Impact of slurry management strategies on potential leaching of nutrients and pathogens in a sandy soil amended with cattle slurry

Nutrient recovery and valorisation from pig slurry liquid fraction with membrane technologies

Livestock slurry has been reported to be a potential secondary raw material as it contains macronutrients ‑nitrogen, phosphorus and potassium-, which could be valorised as high-quality fertilizers if proper separation and concentration of valuable compounds is performed. In this work, pig slurry liquid fraction was assessed for nutrient recovery and valorisation as fertilizer. Some indicators were used to evaluate the performance of proposed train of technologies within the framework of circular economy. As ammonium and potassium species are highly soluble at the whole pH range, a study based on phosphate speciation at pH from 4 to 8 was assessed to improve the macronutrients recovery from the slurry, resulting in two different treatment trains at acidic and alkaline conditions. The acidic treatment system based on centrifugation, microfiltration and forward osmosis was applied to obtain a nutrient-rich liquid organic fertilizer containing 1.3 % N, 1.3 % P₂O₅ and 1.5 % K₂O. The alkaline path of valorisation was composed by centrifugation and stripping by using membrane contactors to produce an organic solid fertilizer -7.7 % N, 8,0 % P₂O₅ and 2.3 % K₂O-, ammonium sulphate solution -1.4 % N- and irrigation water. In terms of circularity indicators, 45.8 % of the initial water content and <50 % of contained nutrients were recovered - 28.3 % N, 43.5 % P₂O₅ and 46.6 % K₂O - in the acidic treatment resulting in 68.68 g fertilizer per kg of treated slurry. 75.1 % of water was recovered as irrigation water and 80.6 % N, 99.9 % P₂O₅, 83.4 % K₂O was valorised in the alkaline treatment, as 219.60 g fertilizer per kg of treated slurry. Treatment paths at acidic and alkaline conditions yield promising results for nutrients recovery and valorisation as the obtained products (nutrient rich organic fertilizer, solid soil amendment and ammonium sulphate solution) fulfil the European Regulation for fertilizers to be potentially used in crop fields.

Enterobacteria Survival, Percolation, and Leaching on Soil Fertilized with Swine Manure

Swine manure has a high load of pathogens, which can pose a risk to human and environmental health. In Brazil, studies evaluating the survival of pathogens in soil are scarce. Therefore, this study aimed to evaluate the survival, percolation, and leaching of enterobacteria in clayey soil after fertilization with swine manure. For this purpose, soil columns were fertilized with manure spiked with enterobacteria. The microorganisms' behavior was monitored in terms of survival, percolation, and leaching with and without rain. Soil samples were collected, and Escherichia coli and Salmonella enterica serovar Senftemberg were quantified. The results indicated that E. coli survived for a longer period (43 days) than S. senftemberg (14 days). E. coli percolated quickly through the soil, leaching 60 cm in less than 5 min during rainy events and remaining viable for up to 24 h after the rain. The results show the importance of treating manure effectively before being added to the soil. An efficient treatment could be anaerobic digestion, followed by a pond system. Considering the characteristics of swine-producing regions, the load of effluents applied to the soil may percolate, leach, or run off and consequently contaminate water bodies with pathogens.

Particle fractionation controls Escherichia coli release from solid manure

Bacteria transport through soil is a complex process particularly when the cells are released from solid manures and co-transported with particles. This study focuses on understanding of the Escherichia coli release from different particle fractions (0.25-, 0.5-, 1-, and 2-mm) of solid manure and evaluating different influent boundary conditions during cell release from manure and when a solid manure is applied to the soil. The 0.25-mm and 2-mm particle sizes resulted a greater cell release compared to 0.5-mm and 1-mm fractions (p < 0.05). The shape and magnitude of the cell release curves (CRCs) from the original manure bulk were mainly influenced by the two 0.25-mm and 2-mm fractions, respectively. The arithmetic mean for normalizing the CRCs and the time variable- based normalized CRCs for the manure-treated soil were the robust variables in evaluation of the experimental data. However, a single maximum bacteria concentration could provide the realistic dataset for the modeling process. Evaluation of the root-mean-squared-error and Akaike criterion showed that the two- and three-parametric models are recommended for simulating the cell release from solid manure in comparison with one parametric models. This study also suggests considering separate microbial release evaluations, with regards to influent concentration, for manure and manure-treated soils to propose best management practices for controlling bacteria pollution. Further research will reveal the key roles of different woody components and soluble material ratios for the various solid manures in bacteria release.

Horticulture and Orchards as New Markets for Manure Valorisation with Less Environmental Impacts

Animal manure management is a real challenge to minimize environmental impacts and ensure that this valuable material is efficiently used in a circular economy context. One of the main limitations for larger use of animal manure as fertilizer is the availability of land to receive it in an area close to the farm. Indeed, animal manure is traditionally used for cereals and animal feed growth, but the soil area occupied with these crops might not be enough to receive all the manure produced and/or part of this soil might have nutrient contents, namely phosphorous, that do not permit further application of manure. Hence, extra land used for other agricultural activities might be an option. The main objective of the present review was to analyse the constraints and solutions to increase the use of manure in horticulture and orchards. Emphasis was given to the legal framework for manure utilization in the EU that might stimulate or restrain such a solution. The main characteristics of manure that might limit or stimulate manure reuse were also described, and the potential of some treatments to valorise manure was analysed. Several examples of alternative uses of manure in horticulture and orchards were examined, and the society and farmers’ acceptance of the proposed solution was addressed.

Impact of different treatments on Escherichia coli during storage of cattle slurry

There are different types of effluents from farming operations including untreated slurry (a mixture of manure, urine, split feed, and water), and treated slurry that normally is filtered to separate the solid fraction from the liquid fraction. With the amount of slurry applied on the soils as fertiliser every year, there are necessary to measure the leaching of microbial capable of transmitting infective agents that can be normally on slurry, because slurry can be a potential biohazard capable of transmitting infective agents. The aim of this study was to investigate the presence and survival of Escherichia coli (E. coli) on liquid fraction of dairy slurry, with the addition of different treatments during storage, such as addition of Biochar, beneficial microorganisms, sulphuric acid and the combinations of them. All the applied treatments to slurry show statistically significant differences (P < 0.001), according to the different sampling dates. Results showed that there are conditions and treatments that benefit the survival probability of E. coli, the treatments that include the acidification of slurry have the highest averages of CFU/ml (243288.3 at 37 °C; 136584 at 44 °C). These results can contribute to the improvement of the quality of slurry applied on soils, beneficiating agriculture but also public health.