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Liu J, Li Y, Pu Q, Qiu H, Di D, Cao Y. A polysaccharide from Lycium barbarum L.: Structure and protective effects against oxidative stress and high-glucose-induced apoptosis in ARPE-19 cells. Int J Biol Macromol 2021; 201:111-120. [PMID: 34968548 DOI: 10.1016/j.ijbiomac.2021.12.139] [Citation(s) in RCA: 24] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/20/2021] [Revised: 12/05/2021] [Accepted: 12/20/2021] [Indexed: 12/27/2022]
Abstract
Lycium barbarum polysaccharides (LBPs) are beneficial for vision; however, relevant research has mainly focused on entire crude polysaccharides, with the basis and exact structure of the polysaccharide rarely explored. In this study, LICP009-3F-2a, a novel polysaccharide from Lycium barbarum L., was separated and then purified using anion-exchange and size-exclusion chromatography. Structural characteristics were investigated using chemical and spectroscopic methods, which revealed that LICP009-3F-2a has an Mw of 13720 Da and is an acidic heteropolysaccharide composed of rhamnose (39.1%), arabinose (7.4%), galactose (22.5%), glucose (8.3%), galacturonic acid (13.7%), and glucuronic acid (4.0%). Linkage and NMR data revealed that LICP009-3F-2a has the following backbone: →2)-α-L-Rha-(1→2,4)-α-L-Rha- (1→4)-α-D-GalAp-(1→3,6)-β-D-Galp-(1→3,6)-β-D-Galp-(1→6)-β-D-Galp-(1→, with three main branches, including: α-L-Araf-(1→5)-α-L-Araf-(1→6)-β-D-Glcp-(1→2,4)-α-L-Rha-(1→, β-D-Glcp-(1→4)-β-D-Glcp-(1→3,6)-β-D-Galp-(1→, and β-D-Galp-(1→3)-β-D-Galp-(1→3,6) -β-D-Galp-(1→. Differential scanning colorimetry and thermogravimetric analysis showed that LICP009-3F-2a is thermally stable, while X-ray diffractometry showed that LICP009-3F-2a has a semi-crystalline structure. In addition, LICP009-3F-2a protects ARPE-19 cells from H2O2-induced oxidative damage by regulating the expression of antioxidant SOD1 and CAT enzymes and down-regulating MMP2 expression. Moreover, LICP009-3F-2a promotes the proliferation of ARPE-19 cells in a concentration-dependent manner, and protects ARPE-19 cells from hyperglycemia by inhibiting apoptosis.
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Affiliation(s)
- Jianfei Liu
- CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou 730000, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Yunchun Li
- CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou 730000, China
| | - Qiaosheng Pu
- State Key Laboratory of Applied Organic Chemistry, Key Laboratory of Nonferrous Metals Chemistry and Resources Utilization of Gansu Province, Department of Chemistry, Lanzhou University, Lanzhou 730000, China
| | - Hongdeng Qiu
- CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou 730000, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Duolong Di
- CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou 730000, China; University of Chinese Academy of Sciences, Beijing 100049, China.
| | - Youlong Cao
- National Wolfberry Engineering Research Center, Yinchuan 750002, Ningxia, China.
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Eder S, Zueblin P, Diener M, Peydayesh M, Boulos S, Mezzenga R, Nyström L. Effect of Polysaccharide Conformation on Ultrafiltration Separation Performance. Carbohydr Polym 2021; 260:117830. [PMID: 33712169 DOI: 10.1016/j.carbpol.2021.117830] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/09/2020] [Revised: 02/12/2021] [Accepted: 02/13/2021] [Indexed: 11/18/2022]
Abstract
The manifold array of saccharide linkages leads to a great variety of polysaccharide architectures, comprising three conformations in aqueous solution: compact sphere, random coil, and rigid rod. This conformational variation limits the suitability of the commonly applied molecular weight cut-off (MWCO) as selection criteria for polysaccharide ultrafiltration membranes, as it is based on globular marker proteins with narrow Mw and hydrodynamic volume relation. Here we show the effect of conformation on ultrafiltration performance using randomly coiled pullulan and rigid rod-like scleroglucan as model polysaccharides for membrane rejection and molecular weight distribution. Ultrafiltration with a 10 kDa polyethersulfone membrane yielded significant different recoveries for pullulan and scleroglucan showing 1% and 71%, respectively. We found deviations greater than 77-fold between nominal MWCO and apparent Mw of pullulan and scleroglucan, while recovering over 90% polysaccharide with unchanged Mw. We anticipate our work as starting point towards an optimized membrane selection for polysaccharide applications.
