Production responses of cows to recombinantly derived bovine somatotropin and to frequency of milking

Efeito do aumento da frequência de ordenhas no início da lactação sobre produção, composição do leite e características reprodutivas de vacas mestiças Holandês-Zebu

Cinquenta e três vacas mestiças Holandês-Zebu, multíparas, foram distribuídas em quatro grupos para avaliar os efeitos de quatro e duas ordenhas diárias até o 21º dia da lactação, seguidas de duas ordenhas diárias, com ou sem a sucção de leite pelo bezerro, sobre: produção, composição do leite, peso corporal das vacas e dos bezerros e características reprodutivas. A produção e a composição do leite foram avaliadas a cada quatro dias até o 33º dia da lactação e, a partir desta data, a cada 15 dias. Os animais foram pesados ao parto, semanalmente até dois meses após o parto e, a partir desta data a cada 30 dias. O experimento foi desenvolvido em delineamento inteiramente ao acaso, em arranjo fatorial 2x2. As produções médias de leite foram 16,7, 17,2, 19,0 e 18,9kg/d (P<0,01), para vacas ordenhadas duas e quatro vezes com ou sem a sucção de leite pelo bezerro, respectivamente. Os percentuais de gordura, sólidos totais, produção de leite corrigido para 3,5% de gordura e corrigido para sólidos totais foram mais elevados nos grupos com quatro ordenhas. O aumento da frequência de ordenhas no início da lactação aumentou a produção de leite (P<0,01), mas não influenciou o peso dos bezerros e nem as características reprodutivas avaliadas (P>0,05).

Milking Frequency, Estradiol Cypionate, and Somatotropin Influence Lactation and Reproduction in Dairy Cows

Our objectives were to determine lactational and reproductive outcomes in response to increased milking frequency (MF), injection of estradiol cypionate (ECP), and treatment with bovine somatotropin (bST). Lactating dairy cows (n = 144) were blocked by lactation number (1 vs. 2+) and assigned randomly to a 2 x 2 x 2 factorial experiment consisting of 8 treatment combinations: 1) MF consisting of 4x daily milking (4x) for the first 30 d in milk (DIM) vs. 2x daily milking (2x), with all cows milked 2x after 30 DIM; 2) 10 mg of ECP given postpartum at 8 +/- 3 DIM versus controls that received ECP diluent (oil); and 3) biweekly bovine somatotropin (bST), starting sometime after 60 DIM, versus no bST. Ovulation before the first artificial insemination was synchronized by using Heatsynch (GnRH injection 7 d before PGF2alpha followed in 24 h by ECP), and cows were artificially inseminated after detected estrus or at 48 h after ECP, whichever came first. Pregnancy was assessed by transrectal ultrasonography 28 to 30 d after artificial insemination. Daily yield and weekly components of milk were measured during the first 90 DIM. Intervals to first and second postpartum ovulation were unaffected by treatment, but cows were in estrus earlier after 2x (24 +/- 4 d) than 4x (41 +/- 4 d) daily MF, and sooner after ECP (25 +/- 3 d) than after oil (39 +/- 4 d) treatment. Pregnancy rates among 4x cows increased for ECP versus oil (52.8 vs. 27.8%) more than for cows with 2x MF treated with ECP versus oil (50.0 vs. 39.4%). Increased MF increased daily milk yields and energy-corrected milk yields during the first 30 DIM. Although milk yields were increased acutely by ECP during the 10 d after its injection, subsequent milk yields were decreased for ECP-treated cows previously milked 4x daily. Treatment with bST increased overall daily milk yields most in cows previously milked 2x daily and treated with oil and those milked 4x daily and treated with ECP. We concluded that early postpartum ECP injection increased pregnancy rates, but generally had detrimental effects on milk yields after 30 DIM for ECP-treated cows previously milked 4x daily, unless those cows also were treated with bST.

