rice of 74 % cultivars were ascribed to the increased root to straw translocation indicating that straw may acquire higher accumulation of Cd. Furthermore, the ionomic profile demonstrated that the spatial distribution of metals in different rice organs corresponds to the plant growth morphology. In the second year, in vitro-in vivo assay model was employed to assess the bioaccessibility and bioavailability of Cd in polished rice and to further estimate the daily Cd intake by humans through rice grains. The results of bioaccessibility and bioavailability assays and daily estimated Cd intake presented the corresponding values of 39.02-59.76 %, 8.69-24.26 %, and 0.0185-0.9713 μg kg-1 body weight day-1, respectively. There exists a strong connection between total Cd and bioaccessible Cd to humans (R2 = 0.94, P < 0.01). Polynomial fitting (R2 = 0.91, P < 0.01) showed a better statistically significant correlation between total Cd contents and bioavailable levels, suggesting that in vitro-in vivo assays should be considered in future studies. The results of field experiments and in vitro-in vivo assays recommended the Tianyouhuazhan (MR-29), Heliangyou1hao (MR-17), and Yongyou15 (MR-1) as suitable mid-rice cultivars for the phytoremediation of slightly Cd contaminated soils coupled with rice agro-production due to their high nutritional value and low total and bioavailable Cd for human.
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Affiliation(s)
- Qiang Lin
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Yasir Hamid
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Haijun Yang
- Agriculture Technical Extension Center of Qujiang, Quzhou 324002, People's Republic of China
| | - Jianfeng Jiang
- Agriculture Technical Extension Center of Qujiang, Quzhou 324002, People's Republic of China
| | - Anqi Shan
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Mei Wang
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Bilal Hussain
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Ying Feng
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Tingqiang Li
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Zhenli He
- Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL 34945, USA
| | - Xiaoe Yang
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China.
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15
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Xia R, Zhou J, Cui H, Liang J, Liu Q, Zhou J. Nodes play a major role in cadmium (Cd) storage and redistribution in low-Cd-accumulating rice (Oryza sativa L.) cultivars. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 859:160436. [PMID: 36427718 DOI: 10.1016/j.scitotenv.2022.160436] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/03/2022] [Revised: 11/08/2022] [Accepted: 11/19/2022] [Indexed: 06/16/2023]
Abstract
Rice cadmium (Cd) contamination is one of the critical agricultural issues. Breeding of low-Cd-accumulating cultivar is an effective approach to reduce Cd bioaccumulation in rice. To investigate the molecular mechanism underlying Cd transport in rice, the functions of nodes in Cd transport are explored. The results show that different nodes have different functions of Cd transport in the rice plant and the physiological structure of the first node under panicle (N1) determine the Cd accumulation in the brown rice. The upper nodes can redistribute the Cd transport in aboveground tissues. The expressions of Cd-efflux transporter genes (OsLCT1 and OsHMA2) located on the plasma-membrane are the main factors affecting the Cd transport form node to brown rice, which are more depended on the node functions but not the node Cd concentrations. Lower expressions of OsLCT1 and OsHMA2 in N1 result in lower Cd transport from node to brown rice. The size of vascular-bundle (VB) areas in the junctional node with the flag leaf can determine the expression of OsHMA2 and the expression of OsLCT1 positively correlated with the Cd transport ability of first node (N1). The expressions of OsVIT2 and OsABCC1 cannot allow Cd to be immobilized into the vacuoles in node. The VB structure and Cd transporter gene expression level of N1 proved that the Cd concentration of N1 can be used as an important indicator for screening low-Cd-accumulating cultivars. The major implication is that selecting or breeding cultivars with lower Cd accumulations in N1 could be an effective strategy to reduce Cd accumulation in rice grains.