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Affiliation(s)
- Severin Eder
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food Biochemistry, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Patrick Zueblin
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food Biochemistry, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Michael Diener
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food and Soft Materials, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Mohammad Peydayesh
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food and Soft Materials, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Samy Boulos
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food Biochemistry, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Raffaele Mezzenga
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food and Soft Materials, Schmelzbergstrasse 9, 8092 Zurich, Switzerland
| | - Laura Nyström
- ETH Zurich, Department of Health Science and Technology, Institute of Food, Nutrition and Health, Laboratory of Food Biochemistry, Schmelzbergstrasse 9, 8092 Zurich, Switzerland.
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Sletmoen M, Stokke BT. Structure-Function Relationships in Glycopolymers: Effects of Residue Sequences, Duplex, and Triplex Organization. Biopolymers 2013; 99:757-71. [DOI: 10.1002/bip.22320] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/07/2013] [Accepted: 06/07/2013] [Indexed: 12/18/2022]
Affiliation(s)
- Marit Sletmoen
- Biophysics and Medical Technology, Department of Physics, The Norwegian University of Science and Technology; Trondheim; Norway
| | - Bjørn Torger Stokke
- Biophysics and Medical Technology, Department of Physics, The Norwegian University of Science and Technology; Trondheim; Norway
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4
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Biophysical functionality in polysaccharides: from Lego-blocks to nano-particles. EUROPEAN BIOPHYSICS JOURNAL: EBJ 2011; 41:379-95. [DOI: 10.1007/s00249-011-0753-9] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/02/2011] [Revised: 09/05/2011] [Accepted: 09/13/2011] [Indexed: 12/11/2022]
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Sousa AS, Guimarães AP, Gonçalves CV, Silva IJ, Cavalcante CL, Azevedo DCS. Purification and Characterization of Microbial Hyaluronic Acid by Solvent Precipitation and Size-Exclusion Chromatography. SEP SCI TECHNOL 2009. [DOI: 10.1080/01496390802691281] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
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Dogsa I, Štrancar J, Laggner P, Stopar D. Efficient modeling of polysaccharide conformations based on Small-Angle X-ray Scattering experimental data. POLYMER 2008. [DOI: 10.1016/j.polymer.2008.01.043] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
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Tsao CS, Chang HL, Jeng US, Lin JM, Lin TL. SAXS characterization of the Nafion membrane nanostructure modified by radiation cross-linkage. POLYMER 2005. [DOI: 10.1016/j.polymer.2005.06.010] [Citation(s) in RCA: 15] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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Harding SE. Challenges for the modern analytical ultracentrifuge analysis of polysaccharides. Carbohydr Res 2005; 340:811-26. [PMID: 15780247 DOI: 10.1016/j.carres.2005.01.027] [Citation(s) in RCA: 37] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2004] [Accepted: 01/12/2005] [Indexed: 11/29/2022]
Abstract
This article reviews some of the recent advances in analytical ultracentrifugation and how these advances have impacted--and can impact--on our understanding of the size, shape through conformation modelling, interactions and charge properties of polysaccharides in solution, particularly when used in combination with other solution techniques and also imaging techniques. Specifically we look at (1) polysaccharide polydispersity and simple shape analysis by sedimentation velocity, and in particular using new approaches such as SEDFIT analysis; (2) polysaccharide molecular-weight analysis by sedimentation equilibrium and MSTAR analysis and how this complements analysis of size exclusion chromatography coupled to multi-angle laser light scattering; (3) polysaccharide conformation analysis using traditional procedures such as the Wales-van Holde ratio, power law or 'scaling' relations, more specialised treatments for rigid cylindrical structures, semi-flexible chains and worm-like coils and complications through draining effects; (4) Analysis of polysaccharide interactions and in particular complex formation phenomena, focusing on interesting applications in the areas of mucoadhesion and sedimentation fingerprinting; and (5) the possibilities for macromolecular charge and charge screening measurement.