Influence of milking frequency on the productivity of dairy cows

Benefits and issues of changing milking frequency from the traditional twice a day are reviewed. Increased efficiency through dairy automation and mechanisation, and the desire to utilise advances in genetic selection, have made milking more frequently than twice a day an attractive option for some farmers. The size of the response to increased milking frequency appeared not to be related to existing milk yield, with the average response to increasing the frequency from 2 to 3 times a day being 3.5–3.8 kg/day. Labour is the single most important cost associated with the decision to increase milking frequency. For this reason, automated milking systems may hold the key to the long-term profitability of challenging cows to produce to their genetic potential. In contrast, reducing milking frequency to once a day has been used to reduce stress on underfed cows or for lifestyle and/or labour considerations. Short-term experiments indicate an average production loss of 21% for once daily relative to twice daily milking. Full lactation experiments suggest greater losses of 35–50%, but there is evidence that cows can adapt to longer milking intervals and this, coupled with increased stocking rate and care to maximise milk removal, may restrict yield losses to less than 10% on a whole-farm basis.

Effect of Increased Milking Frequency in Early Lactation With or Without Recombinant Bovine Somatotropin

Multiparous Holstein cows (n = 300) were assigned to 1 of 2 milking frequency treatments at parturition. Cows were either milked 6 times (6x) or 3 times (3x) daily to determine effects on early lactation milk yields and subsequent lactation persistency with or without use of recombinant bST (rbST). Treatments included a control group milked 3x and 3 groups milked 6x for either the first 7, 14, or 21 days in milk (DIM). Those 4 groups of cows all received rbST starting at 63 DIM. The fifth treatment group was also milked 6x for the first 21 DIM but those cows received no rbST during the entire lactation. All cows returned to 3x milking after their respective treatment periods ended. Cows milked 3x tended to produce more milk (43.2 vs. 41.5 and 41.0 +/- 1.1 kg/d) during the first 9 wk of lactation compared with cows milked 6x for 7 or 21 DIM, respectively. Group milk yields after wk 9 averaged 38.3 +/- 0.7 kg/d and did not differ among various groups assigned to an increased milking frequency in early lactation. Percentages of milk fat (3.8 +/- 0.12%) and protein (2.9 +/- 0.06%) did not differ among treatments during the first 9 wk after calving. Early lactation milk yield (41.9 +/- 1.2 kg/d) did not differ between the 2 groups of cows milked 6x for 21 DIM. However, cows subsequently administered rbST (at 63 DIM) produced more milk (38.8 vs. 34.2 +/- 0.9 kg/d) from wk 10 to 44. The number of cows sent to the hospital during the 305-d trial for mastitis (97), digestive disorders (14), respiratory issues (9), lameness (22), or retained placenta (16), were not affected by treatments (chi(2) = 0.49). Under the conditions of this commercial dairy herd in Arizona, increasing milking frequency to 6 times daily for 7 to 21 d at the start of lactation conditions did not increase milk yield nor improve lactation persistency.

Endocrinology of milk production

The physiology of lactation includes development of the mammary gland from the foetal to the adult stage, further development during pregnancy and onset of lactation, with the accompanying metabolic and behavioural adaptation. At the onset of pregnancy the endocrine system undergoes dramatic changes. The growth of the mammary gland is stimulated by growth hormone and prolactin, adrenocortical steroids, oestrogens and progesterone, and that of the gastrointestinal (GI) tract by gastrin, CCK and secretin. The onset of lactation is accompanied by increases in the blood volume, cardiac output, mammary blood flow and blood flow through the GI-tract and liver, aiming to provide the udder with nutrients and hormones for regulation of milk synthesis. Food intake and distribution of nutrients to the mammary gland are partially regulated by hormones as well as the repartitioning of nutrients away from body stores towards the udder. To improve milk production, administration of growth hormone has been practised, but also much discussed. Besides central mechanisms, local mechanisms within the mammary gland regulate initiation of lactation, maintenance, regulation of blood flow and mammary gland cell apoptosis. Most of the milk in a filled dairy cow udder is stored in the alveolar compartments. The milk ejection reflex must be activated to gain access to the udder milk, i.e. oxytocin contracts the myoepithelial cells. Recent studies show that vasopressin may also elicit milk ejection. More efficient oxytocin release is achieved if the cows are fed during milking. Beyond milk let down, oxytocin influences maternal behaviour and metabolism. Furthermore, it has been indicated that suckling or milking activates a vagal reflex, which may link the milk production to the endocrine system of the GI-tract. The question has been raised whether the mammary gland is a supporting or consuming organ.

