Changes in some physical characteristics of the digesta in the reticulo-rumen of cows fed once daily

Symposium review: Effects of carbohydrate digestion on feed intake and fuel supply

Carbohydrates are the primary energy source for lactating dairy cows, and dairy diets are usually formulated for certain concentrations of forage neutral detergent fiber (NDF) and starch due to their direct effects on dry matter intake and milk production. Forage NDF exerts greater filling effects in the rumen than other dietary components and can limit maximum voluntary feed intake of lactating dairy cows. Since an analytical method for NDF was developed more than a half century ago, it has been used widely to characterize forages and diets for dairy cows. However, because NDF is a chemical measurement varying in its digestibility, in vitro digestibility measurements were developed as a biological approach to assess forage quality. Research efforts over the last several decades led to the development of forage cultivars or hybrids with enhanced in vitro NDF digestibility, such as brown midrib, and management practices considering differences in NDF digestibility of forages. In addition, in vitro NDF digestibility and undigested NDF are commonly measured in commercial labs, and estimated rates of digestion are used in dynamic models in an effort to improve the accuracy and precision of diet formulation. Starch digestion in the rumen also varies among starch sources, being affected by grain type, extent of processing, and conservation method. The site and rate of starch digestion affect dry matter intake and nutrient partitioning in dairy cows by modifying temporal supply of fuel. In addition, dietary starch content and its fermentability can affect digestion rates of starch itself and NDF in the rumen. Previous research has increased our understanding of dietary carbohydrates, but its application for diet formulations requires integrated approaches accounting for factors affecting the filling effects of forage NDF, starch digestion, and temporal fuel supply.

Impact of weaning age on rumen development in artificially reared lambs1

This study examined the impact of weaning age (4 vs. 6 wk) on rumen morphological and metabolic development in artificially reared lambs. Thirty-two mixed-sex lambs (2 to 5 d old) were randomly allocated to 1 of 2 weaning groups: early weaning (EW; 4 wk) and control (Ctrl; 6 wk). Lambs were individually penned and fed milk replacer (MR; 24% CP and 25% fat, DM basis) at 20% of their corresponding initial BW. Weaning was achieved by gradual reduction of MR allowance over a period of 3 wk using a step-down procedure. Concentrate and meadow hay were offered ad libitum from 1 d of the study until 6 wk, when lambs were transferred to a mixed sward pasture. At week 4, individual DMI were recorded and blood samples collected to measure β-hydroxybutyrate (BHBA) and NEFA. Eight animals per group were euthanized at week 4 and 16 to evaluate short chain fatty acids (SCFA) and histomorphometry of the rumen walls: dorsal (DS), ventral (VS), dorsal blind (DBS), and ventral blind (VBS) sacs. Linear mixed models were used to analyze the effect of weaning treatments at week 4 and 16, and to compare between timepoints and between rumen sites. Dry matter intake and rumen SCFA profiles were similar between groups (P > 0.10) at week 4 and 16. Plasma concentrations of BHBA were greater (P = 0.03) in EW than in Ctrl lambs, while NEFA did not differ (P > 0.10) between groups at week 4. No effect of weaning age on rumen empty weight, and papillae density, length, width, surface area ratio, and muscle layer thickness at any of the 4 rumen sites was found (P > 0.10) at either week 4 or week 16, except for greater (P = 0.02) papillae epithelium thickness in the DBS at week 4 in EW than Ctrl lambs. Papillae morphology and muscular thickness differed across rumen sites at week 4 and week 16 (P < 0.05), except for papillae density and surface area ratio at 4 week (P > 0.10). Rumen papillae length, width, and muscle layer thickness increased while papillae density and surface area ratio decreased (P < 0.05) between 4 and 16 wk. The results of this study indicate that morphological and physiological development of the rumen can be accelerated to support weaning of artificially reared lambs at 4 wk, using a step-down weaning system. Morphological differences between rumen sacs denote that future studies in lambs evaluating the impact of different diets should involve representative sampling across the rumen rather than a single site to more accurately study rumen development and ontogenic changes.

Excretion rates of indigestible plastic balls of different specific gravities and diameters in dairy cattle

We used plastic balls to investigate how their specific gravity and diameter affect excretion rate and rumination in dairy cattle, to develop a capsule that can be used for reaching the lower gastrointestinal tract without physical breakdown and/or degradation in the rumen. Twelve types of indigestible plastic balls composed of a combination of four specific gravities (0.95, 1.19, 1.41, or 2.20) and three diameters (3.97, 6.35, or 7.94 mm) were orally administered to lactating dairy cows, and the balls were collected from feces, after 120 h post-administration, to evaluate the recovery rate. Recovery rate of the balls with specific gravity 1.19 or 1.41 and diameter 6.35 or 7.94 mm was higher than those with specific gravity 0.95 or 2.20 and diameter 3.97 mm. The cumulative recovery rate at 24 and 48 h post-administration was higher for balls with specific gravity 1.19 than that for balls with other specific gravities. These results suggest that specific gravity 1.19 or 1.41 and diameters 6.35-7.94 mm are optimal for use in bypass capsules for administration to cattle. In addition, the passage time of capsules differed between specific gravities 1.19 and 1.41.

