New Considerations for Pruning in Management of Fire Blight in Pears

Modelling the effects of cutting off infected branches and replanting on fire-blight transmission using Filippov systems

Fire blight is one of the most devastating plant diseases in the world. This paper proposes a Filippov fire-blight model incorporating cutting off infected branches and replanting susceptible trees. The Filippov-type model is formulated by considering that no control strategy is taken if the number of infected trees is less than an infected threshold level I_c; further, we cut off infected branches once the number of infected trees exceeds I_c; meanwhile, we replant trees if the number of susceptible trees is less than a susceptible threshold level S_c. The global dynamical behaviour of the Filippov system is investigated. It is shown that model solutions ultimately converge to the positive equilibrium that lies in the region above I_c, or below I_c, or on I=I_c, as we vary the susceptible and infected threshold values S_c and I_c. Our results indicate that proper combinations of the susceptible and infected threshold values based on the threshold policy can lead the number of infected trees to an acceptable level, when complete eradication is not economically desirable.

Induction of Systemic Acquired Resistance Aids Restoration of Tree Health in Field-Grown Pear and Apple Diseased with Fire Blight

Induction of systemic acquired resistance as a therapeutic aid to restoration of tree health was evaluated in 3- to 14-year-old pear and apple trees diseased with fire blight. Acibenzolar-S-methyl (ASM) was applied to diseased trees in late spring near the time of removal of primary fire blight cankers, which had originated from floral infection. Suspensions of ASM (7.5 to 22.5 g of active ingredient per liter plus silicone surfactant) were painted onto a 30- to 45-cm length of branch tissue immediately below primary pruning cuts or sprayed onto an 80- to 100-cm length of central trunk. In some experiments, a second ASM treatment was made in late June to early July in conjunction with secondary pruning of redeveloped cankers. After pruning primary cankers, effects of ASM were measured by assessing weight and length of secondary cankers that were the result of fire blight redevelopment. Over 5 years of field experiments, trees that received an ASM treatments yielded 62% less diseased wood at the time of secondary and tertiary canker removal compared with non-ASM-treated trees. Moreover, tree mortality and proportion of pruning cuts where fire blight redeveloped were reduced by ASM. Induction of systemic acquired resistance could prove practical as an aid to pruning therapy in young, fire-blight-susceptible pear and apple trees where, after canker removal, disease symptoms frequently redevelop owing to residual cells of the pathogen distributed within symptomless portions of the tree.

Severity of Scab and its Effects on Fruit Weight in Mechanically Hedge-Pruned and Topped Pecan Trees

Scab is the most damaging disease of pecan in the southeastern United States. Pecan trees can attain 44 m in height, so managing disease in the upper canopy is a problem. Fungicide is ordinarily applied using ground-based air-blast sprayers. Although mechanical hedge-pruning and topping of pecan is done for several reasons, improved management of scab is an important reason in the humid, wet Southeast. Resulting shoot growth on cut limbs of susceptible cultivars could lead to more severe scab. In three experiments over three years, we explored the effect of hedge-pruning trees to ∼12 to 14 m compared with non-hedge-pruned trees. All trees received fungicide treatments (air-blast sprays and ≤3 aerial applications). Hedge-pruning either had no effect, or increased or decreased scab severity only slightly on leaflets, immature, or mature fruit (a -9.95 to +14.63% difference in scab severity compared with the control). However, height in the canopy invariably had a large and significant effect on scab severity, and amounted to a 0.05 to 73.77% difference in severity between the lowest and highest sample in the canopy. Fruit weight depended on sample height, with fruit most often weighing less when collected at greater sample heights. A robust relationship between fruit weight and scab severity was found at the highest sample heights where scab was also most often severe (R² = 0.21 to 0.67, P < 0.0001). Hedge-pruning and topping pecan tree canopies to manage tree size will enable better fungicide coverage, reducing risk of a scab epidemic as more of the canopy is assured efficacious fungicide spray coverage.

