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Zelger P, Brunner A, Zelger B, Willenbacher E, Unterberger SH, Stalder R, Huck CW, Willenbacher W, Pallua JD. Deep learning analysis of mid-infrared microscopic imaging data for the diagnosis and classification of human lymphomas. JOURNAL OF BIOPHOTONICS 2023; 16:e202300015. [PMID: 37578837 DOI: 10.1002/jbio.202300015] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/18/2023] [Revised: 07/19/2023] [Accepted: 08/09/2023] [Indexed: 08/15/2023]
Abstract
The present study presents an alternative analytical workflow that combines mid-infrared (MIR) microscopic imaging and deep learning to diagnose human lymphoma and differentiate between small and large cell lymphoma. We could show that using a deep learning approach to analyze MIR hyperspectral data obtained from benign and malignant lymph node pathology results in high accuracy for correct classification, learning the distinct region of 3900 to 850 cm-1 . The accuracy is above 95% for every pair of malignant lymphoid tissue and still above 90% for the distinction between benign and malignant lymphoid tissue for binary classification. These results demonstrate that a preliminary diagnosis and subtyping of human lymphoma could be streamlined by applying a deep learning approach to analyze MIR spectroscopic data.
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Affiliation(s)
- P Zelger
- University Hospital of Hearing, Voice and Speech Disorders, Medical University of Innsbruck, Innsbruck, Austria
| | - A Brunner
- Institute of Pathology, Neuropathology and Molecular Pathology, Medical University of Innsbruck, Innsbruck, Austria
| | - B Zelger
- Institute of Pathology, Neuropathology and Molecular Pathology, Medical University of Innsbruck, Innsbruck, Austria
| | - E Willenbacher
- University Hospital of Internal Medicine V, Hematology & Oncology, Medical University of Innsbruck, Innsbruck, Austria
| | - S H Unterberger
- Institute of Material-Technology, Leopold-Franzens University Innsbruck, Innsbruck, Austria
| | - R Stalder
- Institute of Mineralogy and Petrography, Leopold-Franzens University Innsbruck, Innsbruck, Austria
| | - C W Huck
- Institute of Analytical Chemistry and Radiochemistry, Innsbruck, Austria
| | - W Willenbacher
- University Hospital of Internal Medicine V, Hematology & Oncology, Medical University of Innsbruck, Innsbruck, Austria
- Oncotyrol, Centre for Personalized Cancer Medicine, Innsbruck, Austria
| | - J D Pallua
- University Hospital for Orthopedics and Traumatology, Medical University of Innsbruck, Innsbruck, Austria
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2
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Feng Y, Xu H, Fan Y, Ma F, Du B, Li Y, Xia R, Hou Z, Xin G. Effects of different monochromatic lights on umami and aroma of dried Suillus granulatus. Food Chem 2023; 404:134524. [DOI: 10.1016/j.foodchem.2022.134524] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/25/2022] [Revised: 09/17/2022] [Accepted: 10/02/2022] [Indexed: 11/22/2022]
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3
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Han Z, Meng R, Zhao H, Gao X, Zhao Y, Han Y, Liu F, Tucker ME, Deng J, Yan H. The incorporation of Mg 2+ ions into aragonite during biomineralization: Implications for the dolomitization of aragonite. Front Microbiol 2023; 14:1078430. [PMID: 36778848 PMCID: PMC9909399 DOI: 10.3389/fmicb.2023.1078430] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/24/2022] [Accepted: 01/09/2023] [Indexed: 01/28/2023] Open
Abstract
Bacteria can facilitate the increase of Mg2+ content in biotic aragonite, but the molecular mechanisms of the incorporation of Mg2+ ion into aragonite facilitated by bacteria are still unclear and the dolomitization of aragonite grains is rarely reported. In our laboratory experiments, the content of Mg2+ ions in biotic aragonite is higher than that in inorganically-precipitated aragonite and we hypothesize that the higher Mg content may enhance the subsequent dolomitization of aragonite. In this study, biotic aragonite was induced by Bacillus licheniformis Y1 at different Mg/Ca molar ratios. XRD data show that only aragonite was precipitated in the media with Mg/Ca molar ratios at 6, 9, and 12 after culturing for 25 days. The EDS and atomic absorption results show that the content of Mg2+ ions in biotic aragonite increased with rising Mg/Ca molar ratios. In addition, our analyses show that the EPS from the bacteria and the organics extracted from the interior of the biotic aragonite contain the same biomolecules, including Ala, Gly, Glu and hexadecanoic acid. The content of Mg2+ ions in the aragonite precipitates mediated by biomolecules is significantly higher than that in inorganically-precipitated aragonite. Additionally, compared with Ala and Gly, the increase of the Mg2+ ions content in aragonite promoted by Glu and hexadecanoic acid is more significant. The DFT (density