Manipulating milk production in early lactation through photoperiod changes and milking frequency

Photoperiod management and increased milking frequency in early lactation offer noninvasive methods to improve production and health in dairy cows. Prolactin physiology is critical to the responses, and thus may be a factor in other environmental effects (eg, temperature and stress). Integration of these strategies into the management system is not difficult, but requires attention to details of feeding, housing, and animal movement. The techniques can be combined effectively with other management strategies that increase milk yield. There is evidence that cows managed using photoperiod manipulation and frequent milking produce more milk than control animals, but also have improved transitions into lactation.

Prospects for zero days dry

Recent studies in high-producing dairy cows have demonstrated the dry period requirement is greatly influenced by parity and management practice. Multiparous cows that were continuously milked and treated with bST demonstrated negligible production losses in the next lactation. First-lactation heifers, however, demonstrated large reductions in milk yield. These reductions were not overcome by using bST or IMF the next lactation. No studies have been performed examining use of LDPP or SDPP in combination with bST and IMF on the dry-period requirement. Cows that are continuously milked demonstrated higher feed intakes during the peripartum period, which may greatly improve metabolic health. Future studies must examine potential benefits of continuous milking on health in the next lactation.

Automatic milking systems, farm size, and milk production

Automatic milking systems (AMS) offer relief from the demanding routine of milking. Although many AMS are in use in Europe and a few are used in the United States, the potential benefit for American farms is uncertain. A farm-simulation model was used to determine the long-term, whole-farm effect of implementing AMS on farm sizes of 30 to 270 cows. Highest farm net return to management and unpaid factors was when AMS were used at maximal milking capacity. Adding stalls to increase milking frequency and possibly increase production generally did not improve net return. Compared with new traditional milking systems, the greatest potential economic benefit was a single-stall AMS on a farm size of 60 cows at a moderate milk production level (8600 kg/cow). On other farm sizes using single-stall type robotic units, losses in annual net return of 0 dollars to 300 dollars/cow were projected, with the greatest losses on larger farms and at high milk production (10,900 kg/cow). Systems with one robot serving multiple stalls provided a greater net return than single-stall systems, and this net return was competitive with traditional parlors for 50- to 130-cow farm sizes. The potential benefit of AMS was improved by 100 dollars/cow per year if the AMS increased production an additional 5%. A 20% reduction in initial equipment cost or doubling milking labor cost also improved annual net return of an AMS by up to 100 dollars/cow. Annual net return was reduced by 110 dollars/cow, though, if the economic life of the AMS was reduced by 3 yr for a more rapid depreciation than that normally used with traditional milking systems. Thus, under current assumptions, the economic return for an AMS was similar to that of new parlor systems on smaller farms when the milking capacity of the AMS was well matched to herd size and milk production level.

Effects of amino acid nutrition on the responses of dairy cows to milking more frequently with or without injection of growth hormone

The influence of amino acid nutrition on the response to milking more frequently, with or without injection of growth hormone, was examined in eight dairy cows in two 4 x 4 Latin squares with 28-d periods. The four treatments were a diet adequate in amino acids with or without injection of growth hormone and a diet inadequate in amino acids with or without injection of growth hormone. For all four treatments, during the last 14 d of each period, one half of the mammary gland was milked three times a day (3x), while the other half remained on twice-daily milking (2x). Both diets were based on grass silage given ad libitum and 4 kg/d of sugar beet pulp together with a supplement containing either fish meal (adequate diet) or feather meal (inadequate diet) as the only protein feeds. The diet containing feather meal is known to be deficient in His, Met, and Lys. On the fish meal diet, the cows responded positively to growth hormone and to milking more frequently and the responses to both treatments were additive. On the feather meal diet, however, even though injection of growth hormone increased the yield of milk protein by around 10%, milking more frequently did not affect milk production. It is concluded that milking more frequently has a weaker effect on the partitioning of amino acid use between body and udder than does growth hormone treatment.

