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Cheng X, Redanz S, Treerat P, Qin H, Choi D, Zhou X, Xu X, Merritt J, Kreth J. Magnesium-Dependent Promotion of H 2O 2 Production Increases Ecological Competitiveness of Oral Commensal Streptococci. J Dent Res 2020; 99:847-854. [PMID: 32197054 PMCID: PMC7313347 DOI: 10.1177/0022034520912181] [Citation(s) in RCA: 14] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/05/2023] Open
Abstract
The pyruvate oxidase (SpxB)-dependent production of H2O2 is widely distributed among oral commensal streptococci. Several studies confirmed the ability of H2O2 to antagonize susceptible oral bacterial species, including caries-associated Streptococcus mutans as well as several periodontal pathobionts. Here we report a potential mechanism to bolster oral commensal streptococcal H2O2 production by magnesium (Mg2+) supplementation. Magnesium is a cofactor for SpxB catalytic activity, and supplementation increases the production of H2O2 in vitro. We demonstrate that Mg2+ affects spxB transcription and SpxB abundance in Streptococcus sanguinis and Streptococcus gordonii. The competitiveness of low-passage commensal streptococcal clinical isolates is positively influenced in antagonism assays against S. mutans. In growth conditions normally selective for S. mutans, Mg2+ supplementation is able to increase the abundance of S. sanguinis in dual-species biofilms. Using an in vivo biophotonic imaging platform, we further demonstrate that dietary Mg2+ supplementation significantly improves S. gordonii oral colonization in mice. In summary, our results support a role for Mg2+ supplementation as a potential prebiotic to promote establishment of oral health-associated commensal streptococci.
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Affiliation(s)
- X. Cheng
- The State Key Laboratory of Oral Diseases & National Clinical Research Center for Oral Diseases, West China Hospital of Stomatology, Sichuan University, Chengdu, China,Department of Geriatric Dentistry, West China Hospital of Stomatology, Sichuan University, Chengdu, China
| | - S. Redanz
- Department of Molecular Microbiology and Immunology, Oregon Health and Science University, Portland, OR, USA
| | - P. Treerat
- Department of Molecular Microbiology and Immunology, Oregon Health and Science University, Portland, OR, USA
| | - H. Qin
- Department of Molecular Microbiology and Immunology, Oregon Health and Science University, Portland, OR, USA
| | - D. Choi
- Department of Community Dentistry, School of Dentistry, Oregon Health & Science University, Portland, OR, USA,School of Public Health, Oregon Health & Science University, Portland, OR, USA
| | - X. Zhou
- The State Key Laboratory of Oral Diseases & National Clinical Research Center for Oral Diseases, West China Hospital of Stomatology, Sichuan University, Chengdu, China,Department of Cariology and Endodontics, West China Hospital of Stomatology, Sichuan University, Chengdu, China
| | - X. Xu
- The State Key Laboratory of Oral Diseases & National Clinical Research Center for Oral Diseases, West China Hospital of Stomatology, Sichuan University, Chengdu, China,Department of Cariology and Endodontics, West China Hospital of Stomatology, Sichuan University, Chengdu, China
| | - J. Merritt
- Department of Molecular Microbiology and Immunology, Oregon Health and Science University, Portland, OR, USA,Department of Restorative Dentistry, Oregon Health and Science University, Portland, OR, USA
| | - J. Kreth
- Department of Molecular Microbiology and Immunology, Oregon Health and Science University, Portland, OR, USA,Department of Restorative Dentistry, Oregon Health and Science University, Portland, OR, USA,J. Kreth, Oregon Health and Science University, 3181 SW Sam Jackson Park Rd., MRB433, Portland, OR 97239, USA.
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