Preweaning mortality in the pig. Pathological findings in piglets dying between birth and weaning

A safety evaluation of mixed human milk oligosaccharides in neonatal farm piglets

Human Milk Oligosaccharides (HMOs) are the third most abundant, solid component of human milk after lactose and fat. As novel processes are developed to cost-effectively produce commercial volumes of these oligosaccharides, they are becoming more common components of infant formulas worldwide. The study evaluated the safety of a novel mixture of HMOs in a neonatal piglet model with the objective of identifying potential effects during the sensitive, preweaning developmental stage of life. The mixture of HMOs (HMO MIX 1) was composed of 2′-fucosyllactose (2′-FL), 3-fucosyllactose (3-FL), lacto-N-tetraose (LNT), 3′-sialyllactose (3′-SL), and 6′-sialyllactose (6′-SL), and was administered to 2-day old piglets at either 5.75 or 8.0 g/L for a period of 21 days. Piglets in the 5.75 and 8.0 g/L HMO MIX 1 dosing groups did not exhibit differences in body weight, food consumption, or feed efficiency. Analysis of clinical chemistry parameters on Study Day 7 and Study Day 21 did not demonstrate any effects that could be attributed to HMO MIX 1, nor were there any findings in organ weight, macroscopic, or microscopic inspection of tissues that could be attributed to this oligosaccharide blend. Therefore, since administration of HMO MIX 1 in a liquid diet up to 8.0 g/L resulted in no toxicologically-relevant effects in comparison with animals fed a control diet, this study supports the safety of this ingredient for addition to infant formula products.

Trauma as a Cause for Hepatopathy in Newborn Göttingen Minipigs

Routine husbandry procedures during animal toxicity studies can result in incidental pathological changes. We report on trauma-induced hepatopathy in newborn Göttingen minipigs. Sixty-four neonatal minipigs were allocated to 13- and 26-week treatment arms. There was a 4-week recovery period for both arms. The animals were divided into 2 treatment groups and a vehicle group and were dosed 3 times daily by direct oral administration using a syringe. During the feeding procedure in the first weeks, the animals had to be handled firmly. After 13 weeks, randomly distributed foci of degeneration/necrosis and focal congestion and/or hemorrhage were found in the livers of several animals from all groups. Reduced incidence and severity were evident in the recovery phase, and the lesions were absent after 26 weeks. These changes were considered as related to the manual handling of the animals. Knowledge of these findings is crucial for interpretation of studies utilizing newborn minipigs.

Outline of a Risk Assessment: The Welfare of Future Xeno-Donor Pigs

The welfare of transgenic animals is often not considered prior to their generation. However, we demonstrate here how a welfare risk assessment can be carried out before transgenic animals are created. We describe a risk assessment identifying potential welfare problems in transgenic pigs generated for future xeno-donation of organs. This assessment is based on currently available information concerning transgenic animal models in which one or more transgenes relevant to future xeno-donation have been inserted. The welfare risk assessment reveals that future xeno-donor pigs may have an increased tendency toward septicaemias, reduced fertility and/or impaired vision. The transgenic animal models used in generating hypotheses about the welfare of xeno-donor pigs can also assist in the testing of these hypotheses. To ensure high levels of welfare of transgenic animals, analogous risk assessments can be used to identify potential welfare problems during the early stages of the generation of new transgenic animals. Such assessments may form part of the basis on which licenses to generate new transgenic animals are granted to research groups.

Prevalence of congenital abnormalities in pigs

The prevalence of congenital defects in piglets in a large intensive piggery was determined by autopsy examination of piglets dying in the first week of life and from records kept by the farm staff. A total of 1908 piglets was examined at autopsy and 14,535 were born over the period of the survey. The prevalence of defects on this farm was estimated to be 2.9% of all piglets born, and at least one piglet with a congenital defect was found in 17.4% of litters. Of the piglets dying in the first week 9.5% had a defect and of these 8% had multiple anomalies. The mean litter size at birth for litters with a malformed piglet was 10.9 compared with 9.9 for litters without a malformed piglet. The total preweaning loss in litters containing a malformed pig was higher (29.8%) than that in litters without malformations (17.4%). The antepartum and parturient deaths in litters with a malformed piglet were 35% higher than normal litters. Parturient and anteparturient deaths amounted to 7.5% of piglets born and the total preweaning mortality was 19.9%. Sixty-six per cent of these mortalities occurred within the first week of life. The litter size at birth increased with parity as did the prevalence of litters containing malformed piglets. Neonatal loss was about 2 pigs per litter for all parities. Litter size at birth in litters containing a malformed pig was consistently higher by one pig per litter from all parities, but parturient (7.1%) and anteparturient (1.4%) deaths were also higher in these litters than in litters without malformations (5.1% and 1.2% respectively).(ABSTRACT TRUNCATED AT 250 WORDS)

Preweaning mortality in the pig. The prevalence of various causes of preweaning mortality and the importance of some contributory factors

The relative importance of the various causes of preweaning mortality in the pig was determined from the results of autopsy and laboratory examinations on 718 animals. Conditions associated with parturition accounted for 25.1% of the losses, while physical factors (33.0%), starvation (12.8%) and septicaemia (10.9%) were the most common causes of death in piglets which were born alive. In contrast enteric diseases, viral infections, genetic conditions and various miscellaneous diseases played a relatively minor part. Some biological factors affected the prevalence of the various causes of death. Most losses from physical factors, starvation and septicaemia occurred during the first 4 days of life, while other infectious conditions were more common in older piglets. Large litters at birth had significantly more deaths associated with parturition and due to physical factors and starvation. Increased losses from physical factors occurred in the litters of gilts and sows of parity 5. The size of the enterprise and the use of farrowing crates combined to influence the extent of losses due to physical factors. A significantly higher mortality occurred in the large piggery in which crates were not used. The large units also had fewer deaths resulting from starvation.