Rumen fermentation and histology in light lambs as affected by forage supply and lactation length

This study determined whether the rumen fermentation and histology traits may reflect the feeding strategy in light lambs (22-24 kg). Thirty-two single Rasa Aragonesa lambs were assigned to one of four treatments in a 2×2 factorial design. The factors were the inclusion of forage in the diet (alfalfa grazing vs. concentrate-fed indoors) and lactation length (weaning at 13 kg vs. suckling until slaughter). A multivariate canonical analysis discriminated individuals among feeding strategies. The main function differentiated weaned concentrate-fed lambs from the rest according to dorsal sac papillae height, ventral sac muscular layer thickness and the proportion of rumen valerate. The second function differentiated suckling concentrate-fed lambs from the rest according to plasma urea levels. Lactation length played an important role on rumen histology and protein utilization, especially in concentrate-fed lambs. Alfalfa grazing light lambs had similar rumen morphometric measures and fermentation characteristics, regardless of milk access.

The effect of size and density on the mean retention time of particles in the reticulorumen of cattle ( Bos primigenius f. taurus), muskoxen ( Ovibos moschatus) and moose ( Alces alces)

Particle passage from the reticulorumen (RR) depends on particle density and size. Forage particle density and size are related and change over time in the RR. Particle density mainly influences sorting in the reticulum, whereas particle size influences particle retention in the fibre mat of stratified rumen contents ('filter-bed' effect). We investigated these effects independently, by inserting plastic particles of different sizes (1, 10 and 20 mm) and densities (1·03, 1·20 and 1·44 mg/ml) in the RR of cattle (Bos primigenius f. taurus) as a pilot study, and of muskoxen (Ovibos moschatus; n 4) and moose (Alces alces; n 2) both fed two diets (browse and grass). Faeces were analysed for plastic residues for 13 d after dosing to calculate mean retention times (MRT). The results confirmed previous findings of differences in absolute MRT between species. Comparing muskoxen with moose, there was no difference in the effect of particle density on the MRT between species but particle size had a more pronounced effect on the MRT in muskoxen than in moose. This indicated a stronger 'filter-bed effect' in muskoxen, in accord with the reports of stratified RR contents in this species v. the absence of RR content stratification in moose. Low-density particles were retained longer in both species fed on grass diets, indicating a contribution of forage type to the 'filter-bed effect'. The results indicate that retention based on particle size may differ between ruminant species, depending on the presence of a fibre mat in the RR, whereas the density-dependent mechanism of sedimentation in the RR is rather constant across species.

Passage through the rumen and the large intestine of sheep estimated from faecal marker excretion curves and slaughter trials

External digesta markers (Yb-labelled diets and Co-EDTA) were given orally as a pulse dose to four pairs of Rasa Aragonesa twin ewe lambs, fed on either chopped or ground and pelleted lucerne hay, in order to estimate slow (k1) and fast (k2) rates of passage of liquid and solid phase from faecal marker excretion curves. After the faecal sampling period daily doses of the same markers were infused continuously for 5 d and the animals slaughtered. Concentrations of markers in the different compartments of the gut were determined and used to calculate mean retention times. The results showed that the rumen and the large intestine were the two main mixing compartments of the gut, accounting for more than 95% of total mean retention time. Rates of passage estimated from faecal marker excretion did not accurately represent marker kinetics in the compartments of the gut derived from slaughter data. Accuracy in the estimation of fractional outflow rate from rumen (kR) by k1 was higher for low values of kR whereas k2consistently overestimated large intestine outflow rate (kLI), especially for high values of kR. The relationship between outflow rates from the main two mixing compartments was important in influencing the accuracy of prediction of faecal estimates.

