Genomic insight into the origin, domestication, dispersal, diversification and human selection of Tartary buckwheat

BACKGROUND

Tartary buckwheat, Fagopyrum tataricum, is a pseudocereal crop with worldwide distribution and high nutritional value. However, the origin and domestication history of this crop remain to be elucidated.

RESULTS

Here, by analyzing the population genomics of 567 accessions collected worldwide and reviewing historical documents, we find that Tartary buckwheat originated in the Himalayan region and then spread southwest possibly along with the migration of the Yi people, a minority in Southwestern China that has a long history of planting Tartary buckwheat. Along with the expansion of the Mongol Empire, Tartary buckwheat dispersed to Europe and ultimately to the rest of the world. The different natural growth environments resulted in adaptation, especially significant differences in salt tolerance between northern and southern Chinese Tartary buckwheat populations. By scanning for selective sweeps and using a genome-wide association study, we identify genes responsible for Tartary buckwheat domestication and differentiation, which we then experimentally validate. Comparative genomics and QTL analysis further shed light on the genetic foundation of the easily dehulled trait in a particular variety that was artificially selected by the Wa people, a minority group in Southwestern China known for cultivating Tartary buckwheat specifically for steaming as a staple food to prevent lysine deficiency.

CONCLUSIONS

This study provides both comprehensive insights into the origin and domestication of, and a foundation for molecular breeding for, Tartary buckwheat.

Comparative and population genomics of buckwheat species reveal key determinants of flavor and fertility

Common buckwheat (Fagopyrum esculentum) is an ancient crop with a world-wide distribution. Due to its excellent nutritional quality and high economic and ecological value, common buckwheat is becoming increasingly important throughout the world. The availability of a high-quality reference genome sequence and population genomic data will accelerate the breeding of common buckwheat, but the high heterozygosity due to the outcrossing nature has greatly hindered the genome assembly. Here we report the assembly of a chromosome-scale high-quality reference genome of F. esculentum var. homotropicum, a homozygous self-pollinating variant of common buckwheat. Comparative genomics revealed that two cultivated buckwheat species, common buckwheat (F. esculentum) and Tartary buckwheat (F. tataricum), underwent metabolomic divergence and ecotype differentiation. The expansion of several gene families in common buckwheat, including FhFAR genes, is associated with its wider distribution than Tartary buckwheat. Copy number variation of genes involved in the metabolism of flavonoids is associated with the difference of rutin content between common and Tartary buckwheat. Furthermore, we present a comprehensive atlas of genomic variation based on whole-genome resequencing of 572 accessions of common buckwheat. Population and evolutionary genomics reveal genetic variation associated with environmental adaptability and floral development between Chinese and non-Chinese cultivated groups. Genome-wide association analyses of multi-year agronomic traits with the content of flavonoids revealed that Fh05G014970 is a potential major regulator of flowering period, a key agronomic trait controlling the yield of outcrossing crops, and that Fh06G015130 is a crucial gene underlying flavor-associated flavonoids. Intriguingly, we found that the gene translocation and sequence variation of FhS-ELF3 contribute to the homomorphic self-compatibility of common buckwheat. Collectively, our results elucidate the genetic basis of speciation, ecological adaptation, fertility, and unique flavor of common buckwheat, and provide new resources for future genomics-assisted breeding of this economically important crop.

Differences in Ratio of Carbon Stable Isotopes among Barley Grain Milling Fractions with Various Concentrations of Beta-Glucans

The grains of three barley varieties were milled and sieved to obtain respective milling fractions with a content of beta-glucans (b-G) from 1.4 to 10.7%. The enriched fraction obtained by the extraction and precipitation contained 24.7% of b-G. The differences between the ratio of stable C carbon isotopes were established. Milling fractions with coarse particles had more beta-glucans and a more negative ratio of δ13C isotope in comparison to the respective intact barley grain. However, the enriched fraction had a less negative isotope ratio. So, it is not expected that the deviation from the stable isotope ratio of grain in milling fractions is the result of the content of b-G, but it depends on other barley grain constituents. In different parts of barley grain, there are substances with different stable isotope ratios, and by milling and sieving, they are assorted to the same milling fraction with most of the b-G. The method for determining the ratio of a stable carbon isotope in diverse barley grain fractions, applied in this investigation, is potentially opening the possibility for an additional method of screening the concentration of bioactive constituents in barley grain.

