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Liang S, Chen G, Ma C, Zhu C, Li L, Gao H, Yang T. Quantitative determination of acid value in palm oil during thermal oxidation using Raman spectroscopy combined with deep learning models. Food Chem 2025; 474:143107. [PMID: 39893723 DOI: 10.1016/j.foodchem.2025.143107] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/15/2024] [Revised: 01/21/2025] [Accepted: 01/25/2025] [Indexed: 02/04/2025]
Abstract
Accurate monitoring of acid value (AV) is critical for edible oil quality control, yet traditional chemometric methods often face limitations in handling complex spectral data. This study combines Raman spectroscopy with deep learning, including Convolutional Neural Network (CNN), Long Short-Term Memory (LSTM), and Transformer, to explore their potential in improving the accuracy and efficiency of AV quantification during the thermal oxidation of palm oil. The results showed that all three deep learning models outperformed traditional chemometric methods in predictive accuracy. The CNN-LSTM model achieved the best performance, with a predicted coefficient of determination (Rp2) of 0.9978, a mean square error of prediction (RMSEP) of 0.0015, and a residual predictive deviation (RPD) of 21.21. This method demonstrates the effectiveness of Raman spectroscopy-driven deep learning for precise AV monitoring and holds promise for further validation with more diverse indicator datasets, providing a novel technical reference for edible oil quality control.
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Affiliation(s)
- Shuxin Liang
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
| | - Guoqing Chen
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China..
| | - Chaoqun Ma
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
| | - Chun Zhu
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
| | - Lei Li
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
| | - Hui Gao
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
| | - Taiqun Yang
- School of Science, Jiangnan University, Wuxi, China; Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology, Wuxi, China
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2
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Deng Z, Zheng Y, Lan T, Zhang L, Yun YH, Song W. Detection of camellia oil adulteration based on near-infrared spectroscopy and smartphone combined with deep learning and multimodal fusion. Food Chem 2025; 472:142930. [PMID: 39826519 DOI: 10.1016/j.foodchem.2025.142930] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/08/2024] [Revised: 01/04/2025] [Accepted: 01/14/2025] [Indexed: 01/22/2025]
Abstract
Camellia oil (CO) is known for its nutritional value and health benefits, but its high price makes it susceptible to adulteration. This study developed a binary adulteration system for CO in response to the adulteration of rapeseed oil (RO) into CO that been observed in the market. A total of 243 oil samples adulterated with various concentrations of RO were prepared. The spectral information of the adulterated oil samples was obtained using near-infrared (NIR) spectroscopy. Additionally, visual data obtained from smartphone-captured images and videos were analysed. Deep-learning models trained on video data reached the highest accuracy of 96.30 %. To improve detection accuracy, a multimodal approach was adopted by combing spectral and visual data. Generally, this study presented a novel method for detecting the authenticity of CO in real time, providing technical support to address increasingly serious food safety concerns and laying the foundation for future rapid online detection using smartphones.
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Affiliation(s)
- Zhuowen Deng
- School of Food Science and Engineering, Hainan University, Haikou 570228, China
| | - Yun Zheng
- School of Food Science and Engineering, Hainan University, Haikou 570228, China
| | - Tao Lan
- School of Food Science and Engineering, Hainan University, Haikou 570228, China
| | - Liangxiao Zhang
- Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China
| | - Yong-Huan Yun
- School of Food Science and Engineering, Hainan University, Haikou 570228, China.
| | - Weiran Song
- Department of Energy and Power Engineering, Tsinghua University, Beijing 100084, China.
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3
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Chen Y, Yang Z, Zeng S, Tian H, Cheng Q, Lv S, Li H. Quantitative analysis of β-carotene and unsaturated fatty acids in blended olive oil via Raman spectroscopy combined with model prediction. Food Chem 2025; 470:142621. [PMID: 39733625 DOI: 10.1016/j.foodchem.2024.142621] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/25/2024] [Revised: 12/17/2024] [Accepted: 12/21/2024] [Indexed: 12/31/2024]
Abstract
Blended vegetable oil is considered to be a valuable product in the market owing to favourable taste and nutritional composition. The quantification of its contents has notable implications for protecting food safety and consumer interests. Thus, a rapid and non-destructive method is needed to analyse the composition of blended oil. This study established an analytical method combining Raman spectroscopy and prediction models to determine the content of olive oil in a mixture. Competitive adaptive reweighted sampling was employed to select feature bands attributed to β-carotene and unsaturated fatty acids. Various models were used to calculate the mixture proportion, and the importance of characteristic peak intensity affecting the prediction was evaluated via grey relational analysis. The random forest model exhibited superior performance in quantitative analysis, with RMSE and R2 of 0.0447 and 0.9799, respectively. Overall, this approach was proven to effectively identify blended olive oils, exemplifying its potential in food authentication.
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Affiliation(s)
- Yulong Chen
- College of Medicine and Health Science, Wuhan Polytechnic University, Wuhan 430023, China
| | - Zhihan Yang
- School of Mathematics and Computer Science, Wuhan Polytechnic University, Wuhan 430023, China
| | - Shan Zeng
- School of Mathematics and Computer Science, Wuhan Polytechnic University, Wuhan 430023, China.