Passage and rumination of inert particles varying in size and specific gravity as determined from analysis of faecal appearance using multicompartment models

Plastic particles of defined length (2, 5 mm) and specific gravity (sp.gr. 1.10, 1.34, 1.77) were administered just before feeding into the reticulo-rumen of four cattle and four swamp buffaloes given a diet predominantly of rice straw ad lib. Simultaneously, doses of ground rice straw marked with Cr and Yb were likewise given. Plastic particles were recovered from faeces for 12 d after dosing, and divided into non-ruminated (NR) and ruminated (R) particles. Excretion data of plastic particles were interpreted using a four-pool model incorporating passage of NR (kp) and R from the reticulo-rumen, post-ruminal passage, rate of chewing (kr) and two lag times. An inverse relationship was found between kr and sp.gr. The kr was higher for 5 mm than that for 2 mm particles. In contrast, kp was greatest for particles of sp.gr. 1.34, with higher kp for 2 mm than for 5 mm particles. Rates of passage and rumination (kp, kr) were higher for buffaloes than for cattle. Rumination time was related to kr, most highly (r2 0.96) with kr of 2 mm, 1.10 sp.gr. particles. Fragmentation of 5 mm particles by rumination tended to increase the rate of passage from the rumen. Ruminal passage rates of Yb and Cr markers were poorly correlated with each other and with kp of any of the plastic markers. Reanalysis of published data from plastic particle studies supported the relationships between sp.gr., size, kp and kr. In view of the additional information (kr) obtained using plastic particles, we suggest their use may be appropriate in studies which investigate specific differences in digestive function, while being less suitable for investigating differences between diets.

Marker concentration patterns of labelled leaf and stem particles in the rumen of cattle grazing bermuda grass (Cynodon dactylon) analysed by reference to a raft model

Large (>1600 μm), ingestively masticated particles of bermuda grass (Cynodon dactylon L. Pers.) leaf and stem labelled with 169Yb and 144Ce respectively were inserted into the rumen digesta raft of heifers grazing bermuda grass. The concentration of markers in digesta sampled from the raft and ventral rumen were monitored at regular intervals over approximately 144 h. The data from the two sampling sites were simultaneously fitted to two pool (raft and ventral rumen–reticulum) models with either reversible or sequential flow between the two pools. The sequential flow model fitted the data equally as well as the reversible flow model but the reversible flow model was used because of its greater application. The reversible flow model, hereafter called the raft model, had the following features: a relatively slow age-dependent transfer rate from the raft (means for a gamma 2 distributed rate parameter for leaf 0.0740 v. stem 0.0478 h-1), a very slow first order reversible flow from the ventral rumen to the raft (mean for leaf and stem 0.010 h-1) and a very rapid first order exit from the ventral rumen (mean of leaf and stem 0.44 h-1). The raft was calculated to occupy approximately 0.82 total rumen DM of the raft and ventral rumen pools. Fitting a sequential two pool model or a single exponential model individually to values from each of the two sampling sites yielded similar parameter values for both sites and faster rate parameters for leaf as compared with stem, in agreement with the raft model. These results were interpreted as indicating that the raft forms a large relatively inert pool within the rumen. Particles generated within the raft have difficulty escaping but once into the ventral rumen pool they escape quickly with a low probability of return to the raft. It was concluded that the raft model gave a good interpretation of the data and emphasized escape from and movement within the raft as important components of the residence time of leaf and stem particles within the rumen digesta of cattle.

Digesta characteristics of dorsal, middle and ventral rumen of cows fed with different hay qualities and concentrate levels

The influence of fibre content of hay (H) and concentrate level (C) on local differences in the composition of ruminal digesta (ratio of solid to fluid digesta, DM, NDF, ADF and ADL content), particle size (MPL), specific gravity (SG) and fermentation (pH and concentrations of SCFA and bicarbonate) have been tested on two ruminally cannulated Friesian cows (520 kg BW) which were fed restricted, using individual cows as experimental units. Digesta samples were collected via cannula from three rumen layers: 5 to 10 cm (top) and 25-35 cm beneath the top of the particle mat (middle) and 5-10 cm above the rumen floor (bottom). For a main plot treatment (H x C), repeated samples were collected at four time intervals (1 h before and 2, 5 and 10 h after morning feeding) on each of two days. From top to bottom rumen the share of solid digesta mass (SM), DM and NDF contents of squeezed digesta fluid (SRF) and concentration of SCFA decreased (P < 0.05); pH and bicarbonate concentration increased (P < 0.05), while DM, NDF, ADF and ADL contents in SM, MPL and SG did not differ. Higher NDF content of hay (from 47-62%) increased SM, fibre fractions in SM, MPL, pH and concentration of bicarbonate in ruminal digesta, especially when 50% concentrate was given, while SG decreased. When the concentrate level was enhanced from 20 to 50%, digesta SM, MPL and the content of DM and NDF in SRF increased, while pH, concentrations of SCFA and acetate decreased when low-fibre hay was given. With longer time after feeding the digesta SM was reduced and fibre content in SM increased. The increase of the fibre content of hay reduced the possible negative effect of high concentrate level on the stratification of ruminal digesta. The decrease of the fibre content of hay promised better conditions for fibre digestion in the rumen when concentrate availability is limited.

