Paraben Content in Adjacent Normal-malignant Breast Tissues from Women with Breast Cancer

OBJECTIVE

Accumulation of estrogenic compounds and other carcinogens in normal breast tissues contributes to unpredictable breast cancer incidence during adolescence and throughout life. To assess the role of parabens in this phenomenon, the paraben content of adjacent normal-malignant breast tissues is measured in women with breast cancer living in Isfahan Province, Iran.

METHODS

Adjacent normal-malignant breast tissue samples were obtained from 53 subjects. The parabens including methyl-paraben (MePB), ethyl-paraben (EtPB), propyl-paraben (PrPB), and butylparaben (BuPB) were extracted from the sample supernatant and then subjected to gas chromatography analysis.

RESULTS

Some risk factors for breast cancer were stimulated by parabens in adjacent malignant-normal breast tissues among young and middle-aged women with breast cancer. We observed a significant association for dose-response pattern of MePB [OR = 98.34 (11.43-185.2), P = 0.027] for both ER+ and PR+ women and MePB [OR = 164.3 (CI: 112.3-216.3), P < 0.001] for HER2+ women than women with negative receptors. The risk of 95-fold increase in MePB dose and 164-fold increase in ΣPBs dose were significant for women with hereditary breast cancer in first-degree relatives.

CONCLUSION

These results may promote future epidemiology studies and strategies to improve women's lifestyle and consume paraben-free products.

Pentachlorophenol removal from aqueous solutions by microwave/persulfate and microwave/H2O2: a comparative kinetic study

Pentachlorophenol (PCP) is one of the most fungicides and pesticides used in wood protection. Poisoning from PCP may be happened in dermal absorption, and respiration or ingestion. With regard to health and environmental effects of PCP, many methods were studied for its removal. Microwave assisted other methods are environmental friendly, safety, and economical method, therefore, in this study; a modified domestic microwave assisted hydrogen peroxide (MW/H2O2) and sodium persulfate (MW/SPS) was used for PCP removal from aqueous solutions. PCP removal rate was measured under different factors such as pH, energy intensity, SPS, H2O2 concentration, Tert- butyl alcohol (TBA) and chemical oxygen demand (COD). The concentration changes of PCP were determined using spectrophotometer and HPLC spectra, respectively. The best removal PCP rate obtained in condition of pH of 11, 0.02 mol L(-1) of SPS, 0.2 mol L(-1) of H2O2 and energy intensity of 600 W. Moreover, COD removals in MW/H2O2 and MW/SPS process were 83% and 94%, respectively, also TBA test decreased 15% and 3% of PCP removal in MW/SPS and MW/H2O2 processes respectively. Experimental results indicated that sulfate radical was stronger than hydroxyl radical and examinations order reaction was in first order. In this study, was cleared that MW/SPS process was more effective than MW/H2O2 process in PCP removal.

Microwave/H2O2 efficiency in pentachlorophenol removal from aqueous solutions

BACKGROUND

Pentachlorophenol (PCP) is one of the most fungicides and pesticides. Acute and chronic poisoning from PCP may be occurred by dermal absorption, and respiration or ingestion. With respect to health and environmental effects of PCP, many methods were considered regarding its removal. Microwave assisted other methods are environmental friendly, safety, and economical method, consequently, in this study; microwave assisted with hydrogen peroxide (MW/H2O2) was used for PCP removal from aquatic solutions.

METHODS

The possible of PCP removal was considered by application of a modified domestic microwave. PCP removal rate was considered under different factors such as H2O2 dose (0.01, 0.02, 0.1, 0.2, 0.3 mol/L), PCP concentration (100,200, 300, 400, 500, 750, 1000 mg/L), pH (3, 7, 11), energy intensity (180,450, 600 W), COD (344 mg/L), and scavenger testes (0.02 mol/L from each of Tert- butyl alcohol (TBA), NaCl, NaHCO3, and Na2CO3). The concentration changes of PCP were determined using spectrophotometer and HPLC spectra, respectively.

RESULTS

The best PCP removal was obtained in condition of pH 11, 0.2 mol/L H2O2, and 600 W energy intensity. Moreover, COD removal in this condition was 83%. Results obtained from radical scavengers indicated that OH° had only an initiator role, and had not a dominant role, and order reaction was in first order.

CONCLUSIONS

The results of microwave/H2O2 application showed that this process is suitable for removal of PCP and other chlorinated organic compounds in alkaline pH.