| | - Hui Tian
- College of Medicine and Health Science, Wuhan Polytechnic University, Wuhan 430023, China
| | - QingZhou Cheng
- College of Medicine and Health Science, Wuhan Polytechnic University, Wuhan 430023, China
| | - Site Lv
- School of Mathematics and Computer Science, Wuhan Polytechnic University, Wuhan 430023, China
| | - Hao Li
- School of Mathematics and Computer Science, Wuhan Polytechnic University, Wuhan 430023, China
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4
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Wang H, Bian Z, Wang Y, Niu H, Yang Z, Li H. Rapid detection and quantitative analysis of thiram in fruits using a shape-adaptable flexible SERS substrate combined with deep learning. ANALYTICAL METHODS : ADVANCING METHODS AND APPLICATIONS 2025; 17:1884-1891. [PMID: 39925033 DOI: 10.1039/d4ay02098g] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/11/2025]
Abstract
Ensuring food safety necessitates rapid identification of pesticide residues on fruits. Herein, we developed a shape-adaptable flexible surface-enhanced Raman scattering (SERS) substrate, combined with a deep learning algorithm, to quickly detect and quantitatively analyze thiram on fruit surfaces. This SERS substrate was fabricated by depositing silver nanoparticles (Ag NPs) onto a thin, corrugated polydimethylsiloxane (PDMS) film. This innovative design improves physical flexibility, ensuring conformal contact with curved surfaces while achieving high sensitivity, reproducibility, and mechanical robustness. The corrugated Ag NPs@PDMS thin film was able to directly detect thiram at concentrations as low as 10-7 M on tomato and blueberry peels, exhibiting consistent SERS activity with small interference from the fruit's shape. Furthermore, we developed a one-dimensional convolutional neural network (1D CNN) model, trained using a dataset of SERS signals from thiram, for quantitative analysis. The developed model achieved high prediction accuracy, with a coefficient of determination (R2) of 0.9905 and a root mean square error (RMSE) of 0.1364. The integration of our flexible SERS substrate, which adapts well to irregular surfaces, with the 1D CNN algorithm for quantitative analysis, holds great potential for rapid thiram detection in fruits.
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Affiliation(s)
- Hongjun Wang
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
| | - Ziyang Bian
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
| | - Yue Wang
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
| | - Huijuan Niu
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
| | - Zhenshan Yang
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
| | - Hefu Li
- School of Physical Science and Information Engineering, Liaocheng University, Liaocheng, 252000, PR China.
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5
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Du L, Yu Y, Cui Y, Cui G. A comparative study on rapid qualitative and quantitative determination of olive oil adulteration. Food Chem 2025; 465:142126. [PMID: 39586199 DOI: 10.1016/j.foodchem.2024.142126] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2024] [Revised: 11/09/2024] [Accepted: 11/16/2024] [Indexed: 11/27/2024]
Abstract
Authenticity of olive oil is a significant concern for producers, consumers, and policymakers. To help address this issue, a rapid, efficient, and accurate flow injection mass spectrometric (FIMS) fingerprinting approach, combined with SVM and PLS classification and regression models, was proposed for the identification and quantitative analysis of olive oil adulteration. Based on the comprehensive comparative analysis, SVM outperformed those of PLS-DA, achieving higher values for accuracy, sensitivity, and specificity, as well as positive predictive and negative predictive values, in identifying adulterated olive oil samples. Furthermore, compared with PLSR model, the SVR model demonstrated superior performance in determining the content of adulterated olive oil, with a higher coefficient of determination and lower Root Mean Square Error. In conclusion, FIMS fingerprinting technology in combination with SVM can be effectively implemented for rapid, reliable, and accurate identification and quantification of olive oil adulteration.
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Affiliation(s)
- Lijuan Du
- Department of Radiology, Functional and Molecular Imaging Key Lab of Shaanxi Province, Tangdu Hospital, Fourth Military Medical University (Air Force Medical University), China.
| | - Ying Yu
- Department of Radiology, Functional and Molecular Imaging Key Lab of Shaanxi Province, Tangdu Hospital, Fourth Military Medical University (Air Force Medical University), China
| | - Yuling Cui
- Department of Radiology, Functional and Molecular Imaging Key Lab of Shaanxi Province, Tangdu Hospital, Fourth Military Medical University (Air Force Medical University), China
| | - Guangbin Cui
- Department of Radiology, Functional and Molecular Imaging Key Lab of Shaanxi Province, Tangdu Hospital, Fourth Military Medical University (Air Force Medical University), China.
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Wang J, Qian J, Xu M, Ding J, Yue Z, Zhang Y, Dai H, Liu X, Pi F. Adulteration detection of multi-species vegetable oils in camellia oil using Raman spectroscopy: Comparison of chemometrics and deep learning methods. Food Chem 2025; 463:141314. [PMID: 39303476 DOI: 10.1016/j.foodchem.2024.141314] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/17/2024] [Revised: 09/10/2024] [Accepted: 09/14/2024] [Indexed: 09/22/2024]
Abstract
Oil adulteration is a global challenge in the production of high value-added natural oils. Raman spectroscopy combined with mathematical modeling can be used for adulteration detection of camellia oil (CAO). In this study, the advantages of traditional chemometrics and deep learning methods in identifying and quantifying adulterated CAO were compared from a statistical perspective, and no significant difference were founded in the identification of CAO at different levels of adulteration. The recognition rate of pure and adulterated CAO was 100 %, but there were misclassifications among different adulterated CAOs. The deep learning models outperformed chemometrics methods in quantitative prediction of adulteration level, with RP2, RMSEP, and RPD of the optimal ConvLSTM model achieved 0.999, 0.9 % and 31.5, respectively. The classifiers and models developed in this study based on deep learning have wide applicability and reliability, and provide a fast and accurate method for adulteration detection in CAO.
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Affiliation(s)
- Jiahua Wang
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China; Key Laboratory for Deep Processing of Major Grain and Oil (Wuhan Polytechnic University), Ministry of Education, Wuhan 430023, Hubei, China; Hubei Key Laboratory for Processing and Transformation of Agricultural Products (Wuhan Polytechnic University), Wuhan 430023, China
| | - Jiangjin Qian
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China
| | - Mengting Xu
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China
| | - Jianyu Ding
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China
| | - Zhiheng Yue
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China
| | - Yanpeng Zhang
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China
| | - Huang Dai
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China; Key Laboratory for Deep Processing of Major Grain and Oil (Wuhan Polytechnic University), Ministry of Education, Wuhan 430023, Hubei, China; Hubei Key Laboratory for Processing and Transformation of Agricultural Products (Wuhan Polytechnic University), Wuhan 430023, China
| | - Xiaodan Liu
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China; Key Laboratory for Deep Processing of Major Grain and Oil (Wuhan Polytechnic University), Ministry of Education, Wuhan 430023, Hubei, China; Hubei Key Laboratory for Processing and Transformation of Agricultural Products (Wuhan Polytechnic University), Wuhan 430023, China.
| | - Fuwei Pi
- College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, Hubei, China; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China.
