The effects of near-future coastal acidification on the concentrations of Cd and Pb in the crab Dotilla fenestrata

Biological and physiological responses of marine crabs to ocean acidification: A review

Marine crabs play an integral role in the food chain and scavenge the debris in the ecosystem. Gradual increases in global atmospheric carbon dioxide cause ocean acidification (OA) and global warming that leads to severe consequences for marine organisms including crabs. Also, OA combined with other stressors like temperature, hypoxia, and heavy metals causes more severe adverse effects in marine crabs. The present review was made holistic discussion of information from 111 articles, of which 37 peer-reviewed original research papers reported on the effect of OA experiments and its combination with other stressors like heavy metals, temperature, and hypoxia on growth, survival, molting, chitin quality, food indices, tissue biochemical constituents, hemocytes population, and biomarker enzymes of marine crabs. Nevertheless, the available reports are still in the infancy of marine crabs, hence, this review depicts the possible gaps and future research needs on the impact of OA on marine crabs.

The impact of ocean acidification and cadmium toxicity in the marine crab Scylla serrata: Biological indices and oxidative stress responses

Ocean acidification (OA) and heavy metal pollution in marine environments are potentially threatening marine life. The interactive effect of OA and heavy metals could be more vulnerable to marine organisms than individual exposures. In the current study, the effect of OA on the toxicity of cadmium (Cd) in the crab Scylla serrata was evaluated. Crab instars (0.07 cm length and 0.1 g weight) were subjected to pH 8.2, 7.8, 7.6, 7.4, 7.2, and 7.0 with and without 0.01 mg l-1 of Cd for 60 days. We noticed a significant decrease in growth, molting, protein, carbohydrate, amino acid, lipid, alkaline phosphatase, and haemocytes of crabs under OA + Cd compared to OA treatment. In contrast, the growth, protein, amino acid, and haemocyte levels were significantly affected by OA, Cd, and its interactions (OA + Cd). However, superoxide dismutase, catalase, lipid peroxidation, glutamic oxaloacetate transaminase, glutamic pyruvate transaminase, and accumulation of Cd in crabs were considerably elevated in OA + Cd treatments compared to OA alone treatments. The present investigation showed that the effect of Cd toxicity might be raised under OA on S. serrata. Our study demonstrated that OA significantly affects the biological indices and oxidative stress responses of S. serrata exposed to Cd toxicity.