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Affiliation(s)
- Ruizhi Xia
- Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy Sciences, Nanjing 210008, China; University of Chinese Academy of Sciences, Beijing 100049, China; National Engineering and Technology Research Center for Red Soil Improvement, Red Soil Ecological Experiment Station, Chinese Academy of Sciences, Yingtan 335211, China
| | - Jun Zhou
- Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy Sciences, Nanjing 210008, China; Department of Environmental, Earth and Atmospheric Sciences, University of Massachusetts, Lowell, MA 01854, USA; National Engineering and Technology Research Center for Red Soil Improvement, Red Soil Ecological Experiment Station, Chinese Academy of Sciences, Yingtan 335211, China.
| | - Hongbiao Cui
- School of Earth and Environment, Anhui University of Science and Technology, Huainan 232001, China
| | - Jiani Liang
- Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy Sciences, Nanjing 210008, China; National Engineering and Technology Research Center for Red Soil Improvement, Red Soil Ecological Experiment Station, Chinese Academy of Sciences, Yingtan 335211, China
| | - Qiqi Liu
- Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy Sciences, Nanjing 210008, China
| | - Jing Zhou
- Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy Sciences, Nanjing 210008, China; University of Chinese Academy of Sciences, Beijing 100049, China; National Engineering and Technology Research Center for Red Soil Improvement, Red Soil Ecological Experiment Station, Chinese Academy of Sciences, Yingtan 335211, China.
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16
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Iqbal Z, Quds R, Mahmood R. Cadmium chloride generates cytotoxic reactive species that cause oxidative damage and morphological changes in human erythrocytes. Biochem Cell Biol 2022; 100:485-498. [PMID: 36288609 DOI: 10.1139/bcb-2022-0188] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022] Open
Abstract
Cadmium chloride (CdCl2) is a widely used industrial compound that exhibits multiple organ toxicity. Cadmium is transported through blood where erythrocytes are exposed to its action. Here the effect of CdCl2 on human erythrocytes was examined under in vitro conditions. Human erythrocytes were treated with 0.01-0.5 mM CdCl2 for 24 h at 37 °C. Lysates were made from CdCl2 treated and untreated (control) cells and used for further analysis. CdCl2 treatment resulted in marked hemolysis of erythrocytes and oxidation of hemoglobin to methemoglobin. This will result in anemia and also reduce the oxygen carrying ability of erythrocytes. Hemoglobin oxidation was accompanied by degradation of heme and release of free ferrous iron moiety. Further analysis showed elevated lipid hydroperoxides and formation of advanced oxidation protein products along with reduction in total sulfhydryl content, indicating the generation of oxidative stress condition in the cell. Incubation of erythrocytes with CdCl2 enhanced generation of reactive oxygen and nitrogen species, decreased the antioxidant power and inhibited pathways of glucose metabolism. Plasma membrane was damaged as indicated by enhanced osmotic fragility and inhibition of membrane bound enzymes. This was confirmed by electron microscopy which showed formation of echinocytes. These results show that CdCl2 generates reactive species which impair the antioxidant system resulting in oxidative damage to erythrocytes.
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Affiliation(s)
- Zarmin Iqbal
- Department of Biochemistry, Faculty of Life Sciences, Aligarh Muslim University, Aligarh 202002, U.P, India
| | - Ruhul Quds
- Department of Biochemistry, Faculty of Life Sciences, Aligarh Muslim University, Aligarh 202002, U.P, India
| | - Riaz Mahmood
- Department of Biochemistry, Faculty of Life Sciences, Aligarh Muslim University, Aligarh 202002, U.P, India
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17
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Lin Q, Hamid Y, Yin X, Hussain B, He Z, Yang X. Screening of low-Cd accumulating early rice cultivars coupled with phytoremediation and agro-production: Bioavailability and bioaccessibility tests. THE SCIENCE OF THE TOTAL ENVIRONMENT 2022; 844:157143. [PMID: 35798119 DOI: 10.1016/j.scitotenv.2022.157143] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/17/2022] [Revised: 06/26/2022] [Accepted: 06/29/2022] [Indexed: 06/15/2023]
Abstract
Previous studies have focused on total cadmium (Cd) accumulation in rice or its transformation in soil, but only a few have examined the entire soil-rice-human system. This study investigated the Cd bioaccessibility and bioavailability for humans from grains of early rice cultivars grown in a Cd-polluted field and further combined with multi-traits to discover and evaluate the optimum safe production and phytoremediation potential cultivars. The results revealed that Cd concentration in polished rice was <0.20 mg kg-1 in 79 % of early rice cultivars, implying that Cd levels in rice might be reduced by cultivar selection. Furthermore, the higher values of root to straw translocation factor indicates the maximal accumulation of Cd in straw and with highest soil to straw accumulation factor (>1.0) in 66.67 % of cultivars. However, bioaccessibility and bioavailability varied greatly among cultivars with corresponding values ranging from 5.68 to 7.67 % and 1.87 to 5.71 ng g-1, respectively. Despite the fact that polynomial fitting revealed a statistically significant relationship between Cd content in polished rice and bioavailable Cd in humans (R2 = 0.718, P = 0.025), poor goodness of fit for bioaccessibility, bioavailability, and toxicity varied even within low-Cd accumulating cultivars. As a result of multi trait analysis and bioavailability, Zhuliangyou4024 (ER-9), Lingliangyou211 (ER-3), and Yonxian15 (ER-28) were found to be the three best early rice cultivars with higher essential nutrients, less total and bioavailable Cd, and relative high phytoremediation potential and are suitable for healthy rice production and soil remediation.
