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For: He Q, Li P, Zhang W, Bi Y. Cytoplasmic glucose-6-phosphate dehydrogenase plays an important role in the silicon-enhanced alkaline tolerance in highland barley. Funct Plant Biol 2021;48:119-130. [PMID: 32777198 DOI: 10.1071/fp20084] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/25/2020] [Accepted: 07/22/2020] [Indexed: 06/11/2023]

For:	He Q, Li P, Zhang W, Bi Y. Cytoplasmic glucose-6-phosphate dehydrogenase plays an important role in the silicon-enhanced alkaline tolerance in highland barley. Funct Plant Biol 2021;48:119-130. [PMID: 32777198 DOI: 10.1071/fp20084] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/25/2020] [Accepted: 07/22/2020] [Indexed: 06/11/2023]

Number

Cited by Other Article(s)

Li X, Cai Q, Yu T, Li S, Li S, Li Y, Sun Y, Ren H, Zhang J, Zhao Y, Zhang J, Zuo Y. ZmG6PDH1 in glucose-6-phosphate dehydrogenase family enhances cold stress tolerance in maize. FRONTIERS IN PLANT SCIENCE 2023;14:1116237. [PMID: 36968417 PMCID: PMC10034328 DOI: 10.3389/fpls.2023.1116237] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/05/2022] [Accepted: 02/23/2023] [Indexed: 06/18/2023]

Jiang Z, Wang M, Nicolas M, Ogé L, Pérez-Garcia MD, Crespel L, Li G, Ding Y, Le Gourrierec J, Grappin P, Sakr S. Glucose-6-Phosphate Dehydrogenases: The Hidden Players of Plant Physiology. Int J Mol Sci 2022;23:ijms232416128. [PMID: 36555768 PMCID: PMC9785579 DOI: 10.3390/ijms232416128] [Citation(s) in RCA: 8] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/23/2022] [Revised: 12/12/2022] [Accepted: 12/12/2022] [Indexed: 12/23/2022] Open

Yang D, Peng Q, Cheng Y, Xi D. Glucose-6-phosphate dehydrogenase promotes the infection of Chilli veinal mottle virus through affecting ROS signaling in Nicotiana benthamiana. PLANTA 2022;256:96. [PMID: 36217064 DOI: 10.1007/s00425-022-04010-1] [Citation(s) in RCA: 8] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/07/2022] [Accepted: 10/03/2022] [Indexed: 06/16/2023]

Lei D, Lin Y, Luo M, Zhao B, Tang H, Zhou X, Yao W, Zhang Y, Wang Y, Li M, Chen Q, Luo Y, Wang X, Tang H, Zhang Y. Genome-Wide Investigation of G6PDH Gene in Strawberry: Evolution and Expression Analysis during Development and Stress. Int J Mol Sci 2022;23:4728. [PMID: 35563120 PMCID: PMC9104510 DOI: 10.3390/ijms23094728] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/23/2022] [Revised: 04/16/2022] [Accepted: 04/20/2022] [Indexed: 02/01/2023] Open

Affiliation(s)

Diya Lei College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Yuanxiu Lin College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.) Institute of Pomology & Olericulture, Sichuan Agricultural University, Chengdu 611130, China
Mengwen Luo College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Bing Zhao College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Honglan Tang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Xuan Zhou College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Wantian Yao College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Yunting Zhang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.) Institute of Pomology & Olericulture, Sichuan Agricultural University, Chengdu 611130, China
Yan Wang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.) Institute of Pomology & Olericulture, Sichuan Agricultural University, Chengdu 611130, China
Mengyao Li College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Qing Chen College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Ya Luo College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)
Xiaorong Wang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.) Institute of Pomology & Olericulture, Sichuan Agricultural University, Chengdu 611130, China
Haoru Tang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.) Institute of Pomology & Olericulture, Sichuan Agricultural University, Chengdu 611130, China
Yong Zhang College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China; (D.L.); (Y.L.); (M.L.); (B.Z.); (H.T.); (X.Z.); (W.Y.); (Y.Z.); (Y.W.); (M.L.); (Q.C.); (Y.L.); (X.W.); (H.T.)

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Reis LP, de Lima E Borges EE, Brito DS, Bernardes RC, Dos Santos Araújo R. Heat stress-mediated effects on the morphophysiological, biochemical, and ultrastructural parameters of germinating Melanoxylon brauna Schott. seeds. PLANT CELL REPORTS 2021;40:1773-1787. [PMID: 34181045 DOI: 10.1007/s00299-021-02740-2] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/23/2021] [Accepted: 06/16/2021] [Indexed: 06/13/2023]

Abstract

The present study showed that the heat stress (40 °C) caused changes in morphophysiological, biochemical, and ultrastructural parameters to the seeds Melanoxylon brauna, ultimately leading to loss of germination capacity. Temperature is an abiotic factor that influences seed germination. In the present study, we investigated morphophysiological, biochemical, and ultrastructural changes during the germination of Melanoxylon brauna seeds under heat stress. Seed germination was evaluated at constant temperatures of 25 and 40 °C. The samples consisted of seeds soaked in distilled and ionized water for 48 and 96 h at both temperatures. For the evaluation of internal morphology, the seeds were radiographed. Ultrastructural parameters were assessed using transmission electron microscopy (TEM). The production of reactive oxygen species (ROS), content of malondialdehyde (MDA) and glucose, carbonylated proteins, and activity of the enzymes (superoxide dismutase-SOD, ascorbate peroxidase-APX, catalase-CAT, peroxidase-POX, glucose-6-phosphate dehydrogenase-G6PDH, lipase, α- and β-amylase, and protease) were measured by spectrophotometric analysis. An 82% reduction in the germination of M. brauna seeds was observed at 25 °C, and 0% at 40 °C. TEM showed that seeds submitted to heat stress (40 °C) had poorly developed mitochondria and significantly reduced respiration rates. The content of ROS and protein carbonylation in seeds subjected to 40 °C increased compared to that at 25 °C. The activity of antioxidant enzymes, namely SOD, APX, CAT, and POX, was significantly reduced in seeds subjected to heat stress. Glucose content, G6PDH, and lipase activity also decreased when the seeds were exposed to heat stress. Conversely, α- and β-amylase enzymes and the protease increased due to the increase in temperature. Our data showed that the increase in temperature caused an accumulation of ROS, increasing the oxidative damage to the seeds, which led to mitochondrial dysfunction, ultimately leading to loss of germination.

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