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Sohaib M, Zafar MS, Arshad MS, Nauman K, Malhi IY. Evaluation of Quality and Safety Attributes of Slaughtered Versus Dead Chicken Birds Meat. Braz J Poult Sci 2020. [DOI: 10.1590/1806-9061-2019-1201] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
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