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7
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Chen X, Hu Y, Li X, Kong D, Guo M. Fast dentification of overlapping fluorescence spectra of oil species based on LDA and two-dimensional convolutional neural network. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2025; 324:124979. [PMID: 39159510 DOI: 10.1016/j.saa.2024.124979] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/17/2024] [Revised: 07/23/2024] [Accepted: 08/12/2024] [Indexed: 08/21/2024]
Abstract
Although most petroleum oil species can be identified by their fluorescence spectra, overlapping fluorescence spectra make identification difficult. This study aims to address the issue that fluorescence spectroscopy is ineffective in identifying overlapping oil species. In this study, an equivalent model of overlapping oil species with fluorescence spectra was established. The linear discriminant analysis (LDA)-assisted machine learning (ML) algorithms K nearest neighbor (KNN), decision tree (DT), and random forest (RF) improved the identification of fluorescent spectrally overlapping oil species for diesel-lubricant oils. The identification accuracies of two-dimensional convolutional neural network (2DCNN), LDA combined with the ML algorithms effectively all 100 %. Furthermore, Partial Least Squares Regression (PLSR) algorithm, Support Vector Regression (SVR) algorithm, DT regression algorithm, and RF regression algorithm were also used to identify the lubricant concentration in diesel-lubricant oils. The coefficient of determination of the DT was 1, and the root-mean-square error was 0, which identified the concentration of lubricant oils in them accurately and without error.
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Affiliation(s)
- Xiaoyu Chen
- School of Information Science and Engineering, Yanshan University, Qinhuangdao, Hebei 066004, China
| | - Yunrui Hu
- School of Information Science and Engineering, Yanshan University, Qinhuangdao, Hebei 066004, China
| | - Xinyi Li
- School of Electrical Engineering, Yanshan University, Qinhuangdao, Hebei 066004, China
| | - Deming Kong
- School of Electrical Engineering, Yanshan University, Qinhuangdao, Hebei 066004, China.
| | - Menghao Guo
- School of Electrical Engineering, Yanshan University, Qinhuangdao, Hebei 066004, China
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8
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Yang SW, Xie Y, Liu JZ, Zhang D, Huang J, Liang P. A novel method for quantitative determination of multiple substances using Raman spectroscopy combined with CWT. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 317:124427. [PMID: 38754205 DOI: 10.1016/j.saa.2024.124427] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/21/2024] [Revised: 04/21/2024] [Accepted: 05/07/2024] [Indexed: 05/18/2024]
Abstract
The identification of mixed solutions is a challenging and important subject in chemical analysis. In this paper, we propose a novel workflow that enables rapid qualitative and quantitative detection of mixed solutions. We use a methanol-ethanol mixed solution as an example to demonstrate the superiority of this workflow. The workflow includes the following steps: (1) converting Raman spectra into Raman images through CWT; (2) using MobileNetV3 as the backbone network, improved multi-label and multi-channel synchronization enables simultaneous prediction of multiple mixture concentrations; and (3) using transfer learning and multi-stage training strategies for training to achieve accurate quantitative analysis. We compare six traditional machine learning algorithms and two deep learning models to evaluate the performance of our new method. The experimental results show that our model has achieved good prediction results when predicting the concentration of methanol and ethanol, and the coefficient of determination R2 is greater than 0.999. At different concentrations, both MAPE and RSD outperform other models, which demonstrates that our workflow has outstanding analytical capabilities. Importantly, we have solved the problem that current quantitative analysis algorithms for Raman spectroscopy are almost unable to accurately predict the concentration of multiple substances simultaneously. In conclusion, it is foreseeable that this non-destructive, automated, and highly accurate workflow can further advance Raman spectroscopy.
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Affiliation(s)
- Si-Wei Yang
- College of Optical and Electronic Technology, China Jiliang University, Hangzhou 310018, China
| | - Yuhao Xie
- College of Optical and Electronic Technology, China Jiliang University, Hangzhou 310018, China
| | - Jia-Zhen Liu
- College of Optical and Electronic Technology, China Jiliang University, Hangzhou 310018, China
| | - De Zhang
- College of Horticulture & Forestry Sciences, Key Laboratory of Horticultural Plant Biology, Ministry of Education, Huazhong Agricultural University, Wuhan 430070, China
| | - Jie Huang
- College of Optical and Electronic Technology, China Jiliang University, Hangzhou 310018, China
| | - Pei Liang
- College of Optical and Electronic Technology, China Jiliang University, Hangzhou 310018, China.
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9
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Deng J, Zhao X, Luo W, Bai X, Xu L, Jiang H. Microwave detection technique combined with deep learning algorithm facilitates quantitative analysis of heavy metal Pb residues in edible oils. J Food Sci 2024; 89:6005-6015. [PMID: 39136980 DOI: 10.1111/1750-3841.17259] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/14/2024] [Revised: 06/26/2024] [Accepted: 06/30/2024] [Indexed: 10/09/2024]
Abstract
The heavy metal content in edible oils is intricately associated with their suitability for human consumption. In this study, standard soybean oil was used as a sample to quantify the specified concentration of heavy metals using microwave sensing technique. In addition, an attention-based deep residual neural network model was developed as an alternative to traditional modeling methods for predicting heavy metals in edible oils. In the process of microwave data processing, this work continued to discuss the impact of depth on convolutional neural networks. The results demonstrated that the proposed attention-based residual network model outperforms all other deep learning models in all metrics. The performance of this model was characterized by a coefficient of determination (R2) of 0.9605, a relative prediction deviation (RPD) of 5.0479, and a root mean square error (RMSE) of 3.1654 mg/kg. The research findings indicate that the combination of microwave detection technology and chemometrics holds significant potential for assessing heavy metal levels in edible oils.
