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Fernandes KA, Fadul JC, Fiore MF, Pinto E. A systematic review on guanitoxin: General characteristics and ecological risks. Chemosphere 2024; 352:141277. [PMID: 38307340 DOI: 10.1016/j.chemosphere.2024.141277] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/30/2023] [Revised: 11/17/2023] [Accepted: 01/20/2024] [Indexed: 02/04/2024]
Abstract
Guanitoxin (GNT) is a potent cyanotoxin, with a relatively low number of publications (n = 51) compared to other cyanotoxins. Among the published studies, 35 % were on the effect of the toxin in animals, mainly in rodents and in vitro testing, followed by studies that identified species of cyanobacteria that produce GNT in aquatic systems and consequently accidental poisoning in wild and domestic animals (27 %). Studies that developed or tested methods for identifying the molecule, based on colorimetric and analytical techniques, represented 14 %, while 8 % were on GNT biosynthesis. Review articles and chemical isolation (6 %) and on the stability of the molecule (4 %) were the topics with the lowest number of publications. The results show the occurrence of GNT was identified mainly in eutrophic environments with a higher incidence in the American continent. Chemical characteristics of the molecule, such as short half-life in the environment, instability in solutions with alkaline pH values, temperature >23 °C, added to the lack of an analytical standard, are factors that make it difficult to identify and quantify it. However, GNT monitoring can be performed using LC-MS-MRM methods or genes specific to the newly discovered molecule.
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Affiliation(s)
- Kelly Afonsina Fernandes
- Center for Nuclear Energy in Agriculture, University of São Paulo. Piracicaba, São Paulo, Brazil.
| | - Jéssica Chaves Fadul
- Center for Nuclear Energy in Agriculture, University of São Paulo. Piracicaba, São Paulo, Brazil
| | - Marli Fátima Fiore
- Center for Nuclear Energy in Agriculture, University of São Paulo. Piracicaba, São Paulo, Brazil
| | - Ernani Pinto
- Center for Nuclear Energy in Agriculture, University of São Paulo. Piracicaba, São Paulo, Brazil
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Jacinavicius FR, Valverde Campos TG, Passos LS, Pinto E, Geraldes V. A rapid LC-MS/MS method for multi-class identification and quantification of cyanotoxins. Toxicon 2023; 234:107282. [PMID: 37678578 DOI: 10.1016/j.toxicon.2023.107282] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2023] [Revised: 08/16/2023] [Accepted: 09/04/2023] [Indexed: 09/09/2023]
Abstract
Cyanobacteria can form harmful blooms in specific environmental conditions due to certain species producing toxic metabolites known as cyanotoxins. These toxins pose significant risks to public health and the environment, making it critical to identify and quantify them in food and water sources to avoid contamination. However, current screening methods only focus on a single class of cyanotoxins, limiting their effectiveness. Thus, fast and sensitive liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS) method was developed to analyze eighteen cyanotoxins simultaneously. A simplified extraction procedure using lyophilized samples of cyanobacterial biomass was also used, eliminating the need for traditional solid-phase extraction methods. This method uses multiple reaction monitoring and allows accurate determination and quantification of eighteen cyanotoxins, including anatoxin-a, homoanatoxin-a, cylindrospermopsin, deoxy-cylindrospermopsin, nodularin, guanitoxin, seven microcystins (RR, [D-Asp3] RR, LA, LR, LY, LW, and YR), and five saxitoxins (gonyautoxins - GTX-1&4, GTX-2&3, GTX-5), decarbamoylgonyautoxin (dcGTX-2&3), and N-Sulfocarbamoylgonyautoxin (C1&C2), all in a short acquisition time of 8 min. Therefore, this method provides a simple and efficient approach to identify and quantify harmful compounds produced by cyanobacteria. Hence, this represents the first method to detecting guanitoxin among cyanotoxins. By expanding the range of toxins analyzed, this method can help ensure high-quality food and drinking water and protect recreational users from exposure to cyanotoxins.