Feeding behavior, milking behavior, and milk yields of cows milked in a parlor versus an automatic milking system

This study compared feeding and milking behavior and milk yields for cows housed in the same barn, fed the same ration, but milked with a conventional milking parlor (parlor) or automatic milking system (robot). Behavioral data were videotaped hourly 1 d/mo for 9 mo. Feeding behavior patterns differed and were more variable for parlor cows than for robot cows. Both groups had low feeding rates at night and early morning. Feeding activity increased after milking and feed delivery for parlor cows. Milking and feeding activity in the robot system increased after human intervention at 7 a.m.; feed bunk activity peaked 3 h later and remained relatively constant from 10 a.m. to 8 p.m. Percentages of cows at the feed bunk were significantly greater for robot cows than parlor cows only at 10 a.m. and 9 p.m. Batch milking of parlor cows with free access to feed, vs. sequential milking of robot cows, with restricted movement to feed by a one-way gate system, resulted in higher peak percentages of cows at the bunk for parlor cows. Lower, more consistent percentages of cows eating at one time suggests that less bunk space may be needed for cows in robotic milking systems. Higher percentages of cows were observed in the robot from 8 a.m. to 1 p.m. and again from 3 to 7 p.m. Percentages of cows in the robot holding area were greatest from 8 to 11 a.m. and 3 to 6 p.m. and were lowest from midnight to 6 a.m. Milk production over 39 d in summer for subsets of cows was slightly but significantly higher (26.4 vs. 25.8 +/- 0.2 kg/d) for cows in the robot group. Milking frequency, days in milk, parity, and maximum air temperature for 3 d (-2 d to day of observation) affected milk yield comparisons. Results have implications for design of feeding and handling facilities used with automated milking systems.

Effect of milking frequency on DHI performance measures

Increasing production by increasing milking frequency (MF) is a management option available to dairy producers. This study examined effects of MF and interactions with region and herd size on measures of herd performance. Dairy Herd Improvement (DHI) Holstein herd summary records (n = 10,754, 10,550, and 10,438) for the years 1998, 1999, and 2000 were classified by MF: two times a day (2X) milking vs three times a day (3X); herd size: small (< 250 cows) and large (> or = 250 cows); and region: North and South. Percentage of herds milking 3X by year were 7.0, 6.7, and 7.1. Rolling herd average milk production was 16, 16, and 15% higher for herds milking 3X than herds milking 2X for the respective years. Herds milking 3X in the North region outproduced herds milking 3X in the South region. Milk fat and protein percentages were lower for herds milking 3X during all 3 yr. Differences in energy-corrected milk production between herds milking 3X and herds milking 2X were 14.5, 13.4, and 13.4% during the respective 3 yr as a result of lower component percentages for herds milking 3X. Herds milking 3X had more days open and higher actual calving intervals than herds milking 2X. Services per pregnancy for herds breeding primarily by artificial insemination were higher for herds milking 3X than for herds milking 2X. Somatic cell scores and weighted somatic cell counts were lower for herds milking 3X than herds milking 2X. Herds milking 3X had a higher percentage of somatic cell scores in the low range (0 to 3) and a lower percentage in the high range (7 to 9). Mean percentages of cows entering and leaving the herd were higher for herds milking 3X during all 3 yr.

