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Ajakaiye JJ, Pérez-Bello A, Cuesta-Mazorra M, García-Díaz JR, Mollineda-Trujillo Á. Effects of vitamin C and E dietary supplementation on erythrocyte parameters of layer chickens reared in high ambient temperature and humidity. Rev Bras Cienc Avic 2010. [DOI: 10.1590/s1516-635x2010000300010] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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