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Li X, Cong Y, Ovais M, Cardoso MB, Hameed S, Chen R, Chen M, Wang L. Copper-based nanoparticles against microbial infections. WILEY INTERDISCIPLINARY REVIEWS. NANOMEDICINE AND NANOBIOTECHNOLOGY 2023:e1888. [PMID: 37037205 DOI: 10.1002/wnan.1888] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/16/2023] [Revised: 02/14/2023] [Accepted: 03/13/2023] [Indexed: 04/12/2023]
Abstract
Drug-resistant bacteria and highly infectious viruses are among the major global threats affecting the human health. There is an immediate need for novel strategies to tackle this challenge. Copper-based nanoparticles (CBNPs) have exhibited a broad antimicrobial capacity and are receiving increasing attention in this context. In this review, we describe the functionalization of CBNPs, elucidate their antibacterial and antiviral activity as well as applications, and briefly review their toxicity, biodistribution, and persistence. The limitations of the current study and potential solutions are also shortly discussed. The review will guide the rational design of functional nanomaterials for antimicrobial application. This article is categorized under: Therapeutic Approaches and Drug Discovery > Nanomedicine for Infectious Disease.
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Affiliation(s)
- Xiumin Li
- Department of Chemistry, College of Sciences, Northeastern University, Shenyang, 110819, Liaoning, China
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, Institute of High Energy Physics, Chinese Academy of Sciences, Beijing, 100049, China
| | - Yalin Cong
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, Institute of High Energy Physics, Chinese Academy of Sciences, Beijing, 100049, China
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, CAS Center for Excellence in Nanoscience, National Center for Nanoscience and Technology of China, Beijing, 100190, China
| | - Muhammad Ovais
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, CAS Center for Excellence in Nanoscience, National Center for Nanoscience and Technology of China, Beijing, 100190, China
| | - Mateus Borba Cardoso
- The Soft and Biological Matter Division, Brazilian Synchrotron Light Laboratory, Institute of Chemistry, University of Campinas, CEP 13083-970 Campinas, São Paulo, CP, 6154, Brazil
| | - Saima Hameed
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, Institute of High Energy Physics, Chinese Academy of Sciences, Beijing, 100049, China
| | - Rui Chen
- Institute of Urban Safety and Environmental Science, Beijing Academy of Science and Technology, Beijing, 100083, China
| | - Mingli Chen
- Department of Chemistry, College of Sciences, Northeastern University, Shenyang, 110819, Liaoning, China
| | - Liming Wang
- CAS Key Laboratory for Biomedical Effects of Nanomaterials and Nanosafety, Institute of High Energy Physics, Chinese Academy of Sciences, Beijing, 100049, China
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Santos X, Rodríguez J, Guillén F, Pozuelo J, Molina-Guijarro JM, Videira-Quintela D, Martín O. Capability of Copper Hydroxy Nitrate (Cu2(OH)3NO3) as an Additive to Develop Antibacterial Polymer Contact Surfaces: Potential for Food Packaging Applications. Polymers (Basel) 2023; 15:polym15071661. [PMID: 37050275 PMCID: PMC10096628 DOI: 10.3390/polym15071661] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/15/2023] [Revised: 03/21/2023] [Accepted: 03/23/2023] [Indexed: 03/29/2023] Open
Abstract
The globalization of the market, as well as the increasing world population, which require a higher demand for food products, pose a great challenge to ensure food safety and prevent food loss and waste. In this sense, active materials with antibacterial properties are an important alternative in the prolongation of shelf life and ensuring food safety. In this work, the ability of copper(II) hydroxy nitrate (CuHS) to obtain antibacterial films based on low density polyethylene (LDPE) and polylactic acid (PLA), was evaluated. The thermal properties of the composites, evaluated using thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC), showed that the concentrations of added CuHS do not particularly change these characteristics with respect to the neat polymer matrix films. The mechanical properties, determined using dynamic mechanical analysis (DMTA), indicate a small increase in the brittleness of the material in PLA-based composites. The antibacterial properties against Listeria monocytogenes and Salmonella enterica were evaluated using a surface contact test, and a bacterial reduction of at least 8 to 9 logarithmic units for the composites with 0.3% CuHS, both in LDPE and PLA and against both bacteria, were achieved. The reusability of the composite films after their first use demonstrated a higher stability against Listeria monocytogenes. The migration and cytotoxicity of the composites loaded with 0.3% CuHS was evaluated, demonstrating the safety of these materials, which reinforces their potential use in food packaging applications.
