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Ni F, Zhao Y, Gao M, Chen Y, Wang Y. LcMYB43 enhances monoterpene biosynthesis by activating 1-deoxy-D-xylulose-5-phosphate synthase gene expression in Litsea cubeba. Int J Biol Macromol 2025; 304:140860. [PMID: 39938834 DOI: 10.1016/j.ijbiomac.2025.140860] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/28/2024] [Revised: 02/06/2025] [Accepted: 02/08/2025] [Indexed: 02/14/2025]
Abstract
MYB transcription factors are crucial regulators involved in various metabolic processes in plants, including terpene biosynthesis. Litsea cubeba, a member of the Lauraceae family, is rich in monoterpenes and regulates their biosynthesis via the key enzyme DXS in the MEP pathway. Seven DXS genes have been identified in this species, but the role of the MYB family in terpene biosynthesis remains unclear. This study conducted a genome-wide characterization of the R2R3-MYB gene family in L. cubeba, analyzing its phylogenetics, expression, and regulatory functions. A total of 129 R2R3-MYB members were identified, with expansion mechanisms involving tandem and segmental duplications. Expression analysis revealed that LcMYB43 activates LcDXS5, a key enzyme in monoterpene biosynthesis. Overexpression of LcMYB43 significantly increased monoterpene accumulation. Y1H, EMSA, and dual-luciferase assays showed that LcMYB43 directly binds to the CAACAG motif in the LcDXS5 promoter, activating its expression. These findings suggest that LcMYB43 enhances monoterpene biosynthesis by promoting LcDXS5 expression, providing new insights into the regulatory mechanisms of monoterpene biosynthesis.
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Affiliation(s)
- Feifei Ni
- State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing 100091, China; Nanjing Forestry University, Nanjing 210037, China; Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, Zhejiang Province, China
| | - Yunxiao Zhao
- State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing 100091, China; Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, Zhejiang Province, China
| | - Ming Gao
- State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing 100091, China; Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, Zhejiang Province, China
| | - Yicun Chen
- State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing 100091, China; Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, Zhejiang Province, China.
| | - Yangdong Wang
- State Key Laboratory of Tree Genetics and Breeding, Chinese Academy of Forestry, Beijing 100091, China; Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, Zhejiang Province, China.
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Yang L, Tian L, Shi J, Wei A. Transcriptome and Metabolome Profiling Provide Insights into Flavonoid Biosynthesis and the Mechanism of Color Formation in Zanthoxylum bungeanum Maxim. PLANTS (BASEL, SWITZERLAND) 2025; 14:558. [PMID: 40006817 PMCID: PMC11858979 DOI: 10.3390/plants14040558] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/26/2024] [Revised: 12/07/2024] [Accepted: 12/09/2024] [Indexed: 02/27/2025]
Abstract
The color of Zanthoxylum bungeanum Maxim. (Z. bungeanum) is a key quality indicator and a factor limiting the development of its industry. However, the underlying mechanisms governing color formation remain largely unexplored. In this study, an integrative analysis of transcriptome and metabolome profiles was conducted across four developmental stages to elucidate the color formation mechanism in Z. bungeanum. A total of 137 flavonoids were identified as the fruits ripened, with high levels of differentially accumulated metabolites (DAMs), including tricetin and (-)-epigallocatechin, which were strongly associated with color formation. This suggests their significant contribution to the pigmentation process. Nine differentially expressed genes (DEGs) were identified as candidate genes involved in color development. Additionally, 15 transcription factors (TFs) (12 MYB and 3 bHLH) exhibited expression patterns similar to those of structural genes in the flavonoid biosynthetic pathway, indicating their role in regulating flavonoid synthesis. The bioinformatics analysis of three key flavonoid synthesis genes-ZbCHI, ZbFLS, and ZbANR-revealed that all three proteins exhibit hydrophobic structures without transmembrane domains. Among them, ZbANR possesses signal peptide regions, whereas ZbCHI and ZbFLS do not. Subcellular localization predictions suggest that ZbCHI is most likely localized in the chloroplast, ZbFLS in the cytoplasm, and ZbANR in the membrane. Functional analyses revealed that their transient expression in Nicotiana benthamiana (N. benthamiana) increased the flavonoid content, with ZbANR overexpression producing a distinct white phenotype in the plants. This study enriches transcriptomic data and provides a comprehensive understanding of flavonoid metabolism and the molecular basis of color formation in Z. bungeanum, offering a valuable theoretical foundation for future breeding programs.
