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den Boer ACL, Kok KPW, Gill M, Breda J, Cahill J, Callenius C, Caron P, Damianova Z, Gurinovic M, Lähteenmäki L, Lang T, Sonnino R, Verburg G, Westhoek H, Cesuroglu T, Regeer BJ, Broerse JEW. Research and innovation as a catalyst for food system transformation. Trends Food Sci Technol 2021;107:150-156. [PMID: 32994668 PMCID: PMC7511170 DOI: 10.1016/j.tifs.2020.09.021] [Citation(s) in RCA: 20] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/06/2020] [Revised: 06/03/2020] [Accepted: 09/19/2020] [Indexed: 11/18/2022]
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