Broad-tuned chromatic inputs to color-selective neurons in the monkey visual cortex

Color-related signals in the primate superior colliculus

Color is important for segmenting objects from backgrounds, which can in turn facilitate visual search in complex scenes. However, brain areas involved in orienting the eyes toward colored stimuli in our environment are not believed to have access to color information. Here, we show that neurons in the intermediate layers of the monkey superior colliculus (SC), a critical structure for the production of saccadic eye movements, can respond to isoluminant color stimuli with the same magnitude as a maximum contrast luminance stimulus. In contrast, neurons from the superficial SC layers showed little color-related activity. Crucially, visual onset latencies were 30-35 ms longer for color, implying that luminance and chrominance information reach the SC through distinct pathways and that the observed color-related activity is not the result of residual luminance signals. Furthermore, these differences in visual onset latency translated directly into differences in saccadic reaction time. The results demonstrate that the saccadic system can signal the presence of chromatic stimuli only one stage from the brainstem premotor circuitry that drives the eyes.

Aftereffect of contrast adaptation to a chromatic notched-noise stimulus

One of the most challenging topics in the study of human color vision is the investigation of the number of hue-selective channels that are necessary for the representation of color appearance at the post-opponent level and the bandwidth of their sensitivity. The present study aims to elucidate this issue by using a chromatic version of the notch-filtered noise (herein, notched-noise) stimulus for contrast adaptation. After adaptation to this stimulus, some color-sensitive mechanisms that selectively respond to missing hues in the notched-noise stimulus may remain sensitive, while the other mechanisms may be desensitized. The shifts in the color appearance of a gray test field after the adaptation to such a notched noise were measured using the method of adjustment. The results showed systematic shifts in the hue and saturation. They showed neither point nor line symmetric profiles with respect to the achromatic point in an isoluminant plane. The fittings of the results, obtained by using a tiny numerical model for assessing the hue-selective mechanisms, suggested that there are at least two narrowly tuned and at least three broadly tuned mechanisms. The narrowly tuned mechanisms are the most sensitive along the blue and yellow directions. The present study confirmed the variation of multiple channels at the post-opponent level and suggested that this variation may be responsible for the processing of color appearance.

Striate cortex in dichromatic and trichromatic marmosets: neurochemical compartmentalization and geniculate input

The superficial layers of primate striate cortex (V1) contain a regular pattern of dense staining for cytochrome oxidase (CO) reactivity ("blobs") that receive direct input from the koniocellular layers of the lateral geniculate nucleus. It has been suggested that the blob regions are dedicated to processing color information. Here, the neurochemical compartmentalization of blobs and their input from the lateral geniculate nucleus (LGN) was measured in marmosets (Callithrix jacchus) identified as having either dichromatic or trichromatic color vision. In all animals, layer III of V1 showed a patchy distribution of CO. The spatial density of CO blobs (mean, 4.6 blobs/mm(2); range, 3.9-5.5), blob diameter, and the proportion of cortical area within blobs was not significantly different in dichromats and trichromats. The LGN input was studied by injecting retrograde tracer into V1. The koniocellular layers of the LGN contribute 11% of all relay cells, and form the only geniculate input to upper layer III of V1. Only half of all relay cells in the KC layers express calbindin. There is no obvious difference between dichromats and trichromats in the pattern of the geniculate projection to V1. It is concluded that the trichromatic phenotype is not associated with changes in the gross anatomy, neurochemistry, or organization of the geniculate afferents to the superficial layers of V1.

Neuronal mechanisms of selectivity for object features revealed by blocking inhibition in inferotemporal cortex

The inferotemporal cortex (area TE) of monkeys, a higher station of the visual information stream for object recognition, contains neurons selective for particular object features. Little is known about how and where this selectivity is generated. We show that blockade of inhibition mediated by gamma-aminobutyric acid (GABA) markedly altered the selectivity of TE neurons by augmenting their responses to some stimuli but not to others. The effects were observed for particular groups of stimuli related to the originally effective stimuli or those that did not originally excite the neurons but activated nearby neurons. Intrinsic neuronal interactions within area TE thus determine the final characteristic of their selectivity, and GABAergic inhibition contributes to this process.