Differences in Phytobenthic Diatom Community between Natural and Channelized River Sections

The structure of phytobenthic diatom communities was studied to reveal differences between natural and channelized river sections in Slovenia. As part of the national monitoring of surface waters, samples of phytobenthos were collected at 85 sites throughout the country according to standard protocols. At the same time, basic environmental parameters were also assessed. Trophic (TI) and saprobic (SI) indices were calculated based on diatoms and other algae, while diversity indices and gradient analyses were performed only for the diatom community. The results showed that channelized rivers harbor significantly more diverse benthic diatom communities than natural sections, mainly due to the significantly higher number of motile diatom taxa that are able to take advantage of more nutrient-rich and less-shaded river sections because of their high adaptability. Selected environmental parameters explained 34% of the variability in diatom community structure when taxa were classified into ecological types. The removal of Achnanthidium minutissimum yielded clearer results (24.1%) than the total species matrix (22.6%). Therefore, we suggest excluding this taxon from calculations of TI, SI, or other indices when it is determined as A. minutissimum complex, because A. minutissimum complex was most abundant in both types of reaches in our study and has a wide ecological amplitude, which reduces the indicative power of the diatom community in the evaluation of environmental conditions and ecological status.

Tartary Buckwheat Grain as a Source of Bioactive Compounds in Husked Groats

Tartary buckwheat (Fagopyrum tataricum Gaertn.) originates in mountain regions of Western China, and is cultivated in China, Bhutan, Northern India, Nepal, and Central Europe. The content of flavonoids in Tartary buckwheat grain and groats is much higher than in common buckwheat (Fagopyrum esculentum Moench), and depends on ecological conditions, such as UV-B radiation. Buckwheat intake has preventative effects in chronic diseases, such as cardiovascular diseases, diabetes, and obesity, due to its content of bioactive substances. The main bioactive compounds in Tartary buckwheat groats are flavonoids (rutin and quercetin). There are differences in the bioactivities of buckwheat groats obtained using different husking technologies, based on husking raw or pretreated grain. Husking hydrothermally pretreated grain is among the traditional ways of consuming buckwheat in Europe and some parts of China and Japan. During hydrothermal and other processing of Tartary buckwheat grain, a part of rutin is transformed to quercetin, the degradation product of rutin. By adjusting the humidity of materials and the processing temperature, it is possible to regulate the degree of conversion of rutin to quercetin. Rutin is degraded to quercetin in Tartary buckwheat grain due to the enzyme rutinosidase. The high-temperature treatment of wet Tartary buckwheat grain is able to prevent the transformation of rutin to quercetin.

Phytochemistry, Bioactivities of Metabolites, and Traditional Uses of Fagopyrum tataricum

In Tartary buckwheat (Fagopyrum tataricum), the edible parts are mainly grain and sprouts. Tartary buckwheat contains protecting substances, which make it possible for plants to survive on high altitudes and under strong natural ultraviolet radiation. The diversity and high content of phenolic substances are important for Tartary buckwheat to grow and reproduce under unfriendly environmental effects, diseases, and grazing. These substances are mainly flavonoids (rutin, quercetin, quercitrin, vitexin, catechin, epicatechin and epicatechin gallate), phenolic acids, fagopyrins, and emodin. Synthesis of protecting substances depends on genetic layout and on the environmental conditions, mainly UV radiation and temperature. Flavonoids and their glycosides are among Tartary buckwheat plants bioactive metabolites. Flavonoids are compounds of special interest due to their antioxidant properties and potential in preventing tiredness, diabetes mellitus, oxidative stress, and neurodegenerative disorders such as Parkinson's disease. During the processing and production of food items, Tartary buckwheat metabolites are subjected to molecular transformations. The main Tartary buckwheat traditional food products are bread, groats, and sprouts.