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Affiliation(s)
- Qiang Lin
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Yasir Hamid
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Xianyuan Yin
- Beautiful Village Construction Center of Quzhou Agriculture and Rural Affairs Bureau, Quzhou 324002, People's Republic of China
| | - Bilal Hussain
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China
| | - Zhenli He
- Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL 34945, USA
| | - Xiaoe Yang
- Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Science, Zhejiang University, Hangzhou 310058, People's Republic of China.
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18
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Hu J, Chen G, Xu K, Wang J. Cadmium in Cereal Crops: Uptake and Transport Mechanisms and Minimizing Strategies. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022; 70:5961-5974. [PMID: 35576456 DOI: 10.1021/acs.jafc.1c07896] [Citation(s) in RCA: 18] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/15/2023]
Abstract
Cadmium (Cd) contamination in soils and accumulation in cereal grains have posed food security risks and serious health concerns worldwide. Understanding the Cd transport process and its management for minimizing Cd accumulation in cereals may help to improve crop growth and grain quality. In this review, we summarize Cd uptake, translocation, and accumulation mechanisms in cereal crops and discuss efficient measures to reduce Cd uptake as well as potential remediation strategies, including the applications of plant growth regulators, microbes, nanoparticles, and cropping systems and developing low-Cd grain cultivars by CRISPR/Cas9. In addition, miRNAs modulate Cd translocation, and accumulation in crops through the regulation of their target genes was revealed. Combined use of multiple remediation methods may successfully decrease Cd concentrations in cereals. The findings in this review provide some insights into innovative and applicable approaches for reducing Cd accumulation in cereal grains and sustainable management of Cd-contaminated paddy fields.
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Affiliation(s)
- Jihong Hu
- State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A&F University, Yangling 712100, Shaanxi, China
- Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Guanglong Chen
- Institute of Eco-Environmental Research, Guangxi Academy of Sciences, Nanning 530007, China
| | - Kui Xu
- Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, and Hubei Engineering Research Center of Special Wild Vegetables Breeding and Comprehensive Utilization Technology, College of Life Sciences, Hubei Normal University, Huangshi 435002, China
- Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), Guangzhou 510006, China
| | - Jun Wang
- College of Marine Sciences, South China Agricultural University, Guangzhou 510642, China
- Institute of Eco-Environmental Research, Guangxi Academy of Sciences, Nanning 530007, China
- Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai), Guangzhou 510006, China
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19
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Mao P, Wu J, Li F, Sun S, Huang R, Zhang L, Mo J, Li Z, Zhuang P. Joint approaches to reduce cadmium exposure risk from rice consumption. JOURNAL OF HAZARDOUS MATERIALS 2022; 429:128263. [PMID: 35074746 DOI: 10.1016/j.jhazmat.2022.128263] [Citation(s) in RCA: 13] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/04/2021] [Revised: 11/22/2021] [Accepted: 01/10/2022] [Indexed: 06/14/2023]
Abstract
In-situ soil cadmium (Cd) immobilization helps to reduce Cd accumulation in rice grain, while its effects on bioaccessibility of Cd in rice during digestion and the associated health risk from rice consumption remain unclear. Here, we combined in-situ soil Cd immobilization and bioaccessibility-corrected health risk assessment (HRA) to minimize both the risk and uncertainty of Cd exposure from rice consumption. Wollastonite with or without four different phosphates (P) were applied to immobilize soil Cd at paddy fields, and their influences on Cd, essential elements, and amino acids in rice grain were analyzed. Moreover, a bioaccessibility-corrected HRA was conducted to accurately reflect the Cd exposure risk from ingesting these rices. The results showed the co-application of wollastonite and four different P reduced Cd concentrations in rice grain equally, while their impacts on bioaccessibility of Cd in rice during simulated human digestion were inconsistent (53-71%). The HRA based on bioaccessibility of Cd in rice revealed that Cd exposure risk from rice consumption was lowest with the application of wollastonite, followed by the co-application of wollastonite and sodium hexametaphosphate. This work highlights the value of bioaccessibility-corrected HRA for screening the optimal Cd immobilization strategy to achieve safer rice consumption.