Dairy herd management practices that impact nitrogen utilization efficiency

Improving the efficiency of feed N utilization by dairy cattle is the most effective means to reduce nutrient losses from dairy farms. The objectives of this study were to quantify the impact of different management strategies on the efficiency of feed N utilization for dairy farms in the Chesapeake Bay Drainage Basin. A confidential mail survey was completed in December 1998 by 454 dairy farmers in PA, MD, VA, WV, and DE. Nitrogen intake, urinary and fecal N, and efficiency of feed N utilization was estimated from survey data and milk analysis for each herd. Average efficiency of feed N utilization for milk production by lactating dairy cows (N in milk/N in feed x 100) was 28.4% (SD = 3.9). On average, farmers fed 6.6% more N than recommended by the National Research Council, resulting in a 16% increase in urinary N and a 2.7% increase in fecal N. Use of monthly milk yield and component testing, administration of bovine somatotropin (bST), and extending photoperiod with artificial light each increased efficiency of feed N utilization by 4.2 to 6.9%, while use of a complete feed decreased efficiency by 5.6%. Increased frequency of ration balancing and more frequent forage nutrient testing were associated with higher milk production, but not increased N utilization efficiency. Feeding protein closer to recommendations and increasing production per cow both contributed to improving efficiency of feed N utilization.

Modeling milk production and labor efficiency in modernized Wisconsin dairy herds

The 1999 Wisconsin Dairy Modernization Project was conducted to examine variation in milk production and labor efficiency among herds that had recently expanded. Data were obtained from a sample of Wisconsin herds that expanded between 1994 and 1998. Using rolling herd average milk production in 1998 as the dependent variable in the milk production model, milking frequency, bovine somatotropin use, sprinkler use, average linear somatic cell score, average age at first calving, average days dry, and rolling herd average milk production in 1994 predicted 69% of the variation in milk production. Milking three times daily, using bovine somatotropin, using sprinklers to cool cows, and decreasing linear somatic cell score, age at first calving, and days dry were associated with increased milk production. Each of these variables supports previous research from designed experiments with on-farm results. Variation in milk production is determined primarily by differences in management ability and management practices employed by the dairy producer. Using cows per full-time equivalent as the dependent variable in the labor efficiency model, acres per cow, number of people involved in the milking operation, milking system type, herd size, and interactions between milking system types and herd size predicted approximately 43% of the variation in labor efficiency. As expected, labor efficiency increased with larger herd sizes, fewer acres per cow, and fewer people involved in the milking process. Parallel milking parlors were associated with the highest cows per full-time equivalent followed by herringbone parlors, flat barns, and stall barns.

The impact of somatotropin, milking frequency, and photoperiod on dairy farm nutrient flows

Three technologies that increase milk production per cow and that are available to dairy producers are bovine somatotropin, three times daily milking, and extended daily photoperiod. Dairy herds fed according to National Research Council requirements were simulated to predict the impact of these technologies on N losses to manure and to water resources. Because Dairy Herd Improvement Association total lactation records (n = 93,080) revealed a positive linear relationship between 305-d milk production and calving interval, calving intervals were predicted to increase with the use of technologies and to result in a change in the ratio of lactating cows to growing heifers in a herd. Compared with a herd using no technologies, the use of bovine somatotropin, three times daily milking, or extended photoperiod were predicted to reduce herd N excretion per unit of milk by 7.8, 7.0, and 3.6%, respectively. When the use of all three technologies was simulated, N losses to manure were decreased by 15.7% when assuming calving interval increases from the technologies or 15.4% without accounting for calving interval increases. Reductions in feed N requirements and manure N losses with these three technologies were predicted to reduce environmental N loading by up to 16%.