Molecular Shield for Protection of Buckwheat Plants from UV-B Radiation

Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.) and common buckwheat (Fagopyrum esculentum Moench) are adapted to growing in harsh conditions of high altitudes. Ultraviolet radiation at high altitudes strongly impacts plant growth and development. Under the influence of ultraviolet radiation, protecting substances are synthesized in plants. The synthesis of UV-B defense metabolites is genetically conditioned, and their quantity depends on the intensity of the ultraviolet radiation to which the plants and plant parts are exposed. These substances include flavonoids, and especially rutin. Other substances with aromatic rings of six carbon atoms have a similar function, including fagopyrin, the metabolite specific for buckwheat. Defensive substances are formed in the leaves and flowers of common and Tartary buckwheat, up to about the same concentration in both species. In comparison, the concentration of rutin in the grain of Tartary buckwheat is much higher than in common buckwheat. Flavonoids also have other functions in plants so that they can protect them from pests and diseases. After crushing the grains, rutin is exposed to contact with the molecules of rutin-degrading enzymes. In an environment with the necessary humidity, rutin is turned into bitter quercetin under the action of rutin-degrading enzymes. This bitterness has a deterrent effect against pests. Moreover, flavonoids have important functions in human nutrition to prevent several chronic diseases, including obesity, cardiovascular diseases, gallstone formation, and hypertension.

Adaptative Responses of Common and Tartary Buckwheat to Different Altitudes

Environmental conditions at different elevations are harsher at higher elevations and impose constraints upon plants. The response of common and Tartary buckwheats to environmental conditions at elevations between 300 and 1180 m above sea level (asl) was studied. In common buckwheat, grown at the highest elevation, there was an increased investment in secondary metabolism, and decreased investment in primary metabolism, since the production of UV-absorbing compounds was enhanced while the amounts of chlorophylls and carotenoids decreased. In Tartary buckwheat, the amounts of UV-absorbing compounds, chlorophylls and carotenoids were similar in plants grown at different elevations, indicating better adaptation to conditions at higher elevations. Common and Tartary buckwheat plants from Podbeže had thicker leaves than plants from the two other locations. This could be a response to high radiation in the very sunny position in Podbeže.

Different Concentrations of Potassium Silicate in Nutrient Solution Affects Selected Growth Characteristics and Mineral Composition of Barley (Hordeum vulgare L.)

This study was undertaken to determine the effect of potassium silicate (K₂SiO₃) on the physiological and growth characteristics and elemental composition of barley plants. Hydroponically grown barley (Hordeum vulgare L.) var. Wilma was exposed to four different levels of Si in the form of K₂SiO₃ at concentrations of 0 (Si₀), 0.5 (Si_0.5), 1 (Si₁) or 1.5 (Si_1.5) mM Si. Plants were analyzed for root length, number of dry leaves, number of trichomes, electron transport system activity in mitochondria (ETS), leaf pigment content and elemental composition of roots and leaves. Treatment with Si_0.5 significantly increased the concentration of total chlorophylls, root length and ETS activity in barley. Plants with no Si added to the nutrient solution had significantly more dry leaves than plants from all Si-treated groups. Necrosis was observed in Si₀ plants, while leaf damage was not visible in treated plants. According to the results of the study, we evidenced that plants were stressed due to Si deficiency. The addition of K₂SiO₃ significantly affected the concentration of Si, K, Ca, Cl, S, Mn, Fe and Zn in roots and leaves of barley. In barley treated with Si_0.5, plants showed the best performance in terms of their physiological characteristics and growth.

Long-Term Changes in Macrophyte Distribution and Abundance in a Lowland River

The aim of this study was to reveal the changes of macrophyte community over time and along the course of the Ižica River. In 1996, 2000, and 2016, we surveyed the distribution and abundance of macrophyte species in the lowland Ižica River, which originates in the town of Ig and then flows through an agricultural landscape. We calculated the River Macrophyte Index (RMI), which reflects the ecological status of the river. In 2016, ecomorphological conditions of the river, using the Riparian, Channel and Environmental inventory, were also assessed. In just 10.5 km of the river, we identified 27 taxa of macrophytes, among which Potamogeton natans, Sagittaria sagittifolia, and P. perfoliatus were the most abundant. Detrended correspondence analysis showed that, in 1996, the surveyed stretches differed more according to macrophyte composition than in the following years. The assessed environmental parameters explained 43% of the variability of the macrophyte species; riverbank stability explained 20%, riverbed structure 10%, while vegetation type of the riparian zone and bottom type explained 7 and 5%, respectively. The species composition of the macrophyte community revealed significant changes over the years of the riverine ecosystem. Comparison of RMIs in 1996 revealed better conditions in the upper and middle part of the river, while in 2016, the situation was the opposite, since the conditions in the upper part deteriorated significantly over time, while the lower part of the river had the best ecological status. These changes may be due to a considerable increase in the population of the settlement Ig, while better status in the lower course of the river may be a consequence of improvements in the infrastructure and the use of sustainable agricultural practices in the catchment due to the establishment of a formal area of protection.