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Affiliation(s)
- Peng Mao
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou), Guangzhou 511458, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Jingtao Wu
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Feng Li
- Hunan Provincial Key Laboratory of Xiangnan Rare-Precious Metals Compounds Research and Application, and School of Chemistry and Environmental Science, Xiangnan University, Chenzhou 423000, China
| | - Shuo Sun
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Rong Huang
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Lulu Zhang
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China
| | - Jiangming Mo
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China
| | - Zhian Li
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou), Guangzhou 511458, China.
| | - Ping Zhuang
- Guangdong Provincial Key Laboratory of Applied Botany, and Key Laboratory of Vegetation Restoration and Management of Degraded Ecosystems, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou), Guangzhou 511458, China.
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20
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Migration and Removal of Labile Cadmium Contaminants in Paddy Soils by Electrokinetic Remediation without Changing Soil pH. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2022; 19:ijerph19073812. [PMID: 35409501 PMCID: PMC8998063 DOI: 10.3390/ijerph19073812] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/28/2022] [Revised: 03/21/2022] [Accepted: 03/22/2022] [Indexed: 11/17/2022]
Abstract
Electrokinetic remediation (EKR) is a viable, advanced cleaning strategy that can permanently reduce the toxicity of soil contaminants. However, EKR is prone to causing changes in soil pH. The negative impacts must be minimized if field-scale application is to be realized. In this study, EKR with polarity reversal was used to avoid soil pH polarization and to clean up cadmium (Cd)-contaminated paddy soils. Results showed that Cd desorbed from oxidizable and residual fractions to labile and easily available parts. Soil moisture content above 0.35 g g−1 was conductive to achieving the desirable Cd-migration rate. The exchangeable Cd phase eventually migrated from both ends of that soil compartment towards the intermediate. Moreover, the addition of citric acid at the concentration of 0.1 mol L−1 was an effective enhancement strategy. The methodology enriched Cd contaminants to specific sites. The technology can be used for electrokinetic-assisted phytoremediation during the rice growing period. Hyperaccumulator is planted in the intermediate area to remove the Cd contaminants. On the other hand, Cd removal is achieved in the region close to the electrodes. The present study provides a theoretical basis for in situ remediation. It has a wider significance for field-scale application.
