Influence of milk production potential on forage dry matter intake by multiparous and primiparous Brangus females

Predicting feed intake in confined beef cows

Six existing equations (three for nonlactating and three for lactating; NRC, 1987, Predicting feed intake of food-producing animals. Washington, DC: The National Academies Press, National Academy of Science; doi: 10.17226/950; NRC, 1996, Nutrient requirements of beef cattle, 7th Revised Edition: Update 1996. Washington, DC: The National Academies Press; doi: 10.17226/9791; Hibberd and Thrift, 1992. Supplementation of forage-based diets. J. Anim. Sci. 70:181. [Abstr]) were evaluated for predicting feed intake in beef cows. Each of the previously published equations are sensitive to cow-shrunk BW and feed energy concentration. Adjustments in feed intake prediction are provided for level of milk yield in NRC (1987. Predicting feed intake of food-producing animals. Washington, DC: The National Academies Press, National Academy of Science; doi: 10.17226/950) and NRC (1996 Nutrient requirements of beef cattle, 7th Revised Edition: Update 1996. Washington, DC: The National Academies Press; doi: 10.17226/9791) equations. The equation published in 1996 used data generated between 1979 and 1993. Our objectives were to validate the accuracy of the published equations using more recent data and to propose alternative prediction models. Criteria for inclusion in the evaluation dataset included projects conducted or published since 2002, direct measurement of feed intake, adequate protein supply, and pen feeding (no metabolism crate data). After removing outliers, the dataset included 53 treatment means for nonlactating cows and 32 treatment means for lactating cows. Means for the nonlactating dataset were dry matter intake (DMI) = 13.2 ± 2.9 kg/d, shrunk body weight (SBW) = 578 ± 83.9 kg, body condition score = 5.7 ± 0.73, and Mcal net energy for maintenance (NEm)/kg of feed = 1.27 ± 0.15 Mcal/kg. Means for the lactating dataset were DMI = 14.6 ± 2.24 kg/d, SBW = 503 ± 73.4 kg, body condition score = 4.7 ± 0.58, and Mcal NEm/kg feed = 1.22 ± 0.16. Simple linear regression was used to determine slope, intercept, and bias when observed DMI (y) was regressed against predicted DMI (x). The NRC (1996. Nutrient requirements of beef cattle, 7th Revised Edition: Update 1996. Washington, DC: The National Academies Press; doi: 10.17226/9791) nonlactating equation underestimated feed intake in diets moderate to high in energy density with intercept differing from 0 and slope differing from one (P ≤ 0.01). Average deviation from observed values was 2.4 kg/d. Similarly, when the NRC (1996. Nutrient requirements of beef cattle, 7th Revised Edition: Update 1996. Washington, DC: The National Academies Press; doi: 10.17226/9791) equation was used to predict DMI in lactating cows, the slope differed from one (P < 0.01) with average deviation from observed values of 3.0 kg/d. New models were developed by pooling the two datasets and including a categorical variable for stage of production (0 = nonlactating and 1 = lactating). Continuous variables included study-average SBW0.75 and diet NEm, Mcal/kg. The best-fit empirical model accounted for 68% of the variation in daily feed intake with standard error of the estimate Sy root mean squared error = 1.31. The proposed equation needs to be validated with independent data.

Age at First Gestation in Beef Heifers Affects Fetal and Postnatal Growth, Glucose Metabolism and IGF1 Concentration

Simple Summary

In cow-calf operations, replacement heifers are bred to calve at 2 years of age or older. However, as beef production has become more intensive during the last 20 years, an increasing number of farmers have lowered the age at first service. Numerous studies have focused on determining the optimum reproductive development of beef heifers to ensure a maximum pregnancy rate. Maternal age during gestation has been suggested to be an important influence on the nutritional environment for the embryo and fetal growth. No studies have been conducted to determine the possible effects of heifer age at first gestation on fetal and postnatal growth and development. This study aimed to determine the effects of age at first gestation on offspring growth performance, glucose metabolism and insulin-like growth factor 1 concentration from birth to weaning of calves from adult cows and heifers at 15 or 27 months of service. First-breed heifers produce lighter progeny at birth than mature cows, and calves from younger heifers were lighter at weaning than calves from older heifers. Milk production was similar between heifers and lower than that from adult cows. Age at first gestation may affect offspring postnatal growth performance, glucose metabolism and IGF1 concentration.