Composition and digestive tract retention time of ruminal particles with functional specific gravity greater or less than 1.021

The objective of this study was to determine composition, particle size distribution, and in vivo kinetics of ruminal particles having functional specific gravity (FSG) greater or less than FSG of particles found in the omasum and reticulum of lactating dairy cows. Particles from the reticulum and the omasal had FSG of 1.03 and 1.02, respectively. Particles from ruminal contents with FSG higher (HP) or lower (LP) than 1.02 were isolated and labeled with Er or Dy, respectively. Four ruminally cannulated, lactating Ayrshire dairy cows were fed all-grass silage (AS) or 54% grass silage:46% concentrate (SC) diets in a cross-over design trial and used to study chemical composition and ruminal and total tract kinetics of HP and LP. Labeled particles were pulse dosed into the rumen of the cows and disappearance of the markers from ruminal HP and LP pools and excretion in feces was monitored for 72 and 120 h, respectively. Fecal marker excretion data were fitted using two-compartment mathematical age-dependent/age-independent (Gn-->G1) models. Inclusion of concentrate in the diet (SC) increased (P < 0.05) apparent total tract digestibility of dietary DM, OM and N. Digestibility of fiber fractions, NDF and ADF, was lower (P < 0.01 and P < 0.05, respectively) for SC compared with AS. The heavy particles had higher (P < 0.01) indigestible NDF and lower (P < 0.01) N concentration than LP. Particles from the HP pool passed from the rumen more rapidly (P < 0.01) than particles from LP (0.044 and 0.019 h(-1), respectively). Diet had no effect on particle rate of disappearance or pool size in the rumen. Across diets, pool size of LP was consistently larger (P < 0.05) than that of HP. Diet had no effect on total tract mean retention time (MRT) of LP or HP. Total tract MRT of LP was greater (P < 0.05) than MRT of HP (59.6 vs. 49.0 h, respectively). Results from this study support the hypothesis that functional specific gravity is an important factor determining the rate of outflow and residence time of feed particles within the reticulo-rumen and total digestive tract. Our data indicate that digesta particles with functional specific gravity greater or less than 1.02 have different composition and flow characteristics. Heavier particles contain more indigestible fiber and less N and are likely depleted of substrate available for microbial fermentation, are smaller in size, and have a higher passage rate/shorter retention time in the digestive tract than lighter particles.

Research note: a method for studying local differences in ruminal fermentation in dairy cattle

A method was developed for studying local differences in ruminal fermentation. The developed sampler consisted of an acrylic glass container (460 cm3) with an aperture for digesta sampling, which could be opened and closed by the scaled "T" rod. The scale was a reference for defined rumen layers: top, middle, 5 to 10 cm and 25 to 35 cm beneath the top of particles mat, respectively, and bottom 5 to 10 cm above the rumen floor. The repeatability of the method was proved in two rumen cannulated cows. Particle/fluid ratio, pH and sample amount were measured 2 to 2 1/2 h after morning feeding in four replicates each day (over 5 days), rumen layer and animal. No significant differences between replicates were observed. The coefficients of variation (CV) of the particle/fluid ratio varied between 8.7% and 13.6%. Top layer had higher CV than middle and bottom layer. CV of pH ranged between 0.59% and 1.27%. The developed method of sampling showed satisfactory repeatability for investigation of digesta properties and fermentation in different rumen layers.

Interactions between forage and wet corn gluten feed as sources of fiber in diets for lactating dairy cows

Twelve early lactation Holstein cows (4 fistulated) were used in replicated 4x4 Latin squares with 4-wk periods to determine the effective neutral detergent fiber (NDF) content of wet corn gluten feed and to measure the effect of forage particle size on ruminal mat consistency and passage rate of wet corn gluten feed. Diets were 1) 23.3% NDF (17.4 percentage units of NDF from alfalfa silage), 2) diet 1 plus 11.1 additional percentage units of NDF from alfalfa silage, 3) diet 1 plus 10.7 percentage units of NDF from wet corn gluten feed, and 4) 8.6 percentage units of NDF from alfalfa silage plus 8.9 percentage units of NDF from coarsely chopped alfalfa hay and 10.7 percentage units of NDF from wet corn gluten feed. The calculated effective NDF factor for wet corn gluten feed, using change in milk fat concentration per unit change in NDF, was 0.74 compared with an assumed 1.0 for alfalfa silage. Rumination activity was measured to calculate a physically effective NDF factor for wet corn gluten feed, which was only 0.11 compared with 1.0 for alfalfa silage. Physically effective NDF also was determined for wet corn gluten feed by wet sieving; 22% of the particles were retained on the 3.35-mm screen or greater. Ruminal mat consistency increased and passage rate of wet corn gluten feed decreased with added hay. The inclusion of chopped alfalfa hay to a diet containing wet corn gluten feed increased ruminal mat consistency, rumination activity, and slowed passage rate, resulting in greater ruminal digestion of NDF from wet corn gluten feed. Depending on the response variable, the effectiveness of NDF from wet corn gluten feed varied from 0.11 to 0.74.

