Re-measurement and influencing factors of agricultural eco-efficiency under the 'dual carbon' target in China

Given that agriculture is both a carbon source and sink, the sustainability goals of carbon peaking and neutrality place high demands on the green and low-carbon agricultural development in China, and the exploration of a realistic path for a sustainable agricultural development is urgently needed. Under the above 'dual carbon' target, this study focused on the key issue of how to improve China's agricultural eco-efficiency (AEE) and constructed an innovative AEE indicator system that can reflect carbon constraint and coordinated agricultural economic development, resource use and ecological environment. The super-efficient slack-based measured Data Envelopment Analysis (SBM-DEA) method, which considers undesirable outputs, was applied to re-measure the AEE of 30 provinces and cities in China from 2001 to 2020, and its spatial and temporal evolution was analysed in conjunction with kernel density estimation. The Tobit regression model was used to explore various influencing factors by region. The results show that the AEE re-measurements, which take into account the 'dual carbon' requirement, are significantly better than the traditional AEE. From 2001 to 2020, China had an overall V-shaped fluctuation curve AEE, with a small decline and several inter-annual fluctuations, and exhibited a large potential to rise. China's AEE showed a spatially uneven regional development at different stages of distribution and evident multi-polar differentiation. Inter-provincial differences were observed in China's AEE, and the vicious circle of low-level green and low-carbon agricultural development was difficult to break. Urbanisation had a significant positive effect on national and eastern AEE but a significant negative effect on central AEE. The agricultural carbon offset rate had a significant effect on AEE nationally and in the three regions. Thus, the introduction of 'dual carbon' target effectively drove the development of AEE. Agricultural industry structure inhibited the improvement of AEE nationally and in the western region. Agricultural economic development hindered the national AEE improvement but promoted that of the central region, where China showed an environment Kuznets curve. Hopefully, this study can provide data support and theoretical reference for the green and low-carbon agricultural development and help achieve the 'dual carbon' target.

Examination of the relationship between agricultural carbon emission efficiency and food quality and safety: from the perspective of environmental regulation

An important breakthrough in the coordinated development of China's low-carbon goals and food security strategies is agricultural development oriented toward quality, safety, green, and low carbon. This study integrated command-control and market-incentive environmental regulation (ER), agricultural eco-efficiency (ACEE), and food quality and safety (FQS) into a unified theoretical framework. The unexpected output-oriented Super-SBM model was used to calculate the ACEE of China's provinces and cities from 2011 to 2020 and test the bidirectional causality between ACEE and FQS through the system generalized moment estimation model. A dynamic panel smooth transition (PSTR) model was used to explore the nonlinear impact mechanisms of different types of ERs on ACEE and FQS. The results showed that there was a long-term, two-way causal relationship between ACEE and FQS. The impact of environmental regulations on ACEE and FQS has a nonlinear relationship. Among them, the role of market-incentivized ER is more significant. Therefore, building an interregional coordinated development mechanism, improving the utilization rate of agricultural resources such as fertilizers and pesticides, and coordinating the positive effects of different types of ERs are the keys to improving the ACEE and ensuring the coordinated development of FQS.

Spatiotemporal characteristics and influencing factors of agricultural eco-efficiency in Jilin agricultural production zone from a low carbon perspective

Agricultural eco-efficiency is a meaningful index that assesses agricultural sustainable development. Based on the super SBM-DEA approach incorporating agricultural carbon emissions and panel data regression, this study evaluates agricultural eco-efficiency and investigates the influencing factors in the agricultural production zone of Jilin Province. The empirical results show the following. (1) During the observation period, the average agricultural eco-efficiency exhibits a flat "M-shaped" fluctuating trend, a trend of fluctuant growth with phase characteristics, and the agricultural eco-efficiency of each county still has much room for improvement. (2) Significant spatial differences exist in agricultural eco-efficiency across counties. All of the studied counties, except for Nong'an, Huadian, Lishu, Yitong, Gongzhuling, and Qianguo, need to change their input and output structure to optimize agricultural eco-efficiency. (3) The panel data regression estimation results indicate that the agricultural technology extension level, multiple-crop index, agricultural economic development level, agricultural technology extension level, and urbanization level have close correlations with agricultural eco-efficiency. (4) The research findings have important implications for policy makers formulating agricultural environmental policies in accordance with the local conditions of various counties.

Analysis of the spatial characteristics and influencing factors of agricultural eco-efficiency: evidence from Anhui Province, China, during the period 2011-2018

Sustainable agriculture is important for preserving environmental health and simultaneously gaining economic profits while maintaining social and economic equity. One way to evaluate sustainable agriculture is by studying agricultural eco-efficiency (AEE). Hence, this study constructed a data-driven method to evaluate and optimize AEE with the aim of providing a basis for improving the sustainable development of regional agriculture. Sixteen cities in Anhui Province, China, were considered in the study, and the variables used were agricultural resource inputs, environmental pollution, and agricultural economic development. Agricultural non-point source pollution (NPSP) emissions were considered the undesired output to build an AEE evaluation index system. Furthermore, a data envelopment analysis (DEA) model was established to analyse AEE from the static and dynamic perspectives. The spatial development and the temporal and spatial characteristics of AEE were also analysed. In addition, we applied a random effect (RE) panel Tobit model to quantitatively analyse the influencing factors of AEE from the input perspective and then proposed reasonable suggestions for improving the sustainable development of regional agriculture. Our findings show that the overall agricultural development in the 16 cities in Anhui Province has been continuously improving, even though there is an agglomeration of spatial development in some regions. In conclusion, this study provides suggestions and references for policy makers and agricultural practitioners regarding how to improve regional AEE and promote the sustainable development of the regional agricultural economy.