Silicon Mitigates Negative Impacts of Drought and UV-B Radiation in Plants

Due to climate change, plants are being more adversely affected by heatwaves, floods, droughts, and increased temperatures and UV radiation. This review focuses on enhanced UV-B radiation and drought, and mitigation of their adverse effects through silicon addition. Studies on UV-B stress and addition of silicon or silicon nanoparticles have been reported for crop plants including rice, wheat, and soybean. These have shown that addition of silicon to plants under UV-B radiation stress increases the contents of chlorophyll, soluble sugars, anthocyanins, flavonoids, and UV-absorbing and antioxidant compounds. Silicon also affects photosynthesis rate, proline content, metal toxicity, and lipid peroxidation. Drought is a stress factor that affects normal plant growth and development. It has been frequently reported that silicon can reduce stress caused by different abiotic factors, including drought. For example, under drought stress, silicon increases ascorbate peroxidase activity, total soluble sugars content, relative water content, and photosynthetic rate. Silicon also decreases peroxidase, catalase, and superoxide dismutase activities, and malondialdehyde content. The effects of silicon on drought and concurrently UV-B stressed plants has not yet been studied in detail, but initial studies show some stress mitigation by silicon.

Concentrations of Phenolic Acids Are Differently Genetically Determined in Leaves, Flowers, and Grain of Common Buckwheat (Fagopyrum esculentum Moench)

Common buckwheat (Fagopyrum esculentum Moench) is a valuable source of proteins, B vitamins, manganese, tryptophan, phytochemicals with an antioxidant effect, and the natural flavonoid rutin. Due to its composition, buckwheat supports the human immune system, regulates blood cholesterol, and is suitable for patients with diabetes or celiac disease. The study aimed to compare the allocation of selected phenolic acids (neochlorogenic acid, chlorogenic acid, trans-caffeic acid, trans-p-coumaric acid, trans-sinapic acid, trans-ferulic acid) and flavonoids (rutin, vitexin, quercetin, kaempferol) in the leaves, flowers, and grain of buckwheat cultivars of different origin. The content of individual phenolics was determined by the HPLC-DAD method. The results confirmed the determining role of cultivar on the relative content of chlorogenic acid, trans-caffeic acid, trans-sinapic acid, vitexin, and kaempferol in buckwheat plants. A significantly negative correlation among concentrations of phenolic acids in different common buckwheat plant parts shows that there are different mechanisms of genetic influences on the concentration of phenolic substances in common buckwheat flowers, leaves, and grain. These differences should be taken into account when breeding buckwheat for a high concentration of selected phenolic substances.

Tartary Buckwheat in Human Nutrition

Tartary buckwheat (Fagopyrum tataricum Gaertn.) originates in mountain areas of western China, and it is mainly cultivated in China, Bhutan, northern India, Nepal, and central Europe. Tartary buckwheat shows greater cold resistance than common buckwheat, and has traits for drought tolerance. Buckwheat can provide health benefits due to its contents of resistant starch, mineral elements, proteins, and in particular, phenolic substances, which prevent the effects of several chronic human diseases, including hypertension, obesity, cardiovascular diseases, and gallstone formation. The contents of the flavonoids rutin and quercetin are very variable among Tartary buckwheat samples from different origins and parts of the plants. Quercetin is formed after the degradation of rutin by the Tartary buckwheat enzyme rutinosidase, which mainly occurs after grain milling during mixing of the flour with water. High temperature treatments of wet Tartary buckwheat material prevent the conversion of rutin to quercetin.

Resequencing of global Tartary buckwheat accessions reveals multiple domestication events and key loci associated with agronomic traits

BACKGROUND

Tartary buckwheat (Fagopyrum tataricum) is a nutritionally balanced and flavonoid-rich crop plant that has been in cultivation for 4000 years and is now grown globally. Despite its nutraceutical and agricultural value, the characterization of its genetics and its domestication history is limited.

RESULTS

Here, we report a comprehensive database of Tartary buckwheat genomic variation based on whole-genome resequencing of 510 germplasms. Our analysis suggests that two independent domestication events occurred in southwestern and northern China, resulting in diverse characteristics of modern Tartary buckwheat varieties. Genome-wide association studies for important agricultural traits identify several candidate genes, including FtUFGT3 and FtAP2YT1 that significantly correlate with flavonoid accumulation and grain weight, respectively.