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21
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Nogueira TAR, Muraoka T, Silveira LK, da Silva JS, Abreu-Junior CH, Lavres J, Martinelli AP, Teixeira Filho MCM, He Z, Jani AD, Ganga A, Capra GF. Comparing soil-to-plant cadmium (Cd) transfer and potential human intake among rice cultivars with different Cd tolerance levels grown in a tropical contaminated soil. ENVIRONMENTAL MONITORING AND ASSESSMENT 2021; 194:20. [PMID: 34890002 DOI: 10.1007/s10661-021-09655-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/06/2021] [Accepted: 11/27/2021] [Indexed: 02/08/2023]
Abstract
With its accumulation in upland rice, cadmium (Cd) can easily enter the human food chain, which poses a global health threat considering nearly half of the human population depends on rice as a staple food source. A study was conducted to (1) evaluate Cd accumulation by rice cultivars, grown in Cd-polluted Tropical Oxisols, with different levels of Cd tolerance; (2) quantify Cd transfer from soil to rice shoots and grain; and (3) estimate daily Cd intake by humans. Three rice cultivars, characterized by low (Cateto Seda-CS), medium (BRSMG Talento-BT), and high (BRSMG Caravera-BC) Cd uptake capacity, were investigated. Rice cultivars were exposed to increasing soil Cd concentrations (0.0, 0.7, 1.3, 3.9, 7.8, and 11.7 mg kg-1). Analysis was performed on soil, shoots, and grain. Shoot biomass and grain yield decreased with increasing Cd supply, suggesting the following Cd tolerance: CS > BT > BC. Cadmium concentrations in shoots and grain increased when exposed to Cd. Only CS did not exceed the maximum Cd limit permitted in food (0.40 mg kg-1), when rates up to 1.3 mg kg-1 of Cd were applied to soil. Considering daily rice consumption levels in Brazil, Cd intake often exceeds maximum tolerable levels. Continuous monitoring of soil Cd concentrations is a pivotal step in avoiding hazards to humans. Such monitoring is important on a global scale since outside of Asia, Brazil is the leading rice-producing and rice-consuming country.
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Affiliation(s)
- Thiago Assis Rodrigues Nogueira
- Department of Plant Protection, Rural Engineering, and Soils, School of Engineering, São Paulo State University, SP, 15385-000, Ilha Solteira, Brazil.
- School of Agricultural and Veterinarian Sciences, São Paulo State University, Via de acesso Prof. Paulo Donato Castellane, s/n, Jaboticabal, SP, 14884-900, Brazil.
| | - Takashi Muraoka
- Centre of Nuclear Energy in Agriculture, Universidade de São Paulo, Piracicaba, SP, 13416-000, Brazil
| | - Laís Karina Silveira
- Centre of Nuclear Energy in Agriculture, Universidade de São Paulo, Piracicaba, SP, 13416-000, Brazil
| | | | | | - José Lavres
- Centre of Nuclear Energy in Agriculture, Universidade de São Paulo, Piracicaba, SP, 13416-000, Brazil
| | | | | | - Zhenli He
- Indian River Research and Education Centre, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL, 34945-3138, USA
| | - Arun Dilipkumar Jani
- Department of Biology and Chemistry, California State University, Monterey Bay, Seaside, CA, 93933, USA
| | - Antonio Ganga
- Dipartimento Di Architettura, Design E Urbanistica, Università Degli Studi Di Sassari, 07100, Polo Bionaturalistico, Italy
| | - Gian Franco Capra
- Dipartimento Di Architettura, Design E Urbanistica, Università Degli Studi Di Sassari, 07100, Polo Bionaturalistico, Italy
- Desertification Research Centre, Università Degli Studi Di Sassari, 07100, Sassari, Italy
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22
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Xu FF, Song J, Li YQ, Lai YF, Lin J, Pan JL, Chi HQ, Wang Y, Li ZY, Zhang GQ, Cai ZF, Liang XX, Ma AD, Tan CT, Wu WL, Yang XF. Bioaccessibility and bioavailability adjusted dietary exposure of cadmium for local residents from a high-level environmental cadmium region. JOURNAL OF HAZARDOUS MATERIALS 2021; 420:126550. [PMID: 34252664 DOI: 10.1016/j.jhazmat.2021.126550] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/23/2021] [Revised: 06/13/2021] [Accepted: 06/29/2021] [Indexed: 05/22/2023]
Abstract
The critical health risks caused by cadmium (Cd) via dietary exposure are commonly assessed by detecting Cd concentrations in foods. Differently, in this study, the bioaccessibility and bioavailability of Cd in major local harvests were introduced to assess the dietary exposure of local residents from a high-level environmental Cd region. The results indicated that certain Cd was released into the digestive juice after in vitro digestion with a bioaccessibility of 20-63% for rice and 3-32% for leafy vegetables, and the released portion was partially absorbed by Caco-2 cells with a bioavailability of 2-21% for rice and 0.2-13% for leafy vegetables. The results obtained from the toxicokinetic model revealed that the predicted urinary Cd values from the estimated daily intake (EDI) of Cd, which accounted for bioaccessibility and bioavailability, were consistent with the actual measured values, and the EDIs were considerably lower than the acceptable daily intake. This suggests that the bioaccessibility and bioavailability adjusted dietary Cd exposure should be more precise. The key issues addressed in our study implores that a potential health risk cannot be neglected in people with high consumption of rice from high-level zone.