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Affiliation(s)
- Fernanda Rios Jacinavicius
- Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil
| | | | - Larissa Souza Passos
- Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil
| | - Ernani Pinto
- Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil; Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil; Center for Carbon Research in Tropical Agriculture (CCARBON - CEPID), University of São Paulo, São Paulo, Brazil.
| | - Vanessa Geraldes
- Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil; Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil
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Passos LS, Jacinavicius FR, Geraldes V, Nunes de Freitas PN, Helena da Silva G, Costa de Almeida É, Priscila do Carmo Alves A, Orlando TM, da Silva Cerozi B, Teodoro Martinez DS, Pinto E. Ecotoxicological assessment of guanitoxin-producing cyanobacteria in Danio rerio and Daphnia similis. Chemosphere 2023; 332:138846. [PMID: 37146772 DOI: 10.1016/j.chemosphere.2023.138846] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/07/2022] [Revised: 03/27/2023] [Accepted: 05/02/2023] [Indexed: 05/07/2023]
Abstract
Anthropogenic activity has dramatically deteriorated aquatic ecosystems in recent years. Such environmental alterations could change the primary producers' composition, exacerbating the proliferation of harmful microorganisms such as cyanobacteria. Cyanobacteria can produce several secondary metabolites, including guanitoxin, a potent neurotoxin and the only naturally occurring anticholinesterase organophosphate ever reported in the literature. Therefore, this study investigated the acute toxicity of guanitoxin-producing cyanobacteria Sphaerospermopsis torques-reginae (ITEP-024 strain) aqueous and 50% methanolic extracts in zebrafish (Danio rerio) hepatocytes (ZF-L cell line), zebrafish embryos (fish embryo toxicity - FET) and specimens of the microcrustacean Daphnia similis. For this, hepatocytes were exposed to 1-500 mg/L of the ITEP-024 extracts for 24 h, the embryos to 31.25-500 mg/L for 96 h, and D. similis to 10-3000 mg/L for 48 h. Non-target metabolomics was also performed to analyze secondary metabolites produced by the ITEP-024 using LC-MS/MS. Metabolomics indicated the guanitoxin presence just in the aqueous extract of the ITEP-024 and the presence of the cyanopeptides namalides, spumigins, and anabaenopeptins in the methanolic extract. The aqueous extract decreased the viability of zebrafish hepatocytes (EC(I)50(24h) = 366.46 mg/L), and the methanolic extract was not toxic. FET showed that the aqueous extract (LC50(96) = 353.55 mg/L) was more toxic than the methanolic extract (LC50(96) = 617.91 mg/L). However, the methanolic extract had more sublethal effects, such as abdominal and cardiac (cardiotoxicity) edema and deformation (spinal curvature of the larvae). Both extracts immobilized daphnids at the highest concentration analyzed. However, the aqueous extract was nine times more lethal (EC(I)50(48h) = 108.2 mg/L) than the methanolic extract (EC(I)50(48h) = 980.65 mg/L). Our results showed an imminent biological risk for aquatic fauna living in an ecosystem surrounded by ITEP-024 metabolites. Our findings thus highlight the urgency of understanding the effects of guanitoxin and cyanopeptides in aquatic animals.
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Affiliation(s)
- Larissa Souza Passos
- Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil; Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil
| | - Fernanda Rios Jacinavicius
- Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil
| | - Vanessa Geraldes
- Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil; Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil
| | - Paloma Nathane Nunes de Freitas
- Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil
| | - Gabriela Helena da Silva
- National Nanotechnology Laboratory, National Center for Research in Energy and Materials, Campinas, São Paulo, Brazil
| | - Éryka Costa de Almeida
- Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil
| | | | - Tamira Maria Orlando
- Department of Animal Science, "Luiz de Queiroz" College of Agriculture, University of São Paulo, Piracicaba, Brazil
| | - Brunno da Silva Cerozi
- Department of Animal Science, "Luiz de Queiroz" College of Agriculture, University of São Paulo, Piracicaba, Brazil
| | | | - Ernani Pinto
- Laboratory of Environmental Biogeochemistry, Center for Nuclear Energy in Agriculture, University of São Paulo, Piracicaba, Brazil; Laboratory of Toxins and Natural Algae Products, School of Pharmaceutical Sciences, University of São Paulo, São Paulo, Brazil; Food Research Center (FoRC - CEPID), University of São Paulo, São Paulo, Brazil.
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