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Affiliation(s)
- Lin Yang
- College of Forestry, Northwest A&F University, Yangling 712100, China; (L.Y.); (L.T.)
- State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau, Institute of Soil and Water Conservation, Chinese Academy of Sciences and Ministry of Water Resources, Yangling 712100, China
| | - Lu Tian
- College of Forestry, Northwest A&F University, Yangling 712100, China; (L.Y.); (L.T.)
| | - Jingwei Shi
- College of Forestry, Northwest A&F University, Yangling 712100, China; (L.Y.); (L.T.)
- State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau, Institute of Soil and Water Conservation, Chinese Academy of Sciences and Ministry of Water Resources, Yangling 712100, China
| | - Anzhi Wei
- College of Forestry, Northwest A&F University, Yangling 712100, China; (L.Y.); (L.T.)
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Khatoon M, Dubey A, Janhvi K. Unveiling Anthraquinones: Diverse Health Benefits of an Essential Secondary Metabolite. Recent Pat Biotechnol 2025; 19:179-197. [PMID: 38967073 DOI: 10.2174/0118722083301761240628083511] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/28/2024] [Revised: 05/10/2024] [Accepted: 06/06/2024] [Indexed: 07/06/2024]
Abstract
Since ancient times, plants have been used as a remedy for numerous diseases. The pharmacological properties of plants are due to the presence of secondary metabolites like terpenoids, flavonoids, alkaloids, etc. Anthraquinones represent a group of naturally occurring quinones found generously across various plant species. Anthraquinones attract a significant amount of attention due to their reported efficacy in treating a wide range of diseases. Their complex chemical structures, combined with inherent medicinal properties, underscore their potential as agents for therapy. They demonstrate several therapeutic properties such as laxative, antitumor, antimalarial, antibacterial, antifungal, antioxidant, etc. Anthraquinones are found in different forms (derivatives) in plants, and they exhibit various medicinal properties due to their structure and chemical nature. The precursors for the biosynthesis of anthraquinones in higher plants are provided by different pathways such as plastidic hemiterpenoid 2-C-methyl-D-erthriol4-phosphate (MEP), mevalonate (MVA), isochorismate synthase and polyketide. Anthraquinones possess several medicinal properties and a complex biosynthetic pathway, making them good candidates for patenting new products, synthesis methods, and biotechnological production advancements. By conducting a thorough analysis of scientific literature, this review provides insights into the intricate interplay between anthraquinone biosynthesis and its broad-ranging contributions to human health.
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Affiliation(s)
- Mushfa Khatoon
- Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India
| | - Amita Dubey
- Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India
| | - Km Janhvi
- Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India
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He J, Qin Z, Liu K, Li X, Kou Y, Jin Z, He R, Hong M, Xiong B, Liao L, Sun G, He S, Zhang M, Liang D, Lv X, Wang X, Wang Z. Volatile metabolomics and transcriptomics analyses provide insights into the mechanism of volatile changes during fruit development of 'Ehime 38' ( Citrus reticulata) and its bud mutant. FRONTIERS IN PLANT SCIENCE 2024; 15:1430204. [PMID: 38984161 PMCID: PMC11231921 DOI: 10.3389/fpls.2024.1430204] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 05/09/2024] [Accepted: 06/10/2024] [Indexed: 07/11/2024]
Abstract
Volatile compounds are important determinants affecting fruit flavor. Previous study has identified a bud mutant of 'Ehime 38' (Citrus reticulata) with different volatile profile. However, the volatile changes between WT and MT during fruit development and underlying mechanism remain elusive. In this study, a total of 35 volatile compounds were identified in the pulps of WT and MT at five developmental stages. Both varieties accumulated similar and the highest levels of volatiles at stage S1, and showed a downward trend as the fruit develops. However, the total volatile contents in the pulps of MT were 1.4-2.5 folds higher than those in WT at stages S2-S5, which was mainly due to the increase in the content of d-limonene. Transcriptomic and RT-qPCR analysis revealed that most genes in MEP pathway were positively correlated with the volatile contents, of which DXS1 might mainly contribute to the elevated volatiles accumulation in MT by increasing the flux into the MEP pathway. Moreover, temporal expression analysis indicated that these MEP pathway genes functioned at different developmental stages. This study provided comprehensive volatile metabolomics and transcriptomics characterizations of a citrus mutant during fruit development, which is valuable for fruit flavor improvement in citrus.