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Affiliation(s)
- Jihong Deng
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
| | - Xinke Zhao
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
| | - Wangfei Luo
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
| | - Xue Bai
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
| | - Leijun Xu
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
| | - Hui Jiang
- School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, PR China
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10
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Zeng Q, Cheng Z, Li L, Yang Y, Peng Y, Zhou X, Zhang D, Hu X, Liu C, Chen X. Quantitative analysis of the quality constituents of Lonicera japonica Thunberg based on Raman spectroscopy. Food Chem 2024; 443:138513. [PMID: 38277933 DOI: 10.1016/j.foodchem.2024.138513] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/16/2023] [Revised: 01/17/2024] [Accepted: 01/18/2024] [Indexed: 01/28/2024]
Abstract
Quantitative analysis of the quality constituents of Lonicera japonica (Jinyinhua [JYH]) using a feasible method provides important information on its evaluation and applications. Limitations of sample pretreatment, experimental site, and analysis time should be considered when identifying new methods. In response to these considerations, Raman spectroscopy combined with deep learning was used to establish a quantitative analysis model to determine the quality of JYH. Chlorogenic acid and total flavonoids were identified as analysis targets via network pharmacology. High performance liquid chromatograph and ultraviolet spectroscopy were used to construct standard curves for quantitative analysis. Raman spectra of JYH extracts (1200) were collected. Subsequently, models were built using partial least squares regression, Support Vector Machine, Back Propagation Neural Network, and One-dimensional Convolutional Neural Network (1D-CNN). Among these, the 1D-CNN model showed superior prediction capability and had higher accuracy (R2 = 0.971), and lower root mean square error, indicating its suitability for rapid quantitative analysis.
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Affiliation(s)
- Qi Zeng
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China; Innovation Center for Advanced Medical Imaging and Intelligent Medicine, Guangzhou Institute of Technology, Xidian University, Guangzhou, Guangdong 510555, China
| | - Zhaoyang Cheng
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China
| | - Li Li
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China
| | - Yuhang Yang
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China
| | - Yangyao Peng
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China
| | - Xianzhen Zhou
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China
| | - Dongjie Zhang
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China; Innovation Center for Advanced Medical Imaging and Intelligent Medicine, Guangzhou Institute of Technology, Xidian University, Guangzhou, Guangdong 510555, China
| | - Xiaojia Hu
- Shanghai Nature's Sunshine Health Products Co. Ltd, Shanghai 200040, China
| | - Chunyu Liu
- Zests Biotechnology Co. Ltd, Suzhou City 215143, China
| | - Xueli Chen
- Center for Biomedical-photonics and Molecular Imaging, Xi'an Key Laboratory of Intelligent Sensing and Regulation of trans-Scale Life Information, School of Life Science and Technology, Xidian University, Xi'an, Shaanxi 710126, China; Engineering Research Center of Molecular and Neuro Imaging, Ministry of Education, Xidian University, Xi'an, Shaanxi 710126, China; Innovation Center for Advanced Medical Imaging and Intelligent Medicine, Guangzhou Institute of Technology, Xidian University, Guangzhou, Guangdong 510555, China.
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11
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Cheng N, Gao Y, Ju S, Kong X, Lyu J, Hou L, Jin L, Shen B. Serum analysis based on SERS combined with 2D convolutional neural network and Gramian angular field for breast cancer screening. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 312:124054. [PMID: 38382221 DOI: 10.1016/j.saa.2024.124054] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/12/2023] [Revised: 02/08/2024] [Accepted: 02/17/2024] [Indexed: 02/23/2024]
Abstract
Breast cancer is a significant cause of death among women worldwide. It is crucial to quickly and accurately diagnose breast cancer in order to reduce mortality rates. While traditional diagnostic techniques for medical imaging and pathology samples have been commonly used in breast cancer screening, they still have certain limitations. Surface-enhanced Raman spectroscopy (SERS) is a fast, highly sensitive and user-friendly method that is often combined with deep learning techniques like convolutional neural networks. This combination helps identify unique molecular spectral features, also known as "fingerprint", in biological samples such as serum. Ultimately, this approach is able to accurately screen for cancer. The Gramian angular field (GAF) algorithm can convert one-dimensional (1D) time series into two-dimensional (2D) images. These images can be used for data visualization, pattern recognition and machine learning tasks. In this study, 640 serum SERS from breast cancer patients and healthy volunteers were converted into 2D spectral images by Gramian angular field (GAF) technique. These images were then used to train and test a two-dimensional convolutional neural network-GAF (2D-CNN-GAF) model for breast cancer classification. We compared the performance of the 2D-CNN-GAF model with other methods, including one-dimensional convolutional neural network (1D-CNN), support vector machine (SVM), K-nearest neighbor (KNN) and principal component analysis-linear discriminant analysis (PCA-LDA), using various evaluation metrics such as accuracy, precision, sensitivity, F1-score, receiver operating characteristic (ROC) curve and area under curve (AUC) value. The results showed that the 2D-CNN model outperformed the traditional models, achieving an AUC value of 0.9884, an accuracy of 98.13%, sensitivity of 98.65% and specificity of 97.67% for breast cancer classification. In this study, we used conventional nano-silver sol as the SERS-enhanced substrate and a portable laser Raman spectrometer to obtain the serum SERS data. The 2D-CNN-GAF model demonstrated accurate and automatic classification of breast cancer patients and healthy volunteers. The method does not require augmentation and preprocessing of spectral data, simplifying the processing steps of spectral data. This method has great potential for accurate breast cancer screening and also provides a useful reference in more types of cancer classification and automatic screening.
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Affiliation(s)
- Nuo Cheng
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
| | - Yan Gao
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China; Chinese Academy of Science, Shenzhen Institutes of Advanced and Technology, Shenzhen 518000, PR China
| | - Shaowei Ju
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
| | - Xiangwei Kong
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
| | - Jiugong Lyu
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China; School of Biological Engineering, Dalian University of Technology, Dalian 116024, PR China
| | - Lijie Hou
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
| | - Lihong Jin
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
| | - Bingjun Shen
- School of Life Science and Technology, Changchun University of Science and Technology, Changchun 130022, PR China
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12
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Teng Y, Chen Y, Chen X, Zuo S, Li X, Pan Z, Shao K, Du J, Li Z. Revealing the adulteration of sesame oil products by portable Raman spectrometer and 1D CNN vector regression: A comparative study with chemometrics and colorimetry. Food Chem 2024; 436:137694. [PMID: 37844509 DOI: 10.1016/j.foodchem.2023.137694] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2023] [Revised: 09/28/2023] [Accepted: 10/06/2023] [Indexed: 10/18/2023]
Abstract
Identification and quantification of sesame oil products are crucial due to the existing problems of adulteration with lower-priced oils and false labeling of sesame proportions. In this study, 1D CNN models were established to achieve discrimination of oil types and multiple quantification of adulteration using portable Raman spectrometer. An improved data augmentation method involving discarding transformations that alter peak positions was proposed, and synchronously injecting noise during geometric transformations. Furthermore, a novel neural network structure was introduced incorporating vector regression to accurately predict each component simultaneously. The proposed method has achieved higher accuracy in detecting multi-component adulteration compared with chemometrics (100 % accuracy in classifying different oils; R2 over 0.99 and RMSE within 2 % in predicting unknown adulterated samples). Finally, commercially available sesame oil products were tested and compared with gas chromatography and colorimetric methods, demonstrating the effectiveness of our proposed model in achieving higher detection accuracy at low-concentration adulteration.