functional theory) calculations reveal that the energy needed for Mg2+ ion incorporation into aragonite mediated by Glu, hexadecanoic acid, Gly and Ala increased gradually, but was lower than that without acidic biomolecules. The experiments also show that the Mg2+ ion content in the aragonite significantly increased with the increasing concentration of biomolecules. In a medium with high Mg2+ concentration and with bacteria, after 2 months, micron-sized dolomite rhombs were precipitated on the surfaces of the aragonite particles. This study may provide new insights into the important role played by biomolecules in the incorporation of the Mg2+ ions into aragonite. Moreover, these experiments may contribute towards our understanding of the dolomitization of aragonite in the presence of bacteria.
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Affiliation(s)
- Zuozhen Han
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Ruirui Meng
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Hui Zhao
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Xiao Gao
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Yanyang Zhao
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Yu Han
- School of Geosciences, China University of Petroleum, Qingdao, China
| | - Fang Liu
- College of Chemical Engineering, China University of Petroleum, Qingdao, China.,State Key Laboratory of Petroleum Pollution Control, Beijing, China
| | - Maurice E Tucker
- School of Earth Sciences, University of Bristol, Bristol, United Kingdom.,Cabot Institute, University of Bristol, Bristol, United Kingdom
| | - Jiarong Deng
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
| | - Huaxiao Yan
- Shandong Provincial Key Laboratory of Depositional Mineralization and Sedimentary Minerals, College of Earth Science and Engineering, College of Chemical and Biological Engineering, Shandong University of Science and Technology, Qingdao, China.,Laboratory for Marine Mineral Resources, Center for Isotope Geochemistry and Geochronology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China
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4
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Yaqun L, Hanxu L, Wanling L, Yingzhu X, Mouquan L, Yuzhong Z, Lei H, Yingkai Y, Yidong C. SPME-GC-MS combined with chemometrics to assess the impact of fermentation time on the components, flavor, and function of Laoxianghuang. Front Nutr 2022; 9:915776. [PMID: 35983487 PMCID: PMC9378830 DOI: 10.3389/fnut.2022.915776] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2022] [Accepted: 06/30/2022] [Indexed: 11/16/2022] Open
Abstract
Laoxianghuang, fermented from Citrus medica L. var. Sarcodactylis Swingle of the Rutaceae family, is a medicinal food. The volatiles of Laoxianghuang fermented in different years were obtained by solid-phase microextraction combined with gas chromatography–mass spectrometry (SPME-GC–MS). Meanwhile, the evolution of its component-flavor function during the fermentation process was explored in depth by combining chemometrics and performance analyses. To extract the volatile compounds from Laoxianghuang, the fiber coating, extraction time, and desorption temperature were optimized in terms of the number and area of peaks. A polydimethylsiloxane/divinylbenzene (PDMS/DVB) with a thickness of 65 μm fiber, extraction time of 30 min, and desorption temperature of 200 °C were shown to be the optimal conditions. There were 42, 44, 52, 53, 53, and 52 volatiles identified in the 3rd, 5th, 8th, 10th, 15th, and 20th years of fermentation of Laoxianghuang, respectively. The relative contents were 97.87%, 98.50%, 98.77%, 98.85%, 99.08%, and 98.36%, respectively. Terpenes (mainly limonene, γ-terpinene and cymene) displayed the highest relative content and were positively correlated with the year of fermentation, followed by alcohols (mainly α-terpineol, β-terpinenol, and γ-terpineol), ketones (mainly cyclohexanone, D(+)-carvone and β-ionone), aldehydes (2-furaldehyde, 5-methylfurfural, and 1-nonanal), phenols (thymol, chlorothymol, and eugenol), esters (bornyl formate, citronellyl acetate, and neryl acetate), and ethers (n-octyl ether and anethole). Principal component analysis (PCA) and hierarchical cluster analysis (HCA) showed a closer relationship between the composition of Laoxianghuang with similar fermentation years of the same gradient (3rd-5th, 8th-10th, and 15th-20th). Partial least squares discriminant analysis (PLS-DA) VIP scores and PCA-biplot showed that α-terpineol, γ-terpinene, cymene, and limonene were the differential candidate biomarkers. Flavor analysis revealed that Laoxianghuang exhibited wood odor from the 3rd to the 10th year of fermentation, while herb odor appeared in the 15th and the 20th year. This study analyzed the changing pattern of the flavor and function of Laoxianghuang through the evolution of the composition, which provided a theoretical basis for further research on subsequent fermentation.