Abstract

This study aimed to determine the effects of age at first gestation on offspring growth performance, glucose metabolism, and IGF1 concentration. Heifers impregnated by AI from a single bull at 15 months of age (15 M, n = 20), or 27 months of age (27 M, n = 20), and multiparous cows (adult, n = 20) were used. Dams from all groups were managed in a single group during gestation and lactation. Gestational length was longer in the 15 M and 27 M than in adult dams (p = 0.009). Bodyweight at birth, at weaning and ADG during lactation were higher in calves from adult dams than in those from 27 M dams, and higher in calves from the latter than in 15 M calves (p < 0.001). Calves from 15 M dams had an increased head circumference/BW ratio compared to calves from 27 M dams, while calves from this latter group had an increased ratio compared to calves from adults (p = 0.005). Body mass index was greater in calves from adults than in those from 15 M and 27 M dams (p = 0.002). Milk production from 15 M and 27 M dams was similar but lower than that from adults (p = 0.03). Calves born from adult dams had greater blood glucose concentrations than those from 15 M and 27 M dams (p < 0.05). Serum IGF1 concentrations were higher in calves from adults than in calves from 15 M and 27 M dams (p = 0.01). This study showed that age at first gestation affects offspring postnatal growth performance, glucose metabolism and IGF1 concentration.

Application of the California Net Energy System to grazed forage: feed values and requirements

The California Net Energy System (CNES) has been successfully used for many years to generate estimates of grazing animal energy requirements, supplemental needs, and energy value of grazed forage diets. Compared to pen feeding situations, validation of feed nutritive value estimates or animal performance projections are extremely difficult in grazing animals because many of the system inputs are constantly changing. A major difficulty in applying this or any energy accounting system in the field is acquiring accurate estimates of forage intake. We discuss the various equations available to estimate forage intake for grazing animals with emphasis on beef cows. Progress has been made in recent years although there remains substantial discrepancy among various equations, particularly in the upper range of forage digestibility. Validation work and further development is needed in this area. For lactating cows, our conclusion is that the adjustment of intake for milk production (0.2 kg increase in forage intake per kg of milk produced) needs to be increased to a minimum of 0.35. A particular challenge with the CNES for grazing beef cows is the dramatic interaction that can occur between genetic potential for production traits and nutrient availability. Examples from literature are provided and a case study is presented demonstrating that energy requirements are dynamic and depend on nutrients available in grazing systems. The CNES is a useful tool in grazing beef cattle management although there remains substantial opportunity and need to improve inputs and validate the system in grazing situations.

Effects of Calliandra and Sesbania on Daily Milk Production in Dairy Cows on Commercial Smallholder Farms in Kenya

There is a growing interest in protein supplementation of dairy-cow diets using leguminous shrubs. The study objective was to ascertain the association between diet supplementation with Calliandra calothyrsus and Sesbania sesban and milk production in dairy cattle on commercial smallholder farms. This trial involved 235 cows from 80 smallholder dairy farms in Kenya randomly allocated to 4 intervention groups: (1) receiving Calliandra and Sesbania and nutritional advice; (2) receiving reproductive medicines and advice; (3) receiving both group 1 and 2 interventions; and (4) receiving neither intervention. Farm nutritional practices and management data were collected in a questionnaire, and subsequent physical examinations, mastitis tests, and milk production of cows on the farm were monitored approximately monthly for 16 months. Descriptive and univariable statistical analyses were conducted, and multivariable mixed-model regression was used for identification of factors associated (P < 0.05) with daily milk production. The mean milk production was 6.39 liters/cow/day (SD = 3.5). Feeding Calliandra/Sesbania to cows was associated (P < 0.0005) with an increase in milk produced by at least 1 liter/cow/day with each kg fed. Other variables positively associated with ln daily milk production in the final model included feeding of Napier grass, amount of silage and dairy meal fed, body condition score, and appetite of the cow. Other variables negatively associated with ln daily milk production in the final model included amount of maize germ fed, days in milk, sudden feed changes, pregnancy, and subclinical mastitis. In conclusion, our field trial data suggest that use of Calliandra/Sesbania through agroforestry can improve milk production in commercial smallholder dairy farms in Kenya. Agroforestry land use systems can be adopted as a way for dairy farmers to cope with feed shortages and low crude protein in farm-available feeds for their cows.