GABAergic inhibition and modifications of taste responses in the cortical taste area in rats

Using multibarrel electrodes, recordings were made in the cortical taste area (CTA), specifically in the granular and dysgranular parts of the insular cortex (areas GI and DI), of urethane-anesthetized rats. The effects of an iontophoretic application of gamma-aminobutylic acid (GABA) and bicuculline methiodide (BMI), a specific antagonist to the GABA(A) receptor, were tested. GABA decreased background discharges in ca. 69% of 509 neurons in both areas, and in ca. 58% of 64 taste neurons. BMI antagonized the inhibitory action of GABA in CTA neurons and facilitated background discharges in ca. 51% of the 390 neurons tested, including ca. 69% of the 52 taste neurons, which indicates that CTA neurons have GABA(A) receptors to receive inhibitory inputs from interneurons. In both areas, the effects of BMI (6-20 nA) on taste responses of the 85 CTA neurons (49 and 36 in areas GI and DI, respectively) to the four basic taste stimuli were examined: 65 neurons were recognized in the absence of BMI, whereas 20 only in the presence of the drug. BMI increased taste responses in 25 of the former group and changed the type of their response profiles in 25 including 12 neurons whose responses were increased. It also changed the best stimulus in 34 neurons. The drug affected the receptive fields in almost all cases examined (n = 23) and increased the size in 78.2% when the value for all four basic taste stimuli were totaled. New receptive fields were uncovered by BMI in varying regions of the oral cavity depending on the taste stimulus. But the drug decreased taste responses in several neurons (n = 8). These findings indicate that the GABAergic inhibitory system apparently contributes to modifying or selecting taste information in both areas of the CTA.

Mechanisms of central color vision

In monkey cerebral cortex, color information is processed along the ventral visual pathway. This pathway starts in the primary visual cortex and ends in area TE of the inferior temporal cortex. Recent studies indicate that the transformation of cone signals occurs early in the pathway to form neurons selective to a narrow range of hues. In addition, it has become apparent that area TE plays a vital role in color discrimination.

Mechanisms underlying orientation selectivity of neurons in the primary visual cortex of the macaque

1. Effects of blocking intracortical inhibition by microiontophoretic administration of bicuculline methiodide (BMI), a selective antagonist for GABAA receptors, on orientation selectivity of 109 neurones were studied in the primary visual cortex (V1) of anaesthetized and paralysed monkeys. 2. The averaged orientation tuning of visual responses of cells was poor in cytochrome oxidaserich blobs of layer II/III and in layer IVc beta, moderate in layers IVb, IVc alpha and V, and sharp in the interblob region of layer II/III and in layers IVa and VI. 3. Iontophoretic administration of BMI reduced the sharpness of orientation tuning of cells to a varying extent in each layer. In most cells, furthermore, the originally ineffective stimuli induced visual responses during the BMI administration, suggesting that excitatory inputs evoked by the non-optimally oriented stimuli were masked by GABAergic inhibition. Nevertheless, the maximal facilitation was observed in the response to the optimally or near-optimally oriented stimuli. 4. There was a difference in such an effect of BMI among layers. Orientation selectivity of cells in interblobs in layer II/III and in layer IVb was sensitive to BMI whereas that of cells in layer VI was relatively insensitive to BMI, suggesting a larger contribution of excitatory mechanisms to the orientation selectivity in this layer. 5. In the orientation-selective cells, an analysis of the magnitude of excitation and inhibition evoked by stimuli at various orientations suggests that both inputs tune around the optimal orientation and their magnitudes are almost proportional to each other except at the optimal orientation. This analysis also indicates that the orientation tuning of inhibition had a less prominent peak around the optimal orientation than that of excitation. This dominance of excitation over inhibition around the optimal orientation may function to accentuate the response to the optimally oriented stimulus. 6. These results suggest that, in the monkey V1, the orientation selectivity of cells is largely dependent on the orientation-biased excitatory and inhibitory inputs which have a broader tuning profile, covering from the optimal to null-orientation, than that observed in extracellularly recorded responses at the control level.

Less segregated processing of visual information in V2 than in V1 of the monkey visual cortex

To test the possibility of cross-talk between parallel pathways dealing with different aspects of visual information such as orientation, direction of motion and colour in cortical area V2, we quantitatively analysed visual responses of 121 V2 cells recorded from anaesthetized and paralysed macaques and compared them with those of 147 V1 cells. A selectivity index of visual responses was calculated for each neuron, which was then classified as selective or not to a particular attribute of visual stimuli. Twenty-one percent of the V2 neurons had dual selectivity to both colour and direction of stimulus motion (C&D cells). In V1, only 5% of the cells were C&D cells. Thus, the proportion of C&D cells significantly increased from V1 to V2. We also carried out cross-correlation analysis of spike trains recorded simultaneously from pairs of V2 neurons or pairs of V1 neurons. In V2, correlated firings could be observed between cells with completely different optimal orientation, such as orthogonal, while it was never observed in V1. The cross-correlation analysis further indicted that functional interactions in V2 were more widespread than those in V1. These results suggest that neurons which have different functional properties become less segregated, and that functional interactions become more widespread in V2 than in V1.