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Ramírez-Fráncel LA, García-Herrera LV, Losada-Prado S, Reinoso-Flórez G, Sánchez-Hernández A, Estrada-Villegas S, Lim BK, Guevara G. Bats and their vital ecosystem services: a global review. Integr Zool 2022; 17:2-23. [PMID: 34003577 DOI: 10.1111/1749-4877.12552] [Citation(s) in RCA: 22] [Impact Index Per Article: 11.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
Abstract
Bats play crucial ecosystem services as seed dispersers, pollinators, controllers of insects, and nutrient recyclers. However, there has not been a thorough global review evaluating these roles in bats across all biogeographical regions of the world. We reviewed the literature published during the last two decades and identified 283 relevant studies: 78 dealt with the control of potential insect pests by bats, 80 related to the suppression of other arthropods, 60 on the dispersal of native or endemic seeds, 11 dealt with the dispersal of seeds of introduced plants, 29 on the pollination of native or endemic plants, 1 study on pollination of introduced plants, and 24 on the use of guano as fertilizer. Our literature search showed that queries combining the terms "seed dispersal," "insectivorous bats," "nectarivorous bats," "use of guano," and "ecosystem services" returned 577 studies, but half were experimental in nature. We found that the evaluation of ecosystem services by bats has been mostly conducted in the Neotropical and Palearctic regions. To detect differences across relevant studies, and to explain trends in the study of ecosystem services provided by bats, we performed generalized linear mixed models (GLMM) fitted with a Poisson distribution to analyze potential differences among sampling methods. We identified 409 bat species that provide ecosystem services, 752 insect species consumed by bats and 549 plant species either dispersed or pollinated by bats. Our review summarizes the importance of conserving bat populations and the ecological services they provide, which is especially important during the current pandemic.
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Affiliation(s)
- Leidy Azucena Ramírez-Fráncel
- Programa de Doctorado en Ciencias Biológicas & Grupo de Investigación en Zoología (GIZ), Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia.,Programa para la Conservación de los Murciélagos de Colombia, Bogotá D.C., Colombia
| | - Leidy Viviana García-Herrera
- Programa de Doctorado en Ciencias Biológicas & Grupo de Investigación en Zoología (GIZ), Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia.,Programa para la Conservación de los Murciélagos de Colombia, Bogotá D.C., Colombia
| | - Sergio Losada-Prado
- Departamento de Biología & Grupo de Investigación en Zoología (GIZ), Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia
| | - Gladys Reinoso-Flórez
- Departamento de Biología & Grupo de Investigación en Zoología (GIZ), Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia
| | - Alfonso Sánchez-Hernández
- Departamento de Matemáticas y Estadística, Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia
| | - Sergio Estrada-Villegas
- Programa para la Conservación de los Murciélagos de Colombia, Bogotá D.C., Colombia.,Yale School of the Environment, Yale University, New Haven, Connecticut, USA.,Smithsonian Tropical Research Institute, Balboa, Republic of Panama
| | - Burton K Lim
- Department of Natural History, Royal Ontario Museum, Toronto, Ontario, Canada
| | - Giovany Guevara
- Departamento de Biología & Grupo de Investigación en Zoología (GIZ), Facultad de Ciencias, Universidad del Tolima, Ibagué, Colombia
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Abdel-Sattar M, Almutairi KF, Aboukarima AM, El-Mahrouky M. Impact of organic manure on fruit set, fruit retention, yield, and nutritional status in pomegranate ( Punica granatum L. "Wonderful") under water and mineral fertilization deficits. PeerJ 2021; 9:e10979. [PMID: 33717702 PMCID: PMC7936559 DOI: 10.7717/peerj.10979] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/27/2020] [Accepted: 01/29/2021] [Indexed: 11/20/2022] Open
Abstract
This research was conducted on mature pomegranate (Punica granatum L. "Wonderful") trees growing at a site located in North Coast, Matrouh Governorate, Egypt. The aim was to investigate the impacts of different irrigation regimes in combination with different fertilizer regimes on the fruit set, fruit retention, yield, and nutritional status of the trees. The experimental factors were arranged in a split-plot design, with four replicates per treatment combination. The results indicated that all of the characteristics measured, including leaves nutritional status, percentages of fruit set, fruit drop, fruit retention, fruit cracking, fruit sunburn, and marketable fruit, and yield were significantly affected by the interaction between the irrigation treatment which denoted by percentages of reference evapotranspiration (ETo) and fertilizer regime. The application of 75% mineral fertilizer + 25% organic manure under deficit irrigation of 80% ETo increased the yield by an average of 18.23% over the 2 years compared with 100% mineral fertilization under full irrigation, while 50% mineral fertilizer + 50% organic matter under 80% ETo gave the maximum percentage of marketable fruit (86.23% and 86.84% in 2018 and 2019, respectively). The maximum water use efficiency was obtained with the 80% ETo treatment combined with 75% mineral fertilizer + 25% organic manure in both seasons with values of 9.69 and 10.06 kg/m3 applied water, respectively. These results demonstrate that under the field conditions at the experimental site, the fruit set and retention could be improved by applying a reduced amount of mineral fertilizer in combination with organic manure and less irrigation water.