Effects of form of the diet on anatomical, microbial, and fermentative development of the rumen of neonatal calves

Eight neonatal, Holstein bull calves were paired by birth date and birth weight and randomly assigned to either a finely ground or unground control diet (chopped hay and rolled grain) to study the effects of the physical form of the diet on anatomical, microbial, and fermentative development of the rumen. The diets varied in particle size but were identical in composition (25% alfalfa hay and 75% grain mix). Calves were fed milk at 8% of birth weight daily until weaning. Feed intake was equalized for each pair of calves. Ruminal fluid samples were collected from ruminal cannulas to determine pH, fermentation products, and buffering capacity and to enumerate bacteria. Calves were slaughtered at 10 wk of age, and weights of the full and empty reticulorumen, abomasum, and omasum were recorded. Ruminal tissue samples were taken to assess papillary development by morphometric measurements. Calves had similar body weights at wk 10. Ruminal pH was affected by age and was lower for calves fed the ground diet. Total anaerobic bacterial counts were not affected by the physical form of the diet; however, calves fed the ground diet had lower numbers of cellulolytic bacteria and higher numbers of amylolytic bacteria than did calves fed the unground diet. Physical form of the diet did not affect the weights of the reticulorumen whether full or empty. However, calves fed the ground diet had heavier omasum weights, both full and empty. Physical form of the diet affected papillary size and shape but did not influence the muscle thickness of rumen. Results indicated that the physical form of the diet had a significant influence on the anatomical and microbial development of the forestomac and, therefore, might influence future performance.

Interactions among forages and nonforage fiber sources

Source, amount, and physical characteristics of dietary forage can interact with nonforage fiber sources and influence ruminal and total tract fiber digestion, passage, and performance of dairy cows fed diets containing substantial nonforage fiber in place of forage. Dietary NDF from forage can be reduced to < = 60% and still provide sufficient amounts of effective fiber for FCM production that is similar to or superior to that with high forage diets. Because of small particle size and high specific gravity, increased ruminal rate of passage may be responsible for lower ruminal NDF digestibility of nonforage fiber sources fed at high dietary amounts. As the amount of soybean hulls increased from 50 to 95% of a pelleted mix for dairy cows, passage rate increased by 8%. In five studies, the digestion of soybean hull diets was improved by the addition of coarse forage. Fiber digestibility might have improved because coarse hay increased ruminal retention time of nonforage fiber sources and allowed more complete digestion. Addition of coarsely chopped alfalfa hay to diets based on silage containing 25% soybean hulls increased ruminal mat consistency by 49% and tended to slow the ruminal escape rate of soybean hulls by 16%. When high percentage of nonforage fiber are fed, the amount of dietary forage is necessarily low, and forage particle size should be adequate to stimulate rumination and entrap small feed particles. The amount and particle size of forage in the diet interacts with the substituted nonforage fiber source to determine the net impact on the rate of ruminal digestion and passage of nonforage fiber.

Effects of experimentally-impaired reticular contractions on digesta passage in sheep

The aim of the study was to evaluate the functional role of reticular contractions for digesta passage in sheep. Feed intake, mean retention time of fluid and plastic particles in the reticulo-rumen, rumen fluid volume, forestomach motility and particle size distribution in the faeces were determined in five rumen-fistulated sheep fed on hay ad libitum (Expt 1). The same variables were determined when reticular movements were impaired for 10 d by introducing a silicone-covered lead weight (500 g) into the reticulum (Expt 2). As feed intake dropped in Expt 2 by 27% compared with Expt 1, the sheep received in an additional experiment exactly the amount of feed which had been consumed during Expt 2 and measurements were repeated without impairing reticular movements (Expt 3). The introduction of the weight did not affect the frequency of A- or B-cycles, but elevation of the reticular floor in a cranio-dorsal direction during the biphasic contraction was markedly reduced. The pattern of marker excretion indicated a drastically changed composition of reticular outflow in Expt 2 compared with Expts 1 and 3. During Expt 2, rumen fluid volume was similar to that in Expt 1 but about 25% higher than that in Expt 3; the amount of large feed particles in the faeces was increased compared with Expt 1 (+49%) and Expt 3 (+76%). In at least two sheep, abomasal emptying was inhibited during Expt 2, as indicated by an enlarged impacted abomasum. In conclusion, the results emphasize the central role of reticular motility for the separation of particles in the forestomach, the outflow of digesta from the reticulo-rumen and transpyloric digesta flow.