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Godínez-García FJ, Guerrero-Rivera R, Martínez-Rivera JA, Gamero-Inda E, Ortiz-Medina J. Advances in two-dimensional engineered nanomaterials applications for the agro- and food-industries. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2023. [PMID: 36922737 DOI: 10.1002/jsfa.12556] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/18/2023] [Revised: 03/09/2023] [Accepted: 03/16/2023] [Indexed: 06/18/2023]
Abstract
Two-dimensional nanomaterials, such as graphene, transition metal dichalcogenides, MXenes, and other layered compounds, are the subject of intense theoretical and experimental research for applications in a wide range of advanced technological solutions, given their outstanding physical, chemical, and mechanical properties. In the context of food science and technology, their contributions are starting to appear, based on the advantages that two-dimensional nanostructures offer to agricultural- and food-related key topics, such as sustainable water use, nano-agrochemicals, novel nanosensing devices, and smart packaging technologies. These application categories facilitate the grasping of the current and potential uses of such advanced nanomaterials in the field, backed by their advantageous physical, chemical, and structural properties. Developments for water cleaning and reuse, efficient nanofertilizers and pesticides, ultrasensitive sensors for food contamination, and intelligent nanoelectronic disposable food packages are among the most promising application examples reviewed here and demonstrate the tremendous impact that further developments would have in the area as the fundamental and applied research of two-dimensional nanostructures continues. We expect this work will contribute to a better understanding of the promising characteristics of two-dimensional nanomaterials that could be used for the design of novel and feasible solutions in the agriculture and food areas. © 2023 Society of Chemical Industry.
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Affiliation(s)
- Francisco Javier Godínez-García
- Division of Research and Postgraduate Studies and Department of Electrical/Electronics Engineering, TecNM/Instituto Tecnológico de Durango, Durango, Mexico
| | - Rubén Guerrero-Rivera
- Division of Research and Postgraduate Studies and Department of Electrical/Electronics Engineering, TecNM/Instituto Tecnológico de Durango, Durango, Mexico
| | - José Antonio Martínez-Rivera
- Division of Research and Postgraduate Studies and Department of Electrical/Electronics Engineering, TecNM/Instituto Tecnológico de Durango, Durango, Mexico
| | - Eduardo Gamero-Inda
- Division of Research and Postgraduate Studies and Department of Electrical/Electronics Engineering, TecNM/Instituto Tecnológico de Durango, Durango, Mexico
| | - Josué Ortiz-Medina
- Division of Research and Postgraduate Studies and Department of Electrical/Electronics Engineering, TecNM/Instituto Tecnológico de Durango, Durango, Mexico
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Duncan TV, Bajaj A, Gray PJ. Surface defects and particle size determine transport of CdSe quantum dots out of plastics and into the environment. JOURNAL OF HAZARDOUS MATERIALS 2022; 439:129687. [PMID: 36104913 DOI: 10.1016/j.jhazmat.2022.129687] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/26/2022] [Revised: 07/22/2022] [Accepted: 07/25/2022] [Indexed: 05/26/2023]
Abstract
Polymers incorporating quantum dots (QDs) have attracted interest as components of next-generation consumer products, but there is uncertainty about how these potentially hazardous materials may impact human health and the environment. We investigated how the transport (migration) of QDs out of polymers and into the environment is linked to their size and surface characteristics. Cadmium selenide (CdSe) QDs with diameters ranging from 2.15 to 4.63 nm were incorporated into low-density polyethylene (LDPE). Photoluminescence was used as an indicator of QD surface defect density. Normalized migration of QDs into 3% acetic acid over 15 days ranged from 13.1 ± 0.6-452.5 ± 31.9 ng per cm2 of polymer surface area. Migrated QD mass was negatively correlated to QD diameter and was also higher when QDs had photoluminescence consistent with larger surface defect densities. The results imply that migration is driven by oxidative degradation of QDs originating at surface defect sites and transport of oxidation products along concentration gradients. A semi-empirical framework was developed to model the migration data. The model supports this mechanism and suggests that QD surface reactivity also drives the relationship between QD size and migration, with specific surface area playing a less important role.