Photoperiodic effects on dairy cattle: a review

Since the initial report in 1978 of galactopoietic effects of a photoperiod of 16 h of light:8 h of darkness, numerous studies have confirmed long-day stimulation of milk yield. The endocrine factor(s) responsible for increased milk yield, however, has eluded identification. Recent studies suggest that insulin-like growth factor-I (IGF-I) may mediate the galactopoietic response to long day photoperiod. Indeed, long days increase IGF-I in heifers and lactating cows; in the latter case, the response preceded an increase in milk yield. In heifers and cows, the increase in IGF-I is independent of changes in circulating growth hormone. Melatonin feeding to mimic a short-day photoperiod suppressed the increase of IGF-I in heifers induced by long days. However, melatonin feeding had no effect on milk yield in cows. Despite lack of resolution of the endocrine mechanism, dairy producers are interested in how photoperiod management can be integrated with current practices throughout the lactation cycle. There is strong evidence that milk yield responses to long days persist through an entire lactation. Also, long days can be combined with bovine somatotropin (bST) to produce additive increases in milk yield. During the dry period, long days increase the periparturient surge of prolactin. However, relative to long days, short-day treatment during the dry period produces the largest magnitude of response in milk yield during the subsequent lactation. The response to short days during the dry period may be due to a priming effect on the photoperiodic response system. In summary, IGF-I has emerged as a possible mediator of the increase of milk yield in response to long-day photoperiod. Photoperiod can be combined effectively with other management techniques such as bST. Consideration of photoperiod management during the dry period is essential to maximize responses during the subsequent lactation.

Effects of long daily photoperiod and bovine somatotropin (Trobest) on milk yield in cows

Bovine somatotropin (bST) and exposure to long daily photoperiod increase milk yield of dairy cattle. We tested the hypothesis that long daily photoperiod and bST treatment would increase milk yield in an additive manner in lactating cows. At winter solstice, 40 lactating cows were started on a 140-d experiment; cows were greater than 70 d in milk (DIM) and were balanced for uniformity of DIM and milk yield within parity. Cows were randomly assigned to one of four treatments (10/treatment): 1) natural photoperiod, 2) natural photoperiod + bST (14 mg/d Trobest i.m.), 3) long daily photoperiod (18 h of light and 6 h of darkness/d), or 4) long daily photoperiod + bST. Long daily photoperiod increased fat-corrected milk (FCM) yield 1.9 kg/d versus natural photoperiod. Treatment with bST increased FCM 5.7 kg/d versus natural photoperiod, and long daily photoperiod + bST increased FCM 5.8 kg/d versus long daily photoperiod. Long daily photoperiod + bST was additive, increasing FCM 7.7 kg/d versus natural photoperiod. Serum somatotropin increased with bST, but not photoperiod, and bST increased serum insulin-like growth factor-I. Long daily photoperiod tended to increase prolactin; bST had no effect. Long daily photoperiod + bST increased dry matter intake (DMI) relative to natural photoperiod and natural photoperiod + bST; long daily photoperiod increased DMI relative to natural photoperiod + bST. Photoperiod had no effect on net energy balance; however, bST decreased net energy balance. Generally, body weight and milk composition did not differ among treatments. In conclusion, combination of bST with long-daily photoperiod tended to amplify the increases in milk yield observed with either treatment individually.

Effect of calcium soaps of fatty acids and administration of somatotropin in early lactation on productive and reproductive performance of high producing dairy cows

This study examined the mechanisms by which calcium soaps of fatty acids and bovine somatotropin (bST) affect production and reproduction of high producing cows. Calcium soaps of fatty acids were fed at 2.2% dry matter, and 500 mg of Zn-sometribove (Monsanto Inc., St Louis, MO) were injected subcutaneously every 14 d from 10 to 150 d in milk (DIM). Production of fat-corrected milk was increased by 3.5 kg/d when calcium soaps of fatty acids were fed, by 6.1 kg/d when bST was administered, and by 7.4 kg/d when calcium soaps of fatty acids were fed and bST was administered. Body weight was similar for cows on all treatments until 85 DIM after which cows that were treated with bST had lower body weights. Body condition scores decreased more for cows treated with bST and began increasing later and more slowly. Treatment with bST resulted in more cows that experienced first ovulation after 30 DIM, and more cows on the control treatment exhibited first estrus before 35 DIM. Days open were greater when bST was administered. After the first artificial insemination, conception rates were similar for cows on the control treatment and for cows fed calcium soaps of fatty acids; conception rates after the first artificial insemination were low for all cows treated with bST. Pregnancy rates at 120 and 150 DIM were decreased by bST. Number of DIM to first ovulation, number of DIM to first estrus, and days open were negatively correlated with glucose and cholesterol concentrations in plasma. Production of fat-corrected milk was correlated with days open and with concentrations of triglycerides in plasma, nonesterified fatty acids, and cholesterol. Increased production had different effects on reproduction when induced by calcium soaps of fatty acids or bST treatment. Some of the adverse effects of bST treatments were alleviated by calcium soaps of fatty acids.