Effects of gestation and lactation on forage intake, digestion, and passage rates of primiparous beef heifers and multiparous beef cows

Angus-cross cows (n = 13; 8 pregnant, BW 610 ± 24 kg, and 5 nonpregnant, BW 571 ± 23 kg) and heifers (n = 13; 8 pregnant, BW 511 ± 40 kg, and 5 nonpregnant, BW 451 ± 60 kg) were individually fed chopped warm-season grass hay (5.5% CP, 67% NDF) for ad libitum intake and soybean meal (46% CP) at 450 g/d. Intake was measured daily, and DM digestibility, digesta passage rate, and plasma glucose and β-hydroxybutyrate (BHBA) concentrations were measured every 14 d from 49 d prepartum to 49 d postpartum. Prepartum DMI (% of BW) increased over time for pregnant heifers through 2 wk prepartum before declining but did not change over time for pregnant cows. Dry matter digestibility decreased with advancing gestation (P < 0.001); pregnant animals had greater digestibility than nonpregnant cows and heifers (P = 0.02). Digestibility was not influenced by age (P = 0.99). Pregnant cows and heifers had faster digesta passage rates than their nonpregnant counterparts (P = 0.02). Pregnant animals had lower plasma glucose (P < 0.001). Plasma BHBA concentrations were greater in pregnant animals than in nonpregnant animals (P < 0.001) but were not influenced by age (P = 0.27) or time prepartum (P = 0.98). Postpartum DMI (% of BW) was greater for lactating heifers than other groups (age × lactation status; P = 0.05) and increased over time (P < 0.001). Diet digestibility increased with time postpartum (P < 0.001), and heifers had greater digestibility than cows from 3 to 7 wk postpartum but not at 1 wk postpartum (age × time; P = 0.02). Postpartum passage rate was not influenced by age or lactation status (P > 0.23). Lactating animals had lower plasma glucose and greater plasma BHBA concentrations postpartum than nonlactating animals (P < 0.001). Calves from mature cows grew faster than calves from heifers (age × time; P < 0.001). These data show that although primiparous beef heifers have similar DM digestibility, passage rates, and plasma glucose and BHBA concentrations, intake patterns differ between heifers and cows. Although DMI (% of BW) and digestibility did not differ between pregnant beef heifers and pregnant mature cows, the DMI (% of BW) was greater for lactating primiparous cows (heifers) than for lactating multiparous cows. Even with their postpartum increase in DMI, primiparous beef heifers were not able to consume adequate amounts of the warm-season forage to support their requirements for maintenance, growth, and lactation.

Metal exposure and accumulation patterns in free-range cows (Bos taurus) in a contaminated natural area: Influence of spatial and social behavior

Possible effects of spatial metal distribution, seasonal-, ecological- and ethological parameters, on the metal exposure of cows were investigated. Therefore the habitat use, vegetation selection and foraging behavior of two free ranging Galloway herds in a metal polluted nature reserve were observed. Metal concentrations in soil, vegetation, hair, blood and feces were measured. Although both herds lived in the same reserve, their metal exposure differed significantly. A high consumption of soft rush by herd 1 during winter for instance was responsible for a large increase in daily Cd intake. The results of this study suggest that the exposure and health risks of large grazers can probably not only be predicted by a general monitoring of soil and vegetation pollution. Also detailed information about the occurring vegetation types, spatial habitat use together with the social- and foraging behavior and diet selection of the species need to be studied.