CONCLUSIONS

We describe the domestication history of Tartary buckwheat and provide a detailed resource of genomic variation to allow for genomic-assisted breeding in the improvement of elite cultivars.

Breeding Buckwheat for Increased Levels and Improved Quality of Protein

Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.) and common buckwheat (Fagopyrum esculentum Moench) are important sources of proteins with balanced amino-acid compositions, and thus of high nutritional value. The polyphenols naturally present in Tartary buckwheat and common buckwheat lower the true digestibility of the proteins. Digestion-resistant peptides are a vehicle for fecal excretion of steroids, and in this way, for bile acid elimination and reduction of cholesterol concentrations in serum. Buckwheat proteins are more effective compared to soy proteins for the prevention of gallstone formation. Tartary and common buckwheat grain that contains appropriate amounts of selenium-containing amino acids can be produced as functional food products. The protein-rich by-products of buckwheat are a good source of bioactive substances that can suppress colon carcinogenesis by reducing cell proliferation. The grain embryo is a rich source of proteins, so breeding buckwheat with larger embryos is a possible strategy to increase protein levels in Tartary and common buckwheat grain. However, chemical analysis of the grain is the most relevant criterion for assessing grain protein levels and quality.

Significant Accumulation of Iodine and Selenium in Chicory (Cichorium intybus L. var. foliosum Hegi) Leaves after Foliar Spraying

The interactions between the uptake of selenium (as selenite and selenate) and iodine (as iodate and iodide) by red chicory (Cichorium intybus L. var. foliosum Hegi) and their effects on selected morphological and physiological characteristics were investigated. Seedlings were transplanted to the field, and at the onset of head formation, the plants were foliar-sprayed with the following solutions: Milli-Q water (control), Se (IV), Se (VI), I (-I), I (V), Se (IV) + I (-I), Se (IV) + I (V), Se (VI) + I (-I) and Se (VI) + I (V). The different treatments had no significant effects on the yield (39.8-51.5 t ha^-1) and mass (970-1200 g) of the chicory heads. The selenium content in Se-treated plants was up to 5.5-times greater than the control plants. The iodine content in the chicory leaves enriched with I was 3.5-times greater than the control plants. Iodide or iodate, applied together with selenite in the spray solution, increased the uptake of Se by chicory plants, while both forms of iodine, applied together with selenate, reduced the uptake of Se. Plants treated with I (V) had lower amounts of chlorophyll a and carotenoids than the control, while respiratory potential was higher than the control, which indicated the possible presence of stress in I (V)-treated plants. However, the potential photochemical efficiency of photosystem II was similar and close to the theoretical maximum (0.83) in the control and treated groups, which indicated that all of the plants were in good condition. Furthermore, the plant mass and yield were comparable in the control and treated groups. Molecular studies, like gene expression analysis, would represent a major upgrade of the present study by defining the mechanisms of Se and I uptake and their interactions and by enhancing the knowledge of the Se and I transporters.

Breeding Buckwheat for Increased Levels of Rutin, Quercetin and Other Bioactive Compounds with Potential Antiviral Effects

Common buckwheat (Fagopyrum esculentum Moench) and Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.) are sources of many bioactive compounds, such as rutin, quercetin, emodin, fagopyrin and other (poly)phenolics. In damaged or milled grain under wet conditions, most of the rutin in common and Tartary buckwheat is degraded to quercetin by rutin-degrading enzymes (e.g., rutinosidase). From Tartary buckwheat varieties with low rutinosidase activity it is possible to prepare foods with high levels of rutin, with the preserved initial levels in the grain. The quercetin from rutin degradation in Tartary buckwheat grain is responsible in part for inhibition of α-glucosidase in the intestine, which helps to maintain normal glucose levels in the blood. Rutin and emodin have the potential for antiviral effects. Grain embryos are rich in rutin, so breeding buckwheat with the aim of producing larger embryos may be a promising strategy to increase the levels of rutin in common and Tartary buckwheat grain, and hence to improve its nutritional value.