Effects of bovine somatotropin (rbSt) concentration at different moisture levels on the physical stability of sucrose in freeze-dried rbSt/sucrose mixtures

The inherent instability of many proteins during freeze-drying and storage necessitates the addition of excipients to protect the proteins. It is emphasized in the literature that lyophilized sugar/protein composites should be stored at temperatures below their glass transition temperature (T(g)) to prevent crystallization of excipients. The influence of bovine somatotropin (rbSt) concentration on inhibition of sucrose crystallization at different relative humidities (RH) was of interest. Thermally modulated differential scanning calorimetry (MDSC) was used to measure T(g) and sucrose crystallization temperatures (T(c)) of the composites. Sorption isotherms of the various sucrose/rbSt mixtures were determined gravimetrically with a controlled atmosphere microbalance (CAM) and verified by Karl Fischer analysis of selected samples. The CAM was also used to determine lag times and sucrose crystal growth rates by monitoring weight losses resulting from water liberation upon crystallization of sucrose at 23 degrees C. Results obtained by MDSC indicate that the T(c) increased linearly from approximately 110 degrees C for pure sucrose to approximately 140 degrees C with 20% rbSt at very low water content (<0.1%). Similarly, at 22% RH (4.4% H2O), T(c) increased from approximately 70 degrees C to 120 degrees C. In neither case was T(g) impacted significantly by increasing protein from 0 to 20%. No T(c) could be noted for samples with > or = 30% rbSt in nonisothermal conditions. Plasticization by water decreased both T(g) and T(c) quite similarly but didn't impact the noted effect of protein on T(c). Induction time for sucrose crystallization (i.e. nucleation) at approximately 45% RH (23 degrees C) increased almost 10-fold by addition of 10% rbSt, whereas rates of water loss due to crystallization decreased by no more than 2-3-fold. The overall results strongly indicate that formulations of higher protein concentration will be more resistant to sucrose crystallization and thus more robust when transiently exposed to storage temperatures above their T(g).

Animal models for the study of milk secretion

Milk secretion is regulated by a complex interaction of galactopoietic hormones which is not yet fully understood. Recent studies have demonstrated that this systemic control is modulated within the mammary gland by local mechanisms responsive to the frequency and completeness of milk removal. New insights into the endocrine and local (paracrine and autocrine) regulation of milk secretion have come from the adaptation of traditional endocrinological techniques to take advantage of new molecular tools, and from technical advances in other fields. This paper reviews recently developed animal models for the study of milk secretion and describes their application to provide new information into the roles of two key galactopoietic hormones, growth hormone and prolactin, and the modulation of their actions by local, intramammary mechanisms.

Comparison of growth hormone-releasing factor and somatotropin: body growth and lactation of primiparous cows

Growth hormone-releasing factor is the main endogenous stimulator of somatotropin secretion. Our objective was to compare the effects of recombinant growth hormone-releasing factor and recombinant bST on somatotropin secretion, mammary function, and body composition of lactating, primiparous dairy cows. Cows (118 d of lactation) served as uninfused controls or were infused for 63 d with 12 mg/d of releasing factor or with 29 mg/d of bST. These doses elevated somatotropin in serum to concentrations of similar magnitude. The releasing factor and bST each similarly increased milk yield, yield of milk components, weight of most organs, mobilization of adipose tissue, accretion of lean tissue in the carcass, and metabolic activity (RNA) of mammary tissue. Relative to controls, neither releasing factor nor bST significantly affected cell numbers (DNA) in mammary glands or concentrations of plasmin in milk. None of the variables measured provided evidence for galactopoietic effects of releasing factor independent of somatotropin.