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Affiliation(s)
- Liu Yaqun
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China.,Guangdong Provincial Key Laboratory of Functional Substances in Medicinal Edible Resources and Healthcare Products, Chaozhou, China
| | - Liu Hanxu
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China
| | - Lin Wanling
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China.,Guangdong Provincial Key Laboratory of Functional Substances in Medicinal Edible Resources and Healthcare Products, Chaozhou, China
| | - Xue Yingzhu
- Chaozhou Branch of Chemistry and Chemical Engineering Guangdong Laboratory (Hanjiang Laboratory), Chaozhou, China
| | - Liu Mouquan
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China.,Guangdong Provincial Key Laboratory of Functional Substances in Medicinal Edible Resources and Healthcare Products, Chaozhou, China
| | - Zheng Yuzhong
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China.,Guangdong Provincial Key Laboratory of Functional Substances in Medicinal Edible Resources and Healthcare Products, Chaozhou, China
| | - Hu Lei
- School of Food Engineering and Biotechnology, Hanshan Normal University, Chaozhou, China.,Guangdong Provincial Key Laboratory of Functional Substances in Medicinal Edible Resources and Healthcare Products, Chaozhou, China
| | - Yang Yingkai
- Guangdong Jigong Healthy Food Co., Ltd, Chaozhou, China
| | - Chen Yidong
- Guangdong Jigong Healthy Food Co., Ltd, Chaozhou, China
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5
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Evaluation of Green Super Rice Lines for Agronomic and Physiological Traits under Salinity Stress. PLANTS 2022; 11:plants11111461. [PMID: 35684234 PMCID: PMC9182741 DOI: 10.3390/plants11111461] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 04/27/2022] [Revised: 05/24/2022] [Accepted: 05/24/2022] [Indexed: 11/17/2022]
Abstract
Rice (Oryza sativa) is an important staple food crop worldwide, especially in east and southeast Asia. About one-third of rice cultivated area is under saline soil, either natural saline soils or irrigation with brackish water. Salinity stress is among the devastating abiotic stresses that not only affect rice growth and crop productivity but also limit its cultivation area globally. Plants adopt multiple tolerance mechanisms at the morphological, physiological, and biochemical levels to tackle salinity stress. To identify these tolerance mechanisms, this study was carried out under both a controlled glass house as well as natural saline field conditions using 22 green super rice (GSR) lines along with two local varieties (“IRRI 6 and Kissan Basmati”). Several morpho-physiological and biochemical parameters along with stress-responsive genes were used as evaluation criteria under normal and salinity stress conditions. Correlation and Principal Component Analysis (PCA) suggested that shoot-related parameters and the salt susceptible index (SSI) can be used for the identification of salt-tolerant genotypes. Based on Agglomerative Hierarchical Cluster (AHC) analysis, two saline-tolerant (“S19 and S20”) and saline-susceptible (“S3 and S24”) lines were selected for further molecular evaluation. Quantitative RT-PCR was performed, and results showed that expression of 1-5-phosphoribosyl -5-5-phosphoribosyl amino methylidene amino imidazole-4-carboxamide isomerase, DNA repair protein recA, and peptide transporter PTR2 related genes were upregulated in salt-tolerant genotypes, suggesting their potential role in salinity tolerance. However, additional validation using reverse genetics approaches will further confirm their specific role in salt tolerance. Identified saline-tolerant lines in this study will be useful genetic resources for future salinity breeding programs.
