Palanimuthu V, Periakaruppan R, Romanovski V, Bharathi A, Vijai Selvaraj KS, Anukeerthana S, Nishanthi R, Vanajadevi G. Synthesis and Structural Characterization of SiO
2 Nanoparticles Using Extract of Gracilaria Crassa Via Green Chemistry Approach.
ChemistryOpen 2025;
14:e202400356. [PMID:
39569893 PMCID:
PMC11808270 DOI:
10.1002/open.202400356]
[Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/10/2024] [Revised: 09/26/2024] [Indexed: 11/22/2024] Open
Abstract
Biologically synthesized nanoparticles via biological entities are produced with less negative impact on the environment and without expensive chemicals, which have biocompatibility and are eco-friendly. Gracilaria crassa is a well-known marine red alga that is edible and unique and is the commercial source of agar and agarose production. In this work, Gracilaria crassa-mediated SiO2 NPs were synthesized by the green synthesis method. In order to characterize the physicochemical properties of the synthesized SiO2 NPs, a variety of microscopic and spectroscopic approaches were used, including imaging with Field emission scanning electron microscopy, Energy-dispersive X-ray analysis, UV spectrophotometry, X-ray diffraction analysis, Fourier-transform infrared spectroscopy, Zeta potential, and Thermo gravimetric analysis. These results shown that Gracilaria crassa-mediated SiO2 NPs were amorphous nature, negatively charged -15.5 mV and spherical shape in size of 20-50 nm. The antioxidant capacity of synthesised SiO2 NPs was examined by 2,2-Diphenyl-1-picrylhydrazyl assay and it observed as IC50 value of 49.4 μg/mL denotes that could counteract the production of free radicals and oxidative stress. The characteristics of the synthesized Gracilara crassa-mediated SiO2 NPs suggest their application as potential antioxidant agents.
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