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Affiliation(s)
- Jiaxian He
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Zeyu Qin
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Kexin Liu
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Xiangyi Li
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Yiming Kou
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Zhenghua Jin
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Ruiyuan He
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Min Hong
- Citrus Research Institute, Southwest University, Chongqing, China
| | - Bo Xiong
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Ling Liao
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Guochao Sun
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Siya He
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Mingfei Zhang
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Dong Liang
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Xiulan Lv
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Xun Wang
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
| | - Zhihui Wang
- College of Horticulture, Sichuan Agricultural University, Chengdu, China
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Pei H, Wu Y, Wu W, Lyu L, Li W. A review of the types, functions and regulatory mechanisms of plant spines. PLANT SCIENCE : AN INTERNATIONAL JOURNAL OF EXPERIMENTAL PLANT BIOLOGY 2024; 341:112010. [PMID: 38309475 DOI: 10.1016/j.plantsci.2024.112010] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/12/2023] [Accepted: 01/29/2024] [Indexed: 02/05/2024]
Abstract
Over a long period of evolution, plants have developed self-protection mechanisms, such as leaving seeds, dropping leaves, growing thorns, producing specific substances or emitting special odors to repel insects. Although studies on the taxonomic characteristics, functions and application of spines in spiny plants have been reported in China and abroad, a systematic overview of plant spines is currently lacking. This study therefore identifies the characteristics and types of plant spines based on domestic and international research on plant spines to provide clear criteria or bases for determining the types of plant spines. In addition, the functions, regulatory mechanisms, and factors influencing the formation of spines and the prospects for their development and application are described and summarized. This study will help to improve the understanding of the types, functions and regulatory mechanisms of plant spines and provide new ideas for the genetic improvement of plants from spiny to nonspiny varieties.
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Affiliation(s)
- Huiyan Pei
- Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, 159 Longpan Road, Nanjing 210037, China
| | - Yaqiong Wu
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Qian Hu Hou Cun No. 1, Nanjing 210014, China.
| | - Wenlong Wu
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Qian Hu Hou Cun No. 1, Nanjing 210014, China
| | - Lianfei Lyu
- Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Qian Hu Hou Cun No. 1, Nanjing 210014, China
| | - Weilin Li
- Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, 159 Longpan Road, Nanjing 210037, China.
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Azad R, Krępski T, Olechowski M, Biernacik B, Święcicka M, Matuszkiewicz M, Dmochowska-Boguta M, Rakoczy-Trojanowska M. Genotype-Specific Expression of Selected Candidate Genes Conferring Resistance to Leaf Rust of Rye ( Secale cereale L.). Genes (Basel) 2024; 15:275. [PMID: 38540334 PMCID: PMC10970619 DOI: 10.3390/genes15030275] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/26/2024] [Revised: 02/13/2024] [Accepted: 02/19/2024] [Indexed: 06/15/2024] Open
Abstract
Leaf rust (LR) caused by Puccinia recondita f. sp. secalis (Prs) is a highly destructive disease in rye. However, the genetic mechanisms underlying the rye immune response to this disease remain relatively uncharacterised. In this study, we analysed the expression of four genes in 12 rye inbred lines inoculated with Prs at 20 and 36 h post-treatment (hpt): DXS (1-deoxy-D-xylulose 5-phosphate synthase), Glu (β-1,3-glucanase), GT (UDP-glycosyltransferase) and PR-1 (pathogenesis-related protein 1). The RT-qPCR analysis revealed the upregulated expression of the four genes in response to Prs in all inbred lines and at both time-points. The gene expression data were supported by microscopic and macroscopic examinations, which revealed that eight lines were susceptible to LR and four lines were highly resistant to LR. A relationship between the infection profiles and the expression of the analysed genes was observed: in the resistant lines, the expression level fold changes were usually higher at 20 hpt than at 36 hpt, while the opposite trend was observed in the susceptible lines. The study results indicate that DXS, Glu, GT and PR-1 may encode proteins crucial for the rye defence response to the LR pathogen.
