From food waste and its digestate to nitrogen self-doped char and methane-rich syngas: Evolution of pyrolysis products during autogenic pressure carbonization

A molecular transformation study on the humus soil biomaterial promoting effects on the humification process in an anaerobic digestate composting system

Biopolymers with different biodegradability result in the asynchronous production of humus precursors during anaerobic digestate composting, which hinders humus formation. This study aimed to improve the humification process of digestate composting with Humus Soil Biomaterial (HSB) as ameliorant, and unveiled corresponding humification mechanisms. Results indicated that HSB containing pumice stone, phenolics, and native microbes promoted the humification process of digestate composting and contributed to higher aromaticity and humification degree. HSB provided additional phenolics as aromatic skeleton to polymerize with amine-N to rapidly form humic substances, which avoided the adverse effects of lignin rate-limiting decomposition on humification process while reducing mineralization of amine-N precursors. Pumice stone and native microbes in HSB improved microbial composition by increasing microbial abundance and diversity, respectively, which strengthened the interactions between microorganisms and organics to accelerate humus formation and composting maturity. This study proposed a novel rapid humification option for the resourceful treatment of anaerobic digestate.

Life cycle assessment of anaerobic digestion coupled co-pyrolysis for treatment of food waste

In this study, the environmental impact of anaerobic digestion (AD) coupled co-pyrolysis (PY) to dispose of food waste (FW) was assessed. Four cases (mono AD, mono PY, AD coupled PY and AD coupled co-PY) were analyzed in comparison by life cycle assessment. The results showed that coupling technology was an environmentally viable technology compared with mono AD or PY. Among them, AD coupled co-PY presented the best environmental benefit (-0.0038Pt of total environmental impact potential /t FW), and provided a potential way to treat waste plastics and digestate. Moreover, the optimization of AD technology will enhance the total environmental benefits, while the control of emission at the energy recovery stage and the improvement of electricity efficiency are crucial for sustainability. This study provides potential approaches and environmental support for the treatment of FW.

Implications of Pyrolytic Gas Dynamic Evolution on Dissolved Black Carbon Formed During Production of Biochar from Nitrogen-Rich Feedstock

Gases and dissolved black carbon (DBC) formed during pyrolysis of nitrogen-rich feedstock would affect atmospheric and aquatic environments. Yet, the mechanisms driving biomass gas evolution and DBC formation are poorly understood. Using thermogravimetric-Fourier transform infrared spectrometry and two-dimensional correlation spectroscopy, we correlated the temperature-dependent primary noncondensable gas release sequence (H2O → CO2 → HCN, NH3 → CH4 → CO) with specific defunctionalization stages in the order: dehydration, decarboxylation, denitrogenation, demethylation, and decarbonylation. Our results revealed that proteins in feedstock mainly contributed to gas releases, and low-volatile pyrolytic products contributed to DBC. Combining mass difference analysis with Fourier transform ion cyclotron resonance mass spectrometry, we showed that 44-60% of DBC molecular compositions were correlated with primary gas-releasing reactions. Dehydration (-H2O), with lower reaction energy barrier, contributed to DBC formation most at 350 and 450 °C, whereas decarboxylation (-CO2) and deamidization (-HCNO) prevailed in contributing to DBC formation at 550 °C. The aromaticity changes of DBC products formed via gas emissions were deduced. Compared to their precursors, dehydration increased DBC aromaticity, while deamidization reduced the aromaticity of DBC products. These insights on pyrolytic byproducts help predict and tune DBC properties via changing gas formed during biochar production, minimizing their negative environmental impacts.

Recent advances in thermochemical conversion technology for anaerobic digestate from food waste

The thermochemical conversion technology for anaerobic digestate from food waste (ADFW) can reduce waste volume, eliminate pathogens, and recover energy through incineration, pyrolysis, gasification, and hydrothermal transformation. This paper comprehensively reviews the physicochemical features of anaerobically fermented digestate from food waste (FW), digestate treatment methods, and their advantages and disadvantages. In addition, the analysis and application of associated by-products from ADFW thermochemical conversion are also discussed. The main products include biochar, bio-oil, and biogas. Biochar can be used for soil improvement and biomedicine and bio-oil can be used forliquid fuel. Meanwhile, biogas mainly consists of CH4, CO2, and H2 and CO, which can be used in petrochemicals, metallurgy, and other fields. The catalytic pyrolysis/gasification for plastic-containing ADFW is proposed by adding iron-based industrial waste (red mud/copper) as catalysts under the CO2/CH4 atmosphere. This review helps to provide new guidelines for the ADFW utilization of desired products.