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6
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Guadalupe GM, Raúl AC, Javier LC, Lorena D, Aline ST. Longevity of preserved Solanum lycopersicum L. seeds: physicochemical characteristics. PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS : AN INTERNATIONAL JOURNAL OF FUNCTIONAL PLANT BIOLOGY 2022; 28:505-516. [PMID: 35400888 PMCID: PMC8943086 DOI: 10.1007/s12298-022-01157-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/24/2021] [Revised: 02/24/2022] [Accepted: 02/25/2022] [Indexed: 06/14/2023]
Abstract
UNLABELLED Ex situ conservation of plant biodiversity has been increasingly used to prevent further loss of genetic resources. Seed banks, for example, shelter the passport data of germplasm, preserved in detail, and made available for easy access, actions included in the FAO's Second Global Plan. We examined the deterioration of tomato seeds of different varieties stored for 10-year intervals at COMAV's genebank. Samples were analyzed using the conventional Germination and Tetrazolium tests, as well as the non-conventional Differential Scanning Calorimetry and Fourier Transform Infrared Spectrometry techniques, to quickly identify the physiological status of the accessions. Fatty acid profile was also determined. The relationship observed between lipid behavior and seed deterioration under long time storage conditions was the same for both non-conventional and conventional techniques. The viability of the samples was not affected by storage time, however, all the employed methods permitted identifying differences between varieties or accessions of the same variety. The complementary methods helped us interpret a complex data set with many interacting factors, leading to rapid identification of seed quality, increasing processing efficiency in tomato seeds conservation. SUPPLEMENTARY INFORMATION The online version contains supplementary material available at 10.1007/s12298-022-01157-9.
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Affiliation(s)
- Guidi M. Guadalupe
- Laboratorio de la Cátedra de Patología General, Facultad de Ciencias Veterinarias, Universidad Nacional de La Plata, 60 y 118, CP 1900 La Plata, Argentina
| | - Amado-Cattáneo Raúl
- Departamento de Ciencias Biológicas-Facultad de Ciencias Exactas-UNLP, Centro Regional de Estudios Genómicos (CREG), Universidad Nacional de La Plata, Blvd. 120 No. 1459, CP 1900 La Plata, Argentina
| | - Lecot C. Javier
- Centro de Investigación y Desarrollo en Criotecnología de los Alimentos (CIDCA), CCT-CONICET, Calle 116 y 47, 1900 La Plata, Buenos Aires, Argentina
| | - Deladino Lorena
- Centro de Investigación y Desarrollo en Criotecnología de los Alimentos (CIDCA), CCT-CONICET, Calle 116 y 47, 1900 La Plata, Buenos Aires, Argentina
| | - Schneider-Teixeira Aline
- Centro de Investigación y Desarrollo en Criotecnología de los Alimentos (CIDCA), CCT-CONICET, Calle 116 y 47, 1900 La Plata, Buenos Aires, Argentina
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7
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Baddini ALDQ, Santos JLVDP, Tavares RR, Paula LSD, Filho HDCA, Freitas RP. PLS-DA and data fusion of visible Reflectance, XRF and FTIR spectroscopy in the classification of mixed historical pigments. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2022; 265:120384. [PMID: 34536895 DOI: 10.1016/j.saa.2021.120384] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/31/2021] [Revised: 08/14/2021] [Accepted: 09/06/2021] [Indexed: 06/13/2023]
Abstract
In this work samples of historical pigments of green hue were brushed on a canvas and studied by Visible Reflectance, X-Ray Fluorescence and Fourier Transform Infrared Spectroscopy. One hundred samples were investigated, all with green hue, these prepared from pigments themselves green, such as chromium oxide (Cr2O3) or from a mixture of pigments that result in green, for example, chrome yellow (PbCrO4) and Prussian blue (Fe4[Fe(CN)6]3). Because every sample investigated through the spectroscopic techniques were of green hue, the characterization of the pigments present in the mixtures through the visual inspection of spectra has become a complex task in some cases, also, due the large number of recorded spectra. In this work, classification models were developed using the multivariate statistical method Partial Least Squares Discriminant Analysis (PLS-DA) to automate the characterization of the pigments present in the mixtures. The models were developed to classify chromium oxide (Cr2O3), chrome yellow (PbCrO4), cerulean blue (CoO.nSnO2) and yellow ochre (Fe2O3·H2O + clay + silica). The models were developed from the fusion of data from the three spectroscopic techniques. However, before data fusion, pre-treatments of the spectral data were tested for their influence on the PLS-DA models. The models developed with data from the three techniques made it possible to classify the pigments of interest in the samples with up to 100% effectiveness. The results also indicate that fusion of the data from the three techniques allows to obtain fingerprints of the pigments of interest, which is not always possible using data from only one or two of the techniques applied in this work.