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Affiliation(s)
- Rumana Azad
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Tomasz Krępski
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Mateusz Olechowski
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Bartosz Biernacik
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Magdalena Święcicka
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Mateusz Matuszkiewicz
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
| | - Marta Dmochowska-Boguta
- Plant Breeding and Acclimatization Institute—National Research Institute, Radzikow, 05-870 Blonie, Poland;
| | - Monika Rakoczy-Trojanowska
- Department of Plant Genetics, Breeding and Biotechnology, Institute of Biology, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland; (R.A.); (T.K.); (M.O.); (B.B.); (M.Ś.); (M.M.)
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Chen Y, Liu Y, Feng X. Food Perception: Taste, Smell and Flavour. Foods 2023; 12:3628. [PMID: 37835281 PMCID: PMC10572903 DOI: 10.3390/foods12193628] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/11/2023] [Accepted: 09/18/2023] [Indexed: 10/15/2023] Open
Abstract
Flavor is the most important sensory quality in food [...].
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Affiliation(s)
- Yanping Chen
- School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China;
| | - Ying Liu
- College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China;
| | - Xi Feng
- Department of Nutrition, Food Science and Packaging, San Jose State University, San Jose, CA 95192, USA
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Jia Y, Yin X, Yang H, Xiang Y, Ding K, Pan Y, Jiang B, Yong X. Transcriptome Analyses Reveal the Aroma Terpeniods Biosynthesis Pathways of Primula forbesii Franch. and the Functional Characterization of the PfDXS2 Gene. Int J Mol Sci 2023; 24:12730. [PMID: 37628910 PMCID: PMC10454305 DOI: 10.3390/ijms241612730] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/28/2023] [Revised: 08/10/2023] [Accepted: 08/10/2023] [Indexed: 08/27/2023] Open
Abstract
Primula forbesii Franch. is a unique biennial herb with a strong floral fragrance, making it an excellent material for studying the aroma characteristics of the genus Primula. The floral scent is an important ornamental trait that facilitates fertilization. However, the molecular mechanism regulating the floral scent in Primula is unknown. In order to better understand the biological mechanisms of floral scents in this species, this study used RNA sequencing analysis to discuss the first transcriptome sequence of four flowering stages of P. forbesii, which generated 12 P. forbesii cDNA libraries with 79.64 Gb of clean data that formed 51,849 unigenes. Moreover, 53.26% of the unigenes were annotated using public databases. P. forbesii contained 44 candidate genes covering all known enzymatic steps for the biosynthesis of volatile terpenes, the major contributor to the flower's scent. Finally, 1-deoxy-d-xylulose 5-phosphate synthase gene of P. forbesii (PfDXS2, MK370094), the first key enzyme gene in the 2-c-methyl-d-erythritol 4-phosphate (MEP) pathway of terpenoids, was cloned and functionally verified using virus-induced gene silencing (VIGs). The results showed that PfDXS2-silencing significantly reduced the relative concentrations of main volatile terpenes. This report is the first to present molecular data related to aroma metabolites biosynthesis pathways and the functional characterization of any P. forbesii gene. The data on RNA sequencing provide comprehensive information for further analysis of other plants of the genus Primula.
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Affiliation(s)
- Yin Jia
- College of Landscape Architecture, Sichuan Agricultural University, Chengdu 611130, China; (X.Y.); (H.Y.); (Y.X.); (K.D.); (Y.P.); (B.J.); (X.Y.)
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