Water Shortage Strongly Alters Formation of Calcium Oxalate Druse Crystals and Leaf Traits in Fagopyrum esculentum

Common buckwheat (Fagopyrum esculentum Moench) is a robust plant with high resistance to different environmental constraints. It contains high levels of calcium oxalate (CaOx) druse crystals, although their role remains obscure. The objective was to examine the effects of water shortage on plant biomass partition and leaf traits and formation of CaOx druse crystals in common buckwheat. Buckwheat plants were exposed to favorable and reduced water availability for 28 days. The element composition and morphological, biochemical, physiological and optical traits of the leaves, and the plant biomass were investigated under these conditions. Measurements of photochemical efficiency of photosystem II showed undisturbed functioning for buckwheat exposed to water shortage, apparently due to partially closed stomata and more efficient water regulation. Strong relationships were seen between water-related parameters and Ca, Mn and S content, and size and density of CaOx druse crystals. Redundancy analysis revealed the importance of the size of CaOx druse crystals to explain reflection in the UV range. Water shortage resulted in shorter plants with the same leaf mass (i.e., increased mass:height ratio), which, together with denser leaf tissue and higher content of photosynthetic pigments and protective substances, provides an advantage under extreme weather conditions.

Response of Pumpkin to Different Concentrations and Forms of Selenium and Iodine, and their Combinations

The elements selenium (Se) and iodine (I) are both crucial for the normal functioning of the thyroid. Biofortification with these elements is particularly feasible in areas where they show a deficit. Iodine and selenium can have positive effects on different plants when applied at the correct concentrations. The effects of their simultaneous addition on plant physiology and biochemistry, as well as on seed germination and sprout biomass, were studied in pumpkin (Cucurbita pepo L. ssp. pepo). To study the effect of Se and I on sprouts, sprouts were grown from seeds soaked in solutions of different forms of Se, I and their combination in the growth chamber experiment. In the field experiment, pumpkins plants were foliarly treated with the same concentrations and forms of Se and I. The combination of Se and I treatments enhanced the germination of the soaked seeds, with no significant differences between Se and I treatments for sprout mass. The yield of pumpkins and seed production were unaffected by Se and I foliar application. The anthocyanin levels and respiratory potential measured via the electron transport system's activity showed different patterns according to treatments and plant parts (sprouts, leaves, seeds). The redistribution of Se and I from seeds to sprouts was significant. The accumulation of Se was higher in sprouts from the seeds treated with Se together with I, compared to sprouts from the seeds treated with Se alone. Interactions between Se and I were also noted in the seeds, which developed in the treated plants.

Biofortification with selenium and iodine changes morphological properties of Brassica oleracea L. var. gongylodes) and increases their contents in tubers

Kohlrabi (Brassica oleracea L. var. gongylodes L.) was biofortified with selenium (Se), as selenite and selenate, and iodine (I), as iodide and iodate, and their combinations through foliar spraying, to study absorption of these elements by the plants, separately and in combination. The effects on selected physiological and morphological traits and optical characteristics were monitored. Treatments with Se positively affected total chlorophylls and carotenoids, and leaf stomata dimensions. Addition of I decreased total chlorophylls and increased anthocyanins. In reflectance spectra of the leaves, specific colour regions differed significantly due to the different treatments. Reflectance in the UV correlated positively with Se and I contents of the leaves, which indicated lower demand for production of phenolic compounds. Differences in reflectance in UV part of the spectra could be a consequence of changes in the cuticle. The Se and I levels increased markedly in leaves and tubers, without loss of biomass or yield. Se had antagonistic effects on accumulation of I in leaves. The similar levels of Se and I in the leaves and tubers suggest that the transport of both elements in these plants occurs from the leaves to the tubers through the phloem. According to the Se and I contents in the kohlrabi tubers, biofortification with both elements simultaneously is feasible for human nutrition.

Breeding buckwheat for nutritional quality

Common buckwheat (Fagopyrum esculentum Moench, CB) and Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn., TB) are used in human nutrition. The idea to screen in the haploid phase for genes affecting low amylose concentration opens the possibility for the effective search of low amylose (waxy) genotypes in CB populations. Self-pollinated homozygous plants of TB might allow us to use a part of endosperm for screening of amylose content. Phenolic substances have a significant inhibitory effect on the digestion of CB and TB proteins, thus metabolites may have impact on protein digestibility. Digestion-resistant peptides are largely responsible for the bile acid elimination. Breeding to diminish polyphenols and anti-nutritional substances might have negative effects on the resistance of plants against pests, diseases and UV-radiation. Bread and pasta are popular CB and TB dishes. During dough making most of CB or TB rutin is degraded to quercetin by rutin-degrading enzymes. The new trace-rutinosidase TB variety makes possible making TB bread with considerable amount of rutin, preserving the initial rutin from flour. Breeding CB and TB for larger embryos would make it possible to increase protein, rutin, and essential minerals concentration in CB and TB grain.