Sonographic investigation of reticular contractions in healthy sheep, cows and goats and in cows with traumatic reticulo-peritonitis

The objective of the study was (a) to compare sonographically the sequence of reticular contractions between grass and roughage eaters (cows, sheep) and intermediate feeders (goats) and (b) to check whether sonography may be useful for the investigation of cattle with a history of traumatic reticulo-peritonitis (TRP). All animals were investigated from the left ventral Regio parachondriaca with a 2.5 MHz sector scanner. Reticular contractions were recorded on video and evaluated later on. Duration of the contractions was found to be surprisingly uniform between individuals of the investigated species. However, in cattle and sheep the reticular floor moves over longer distances during both contractions in cranio-dorsal direction compared to goats, i.e. the velocity with which the reticulum contracts was markedly higher in sheep (5.3 +/- 1.4 cm* s-1) and cows (4.4 +/- 2.0) than in goats (2.1 +/- 0.9). Thus, in sheep and cattle feed particles are transported with a higher force in caudo-dorsal direction resulting in a longer retention time of particles in the reticulorumen than in goats. Sonographic investigation of eight cows with clinical symptoms of acute TRP indicated that sonography is a valuable method for the diagnosis of TRP. Implications of sonographic signs for the clinical course in such patients are discussed.

Altered ruminal mat consistency by high percentages of soybean hulls fed to lactating dairy cows

Three ruminally fistulated dairy cows in early lactation were used in a 3 x 3 Latin square design with 3-wk periods to investigate the effects of alteration of ruminal mat consistency on ruminal function and soybean hull rate of passage. The control diet consisted of 60% forage (alfalfa:corn silages, 1:1, dry basis) and no soybean hulls. Replacement of 40% of the silage mixture with soybean hulls decreased ruminal mat consistency by 57% at 6 h postfeeding and reduced rumination activity 52%, ruminal pH 6%, and acetate:propionate ratio observed over 24 h by 10% compared with the control diet. Replacement of 75% of the silage with 25% soybean hulls combined with 20% coarsely chopped alfalfa hay increased ruminal mat consistency by 49% at 2 and 6 h postfeeding, increased the percentage of large particles (> or = 9.50 mm) retained in the dorsal rumen, and significantly increased ruminal pH 1.5% and acetate:propionate ratio by 17% compared with the diet of 25% soybean hulls without alfalfa hay. Increasing the ruminal mat consistency with coarsely chopped alfalfa hay did not significantly decrease the rate of escape of soybean hulls from the rumen, but addition of alfalfa hay increased 4% FCM 4.8 kg/d compared with FCM of diets containing 25% soybean hulls without alfalfa hay.

Studies of method of conserving grass herbage and frequency of feeding in cattle. 2. Eating behaviour, rumen motility and rumen fill

The influence of the method of conserving grass herbage and the frequency of feeding on eating behaviour, rumen motility and rumen fill was studied in growing steers. Silage and hay were offered to twelve rumen-cannulated Friesian steers (average initial live weight (LW) 128 kg) at a restricted level of intake (20 g dry matter (DM)/kg LW) either once or eight times daily. With once daily feeding, the daily intake of hay was consumed in a single large meal which lasted about 2 h, while silage was eaten in many small meals throughout the day. The proportion of the day spent ruminating was higher (0.39) for steers offered hay once daily than for those offered silage (0.28) or hay eight times per day (0.29). There was little effect of conservation method on frequency of rumen contraction, but contractile intensity (integration of frequency and amplitude) increased during the second half of the 24 h feeding cycle in steers offered hay either once daily or eight times daily, while the same effect was only observed when silage was offered once daily. Total daily contractile activity (the integration of the frequency and duration of myoelectric spike bursts) was significantly (P less than 0.05) higher in steers offered hay, compared with silage, once daily. The mean weight of organic matter in the reticulo-rumen of steers offered hay was significantly higher than for silage both with once (1593 v. 1326 g organic matter (OM)/100 kg LW, P less than 0.01) and eight (1367 v. 1160 g OM/100 kg LW, P less than 0.05) times daily feeding. The proportion of the particulate pool which was present as small (less than 1.2 mm) particles was always greater than 0.60.