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Affiliation(s)
- Yuanjie Teng
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China.
| | - Yingxin Chen
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China
| | - Xiangou Chen
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China
| | - Shaohua Zuo
- School of Physics and Electronic Science, East China Normal University, Shanghai 200241, China; Engineering Research Center of Nanoelectronic Integration and Advanced Equipment, Ministry of Education, China.
| | - Xin Li
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China
| | - Zaifa Pan
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China
| | - Kang Shao
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China
| | - Jinglin Du
- Grain and Oil Products Quality Inspection Center of Zhejiang Province, Hangzhou 310012, China
| | - Zuguang Li
- College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China.
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Gao C, Fan Q, Zhao P, Sun C, Dang R, Feng Y, Hu B, Wang Q. Spectral encoder to extract the efficient features of Raman spectra for reliable and precise quantitative analysis. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 312:124036. [PMID: 38367343 DOI: 10.1016/j.saa.2024.124036] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/30/2023] [Revised: 02/04/2024] [Accepted: 02/10/2024] [Indexed: 02/19/2024]
Abstract
Raman spectroscopy has become a powerful analytical tool highly demanded in many applications such as microorganism sample analysis, food quality control, environmental science, and pharmaceutical analysis, owing to its non-invasiveness, simplicity, rapidity and ease of use. Among them, quantitative research using Raman spectroscopy is a crucial application field of spectral analysis. However, the entire process of quantitative modeling largely relies on the extraction of effective spectral features, particularly for measurements on complex samples or in environments with poor spectral signal quality. In this paper, we propose a method of utilizing a spectral encoder to extract effective spectral features, which can significantly enhance the reliability and precision of quantitative analysis. We built a latent encoded feature regression model; in the process of utilizing the autoencoder for reconstructing the spectrometer output, the latent feature obtained from the intermediate bottleneck layer is extracted. Then, these latent features are fed into a deep regression model for component concentration prediction. Through detailed ablation and comparative experiments, our proposed model demonstrates superior performance to common methods on single-component and multi-component mixture datasets, remarkably improving regression precision while without needing user-selected parameters and eliminating the interference of irrelevant and redundant information. Furthermore, in-depth analysis reveals that latent encoded feature possesses strong nonlinear feature representation capabilities, low computational costs, wide adaptability, and robustness against noise interference. This highlights its effectiveness in spectral regression tasks and indicates its potential in other application fields. Sufficient experimental results show that our proposed method provides a novel and effective feature extraction approach for spectral analysis, which is simple, suitable for various methods, and can meet the measurement needs of different real-world scenarios.
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Affiliation(s)
- Chi Gao
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China; University of Chinese Academy of Sciences, Beijing, 100049, China
| | - Qi Fan
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China
| | - Peng Zhao
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China; University of Chinese Academy of Sciences, Beijing, 100049, China
| | - Chao Sun
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China
| | - Ruochen Dang
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China; University of Chinese Academy of Sciences, Beijing, 100049, China
| | - Yutao Feng
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China
| | - Bingliang Hu
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China
| | - Quan Wang
- Key Laboratory of Spectral Imaging Technology, Xi'an Institute of Optics and Precision Mechanics of the Chinese Academy of Sciences, Shaanxi, 710076, China; The Key Laboratory of Biomedical Spectroscopy of Xi'an, Shaanxi, 710076, China.
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Song S, Wang Q, Zou X, Li Z, Ma Z, Jiang D, Fu Y, Liu Q. High-precision prediction of blood glucose concentration utilizing Fourier transform Raman spectroscopy and an ensemble machine learning algorithm. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2023; 303:123176. [PMID: 37494812 DOI: 10.1016/j.saa.2023.123176] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/03/2023] [Revised: 07/17/2023] [Accepted: 07/19/2023] [Indexed: 07/28/2023]
Abstract
Raman spectroscopy has gained popularity in analyzing blood glucose levels due to its non-invasive identification and minimal interference from water. However, the challenge lies in how to accurately predict blood glucose concentrations in human blood using Raman spectroscopy. This paper researches a novel integrated machine learning algorithm called Bagging-ABC-ELM. The optimal input weights and biases of extreme learning machine (ELM) model are obtained by artificial bee colony (ABC) algorithm. The bagging algorithm is used to obtain a better the stability of the model and higher performance than ELM algorithm. The results show that the mean value of coefficient of determination is 0.9928, and root mean square error is 0.1928. Compared to other regression models, the Bagging-ABC-ELM model exhibited superior prediction accuracy, robustness, and generalization capability. The Bagging-ABC-ELM model presents a promising alternative for analyzing blood glucose levels in clinical and research settings.
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Affiliation(s)
- Shuai Song
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China
| | - Qiaoyun Wang
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China; Hebei Key Laboratory of Micro-Nano Precision Optical Sensing and Measurement Technology, Qinhuangdao 066004, China.