Whole soybean supplementation and cow age class: effects on intake, digestion, performance, and reproduction of beef cows

Two experiments were conducted to determine the effects of whole soybean supplementation on intake, digestion, and performance of beef cows of varying age. Treatments were arranged in a 2 x 3 factorial with 2 supplements and 3 age classes of cows (2-yr-old, 3-yr-old, and mature cows). Supplements (DM basis) included 1) 1.36 kg/d of whole raw soybeans, and 2) 1.56 kg/d of a soybean meal/hulls supplement. Supplements were formulated to provide similar amounts of protein and energy, but a greater fat content with the whole soybeans. Supplements were individually fed on Monday, Tuesday, Thursday, and Saturday mornings. During the treatment period, cows had free choice access to bermudagrass hay [Cynodon dactylon (L.) Pers.; 8.4% CP; 72% NDF; DM basis]. In Exp. 1, 166 spring-calving Angus and Angus x Hereford crossbred beef cows were individually fed supplements for an average of 80 d during mid to late gestation. During the first 50 d of supplementation, cows fed soybean meal/hulls gained more BW (10 kg; P < 0.001) and body condition (0.18 BCS units; P = 0.004) than cows fed whole soybeans. However, BW change (P = 0.87) and BCS change (P = 0.25) during the 296-d experiment were not different between supplements. Although calves from cows fed soybean meal/hulls were 2 kg heavier at birth, there was no difference in calf BW at weaning between supplements. Additionally, first service conception rate (68%; P = 0.24) and pregnancy rate (73%; P = 0.21) were not different between supplements. In Exp. 2, 24 cows from Exp. 1 were used to determine the effect of supplement composition on forage intake and digestion; cows remained on the same supplements, hay, and feeding schedule as Exp. 1. Crude fat digestibility was the only intake or digestibility measurement influenced by supplement composition; fat digestibility was higher for cows fed whole soybeans compared with cows fed the soybean meal/hulls supplement (58.1 vs. 48.8%). Hay intake and DMI averaged 1.63 and 1.92% of BW daily, respectively. Dry matter, NDF, and CP digestibility averaged 54.1, 55.1, and 63.2%, respectively. Compared with supplementation with soybean meal/ hulls, whole soybean supplementation during mid to late gestation resulted in reduced BW weight gain during supplementation, inconsistent effects on reproduction, no effect on calf weaning weight, and no effect on forage intake or digestion.

Allocating forage to fall-calving cow-calf pairs strip-grazing stockpiled tall fescue

In a 2-yr study, we evaluated the effect of different forage allocations on the performance of lactating beef cows and their calves grazing stockpiled tall fescue. Allocations of stockpiled tall fescue at 2.25, 3.00, 3.75, and 4.50% of cow-calf pair BW/d were set as experimental treatments. Conventional hay-feeding was also evaluated as a comparison to grazing stockpiled tall fescue. The experiment had a randomized complete block design with 3 replications and was divided into 3 phases each year. From early December to late February (phase 1) of each year, cows and calves grazed stockpiled tall fescue or were fed hay in the treatments described above. Immediately after phase 1, cows and calves were commingled and managed as a single group until weaning in April (phase 2) so that residual effects could be documented. Residual effects on cows were measured after the calves were weaned in April until mid-July (phase 3). During phase 1 of both years, apparent DMI of cow-calf pairs allocated stockpiled tall fescue at 4.50% of BW/d was 31% greater (P < 0.01) than those allocated 2.25% of BW/d. As allocation of stockpiled tall fescue increased from 2.25 to 4.50% of cow-calf BW/d, pasture utilization fell (P < 0.01) from 84 +/- 7% to 59 +/- 7%. During phase 1 of both years, cow BW losses increased linearly (P < 0.02) as forage allocations decreased, although the losses in yr 1 were almost double (P < 0.01) those in yr 2. During phases 2 and 3, few differences were noted across treatment groups, such that by the end of phase 3, cow BW in all treatments did not differ either year (P > 0.40). Calf ADG in phase 1 increased linearly (P < 0.01) with forage allocation (y = 0.063x + 0.513; R(2) = 0.91). However, calf gain per hectare decreased linearly (P < 0.01) as stockpiled tall fescue allocations increased (y = -26.5x + 212; R(2) = 0.97) such that gain per hectare for cow-calf pairs allocated stockpiled tall fescue at 4.50% BW/d was nearly 40% less (P < 0.01) than for those allocated 2.25% of BW/d. Allocating cow-calf pairs stockpiled tall fescue at 2.25% of BW/d likely optimizes its use; because cow body condition is easily regained in the subsequent spring and summer months, less forage is used during winter, and calf gain per hectare is maximized.