The influence of density and size of particles on rumination and passage from the reticulo-rumen of sheep

Plastic particles with different densities (0.92, 1.03, 1.22 and 1.44 g/ml) and sizes (1, 10 and 20 mm) were introduced into the rumen of fistulated sheep kept on a roughage diet. The forestomach was emptied 12 and 24 h after the introduction of the particles, and the contents were replaced by the same amount of rumen contents without plastic particles. The proportions of particles which left the reticulo-rumen (RR) during the experimental period were determined by collecting the faeces during the following 5 d. Non-ruminated particles were separated from the dried RR contents and from the faeces. Large particles were ruminated independently of particle size and density within the investigated range. After 12 and 24 h, 59 and 81% respectively of the particles initially introduced were comminuted due to rumination. During the 12 h period about four times as many particles with a density of 1.44 g/ml passed from the RR into the omasum compared with particles with a density of 0.92 or 1.03 g/ml. Three to ten times more 1 mm particles were excreted than originally-large particles (10 and 20 mm). Particles introduced with an original size of 10 or 20 mm were recovered mostly comminuted in the faeces. In a further experiment the rumens of eight sheep were emptied and filled with a buffer solution. Plastic particles (10 g) of each length (1, 5, 10 and 20 mm; all with a density of 1.03 g/ml) were introduced into the ventral rumen. Sedimentation of particles was prevented by gassing the solution in the RR. Of the initially introduced particles, 31.9, 25.4, 12.7 and 1.5% of the 1, 5, 10 and 20 mm long particles respectively left the RR within 4 h. It is concluded that rumination of particles is independent of particle density and size within the tested range. The probability of particles leaving the RR increases with the higher particle density and with the smaller size. If particle sedimentation is prevented in the RR even 10 mm long particles can leave the RR in considerable amounts.

Effect of source and amount of fiber on kinetics of digestion and specific gravity of forage particles in the rumen

This experiment investigated the relationship between kinetics of digestion and change in specific gravity during in situ incubation. Nine cows were fed three sources of fiber (corn silage, alfalfa silage, or alfalfa hay) in diets formulated to contain 25, 30, or 35% NDF in three simultaneous 3 x 3 Latin squares. Method of alfalfa preservation did not influence rate of digestion or rate of increase in specific gravity of forage particles measured by a flotation technique. Prior to incubation, specific gravity of forage particles was in increasing order: alfalfa hay, alfalfa silage, and then corn silage. Essentially, all particles with a specific gravity less than 1.0 shifted to a higher specific gravity fraction by hydration within the first 4 h of incubation. From 4 to 56 h of incubation, percentage of residual DM that settled in solution having specific gravity of 1.3 increased linearly from 21 to 27% for corn silage but exponentially from 3 to 20% for alfalfa forages. Fractional rates of DM and NDF digestion and increase in percentage of residual DM having a specific gravity greater than 1.3 increased with the amount of fiber in the alfalfa diets and were correlated positively, suggesting that rate of increase in specific gravity, which affects rate of passage from the rumen, is influenced by rate of digestion of forage particles.

Rumen fill and digesta kinetics in lactating Friesian cows given two levels of concentrates with two types of grass silage ad lib

Four lactating Friesian cows with permanent cannulas in the rumen and proximal duodenum were given early (EC)- or late (LC)-cut grass silage ad lib., each with either 3 or 9 kg concentrate dry matter (DM)/d in a 4 x 4 Latin square design starting about 10 weeks after calving. Feed was offered twice daily at 08.30 hours and 15.30 hours. Periods lasted 5 weeks and measurements were made in the last 15 d. The higher amount of concentrates increased total DM intake but reduced silage DM intake and the fractional rate of degradation of silage-fibre DM. Later cutting date of silage had no effect on DM intake or the fractional rate of degradation of silage-fibre DM but reduced potential degradability of silage fibre. Dilution rate of CoEDTA in rumen fluid was greater during the day (eating period) than during the night (resting period). Dilution rates measured at the duodenum were lower than those measured in the rumen, but neither was affected by diet. Silage-particle passage rates were measured by use of ytterbium-labelled silage fibre (Yb-fibre) and chromium-mordanted faecal particles (Cr-faeces) and samples were taken at the duodenum and in the faeces. Values for slower rate constant (k1) and transit time were higher and for faster rate constant (k2) were lower for Yb-fibre than for Cr-faeces, but differences in total mean retention time were inconsistent. Values for k1 for both markers and k2 for Yb-fibre only were similar at both sampling sites, but values for k2 for Cr-faeces were lower in the faeces. No diet effects were established with Yb-fibre but, with Cr-faeces, k1 was reduced by more concentrates and EC-silage. Daily mean weights of wet digesta, liquid, neutral-detergent fibre (NDF) and indigestible NDF in the rumen were greater with LC-silage but were unaffected by the amount of concentrates whereas weight of rumen DM was increased by the amount of concentrates only. Maximum rumen fill occurred at 18.00 hours with all diets. Particle-size distribution of rumen contents did not vary markedly during the day. Mean particle size was generally greater with LC-silage than EC-silage. Very small particles, passing through the 0.3 mm screen, constituted about half the rumen DM. It is concluded that rumen fill could have limited intake of LC-silage but not EC-silage.(ABSTRACT TRUNCATED AT 400 WORDS)

