Possible Involvement of Proline and the Antioxidant Defense Systems in the Drought Tolerance of Three Olive Cultivars Grown under Increasing Water Deficit Regimes

Unravelling Different Water Management Strategies in Three Olive Cultivars: The Role of Osmoprotectants, Proteins, and Wood Properties

Understanding the responses of olive trees to drought stress is crucial for improving cultivation and developing drought-tolerant varieties. Water transport and storage within the plant is a key factor in drought-tolerance strategies. Water management can be based on a variety of factors such as stomatal control, osmoprotectant molecules, proteins and wood properties. The aim of the study was to evaluate the water management strategy under drought stress from an anatomical and biochemical point of view in three young Italian olive cultivars (Giarraffa, Leccino and Maurino) previously distinguished for their physiological and metabolomic responses. For each cultivar, 15 individuals in pots were exposed or not to 28 days of water withholding. Every 7 days, the content of sugars (including mannitol), proline, aquaporins, osmotins, and dehydrins, in leaves and stems, as well as the chemical and anatomical characteristics of the wood of the three cultivars, were analyzed. 'Giarraffa' reduced glucose levels and increased mannitol production, while 'Leccino' accumulated more proline. Both 'Leccino' and 'Maurino' increased sucrose and aquaporin levels, possibly due to their ability to remove embolisms. 'Maurino' and 'Leccino' accumulated more dehydrins and osmotins. While neither genotype nor stress affected wood chemistry, 'Maurino' had a higher vessel-to-xylem area ratio and a larger hydraulic diameter, which allows it to maintain a high transpiration rate but may make it more susceptible to cavitation. The results emphasized the need for an integrated approach, highlighting the importance of the relative timing and sequence of each parameter analyzed, allowing, overall, to define a "strategy" rather than a "response" to drought of each cultivar.

Tolerance Mechanisms of Olive Tree (Olea europaea) under Saline Conditions

The olive tree (Olea europaea L.) is an evergreen tree that occupies 19% of the woody crop area and is cultivated in 67 countries on five continents. The largest olive production region is concentrated in the Mediterranean basin, where the olive tree has had an enormous economic, cultural, and environmental impact since the 7th century BC. In the Mediterranean region, salinity stands out as one of the main abiotic stress factors significantly affecting agricultural production. Moreover, climate change is expected to lead to increased salinization in this region, threatening olive productivity. Salt stress causes combined damage by osmotic stress and ionic toxicity, restricting olive growth and interfering with multiple metabolic processes. A large variability in salinity tolerance among olive cultivars has been described. This paper aims to synthesize information from the published literature on olive adaptations to salt stress and its importance in salinity tolerance. The morphological, physiological, biochemical, and molecular mechanisms of olive tolerance to salt stress are reviewed.

The acclimation potential of Acacia longifolia to water stress: implications for invasiveness

The ability of an invasive species to establish and spread to new areas may depend on its ability to tolerate a broad range of environmental conditions. Due to climate change, increasing occurrences of extreme events such as droughts are expected in the Mediterranean region and invasive species may expand if they cope with water stress. Limited information is available on the responses of Acacia longifolia, one of the most aggressive plant species in Portuguese coastal sand dune ecosystems, to prolonged water stress. In this study, we exposed A. longifolia plants from two distinct populations, one from the wet (northern) and another from the dry (southern) climate regions of Portugal, to drought conditions, and monitored morphological, physiological and biochemical responses. One-month-old seedlings were submitted to three different water treatments which involved watering twice a week, every 7 days and every 10 days, respectively, for three months, under controlled conditions. Overall, the progressive drought stress significantly affected most of the growth parameters considered, except the root:shoot ratio. Water stress also increased the uptake of ions (Ca²⁺, Mg²⁺, K⁺ and Na⁺) and N concentration. On the contrary, the C/N ratio decreased under water stress conditions. Isotopic analysis did not reveal significant differences in δ¹³C with water treatments but the same pattern was not observed in δ¹⁵N values. Compared with the wet climate population, the dry climate population showed somewhat differing responses to water stress, indicating a genetic difference between populations. These results provide insights into limitations and opportunities for establishment of A. longifolia in a drought-prone scenario.