| | - Xin Zou
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China
| | - Zhigang Li
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China
| | - Zhenhe Ma
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China
| | - Daying Jiang
- Zhongyou BSS (Qinhuangdao) Petropipe Company Limited, Qinhuangdao 066004, China
| | - YongQing Fu
- Faculty of Engineering and Environment, Northumbria University, Newcastle upon Tyne NE1 8ST, UK
| | - Qiang Liu
- College of Information Science and Engineering, Northeastern University, Shenyang, Liaoning Province 110819, China; Hebei Key Laboratory of Micro-Nano Precision Optical Sensing and Measurement Technology, Qinhuangdao 066004, China
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15
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Zhou W, Qian Z, Ni X, Tang Y, Guo H, Zhuang S. Dense Convolutional Neural Network for Identification of Raman Spectra. SENSORS (BASEL, SWITZERLAND) 2023; 23:7433. [PMID: 37687890 PMCID: PMC10490759 DOI: 10.3390/s23177433] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/27/2023] [Revised: 08/21/2023] [Accepted: 08/24/2023] [Indexed: 09/10/2023]
Abstract
The rapid development of cloud computing and deep learning makes the intelligent modes of applications widespread in various fields. The identification of Raman spectra can be realized in the cloud, due to its powerful computing, abundant spectral databases and advanced algorithms. Thus, it can reduce the dependence on the performance of the terminal instruments. However, the complexity of the detection environment can cause great interferences, which might significantly decrease the identification accuracies of algorithms. In this paper, a deep learning algorithm based on the Dense network has been proposed to satisfy the realization of this vision. The proposed Dense convolutional neural network has a very deep structure of over 40 layers and plenty of parameters to adjust the weight of different wavebands. In the kernel Dense blocks part of the network, it has a feed-forward fashion of connection for each layer to every other layer. It can alleviate the gradient vanishing or explosion problems, strengthen feature propagations, encourage feature reuses and enhance training efficiency. The network's special architecture mitigates noise interferences and ensures precise identification. The Dense network shows more accuracy and robustness compared to other CNN-based algorithms. We set up a database of 1600 Raman spectra consisting of 32 different types of liquid chemicals. They are detected using different postures as examples of interfered Raman spectra. In the 50 repeated training and testing sets, the Dense network can achieve a weighted accuracy of 99.99%. We have also tested the RRUFF database and the Dense network has a good performance. The proposed approach advances cloud-enabled Raman spectra identification, offering improved accuracy and adaptability for diverse identification tasks.
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Affiliation(s)
| | | | | | | | - Hanming Guo
- Engineering Research Center of Optical Instrument and System, Ministry of Education, Shanghai Key Laboratory of Modern Optical System, School of Optical-Electrical and Computer Engineering, University of Shanghai for Science and Technology, 516 Jungong Rd., Shanghai 200093, China
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16
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Zhu J, Jiang X, Rong Y, Wei W, Wu S, Jiao T, Chen Q. Label-free detection of trace level zearalenone in corn oil by surface-enhanced Raman spectroscopy (SERS) coupled with deep learning models. Food Chem 2023; 414:135705. [PMID: 36808025 DOI: 10.1016/j.foodchem.2023.135705] [Citation(s) in RCA: 12] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/15/2022] [Revised: 02/02/2023] [Accepted: 02/13/2023] [Indexed: 02/17/2023]
Abstract
Surface-enhanced Raman spectroscopy (SERS) and deep learning models were adopted for detecting zearalenone (ZEN) in corn oil. First, gold nanorods were synthesized as a SERS substrate. Second, the collected SERS spectra were augmented to improve the generalization ability of regression models. Third, five regression models, including partial least squares regression (PLSR), random forest regression (RFR), Gaussian progress regression (GPR), one-dimensional convolutional neural networks (1D CNN), and two-dimensional convolutional neural networks (2D CNN), were developed. The results showed that 1D CNN and 2D CNN models possessed the best prediction performance, i.e., determination of prediction set (RP2) = 0.9863 and 0.9872, root mean squared error of prediction set (RMSEP) = 0.2267 and 0.2341, ratio of performance to deviation (RPD) = 6.548 and 6.827, limit of detection (LOD) = 6.81 × 10-4 and 7.24 × 10-4 μg/mL. Therefore, the proposed method offers an ultrasensitive and effective strategy for detecting ZEN in corn oil.
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Affiliation(s)
- Jiaji Zhu
- School of Electrical Engineering, Yancheng Institute of Technology, Yancheng 224051, PR China
| | - Xin Jiang
- School of Electrical Engineering, Yancheng Institute of Technology, Yancheng 224051, PR China
| | - Yawen Rong
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China
| | - Wenya Wei
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China
| | - Shengde Wu
- Yancheng Products Quality Supervision and Inspection Institute, Yancheng 224056, PR China
| | - Tianhui Jiao
- College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, PR China.
| | - Quansheng Chen
- College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, PR China.
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17
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Liu J, Zhao H, Chang X, Li X, Zhang Y, Zhu B, Wang X. Investigation of aroma characteristics of seven Chinese commercial sunflower seed oils using a combination of descriptive Analysis, GC-quadrupole-MS, and GC-Orbitrap-MS. Food Chem X 2023; 18:100690. [PMID: 37179977 PMCID: PMC10172861 DOI: 10.1016/j.fochx.2023.100690] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/21/2022] [Revised: 04/17/2023] [Accepted: 04/20/2023] [Indexed: 05/15/2023] Open
Abstract
The aroma characteristics of seven commercial Chinese sunflower seed oils were investigated in this study using descriptive analysis, headspace solid-phase microextraction coupled with GC-quadrupole-MS (LRMS, low-resolution mass spectrometry), and GC-Orbitrap-MS (HRMS, high-resolution mass spectrometry). GC-Orbitrap-MS quantified 96 compounds, including 18 alcohols, 12 esters, 7 ketones, 20 terpenoids, 11 pyrazines, 6 aldehydes, 6 furans, 6 benzene ring-containing compounds, 3 sulfides, 2 alkanes, and 5 nitrogen-containing compounds. Moreover, 22 compounds including 5 acids, 1 amide, and 16 aldehydes were quantified using GC-Quadrupole-MS. To our knowledge, 23 volatile compounds were reported for the first time in sunflower seed oil. All the seven samples were found to have a 'roasted sunflower seeds' note, 'sunflower seeds aroma' note and 'burnt aroma' note and only five of them had 'fried instant noodles' note, three had 'sweet' note and two had 'puffed food' note. Partial least squares regression was used to screen the candidate key volatiles that caused the aroma differences among these seven samples. It was observed that 'roasted sunflower seeds' note was positively correlated with 1-octen-3-ol, n-heptadehyde and dimethyl sulfone, whereas the 'fried instant noodles' and 'puffed food' demonstrated a positive correlation with pentanal, 3-methylbutanal, hexanal, (E)-2-hexenal and 2-pentylfuran. Our findings provide information to the producers and developers for quality control and improvement of sunflower seed oil.