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Affiliation(s)
- Ana Luísa de Queiroz Baddini
- Laboratório de Análise Instrumental Reinaldo Carvalho Silva. IFRJ-CRJ, 20270-021, Maracanã, Rio de Janeiro, Brazil.
| | | | - Raquel Reiner Tavares
- Laboratório de Análise Instrumental Reinaldo Carvalho Silva. IFRJ-CRJ, 20270-021, Maracanã, Rio de Janeiro, Brazil
| | - Leticia Silva de Paula
- Laboratório de Análise Instrumental Reinaldo Carvalho Silva. IFRJ-CRJ, 20270-021, Maracanã, Rio de Janeiro, Brazil
| | - Hiram da Costa Araújo Filho
- Laboratório de Análise Instrumental Reinaldo Carvalho Silva. IFRJ-CRJ, 20270-021, Maracanã, Rio de Janeiro, Brazil
| | - Renato P Freitas
- Laboratório de Instrumentação e Simulação Computacional. LISCOMP/IFRJ-CPAR, 26600-000, Paracambi, Brazil.
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8
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Peng W, Chen S, Kong D, Zhou X, Lu X, Chang C. Grade diagnosis of human glioma using Fourier transform infrared microscopy and artificial neural network. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2021; 260:119946. [PMID: 34049006 DOI: 10.1016/j.saa.2021.119946] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/28/2021] [Revised: 04/22/2021] [Accepted: 05/06/2021] [Indexed: 06/12/2023]
Abstract
The World Health Organization (WHO) grade diagnosis of cancer is essential for surgical outcomes and patient treatment. Traditional pathological grading diagnosis depends on dyes or other histological approaches, and the result interpretation highly relies on the pathologists, making the process time-consuming (>60 min, including the steps of dewaxing to water and H&E staining), resource-wasting, and labor-intensive. In the present study, we report an alternative workflow that combines the Fourier transform infrared (FTIR) microscopy and artificial neural network (ANN) to diagnose the grade of human glioma in a way that is faster (~20 min, including the processes of sample dewaxing, spectra acquisition and analysis), accurate (the prediction accuracy, specificity and sensitivity can reach above 99%), and without reagent. Moreover, this method is much superior to the common classification method of principal component analysis-linear discriminate analysis (PCA-LDA) (the prediction accuracy, specificity and sensitivity are only 87%, 89% and 86%, respectively). The ANN mainly learned the characteristic region of 800-1800 cm-1 to classify the major histopathologic classes of human glioma. These results demonstrate that the grade diagnosis of human glioma by FTIR microscopy plus ANN can be streamlined, and could serve as a complementary pathway that is independent of the traditional pathology laboratory.
