Abstract
Masting, or synchronous production of large seed crops, is widespread among plants. The predator satiation hypothesis states that masting evolved to overwhelm seed predators with an excess of food. Yet, this popular explanation faced few rigorous tests. We conducted a meta-analysis of studies that related the magnitude of seed production to the intensity of seed predation. Our results validate certain theoretical notions (e.g., that predator satiation is more effective at higher latitudes) but challenge others (e.g., that specialist and generalist consumers differ in the type of functional response to masting). We also found that masting is losing its ability to satiate consumers, probably because global warming affected masting patterns. This shift might considerably impair the reproduction of masting plants.
Predator satiation is the most commonly tested hypothesis that explains the evolutionary advantages of masting. It proposes that masting benefits plant reproduction by reducing the proportion of seed crop that is consumed by predators. This hypothesis is widely accepted, but many theoretical notions about predator satiation have not been subjected to a robust evaluation. To address this issue, we conducted a meta-analysis of studies that quantified seed predation in relation to mast seeding. We found evidence of both numerical (starvation between mast years) and functional (satiation during mast years) response of consumers to masting. These two effects reinforced each other. Masting satiated invertebrate but not vertebrate seed predators. Satiation was more pronounced at higher, temperate, and boreal latitudes, perhaps because masting is more effective in reducing seed losses when plant communities are less diverse. The effectiveness of masting in satiating invertebrate consumers declined over time (1972 to 2018), probably reflecting the impact of climate change on the frequency and intensity of masting. If masting ceases to reduce seed losses, a crucial advantage of this reproductive strategy will be lost, and sustainability of many tree populations will decline.
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