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Affiliation(s)
- Jiani Liu
- Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China
| | - Huimin Zhao
- COFCO Nutrition and Health Research Institute, Beijing 102209, China
| | - Xiaomin Chang
- Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China
| | - Xiaolong Li
- COFCO Nutrition and Health Research Institute, Beijing 102209, China
| | - Yu Zhang
- Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China
| | - Baoqing Zhu
- Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China
- Corresponding author at: Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China (B. Zhu).
| | - Xiangyu Wang
- COFCO Nutrition and Health Research Institute, Beijing 102209, China
- Beijing Key Laboratory of Nutrition & Health and Food Safety, Beijing 102209, China
- Beijing Engineering Laboratory of Geriatric Nutrition Food Research, Beijing 102209, China
- Corresponding author at: Beijing Key Laboratory of Food Processing and Safety in Forestry, Department of Food Science, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China (B. Zhu).
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Hao Y, Li X, Zhang C, Lei Z. Online Inspection of Browning in Yali Pears Using Visible-Near Infrared Spectroscopy and Interpretable Spectrogram-Based CNN Modeling. BIOSENSORS 2023; 13:bios13020203. [PMID: 36831969 PMCID: PMC9954006 DOI: 10.3390/bios13020203] [Citation(s) in RCA: 10] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/07/2022] [Revised: 01/18/2023] [Accepted: 01/21/2023] [Indexed: 05/31/2023]
Abstract
Browning is the most common physiological disease of Yali pears during storage. At the initial stage, browning only occurs in the tissues near the fruit core and cannot be detected from the appearance. The disease, if not identified and removed in time, will seriously undermine the quality and sale of the whole batch of fruit. Therefore, there is an urgent need to explore a method for early diagnosis of the browning in Yali pears. In order to realize the dynamic and online real-time detection of the browning in Yali pears, this paper conducted online discriminant analysis on healthy Yali pears and those with different degrees of browning using visible-near infrared (Vis-NIR) spectroscopy. The experimental results show that the prediction accuracy of the original spectrum combined with a 1D-CNN deep learning model reached 100% for the test sets of browned pears and healthy pears. Features extracted by the 1D-CNN method were converted into images by Gramian angular field (GAF) for PCA visual analysis, showing that deep learning had good performance in extracting features. In conclusion, Vis-NIR spectroscopy combined with the 1D-CNN discriminant model can realize online detection of browning in Yali pears.
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Affiliation(s)
- Yong Hao
- School of Mechatronics and Vehicle Engineering, East China Jiaotong University, Nanchang 330013, China
- Key Laboratory of Conveyance Equipment of the Ministry of Education, Nanchang 330013, China
| | - Xiyan Li
- School of Mechatronics and Vehicle Engineering, East China Jiaotong University, Nanchang 330013, China
| | - Chengxiang Zhang
- School of Mechatronics and Vehicle Engineering, East China Jiaotong University, Nanchang 330013, China
| | - Zuxiang Lei
- School of Civil Engineering and Architecture, East China Jiaotong University, Nanchang 330013, China
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Jin Y, Tian H, Gao Z, Yang G, Dong D. Oil content analysis of corn seeds using a hand-held Raman spectrometer and spectral peak decomposition algorithm. FRONTIERS IN PLANT SCIENCE 2023; 14:1174747. [PMID: 37077627 PMCID: PMC10106593 DOI: 10.3389/fpls.2023.1174747] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/27/2023] [Accepted: 03/22/2023] [Indexed: 05/03/2023]
Abstract
Rapid, non-destructive and reliable detection of the oil content of corn seeds is important for development of high-oil corn. However, determination of the oil content is difficult using traditional methods for seed composition analysis. In this study, a hand-held Raman spectrometer was used with a spectral peak decomposition algorithm to determine the oil contents of corn seeds. Mature and waxy Zhengdan 958 corn seeds and mature Jingke 968 corn seeds were analyzed. Raman spectra were obtained in four regions of interest in the embryo of the seed. After analysis of the spectra, a characteristic spectral peak for the oil content was identified. A Gaussian curve fitting spectral peak decomposition algorithm was used to decompose the characteristic spectral peak of oil at 1657 cm-1. This peak was used to determine the Raman spectral peak intensity for the oil content in the embryo and differences in the oil contents among seeds of varying maturity and different varieties. This method is feasible and effective for detection of corn seed oil.
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Affiliation(s)
- Yuan Jin
- School of Computer, Electronics and Information, Guangxi University, Nanning, China
- Key Laboratory of Agricultural Sensors, Ministry of Agriculture and Rural Affairs, Beijing, China
- Research Center of Intelligent Equipment, Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
| | - Hongwu Tian
- Key Laboratory of Agricultural Sensors, Ministry of Agriculture and Rural Affairs, Beijing, China
- Research Center of Intelligent Equipment, Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
| | - Zhen Gao
- Key Laboratory of Agricultural Sensors, Ministry of Agriculture and Rural Affairs, Beijing, China
- Research Center of Intelligent Equipment, Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
- College of Information and Electrical Engineering, China Agricultural University, Beijing, China
| | - Guiyan Yang
- Key Laboratory of Agricultural Sensors, Ministry of Agriculture and Rural Affairs, Beijing, China
- Research Center of Intelligent Equipment, Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, China
- *Correspondence: Guiyan Yang,
| | - Daming Dong
- Key Laboratory of Agricultural Sensors, Ministry of Agriculture and Rural Affairs, Beijing, China
- Research Center of Intelligent Equipment, Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
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20
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Xiao Q, Wu N, Tang W, Zhang C, Feng L, Zhou L, Shen J, Zhang Z, Gao P, He Y. Visible and near-infrared spectroscopy and deep learning application for the qualitative and quantitative investigation of nitrogen status in cotton leaves. FRONTIERS IN PLANT SCIENCE 2022; 13:1080745. [PMID: 36643292 PMCID: PMC9834998 DOI: 10.3389/fpls.2022.1080745] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/26/2022] [Accepted: 11/24/2022] [Indexed: 06/17/2023]
Abstract
Leaf nitrogen concentration (LNC) is a critical indicator of crop nutrient status. In this study, the feasibility of using visible and near-infrared spectroscopy combined with deep learning to estimate LNC in cotton leaves was explored. The samples were collected from cotton's whole growth cycle, and the spectra were from different measurement environments. The random frog (RF), weighted partial least squares regression (WPLS), and saliency map were used for characteristic wavelength selection. Qualitative models (partial least squares discriminant analysis (PLS-DA), support vector machine for classification (SVC), convolutional neural network classification (CNNC) and quantitative models (partial least squares regression (PLSR), support vector machine for regression (SVR), convolutional neural network regression (CNNR)) were established based on the full spectra and characteristic wavelengths. Satisfactory results were obtained by models based on CNN. The classification accuracy of leaves in three different LNC ranges was up to 83.34%, and the root mean square error of prediction (RMSEP) of quantitative prediction models of cotton leaves was as low as 3.36. In addition, the identification of cotton leaves based on the predicted LNC also achieved good results. These results indicated that the nitrogen content of cotton leaves could be effectively detected by deep learning and visible and near-infrared spectroscopy, which has great potential for real-world application.