Relationship of sire expected progeny differences to milk yield in Brangus cows

Milk yield from 160 Brangus cows sired by 65 Brangus bulls was measured over a 3-yr period with a single-cow milking machine to estimate the relationship of actual milk yield of daughters and their calves' BW with cow sire EPD for milk during the preweaning period. Milk yield was measured six times per year at an average 49, 78, 109, 138, 168, and 198 d postpartum. The regression of daughters' milk yield on sire milk EPD was quadratic (P < 0.01), and the initial linear portion of the curve differed among months (P < 0.05) at an average cow BW. Similarly, the regression of 6-mo average 24-h milk yield on sire milk EPD was curvilinear (P < 0.05). When cow BW was fitted as a covariate in the regression of 6-mo average 24-h milk yield on sire milk EPD, there was an interaction of cow BW with linear sire milk EPD and quadratic sire milk EPD (P < 0.10). The associated response surface suggested that the regression was primarily linear in cows weighing < or = 520 kg and curvilinear in cows weighing >520 kg. A trend existed for the regression of calf 205-d weight on grandsire milk EPD to be curvilinear (P < 0.21); however, the regression of calf 205-d weight on milk yield of their dam was linear (P < 0.01). Results from these data suggest that genetic potential for milk yield, and possibly the associated effects on calf BW transmitted through the grandsire, may have a practical maximum because of nutritional limitations that prevent the expression of genetic potential beyond that level, particularly in heavier cows, which suggests the need to match sire milk EPD and cow BW with production environment.

Effects of interval-feeding whole sunflower seeds during mid to late gestation on performance of beef cows and their progeny

This experiment was conducted to determine the effects of interval feeding of whole sunflower seeds on the performance of beef cows and their progeny. During mid to late gestation, 144 multiparous, spring-calving beef cows (588 kg of initial BW; 5.6 initial BCS; 4 to 13 yr old) were individually fed 1 of 3 supplements 4 d/wk for a 76-d period. Supplements (DM basis) included: 1) 0.68 kg of soybean meal/feeding (NCON); 2) 3.01 kg of a soybean hull-based supplement/feeding (PCON); and 3) 1.66 kg of whole sunflower seeds high in linoleic acid/feeding (WSUN). Supplements were formulated to provide similar amounts of CP and ruminally degraded intake protein; PCON and WSUN were also formulated to be isocaloric. During the supplementation period, cows had free-choice access to bermudagrass (Cynodon dactylon) and tall-grass prairie hay. By the end of the 76-d supplementation period, cows fed PCON (P < 0.01) and NCON (P < 0.01) had gained more BW than cows fed WSUN (33, 23, and 10 kg, respectively). However, from the end of this supplementation period to the beginning of the breeding season 84 d later, cows supplemented with PCON had lost more (P < 0.01) BW than cows supplemented with WSUN (-123 kg vs. -111 kg). Cow BW change through weaning (-50 kg, P = 0.43) and final cow BW (536 kg, P = 0.70) at weaning were not different among supplement groups. Furthermore, cow BCS was similar among supplement treatment groups at the end of the supplementation period (5.3, P = 0.09), at the beginning of the breeding season (4.8, P = 0.38), and at weaning (4.7, P = 0.08). No difference among treatments was detected for calf birth weight (36 kg, P = 0.42), calf weaning weight (235 kg, P = 0.67), percentage of cows exhibiting luteal activity at the beginning of the breeding season (57%, P = 0.29), or pregnancy rate (88%, P = 0.44). However, first service conception rate was greater (P = 0.01) for cows fed PCON (79%) and tended (P = 0.07) to be greater for cows fed WSUN (74%) than for cows fed NCON (53%). After weaning, all steer calves were placed in a feedlot and fed a high-concentrate finishing diet for an average of 188 d. Supplements fed to dams during gestation did not influence feedlot performance or carcass characteristics. Prepartum energy supplementation, regardless of energy source or prepartum energy balance, resulted in improved conception rate, but other measures of reproduction, calf and feedlot performance, and carcass characteristics were not affected.