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Affiliation(s)
- Wenyu Peng
- Key Laboratory of Biomedical Information Engineering of Ministry of Education, School of Life Science, Xi'an Jiaotong University, Xi'an 710049, China; Innovation Laboratory of Terahertz Biophysics, National Innovation Institute of Defense Technology, Beijing 100071, China
| | - Shuo Chen
- Innovation Laboratory of Terahertz Biophysics, National Innovation Institute of Defense Technology, Beijing 100071, China
| | - Dongsheng Kong
- Department of Neurosurgery, Chinese People's Liberation Army (PLA) General Hospital, Beijing, China
| | - Xiaojie Zhou
- National Facility for Protein Science in Shanghai, Shanghai Advanced Research Institute, Chinese Academy of Science, Shanghai 201210, China
| | - Xiaoyun Lu
- Key Laboratory of Biomedical Information Engineering of Ministry of Education, School of Life Science, Xi'an Jiaotong University, Xi'an 710049, China.
| | - Chao Chang
- Key Laboratory of Biomedical Information Engineering of Ministry of Education, School of Life Science, Xi'an Jiaotong University, Xi'an 710049, China; Innovation Laboratory of Terahertz Biophysics, National Innovation Institute of Defense Technology, Beijing 100071, China.
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9
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da Costa Nunes E, Uarrota VG, Moresco R, Maraschin M. Physico-chemical profiling of edible or sweet cassava (Manihot esculenta Crantz) starches from Brazilian germplasm. FOOD BIOSCI 2021. [DOI: 10.1016/j.fbio.2021.101305] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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10
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de Medeiros AD, da Silva LJ, Ribeiro JPO, Ferreira KC, Rosas JTF, Santos AA, da Silva CB. Machine Learning for Seed Quality Classification: An Advanced Approach Using Merger Data from FT-NIR Spectroscopy and X-ray Imaging. SENSORS 2020; 20:s20154319. [PMID: 32756355 PMCID: PMC7435829 DOI: 10.3390/s20154319] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 06/26/2020] [Revised: 07/29/2020] [Accepted: 07/30/2020] [Indexed: 12/13/2022]
Abstract
Optical sensors combined with machine learning algorithms have led to significant advances in seed science. These advances have facilitated the development of robust approaches, providing decision-making support in the seed industry related to the marketing of seed lots. In this study, a novel approach for seed quality classification is presented. We developed classifier models using Fourier transform near-infrared (FT-NIR) spectroscopy and X-ray imaging techniques to predict seed germination and vigor. A forage grass (Urochloa brizantha) was used as a model species. FT-NIR spectroscopy data and radiographic images were obtained from individual seeds, and the models were created based on the following algorithms: linear discriminant analysis (LDA), partial least squares discriminant analysis (PLS-DA), random forest (RF), naive Bayes (NB), and support vector machine with radial basis (SVM-r) kernel. In the germination prediction, the models individually reached an accuracy of 82% using FT-NIR data, and 90% using X-ray data. For seed vigor, the models achieved 61% and 68% accuracy using FT-NIR and X-ray data, respectively. Combining the FT-NIR and X-ray data, the performance of the classification model reached an accuracy of 85% to predict germination, and 62% for seed vigor. Overall, the models developed using both NIR spectra and X-ray imaging data in machine learning algorithms are efficient in quickly, non-destructively, and accurately identifying the capacity of seed to germinate. The use of X-ray data and the LDA algorithm showed great potential to be used as a viable alternative to assist in the quality classification of U. brizantha seeds.
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Affiliation(s)
- André Dantas de Medeiros
- Agronomy Department, Federal University of Viçosa, Viçosa MG 36570-900, Brazil; (L.J.d.S.); (J.P.O.R.); (A.A.S.)
- Correspondence:
| | - Laércio Junio da Silva
- Agronomy Department, Federal University of Viçosa, Viçosa MG 36570-900, Brazil; (L.J.d.S.); (J.P.O.R.); (A.A.S.)
| | - João Paulo Oliveira Ribeiro
- Agronomy Department, Federal University of Viçosa, Viçosa MG 36570-900, Brazil; (L.J.d.S.); (J.P.O.R.); (A.A.S.)
| | | | | | - Abraão Almeida Santos
- Agronomy Department, Federal University of Viçosa, Viçosa MG 36570-900, Brazil; (L.J.d.S.); (J.P.O.R.); (A.A.S.)
- Entomology Department, Federal University of Viçosa, Viçosa MG 36570-900, Brazil
| | - Clíssia Barboza da Silva
- Laboratory of Radiobiology and Environment, University of São Paulo-Center for Nuclear Energy in Agriculture, 303 Centenário Avenue, Piracicaba SP 13416-000, Brazil;
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