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Affiliation(s)
- Fei-Fei Xu
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Jia Song
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Yue-Qi Li
- Department of Preventive Medicine, Faculty of Medical Science, Jinan University, Guangzhou 510632, PR China
| | - Yue-Fei Lai
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Jun Lin
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Jia-Liang Pan
- Hygiene Detection Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Hui-Qin Chi
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Yan Wang
- Department of Preventive Medicine, Faculty of Medical Science, Jinan University, Guangzhou 510632, PR China
| | - Zi-Yin Li
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Gao-Qiang Zhang
- Department of Preventive Medicine, Faculty of Medical Science, Jinan University, Guangzhou 510632, PR China
| | - Zhan-Fan Cai
- Guangdong Institute of Food Inspection (Guangdong Inspection Center of Wine and Spirits), Guangzhou 510435, PR China
| | - Xu-Xia Liang
- Guangdong Institute of Food Inspection (Guangdong Inspection Center of Wine and Spirits), Guangzhou 510435, PR China
| | - An-De Ma
- Hygiene Detection Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, School of Public Health, Southern Medical University, Guangzhou 510515, PR China
| | - Chu-Ting Tan
- Department of Nutrition, The Fifth Affiliated Hospital, Southern Medical University, Guangzhou 510900, PR China
| | - Wei-Liang Wu
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China.
| | - Xing-Fen Yang
- Food Safety and Health Research Center, Guangdong Provincial Key Laboratory of Tropical Disease Research, Guangdong-Hongkong-Macao Joint Laboratory for Contaminants Exposure and Health, School of Public Health, Southern Medical University, Guangzhou 510515, PR China.
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23
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Niu A, Lin C. Managing soils of environmental significance: A critical review. JOURNAL OF HAZARDOUS MATERIALS 2021; 417:125990. [PMID: 34229372 DOI: 10.1016/j.jhazmat.2021.125990] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/21/2021] [Revised: 04/20/2021] [Accepted: 04/23/2021] [Indexed: 06/13/2023]
Abstract
Globally, environmentally significant soils (ESSs) mainly include acid sulfate, heavy metal(loid)-contaminated, petroleum hydrocarbon-contaminated, pesticide-contaminated, and radionuclide-contaminated soils. These soils are interrelated and have many common characteristics from an environmental management perspective. In this review, we critically evaluate the available literature on individual ESSs, aiming to identify common problems related to environmental quality/risk assessment, remediation approaches, and environmental regulation for these soils. Based on these findings, we highlight the challenges to, and possible solutions for sustainable ESS management. Contaminated land has been rapidly expanding since the first industrial revolution from the industrialized Western countries to the emerging industrialized Asia and other parts of the world. Clean-up of contaminated lands and slowdown of their expansion require concerted international efforts to develop advanced cleaner production and cost-effective soil remediation technologies in addition to improvement of environmental legislation, regulatory enforcement, financial instruments, and stakeholder involvement to create enabling environments. Two particular areas require further action and research efforts: developing a universal system for assessing ESS quality and improving the cost-effectiveness of remediation technologies. We propose an integrated framework for deriving ESS quality indicators and make suggestions for future research directions to improve the performance of soil remediation technologies.
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Affiliation(s)
- Anyi Niu
- School of Geography, South China Normal University, Guangzhou 510631, China
| | - Chuxia Lin
- Faculty of Science, Engineering and Built Environment, Deakin University, Burwood, VIC 3125, Australia.
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24
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Suhani I, Sahab S, Srivastava V, Singh RP. Impact of cadmium pollution on food safety and human health. CURRENT OPINION IN TOXICOLOGY 2021. [DOI: 10.1016/j.cotox.2021.04.004] [Citation(s) in RCA: 37] [Impact Index Per Article: 9.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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