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Affiliation(s)
- Qinlin Xiao
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
- Key Laboratory of Spectroscopy Sensing, Ministry of Agriculture and Rural Affairs, Hangzhou, China
| | - Na Wu
- School of Information and Electronic Engineering, Zhejiang University of Science and Technology, Huzhou, China
| | - Wentan Tang
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
- Key Laboratory of Spectroscopy Sensing, Ministry of Agriculture and Rural Affairs, Hangzhou, China
| | - Chu Zhang
- School of Information Engineering, Huzhou University, Huzhou, China
| | - Lei Feng
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
- Key Laboratory of Spectroscopy Sensing, Ministry of Agriculture and Rural Affairs, Hangzhou, China
| | - Lei Zhou
- College of Mechanical and Electronic Engineering, Nanjing Forestry University, Nanjing, China
| | | | - Ze Zhang
- Key Laboratory of Oasis Eco-Agriculture, College of Agriculture, Shihezi University, Shihezi, China
| | - Pan Gao
- College of Information Science and Technology, Shihezi University, Shihezi, China
| | - Yong He
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
- Key Laboratory of Spectroscopy Sensing, Ministry of Agriculture and Rural Affairs, Hangzhou, China
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Xia M, Yang R, Yin G, Chen X, Chen J, Zhao N. A method based on a one-dimensional convolutional neural network for UV-vis spectrometric quantification of nitrate and COD in water under random turbidity disturbance scenario. RSC Adv 2022; 13:516-526. [PMID: 36605648 PMCID: PMC9773182 DOI: 10.1039/d2ra06952k] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/02/2022] [Accepted: 12/14/2022] [Indexed: 12/24/2022] Open
Abstract
This paper proposed a novel spectrometric quantification method for nitrate and COD concentration in water using a double-channel 1-D convolution neural network for relatively long UV-vis absorption spectra data (2600 points). To improve the model's ability to resist turbidity disturbance, a new dataset augmentation method was applied and the absorption spectra of nitrate and COD under different turbidity disturbances were successfully simulated. Compared to the PLSR model, the value of RRMSEP for the CNN model was reduced from 6.1% to 1.4% in nitrate solution and 4.5% to 1.3% in COD solution. Compared to the PLSR model, the regression accuracy of the CNN model was increased from 56% to 93% in nitrate solution and 68% to 91% in COD solution. The test on the actual solution under different turbidity disturbances shows that the 1D-CNN model had a bias rate of less than 2% in both nitrate and COD solutions, while the worst bias rate in the PLSR method was 15%.
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Affiliation(s)
- Meng Xia
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China,University of Science and Technology of ChinaHefei 230026China
| | - Ruifang Yang
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China
| | - Gaofang Yin
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China
| | - Xiaowei Chen
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China
| | - Jingsong Chen
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China,University of Science and Technology of ChinaHefei 230026China
| | - Nanjing Zhao
- Key Laboratory of Environmental Optics and Technology, Anhui Institute of Optics and Fine Mechanics, Chinese Academy of Sciences350 Shushanhu RoadHefei 230031China,Institutes of Physical Science and Information Technology, Anhui UniversityHefei 230601China
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Sui A, Deng Y, Wang Y, Yu J. A deep learning model designed for Raman spectroscopy with a novel hyperparameter optimization method. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2022; 280:121560. [PMID: 35772199 DOI: 10.1016/j.saa.2022.121560] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/11/2022] [Revised: 06/19/2022] [Accepted: 06/23/2022] [Indexed: 06/15/2023]
Abstract
Raman spectroscopy is a spectroscopic technique typically used to determine vibrational modes of molecules and is commonly used in chemistry to provide a structural fingerprint by which molecules can be identified. With the help of deep learning, Raman spectroscopy can be analyzed more efficiently and thus provide more accurate molecular information. However, no general neural network is designed for one-dimensional Raman spectral data so far. Furthermore, different combinations of hyperparameters of neural networks lead to results with significant differences, so the optimization of hyperparameters is a crucial issue in deep learning modeling. In this work, we propose a deep learning model designed for Raman spectral data and a hyperparameter optimization method to achieve its best performance, i.e., a method based on the simulated annealing algorithm to optimize the hyperparameters of the model. The proposed model and optimization method have been fully validated in a glioma Raman spectroscopy dataset. Compared with other published methods including linear regression, support vector regression, long short-term memory, VGG and ResNet, the mean squared error is reduced by 0.1557 while the coefficient determination is increased by 0.1195 on average.
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Affiliation(s)
- An Sui
- School of Information Science and Technology, Fudan University, Shanghai 200438, China
| | - Yinhui Deng
- School of Information Science and Technology, Fudan University, Shanghai 200438, China
| | - Yuanyuan Wang
- School of Information Science and Technology, Fudan University, Shanghai 200438, China
| | - Jinhua Yu
- School of Information Science and Technology, Fudan University, Shanghai 200438, China.
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Surya V, Senthilselvi A. An Optimal Faster Region-Based Convolutional Neural Network for Oil Adulteration Detection. ARABIAN JOURNAL FOR SCIENCE AND ENGINEERING 2022. [DOI: 10.1007/s13369-022-07115-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
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