Effects of different nutrient supply on metabolism and mammary immune response to an LPS challenge in early lactation of dairy cows

Metabolic and inflammatory response to an early lactation intravenous lipopolysaccharide challenge in Holstein cows fed differing levels of metabolizable protein during the transition period

The nadir in transition cow nutrient balance coincides with a period of heightened inflammation. Decreased circulating AA might contribute to an altered immune phenotype that favors a proinflammatory response. Objectives were to (1) investigate the effect of increasing MP supply in the prepartum, postpartum, or both diets on the response to an intravenous (IV) LPS challenge, (2) compare the response of IV LPS to fasted unstimulated control cows, and (3) determine the duration of the effect of IV LPS or fasting on milk production. Multiparous cows (n = 96) were assigned to 1 of 4 treatment groups at 28 d before expected calving following a randomized block design. Prepartum diets were formulated to contain either a control (85 g of MP/kg of DM) or high (113 g of MP/kg of DM) level of MP. Postpartum diets were formulated to contain either a control (104 g of MP/kg of DM) or high (131 g of MP/kg of DM) level of MP. To control the potential confounding effects of Met and Lys supply, diets were formulated to supply an equal amount at 1.24 and 3.84 g/Mcal of ME in both prepartum diets and 1.15 and 3.16 g/Mcal of ME in both postpartum diets, respectively. The combination of a pre- and postpartum diet resulted in 4 treatment groups: control-control, control-high, high-control, and high-high. Cows (n = 24; 23 ± 2 DIM) were selected to undergo an IV LPS challenge (0.0625 µg/kg of BW over 1 h; IVLPS) in 6 blocks. Each block included 1 cow from each treatment and 1 unchallenged control cow (n = 6; DIM = 22 ± 2; CON) alternating between treatments. All cows were allowed 1 h of ad libitum feed intake before IV LPS and fasted for 10 h following challenge. Separate repeated measure ANOVA models were used to compare the effects of dietary treatment and IV LPS. Dietary treatment did not affect the clinical, inflammatory, or hematologic response to IV LPS. Compared with baseline values, DMI and milk yield decreased on the day of challenge 14.0% and 17.7% in IVLPS and 13.8% and 4.0% in CON, respectively. Compared with CON, IVLPS decreased leukocyte counts at 1 and 4 h and increased tumor necrosis factor from 1 to 4 h, IL-10 from 1 to 6 h, and haptoglobin from 24 to 72 h. Intravenous LPS increased concentrations of glucose at 10 h and decreased those of BHB at 10 h, fatty acid at 6 and 10 h, and calcium from 3 to 10 h relative to challenge. Intravenous LPS decreased circulating EAA from 2 to 8 h and NEAA at 4 h relative to challenge. Fasting and IVLPS decreased milk yield on the day of challenge compared with cows from the source population but milk recovered by d 2 relative to challenge. In conclusion, MP supply did not modify the inflammatory response to IV LPS, but IV LPS altered the metabolic response compared with CON. Furthermore, fasted and IV LPS-challenged animals recovered milk production within 2 d postchallenge.

CGA alleviates LPS-induced inflammation and milk fat reduction in BMECs through the NF-κB signaling pathway

Mastitis is an easy clinical disease in dairy cows, which seriously affects the milk yield and quality of dairy cows. Chlorogenic acid (CGA), a polyphenolic substance, is abundant in Eucommia ulmoides leaves and has anti-inflammatory and anti-oxidative stress effects. Here, we explore whether CGA attenuated lipopolysaccharide (LPS)-induced inflammation and decreased milk fat in bovine mammary epithelial cells (BMECs). 10 μg/mL LPS was used to induce mastitis in BMECs. QRT-PCR, Western blotting, oil red O staining, and triglyceride (TG) assay were used to examine the effects of CGA on BMECs, including inflammatory response, oxidative stress response, and milk fat synthesis. The results showed that CGA repaired LPS-induced inflammation in BMECs. The expression of IL-6, IL-8, TNF-α, IL-1β, and iNOS was decreased, and the expression levels of CHOP, XCT, NRF2, and HO-1 were increased, which reduced the oxidative stress level of cells and alleviated the reduction of milk fat synthesis. In addition, the regulation of P65 phosphorylation by CGA suggests that CGA may exert its anti-inflammatory and anti-oxidative effects through the NF-κB signaling pathway. Our study showed that CGA attenuated LPS-induced inflammation and oxidative stress, and restored the decrease in milk fat content in BMECs by regulating the NF-κB signaling pathway.

Acute phase reaction to lipopolysaccharide-induced mastitis in early lactation dairy cows fed nitrogenic, glucogenic, or lipogenic diets

The availability of certain macronutrients is likely to influence the capacity of the immune system. Therefore, we investigated the acute phase response to intramammary (i.mam.) lipopolysaccharide (LPS) in dairy cows fed a nitrogenic diet (n = 10) high in crude protein, a glucogenic diet (n = 11) high in carbohydrates and glucogenic precursors, or a lipogenic diet (n = 11) high in lipids. Thirty-two dairy cows were fed one of the dietary concentrates directly after calving until the end of trial at 27 ± 3 days in milk (mean ± standard deviation). In wk 3 of lactation, 20 µg of LPS was i.mam. injected in one quarter, and sterile NaCl (0.9%) in the contralateral quarter. Milk samples of the LPS-challenged and control quarter were taken hourly from before (0 h) until 9 h after LPS challenge and analyzed for milk amyloid A (MAA), haptoglobin (HP), and IL-8. In addition, blood samples were taken in the morning, and composite milk samples at morning and evening milkings, from 1 d before until 3 d after LPS challenge, and again on d 9, to determine serum amyloid A (SAA) and HP in blood, and MAA and HP in milk. The mRNA abundance of various immunological and metabolic factors in blood leukocytes was quantified by quantitative reverse-transcription PCR from samples taken at -18, -1, 6, 9, and 23 h relative to LPS application. The dietary concentrates did not affect any of the parameters in blood, milk, and leukocytes. The IL-8 was increased from 2 h, HP from 2 to 3 h, and MAA from 6 h relative to the LPS administration in the milk of the challenged quarter and remained elevated until 9 h. The MAA and HP were also increased at 9 h after LPS challenge in whole-udder composite milk, whereas HP and SAA in blood were increased only after 23 h. All 4 parameters were decreased again on d 9. Similar for all groups, the mRNA abundance of HP and the heat shock protein family A increased after the LPS challenge, whereas the mRNA expression of the tumor necrosis factor α and the leukocyte integrin β 2 subunit (CD18) were decreased at 6 h after LPS challenge. The glucose transporter (GLUT)1 mRNA abundance decreased after LPS, whereas that of the GLUT3 increased, and that of the GLUT4 was not detectable. The mRNA abundance of GAPDH was increased at 9 h after LPS and remained elevated. The acute phase protein response was detected earlier in milk compared with blood indicating mammary production. However, immunological responses to LPS were not affected by the availability of specific macronutrients provided by the different diets.