ENERGY METABOLISM BY TROUT RED BLOOD CELLS: SUBSTRATE UTILISATION

Exploring how plasma- and muscle-related parameters affect trout hemolysis as a route to prevent hemoglobin-mediated lipid oxidation of fish muscle

Hemoglobin (Hb) is a powerful promoter of lipid oxidation, particularly in muscle of small pelagic fish species and fish by-products, both having high Hb-levels and highly unsaturated lipids. As Hb is located within the red blood cells (RBCs) it is here hypothesized that the perishable polyunsaturated fatty acids (PUFAs) can be protected from oxidation by limiting hemolysis during early fish processing. Using a model system consisting of washed-resuspended trout (Oncorhynchus mykiss) RBCs (wr-RBCs), the aim of this study was to evaluate how RBC lysis under cold storage was affected by selected parameters linked to blood or muscle: bacterial growth, energy status, pH, RBC membrane lipid oxidation and colloidal osmotic pressure (COP). The results indicated that bacterial growth had a modest effect on hemolysis while pH-values typical for post mortem fish muscle (6.4–6.8), and absence of glucose or albumin stimulated hemolysis. The rapid hemolysis observed at pH 6.4–6.8 correlated with lipid oxidation of the RBC membrane, while the lower hemolysis at pH 7.2–8.0 occurred with low, or without any RBC membrane lipid oxidation. When hemin was added to the RBCs at pH 6.8 hemolysis was induced without parallel RBC membrane oxidation, pointing at Hb-autoxidation and hemin-release per se as important events triggering lysis in fish muscle. Altogether, the study provided valuable findings which ultimately can aid development of new tools to combat lipid oxidation in post mortem fish muscle by limiting hemolysis.

Low plasma glucose limits glucose metabolism by RBCs and heart in some species of teleosts

Within teleosts there is a species range in plasma glucose levels from undetectable to 20mM. At low plasma glucose levels the gradient from the extracellular to the intracellular space is decreased. The impact of this on glucose metabolism by RBCs and heart from species with different steady state levels of plasma glucose (Atlantic cod ~5mM; Atlantic salmon ~5mM, cunner ~1mM, lumpfish <1mM; short-horned sculpin <1mM) is the subject of this review. Under normoxia, at physiological levels of extracellular glucose, RBCs and heart produce lactate although the contribution of anaerobic metabolism to ATP production is small. Sustained lactate production from extracellular glucose appears to be the primary fate of extracellular glucose. In many cases, glycogen is not mobilized and the rate of glucose metabolism=two times the rate of lactate production. As such, alternative metabolic sources are required to fuel oxidative metabolism. Under hypoxia, hearts from Atlantic cod and rainbow trout increase rates of both glucose metabolism and lactate production, partially supported by glycogen reserves. But in lumpfish and short-horned sculpin hearts there is no change in rates of glucose metabolism. The most likely explanation is that glucose uptake is compromised in lumpfish and short-horned sculpin hearts due to a low diffusion gradient. Under these conditions rates of lactate production are well below that of Atlantic cod or rainbow trout. Energy demand must be reduced under hypoxia in lumpfish and short-horned sculpin hearts in order to maintain ATP balance.

Extracellular glucose can fuel metabolism in RBCs from high glycemic Atlantic cod (Gadus morhua) but not low glycemic short-horned sculpin (Myoxocephalus scorpius)

Energy metabolism was assessed in RBCs from Atlantic cod and short-horned sculpin, two species that have markedly different levels of blood glucose. The objective was to determine if the level of extracellular glucose impacts rates of glucose metabolism. Blood glucose level was 2.5 mmol l-1 in Atlantic cod and 0.2 mmol l-1 in short-horned sculpin, respectively. Oxygen consumption, lactate production, and glucose utilization were measured in whole blood and related to g RBC. Glucose utilization was assessed by measuring both glucose disappearance and by the production of 3H2O from [2-3H]-glucose. RBCs from both species have an aerobic based metabolism. In Atlantic cod, extracellular glucose is sufficient to provide the sum of glucosyl equivalents to support both oxidative metabolism and lactate production. In contrast, extracellular glucose can account for only 10% of the metabolic rate in short-horned sculpin RBCs. In both species, about 70% of glucose enters the RBCs via facilitated transport. The difference in rates of extracellular glucose utilization is related to the extremely low levels of blood glucose in short-horned sculpin. In this species energy metabolism by RBCs must be supported by alternative fuels.

Plasma lactate and glucose flushes following burst swimming in silver trevally (Pseudocaranx dentex: Carangidae) support the “releaser” hypothesis

Silver trevally (Pseudocaranx dentex) are highly athletic marine teleosts inhabiting the tropical waters of the Great Barrier Reef, Australia. Burst swimming increased plasma lactate from 1.6 +/- 0.4 S.D. to 21.6 +/- 3.3 mM (N = 6), among the highest values reported for functional hypoxia in fish. These data support the hypothesis that elite swimmers release lactate produced in the myotome into the circulation following anaerobic burst activity. The fish further developed a hyperglycaemic response to burst exercise with plasma glucose increasing from 6.6 +/- 2.0 to 13.2 +/- 2.3 mM (N = 6). Post-exercise erythrocyte swelling also occurred, but nucleoside triphosphate levels remained unaltered and do not provide a mechanism to modulate haemoglobin function during exercise. Metabolism of the blood cells appeared to be fuelled by both lactate and glucose.

Na(+)-K(+) pump and metabolic activities of trout erythrocytes during anoxia

Metabolic activity in the red blood cells of brown trout was monitored under conditions of oxygen depletion and chemically induced anoxia. Although metabolic activity was reduced during anoxia to one-third of the normoxic value, these cells maintained their ATP contents stable and were viable for hours in the absence of oxygen. In addition, Na(+)-K(+) pump activity was not down-regulated when metabolic activity was reduced during anoxia. The compatibility of this finding with energy equilibrium and ion homeostasis was investigated.