Biofortification of common buckwheat microgreens and seeds with different forms of selenium and iodine

BACKGROUND

The biofortification of crops can counteract human diseases, including selenium (Se) and iodine (I) deficiencies in the diet. Little is known about the effects of combinations of Se and I on microgreens and seeds, or on their accumulation in these tissues. The present study aimed to evaluate Se (SeO₃ ^2- , SeO₄ ^2- ) and I (I^- , IO₃ ^- ) biofortification of common buckwheat microgreens and seeds with respect to the effects of the addition of Se, I and Se + I on yield and on physiological and biochemical characteristics.

RESULTS

In combination treatments, microgreens yield (600-800 g m^-2 ) was 50-70% higher than for Se and I alone. The respiratory potential also increased by 60-120%. F_v /F_m was close to 0.8 in all samples. Se content [0.24 μg g^-1 dry weight (DW)] was 50% higher for combination treatments than for Se and I alone. I content was highest for IO₃ ^- treatment (216 μg g^-1 DW) and decreased in combination treatments with Se by 50%.

CONCLUSION

Biofortification of buckwheat microgreens with Se and I should be performed with care because there are synergistic and antagonistic effects of these elements with respect to their accumulation. IO₃ ^- for the biofortification of microgreens should be kept low to prevent exceeding the recommended daily intake of I. © 2019 Society of Chemical Industry.

The temperature threshold for the transformation of rutin to quercetin in Tartary buckwheat dough

The aim was to determine conditions under which rutin can be retained during production of Tartary buckwheat (Fagopyrum tataricum) dough. Tartary buckwheat flour was hydrothermally treated by mixing with water at 25, 40, 60, 80 and 95 °C, with unprocessed Tartary buckwheat flour as control. With hydrothermal treatments at 25, 40 and 60 °C, most of the rutin was transformed to quercetin. However, for hydrothermal treatments at 80 and 95 °C, rutin was retained due to denaturation of the rutin-degrading enzymes during hydrothermal treatment. This is the first report to describe a temperature threshold for denaturation of rutin-degrading enzymes in any buckwheat material. Tartary buckwheat dough produced at 95 °C contained 12 mg rutin/g dry matter. Based on these characteristics, dough from hydrothermally treated Tartary buckwheat is a promising, rutin-rich functional food material.

Is foliar enrichment of pea plants with iodine and selenium appropriate for production of functional food?

Pea (Pisum sativum L.) plants were sown in a field and foliar sprayed at blooming stage with solutions of different forms of iodine (I) - I- and IO3- and selenium (Se) - SeO32- and SeO42-. The possibility of enrichment of pea seeds to nutritionally important levels of both elements and their distribution through the plant parts were studied. To evaluate stress caused by application of I and Se, some morphological, physiological and biochemical characteristics were determined. The results showed elevated concentrations of both elements in all parts of pea plants. In seeds, I content was more than 6-fold higher, while Se content was up to 12-fold higher than in control plants. Although the plants were in good condition, some differences in pod characteristics and electron transport system activity were observed. Glutathione content was not affected by any treatment and only the I- + SeO42- combination decreased the amount of anthocyanins in plants.

Does extensive agriculture influence the concentration of trace elements in the aquatic plant Veronica anagallis-aquatica?

The present study describes the influence of extensive agriculture on the concentrations of As, Cr, Cu, Cd, Se, Pb and Zn in sediments and in the aquatic plant Veronica anagallis-aquatica. The investigation, spanning 4 years, was conducted on three watercourses in Slovenia (Pšata, Lipsenjščica and Žerovniščica) flowing through agricultural areas. The different sampling sites were chosen on the basis of the presence of different activities in these regions: dairy farming, stock raising and extensive agriculture. The concentrations of the selected elements in sediments and V. anagallis-aquatica were below the literature background values. The distribution of the selected elements among different plant parts (roots, stems and leaves) were also investigated. The majority of the studied elements, with the exception of Zn and Cu, were accumulated mainly in root tissues.

