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1
Xia M, Cui Z, Zeng T, Lu L, Sheng L, Cai Z. pH-responsive multi-network composite cellulose-based hydrogels for stable delivery of oral IgY-Fab fragments. Food Chem 2024;435:137567. [PMID: 37778256 DOI: 10.1016/j.foodchem.2023.137567] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/14/2023] [Revised: 09/19/2023] [Accepted: 09/21/2023] [Indexed: 10/03/2023]
2
Yao H, Fu Q, Zhang Y, Wan Y, Min Q. Strong, elastic and degradation-tolerated hydrogels composed of chitosan, silk fibroin and bioglass nanoparticles with factor-bestowed activity for bone tissue engineering. Int J Biol Macromol 2023;253:126619. [PMID: 37657578 DOI: 10.1016/j.ijbiomac.2023.126619] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/07/2023] [Revised: 08/06/2023] [Accepted: 08/28/2023] [Indexed: 09/03/2023]
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