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Affiliation(s)
- Mahmoud Abdel-Sattar
- Department of Plant Production/ College of Food and Agriculture Sciences, King Saud University, Riyadh, Riyadh, Saudi Arabia.,Pomology Department, Faculty of Agriculture, Alexandria University, Alexandria, Alexandria, Egypt
| | - Khalid F Almutairi
- Department of Plant Production/ College of Food and Agriculture Sciences, King Saud University, Riyadh, Riyadh, Saudi Arabia
| | - Abdulwahed M Aboukarima
- Agricultural Engineering Research Institute, Agricultural Research Center, Dokki, Giza, Egypt.,Department of Agricultural Engineering/ College of Food and Agriculture Sciences, King Saud University, Riyadh, Riyadh, Saudi Arabia
| | - Mohamed El-Mahrouky
- Soil Science Department/ College of Food and Agriculture Sciences, King Saud University, Riyadh, Riyadh, Saudi Arabia
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Smailagić A, Dabić Zagorac D, Veljović S, Sredojević M, Relić D, Fotirić Akšić M, Roglić G, Natić M. Release of wood extractable elements in experimental spirit model: Health risk assessment of the wood species generated in Balkan cooperage. Food Chem 2020; 338:127804. [PMID: 32798823 DOI: 10.1016/j.foodchem.2020.127804] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2020] [Revised: 07/17/2020] [Accepted: 08/07/2020] [Indexed: 01/11/2023]
Abstract
This work investigates the release of toxic elements from wood into the experimental spirit models and the safety risks for consumers. The spirit models were prepared as ethanolic extracts using the procedure which reproduces maturation of spirits. Investigation included staves of wood species commonly used in Balkan cooperage: mulberry, Myrobalan plum, black locust, wild cherry, and various oaks. Potassium was the most abundant element, except in the wild cherry extract where calcium was dominant, and the Myrobalan plum extract where phosphorus was the most abundant. The parameters for the health risk assessment, such as hazard index (HI) and hazard quotient (HQ) were calculated for potentially toxic elements and indicated that all wood extracts would be safe for human consumption. Owing to the proven abundance of phenolics in the investigated wood extracts, relations among elements and phenolics were also studied and conclusions were made based on the statistically significant correlations.
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Affiliation(s)
- Anita Smailagić
- Innovation Center, Faculty of Chemistry Ltd, University of Belgrade, 11158 Belgrade, Serbia
| | - Dragana Dabić Zagorac
- Innovation Center, Faculty of Chemistry Ltd, University of Belgrade, 11158 Belgrade, Serbia
| | - Sonja Veljović
- Institute of General and Physical Chemistry, University of Belgrade, P.O. Box 551, 11001 Belgrade, Serbia
| | - Milica Sredojević
- Innovation Center, Faculty of Chemistry Ltd, University of Belgrade, 11158 Belgrade, Serbia
| | - Dubravka Relić
- Faculty of Chemistry, University of Belgrade, P. O. Box 51, 11158 Belgrade, Serbia
| | | | - Goran Roglić
- Faculty of Chemistry, University of Belgrade, P. O. Box 51, 11158 Belgrade, Serbia
| | - Maja Natić
- Faculty of Chemistry, University of Belgrade, P. O. Box 51, 11158 Belgrade, Serbia.