An impressive pristine biochar from food waste digestate for arsenic(V) removal from water: Performance, optimization, and mechanism

Anaerobic digestion has become a global practice for valorizing food waste, but the recycling of the digestate (FWD) remains challenging. This study aimed to address this issue by utilizing FWD as a low-cost feedstock for Ca-rich biochar production. The results demonstrated that biochar pyrolyzed at 900 °C exhibited impressive As(V) adsorption performance without any modifications. Kinetic analysis suggested As(V) was chemisorbed onto CDBC9, while isotherm data conformed well to Langmuir model, indicating monolayer adsorption with a maximum capacity of 76.764 mg/g. Further analysis using response surface methodology revealed that pH value and adsorbent dosage were significant influencing factors, and density functional theory (DFT) calculation visualized the formation of ionic bonds between HAsO42- and CaO(110) and Ca(OH)2(101) surfaces. This work demonstrated the potential of using FWD for producing Ca-rich biochar, providing an effective solution for As(V) removal and highlighting the importance of waste material utilization in sustainable environmental remediation.

Sustainable management of food waste; pre-treatment strategies, techno-economic assessment, bibliometric analysis, and potential utilizations: A systematic review

Food waste (FW) contains many nutritional components such as proteins, lipids, fats, polysaccharides, carbohydrates, and metal ions, which can be reused in some processes to produce value-added products. Furthermore, FW can be converted into biogas, biohydrogen, and biodiesel, and this type of green energy can be used as an alternative to nonrenewable fuel and reduce reliance on fossil fuel sources. It has been demonstrated in many reports that at the laboratory scale production of biochemicals using FW is as good as pure carbon sources. The goal of this paper is to review approaches used globally to promote turning FW into useable products and green energy. In this context, the present review article highlights deeply in a transdisciplinary manner the sources, types, impacts, characteristics, pre-treatment strategies, and potential management of FW into value-added products. We find that FW could be upcycled into different valuable products such as eco-friendly green fuels, organic acids, bioplastics, enzymes, fertilizers, char, and single-cell protein, after the suitable pre-treatment method. The results confirmed the technical feasibility of all the reviewed transformation processes of FW. Furthermore, life cycle and techno-economic assessment studies regarding the socio-economic, environmental, and engineering aspects of FW management are discussed. The reviewed articles showed that energy recovery from FW in various forms is economically feasible.

Digestate-derived carbonized char and activated carbon: Application perspective

The flourishment of anaerobic digestion (AD) on waste treatment emphasizes the importance of digestate valorization, which plays an essential role in determining the benefits provided by the AD process. The perception of digestate gradually shifts from waste to products to realize the concept of circular economy and maximize the benefits of digestate valorization. This review first outlined the current status of digestate valorization, focusing on thermal-chemical methods. The novel valorization methods were then summarized from the recent research, illustrating prospects for digestate valorization. Limits and perspectives are finally addressed. Methods for preparing digestate-derived activated carbon and impurity effects were elucidated. Inherent mineral content/inorganic impurity could be a niche for downstream use. High surface area and well-developed pore structure are essential for satisfying downstream use performance, but they are not the only factors. Digestate char applications other than use as an energy fuel are suggested.

C/N-Dependent Element Bioconversion Efficiency and Antimicrobial Protein Expression in Food Waste Treatment by Black Soldier Fly Larvae

The black soldier fly (BSF), Hermetia illucens, has emerged as a promising species for waste bioconversion and source of antimicrobial proteins (AMPs). However, there is a scarcity of research on the element transformation efficiency and molecular characterization of AMPs derived from waste management. Here, food waste treatment was performed using BSF larvae (BSFL) in a C/N ratio of 21:1−10:1, with a focus on the C/N-dependent element bioconversion, AMP antimicrobial activity, and transcriptome profiling. The C-larvae transformation rates were found to be similar among C/Ns (27.0−35.5%, p = 0.109), while the N-larvae rates were different (p = 0.001), with C/N 21:1−16:1 (63.5−75.0%) being higher than C/N 14:1−10:1 (35.0−45.7%). The C/N ratio did not alter the antimicrobial spectrum of AMPs, but did affect the activities, with C/N 21:1 being significantly lower than C/N 18:1−10:1. The lysozyme genes were found to be significantly more highly expressed than the cecropin, defensin, and attacin genes in the AMP gene family. Out of 51 lysozyme genes, C/N 18:1 and C/N 16:1 up-regulated (p < 0.05) 14 and 12 genes compared with C/N 21:1, respectively, corresponding to the higher activity of AMPs. Overall, the element bioconversion efficiency and AMP expression can be enhanced through C/N ratio manipulation, and the C/N-dependent transcriptome regulation is the driving force of the AMP difference.