The Incessant Battle Against Fire Blight in Pears: 30 Years of Challenges and Successes in Managing the Disease in Israel

Fire blight, caused by the bacterium Erwinia amylovora, is the most destructive disease of pears and other pome fruit trees worldwide. The disease was first detected in Israel in 1985, and in the 30 years since, the intensity of fire blight epidemics has varied markedly. During this time, there were two national pandemics: the first between 1994 and 1996 and the second in 2010. In both cases, it was feared that the Israeli pear industry would not recover. National efforts were devoted to combat the problem and after both pandemics the industry survived. In this paper we indicate some unique characteristics that play a crucial role in the epidemiology of the disease under Israeli conditions. We then describe the continual struggle of the Israeli pear industry with fire blight over the last 30 years, elaborating on the two national pandemics and the efforts devoted to cope with them. Finally, we summarize the conclusions derived from our local experience and present our future perspectives regarding fire blight management. The take-home message of the Israeli fire blight story is that the battle against this hazardous disease is neverending. In some years, growers are able to adequately suppress the disease; in others, the pathogen overcomes management efforts and severe outbreaks occur. The latter could be minimized if growers have a full understanding of the management protocols suitable for the conditions and applied them rigorously.

Modeling disease progression of Camellia twig blight using a recurrent event model

To improve control of camellia twig blight (CTB) using sanitation methods, a more complete epidemiologic understanding of this disease is necessary. Three CTB disease stages were modeled using recurrent event analysis. Wound inoculated stems were observed at regular intervals for appearance of disease symptoms. Survival times (time from inoculation until symptom appearance) for the three disease stages (mild, moderate, and severe) were regressed against stem diameter, monthly mean hours/day within a specified temperature range (15 to 30 degrees C), and season (spring, summer, fall, and winter). For all three CTB disease stages, stem diameter had a protective effect on survival times, while monthly mean hours/day in the specified temperature range and warmer seasons were risk factors. Based upon median ratios, the mild disease stage developed 2 to 3 times faster in spring, summer, and fall than in winter. Similarly, moderate and severe disease stages developed 2 to 2.5 times faster. For all three disease stages, seasonal differences in stage development were smaller among fall, spring, and summer, varying from 1 to 1.6 times faster. Recurrent event modeling of CTB progression provides knowledge concerning developmental expression of this disease, information necessary for creating a comprehensive, integrated disease management program.

The Role of Autumn Infections in the Progression of Fire Blight Symptoms in Perennial Pear Branches

The role of autumn infections in the progression of fire blight (caused by Erwinia amylovora) symptoms in perennial pear branches was studied in orchard-grown trees in Israel. The extent of symptom progression and the final length of fire blight cankers in perennial branches were variably affected by the vigor of the trees and the season of infection. Following spring infections, when all trees supported active shoot growth, fire blight symptoms progressed more rapidly and to longer distances in trees that exhibited high vigor (i.e., with numerous annual shoots on most terminal branches) than in low-vigor trees (i.e., few or no annual shoots on terminal branches). Irrespective of the vigor of the trees, the progression of fire blight symptoms in perennial branches ceased between mid-May and mid-July, and only a small proportion (0 to 14.2%) of the infections had invaded main limbs or trunks of trees. Progression of fire blight symptoms following autumn infections was related to the preceding summer (August to No-vember) shoot regrowth: in trees in which the shoots did not restore their growth in the summer, the rate of symptom progression in perennial branches was higher in trees with a low vigor than in those with a high vigor, whereas for those with summer regrowth the relationship between rates of symptom expression was reversed. Irrespective of the vigor group and of whether there was summer regrowth, symptoms in perennial branches continued to progress through the winter until the following spring. Most of the autumn infections (50 to 78.5%) that developed in susceptible trees had invaded main limbs or trunks of trees. The results of this study indicate that factors related to host phenology and physiology, rather than factors related to environmental influences (such as temperature), govern the extent, rate, and duration of fire blight progression in perennial pear branches. Furthermore, it turned out that autumn infections play a substantial role in fire blight epidemiology in Israel.