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Affiliation(s)
- Timothy V Duncan
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA.
| | - Akhil Bajaj
- Illinois Institute of Technology, Bedford Park, IL 60501, USA
| | - Patrick J Gray
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA
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Duncan TV, Bajaj A, Sharma A, Gray PJ, Weiner RG, Pillai KV. Sulfides mediate the migration of nanoparticle mass out of nanocomposite plastics and into aqueous environments. NANOIMPACT 2022; 28:100426. [PMID: 36096361 DOI: 10.1016/j.impact.2022.100426] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/06/2022] [Revised: 09/02/2022] [Accepted: 09/05/2022] [Indexed: 05/26/2023]
Abstract
We show that inorganic sulfides strongly influence transfer (migration) of nanoparticle mass out of polymer nanocomposites (PNCs) and into aqueous environments. We first manufactured two families of PNCs: one incorporating silver nanoparticles (AgNPs) and one incorporating CdSe quantum dots (QDs). Then, we assessed migration out of these PNCs and into aqueous media containing Na2S at concentrations ranging from 0 to 10-4 M. Results show that Na2S strongly suppressed migration of Ag from AgNP-based PNCs: the migration into water spiked with 10-6 M Na2S was 79% less than migration into water without Na2S, and no migration was detected (LOD ≈ 0.01 ng/cm2) in water spiked with Na2S at 10-5 M or 10-4 M. With CdSe QD-based PNCs, Na2S suppressed Cd migration but enhanced Se migration, resulting in only a small net effect on the total QD migration but a large shift of the leachate composition (from favoring Cd by an average of 5.8 to 1 in pure water to favoring Se 9.4 to 1 when Na2S was present at 10-4 M). These results show that common inorganic substances like sulfides may play a strong role in determining the environmental fate of polymer-dispersed nanoparticles and imply that migration tests conducted in purified water may not always accurately reflect migration into real environments.
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Affiliation(s)
- Timothy V Duncan
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA.
| | - Akhil Bajaj
- Department of Food Science and Nutrition, Illinois Institute of Technology, Bedford Park, IL 60501, USA
| | - Ashutosh Sharma
- Department of Food Science and Nutrition, Illinois Institute of Technology, Bedford Park, IL 60501, USA
| | - Patrick J Gray
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA
| | - Rebecca G Weiner
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA
| | - Karthik V Pillai
- Center for Food Safety and Applied Nutrition, US Food and Drug Administration, Bedford Park, IL 60501, USA
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Ndwandwe BK, Malinga SP, Kayitesi E, Dlamini BC. Selenium nanoparticles enhanced potato starch film for active food packaging application. Int J Food Sci Technol 2022. [DOI: 10.1111/ijfs.15990] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Affiliation(s)
- Bongekile K. Ndwandwe
- Department of Biotechnology and Food Technology University of Johannesburg Doornfontein South Africa
| | - Soraya P. Malinga
- Department of Chemical Sciences University of Johannesburg Doornfontein South Africa
| | - Eugenie Kayitesi
- Department of Consumer and Food Sciences University of Pretoria Hatfield South Africa
| | - Bhekisisa C. Dlamini
- Department of Biotechnology and Food Technology University of Johannesburg Doornfontein South Africa
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Zhang W, Cao J, Jiang W. Effect of different cation in situ cross-linking on the properties of pectin-thymol active film. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.107594] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
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