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Krstić Đ, Vukojević V, Mutić J, Fotirić Akšić M, Ličina V, Milojković-Opsenica D, Trifković J. Distribution of elements in seeds of some wild and cultivated fruits. Nutrition and authenticity aspects. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2019; 99:546-554. [PMID: 29936700 DOI: 10.1002/jsfa.9213] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/08/2017] [Revised: 06/17/2018] [Accepted: 06/18/2018] [Indexed: 06/08/2023]
Abstract
BACKGROUND The compositional, functional, and nutritional properties of fruits are important for defining their quality. Fruit seeds should be better exploited as they are also considered to be a good source of bioactive components. Twenty macro, micro, and trace elements were identified and quantified in the seeds of 70 genuine wild and cultivated fruit species/cultivars by inductively coupled plasma atomic emission spectrometry and inductively coupled plasma mass spectrometry. Sophisticated chemometric techniques were also used to establish criteria for the classification of the analyzed samples. RESULTS Calcium and P were the most abundant elements, followed by K and Na. The content of microelements and trace elements differed among the different cultivars/genotypes. The content of Ba, Pb, and Sr was significantly higher in wild fruits, whereas Fe, Mg, Mn, Ni and Zn content was higher in cultivated fruits. CONCLUSION All of the statistical procedures that were used - Kruskal-Wallis, Mann-Whitney U-test, and principal component analysis (PCA) - confirm a unique set of parameters that could be used as phytochemical biomarkers to differentiate fruit-seed samples belonging to different cultivars/genotypes according to their botanical origin. This kind of investigation may contribute to intercultivar/genetic discrimination and may enhance the possibilities of acquiring a valuable authenticity factor. © 2018 Society of Chemical Industry.
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Affiliation(s)
- Đurđa Krstić
- Faculty of Chemistry, University of Belgrade, Belgrade, Serbia
| | - Vesna Vukojević
- Innovation Centre of Faculty of Chemistry Ltd, Belgrade, Serbia
| | - Jelena Mutić
- Faculty of Chemistry, University of Belgrade, Belgrade, Serbia
| | | | - Vlado Ličina
- Faculty of Agriculture, University of Belgrade, Belgrade-Zemun, Serbia
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Subaedah S, Ralle A, Sabahannur S. Phosphate Fertilization Efficiency Improvement with the Use of Organic Fertilizer and its Effect on Soybean Plants in Dry Land. Pak J Biol Sci 2019; 22:28-33. [PMID: 30796766 DOI: 10.3923/pjbs.2019.28.33] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 06/09/2023]
Abstract
BACKGROUND AND OBJECTIVE Efforts to increase domestic soybean production have been widely carried out by farmers, including the management of soil fertility, such as the use of inorganic fertilizers. However, the development of soybean is generally on marginal dry land, the use of inorganic fertilizers is often inefficient (especially phosphate fertilizers), because phosphorus is fixed by Al or Fe. This study aimed to improve the efficiency of phosphate fertilization by the use of organic fertilizers from the wild plant Calopogonium moconoides and their effect on increasing yields of soybean crops on dry land. This research was conducted on the dry land of Takalar Regency, south Sulawesi, Indonesia. MATERIALS AND METHODS This research was carried out in the dry land of South Sulawesi, Indonesia. The experiments were arranged on the Split Plot Design. As the main plot was the dose of organic fertilizer from the wild plant Calopogonium consisting of three levels, namely 10, 15 and 20 t ha-1 as sub-plots were inorganic P fertilization consisting of three levels, namely 50, 100 and 150 kg SP36 ha-1. Each treatment was repeated three times so there were 27 experimental units. RESULTS The results showed that the application of organic fertilizer with a dose of 20 t ha-1 increased growth and increased yields shown by higher plants and significantly more pods and higher production per ha (2.15 t ha-1). CONCLUSION Increasing the dosage of organic fertilizer and increasing the dose of inorganic P fertilizer increased the availability of nutrient phosphorus.
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