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Affiliation(s)
- Stephen E Harding
- NCMH Physical Biochemistry Laboratory, University of Nottingham, School of Biosciences, Sutton Bonington LE12 5RD, UK.
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Furlan S, La Penna G, Perico A, Cesàro A. Hyaluronan chain conformation and dynamics. Carbohydr Res 2005; 340:959-70. [PMID: 15780260 DOI: 10.1016/j.carres.2005.01.030] [Citation(s) in RCA: 38] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/13/2004] [Accepted: 01/25/2005] [Indexed: 11/20/2022]
Abstract
An overview of the present state of research in the field of hyaluronan chain conformational aspects is presented. The relationship between structure and dynamics are illustrated for a series of hyaluronan oligomers. Conformational characteristics of hyaluronan chains are discussed, together with the dynamic chain patterns, evaluated by using a theoretical approach to diffusive polymer dynamics. The dependence of correlation times and NMR relaxation parameters from the chain dimension are investigated. Topological features and dimensional properties are related to the structural determinants by using classical computational methods of molecular mechanics and Monte Carlo simulation.
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Affiliation(s)
- Sara Furlan
- Department of Biochemistry, Biophysics and Macromolecular Chemistry, UdR INSTM, University of Trieste, I-34127 Trieste, Italy
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Shingel KI. Current knowledge on biosynthesis, biological activity, and chemical modification of the exopolysaccharide, pullulan. Carbohydr Res 2004; 339:447-60. [PMID: 15013381 DOI: 10.1016/j.carres.2003.10.034] [Citation(s) in RCA: 179] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2003] [Accepted: 10/23/2003] [Indexed: 10/26/2022]
Abstract
The article presents an overview of the latest advances in investigations of the biosynthesis, molecular properties, and associated biological activity of pullulan. The literature survey on the pullulan biosynthesis is intended to illustrate how the great variety of environmental conditions as well as variability in strain characteristics influences the metabolic pathways of the pullulan formation and effects structural composition of the biopolymer. Molecular properties of pullulan as alpha-(1-->4)- and alpha-(1-->6)-glucan are discussed in terms of similarities with amylose and dextran structures, and an emphasis is made on the inherent biological activity of pullulan molecules. The author also attempts to summarize the concepts, options, and strategies in chemical modification of the biopolymer and to delineate future prospects in designing new biologically active derivatives.
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Affiliation(s)
- Kirill I Shingel
- Bioartificial Gel Technologies Inc, 400 Maisonneuve Ouest, suite 1156, Montreal, Quebec, Canada H3A 1L4.
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Shingel KI. Determination of structural peculiarities of dexran, pullulan and gamma-irradiated pullulan by Fourier-transform IR spectroscopy. Carbohydr Res 2002; 337:1445-51. [PMID: 12204605 DOI: 10.1016/s0008-6215(02)00209-4] [Citation(s) in RCA: 200] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
Abstract
Deconvoluted IR-absorbance spectra of dextran, pullulan and gamma-irradiated pullulan were analyzed in order to find the most specific spectral peculiarities that allow one to obtain information about the structure and conformation of these macromolecules in solvents that exhibit different influences on the system of intra- and intermolecular interactions. The changes in intensity and width of the IR bands at about 1040, 1020 and, in the case of pullulan, also at 996 cm(-1), were related to changes in conformation and short-range interactions of the polysaccharides. Furthermore, certain bands within the 1200-900 cm(-1) region were considered as a characteristic for the type of glycosidic linkage. The results of the FTIR spectroscopy study allowed one to suggest a predominant cleavage of the alpha-(1-->4) linkages upon the radiation-chemical destruction of pullulan.
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Affiliation(s)
- Kirill I Shingel
- Institute of Inorganic Chemistry, National Academy of Sciences of Belarus, 220072, Minsk, Belarus.
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