The efficiency of chewing during eating and ruminating in goats and sheep

The total amounts of time spent eating and ruminating per 24 h by goats and sheep were determined. The efficiencies of chewing during eating (mean value of C.EAT) and chewing during ruminating (mean value of C.RUM) on the breakdown of feed particles to below the critical size required to leave the rumen (less than 1.0 mm) were investigated. All studies were done with the animals fed on a chaffed lucerne (Medicago sativa) hay diet. Goats spent more time eating (+3.1 h; P less than 0.01), and less time ruminating (-2.2 h; P less than 0.05) per 24 h, than sheep, when fed hourly at ad lib. intake. The efficiency of chewing during eating (mean value of C.EAT) in breaking down feed particles to less than 1.0 mm was greater in goats (85%; P less than 0.01) than sheep (48%). The process of rumination in sheep served to reduce the feed particles which were greater than 1.0 mm in the rumen to less than 1.0 mm. Sheep tended to be more efficient in this process than goats (59 v. 48%), with the difference not attaining significance (P greater than 0.1). The greater frequency of chews (number of total jaw movements/min) during eating in goats (P less than 0.01), or during ruminating in sheep (P less than 0.001), was the major component explaining differences in efficiency between the two species in both the eating and rumination processes. When corrected for the number of chews/min, the differences in mean value of C.RUM and mean value of C.EAT were not significant between goats and sheep.(ABSTRACT TRUNCATED AT 250 WORDS)

The effect of size and density on mean retention time of particles in the gastrointestinal tract of sheep

The selective retention of particles in the reticulo-rumen and in the gastrointestinal tract distal to the reticulo-rumen was studied in fistulated sheep maintained on a roughage diet. Polyethylene glycol and plastic particles of different lengths (1 and 10 mm) and densities (0.92, 1.03, 1.22 and 1.44 g/ml) were either fed or were introduced into the omasum. The mean retention time in the reticulo-rumen (MRTRR) of 1 mm long particles with a density of approximately 1.0 g/ml was about 67 h, that is eight times longer than the MRTRR of fluid; the heavier particles were retained only three times longer than fluid. Particles with a length of 10 mm were retained in the reticulo-rumen 19-28 h longer than 1 mm long particles of the same density. Particles with a length of 10 mm were reduced to smaller particles (0.5-4 mm) due to rumination. Multiple regression analysis indicated that particle density and particle size accounted for 59 and 28% of the total variation of MRTRR respectively. The mean retention time distal to the reticulo-rumen (MRTGut) of 1 and 10 mm long particles with a density near 1.0 g/ml was 18-19 h, similar to that of fluid (16 h). The heavier particles were retained about 3-8 h longer.

A quantitative model of reticulo-rumen particle degradation and passage

Labelled particles were prepared by mordanting low concentrations (0.1 or 5 g/kg dry matter) of chromium to neutral-detergent-extracted stems (1-2 mm or 10 mm in length) of bromegrass (Bromus inermis). These were used in the study of reticulo-rumen particle kinetics of four steers given bromegrass hay and from the results a quantitative model of particle digestion and passage was developed. At the 0.1 g Cr/kg concentration there was minimal interference with digestibility of the feedstuff. The ratio, dry weight of the reticulo-rumen large-particle pool (greater than 3.35 mm): small-particle pool (less than 3.35 mm) was 2:1. It was derived from the model that volatile fatty acids (VFA) and carbon dioxide in the rumen were produced mainly from large particles, and that between 500 and 700 g/kg hay dry matter was digested in the reticulo-rumen. It was also derived from the model that a major portion, 200 (SE 110) g/kg, of the hay dry matter was rapidly solubilized and that the material leaving the reticulo-rumen was composed of small particles (500-840 g/kg), large particles (100-160 g/kg) and an unknown portion of soluble dry matter of hay (0-400 g/kg). Disappearance from the large-particle pool in the model involving the lowest Cr level was directed to formation of VFA and CO2 (0.68 (SE 0.04) of total flow) to the small-particle pool (0.25 (SE 0.06) of total flow) and direct passage from the reticulo-rumen (0.07 (SE 0.002) of total flow). The disappearance from the small-particle pool was to VFA and CO2 production and to the omasum accounting for 0.14 (SE 0.18) and 0.86 (SE 0.24) respectively, of the total flow. It was concluded that the low-level-mordanting technique in combination with appropriate sampling yielded a realistic quantitative description of forage breakdown and movement processes in the digestive tract of cattle.