Seed soaking in I and Se solutions increases concentrations of both elements and changes morphological and some physiological parameters of pea sprouts

Pea (Pisum sativum L., cv. 'Petit Provencal') seeds were soaked in solutions of different iodine (I) and selenium (Se) forms (1000 mg I L-1 and 10 mg Se L-1). Iodine and selenium content in different parts of pea sprouts, as well as morphological, biochemical and physiological characteristics were measured in sprouts. The results showed increased concentrations of both elements in sprouts grown from treated seeds. Soaking influenced the biomass and height of the sprouts. Significant differences between plants grown from treated seeds in comparison with control plants were also observed for electron transport system activity and concentrations of tocopherol and glutathione. On the other hand, the content of photosynthetic pigments and anthocyanins remained similar as in control plants. Potential photochemical efficiency of photosystem II was close to theoretical maximum 0.8 in all samples. From the pattern of changes of stress indicators we suppose that plants adapted to the stress earlier in the experiment, i.e. before they were sampled for physiological measurements.

NEW INSIGHTS INTO STRUCTURES AND COMPOSITION OF PLANT FOOD MATERIALS

The aim of this paper is to review principles and potential application of micro-proton induced X-ray emission (micro-PIXE), synchrotron-based micro-X-ray fluorescence (micro-XRF) and inductively coupled plasma-mass spectrometry (ICP-MS) hyphenated with pulsed laser ablation (LA) for analysing plants and plant materials to elucidate feature of constituensts of nutritional value. These are required in order to develop novel high-quality functional and other food products in view of the variability of properties of plant tissues and products.

The effect of selenium and UV radiation on leaf traits and biomass production in Triticum aestivum L

UV radiation as an evolutionarily important environmental factor, significantly affects plants traits and alters the effects of other environmental factors. Single and combined effects of ambient UV radiation, its exclusion, and Se foliar treatments on Si concentrations and production of Si phytoliths in wheat (Triticum aestivum L.) cv. 'Reska' were studied. The effects of these treatments on growth parameters of the plants, structural and biochemical traits of the leaves, and interactions of the leaves with light, as Si incrustation is the first barrier to light at the leaf surface were also examined. Under ambient UV radiation and foliar treatment with 10mgL^-1 sodium selenate solution, there was a trade-off between the plant investment in primary and secondary metabolism, as the production of UV-absorbing compounds was enhanced while photosynthetic pigment levels were reduced. Independent of Se treatment, ambient UV radiation lowered respiratory potential, Ca concentration, and leaf thickness, and increased Si concentration, Si phytoliths formation, and cuticle thickness. The Se treatment has little effect on plant traits and biomass production but it increased Se concentrations in the plants by >100-fold, independent of UV radiation. In combination with UV radiation Se strengthen the protection of plants against stress by increasing the amount of UV absorbing compounds, light reflectance and transmittance.

Sulphur interferes with selenium accumulation in Tartary buckwheat plants

Tartary buckwheat (Fagopyrum tataricum Gaertn.) and common buckwheat (Fagopyrum esculentum Moench.) plants grown in the field were treated foliarly with 126 μM solutions of selenate and/or sulphate in order to study the effect of sulphur (S) on selenium (Se) concentration in plants. In both species, the concentration of Se in all plant parts was similar in control and S treated plants. In Tartary buckwheat the concentration of Se was higher in S and Se treated plants than in plants treated with Se alone. S was shown to enhance Se accumulation in Tartary buckwheat. It was also shown that it is possible to produce grain and herb of Tartary and common buckwheat containing appropriate amounts of Se for food without affecting the yield of the plants.

Selenium and its compounds in aquatic plant Veronica anagallis-aquatica

The uptake, distribution and determination of Se and its compounds in macrophyte Veronica anagallis-aquatica were investigated. V. anagallis-aquatica and sediments were sampled in years 2009-2011 and in 2013 in three Slovenian watercourses flowing through an agricultural area, where addition of Se in feedstuffs has been performed for about 25 years. Se content in sediments were up to 0.86 μg g(-1) and in whole plant varied from 0.186 to 1.535 μg g(-1), all on dry weight basis. Se content were measured also in different plant parts; highest content were found in roots and lowest in stems. Separation of extractable Se compounds was performed by ion exchange chromatography and for on-line detection inductively coupled plasma-mass spectrometry was used. The results showed that only approximately 24% of Se in the macrophyte was extracted using enzyme Protease XIV. Extractable Se in plant parts varied from 10.5% in roots to 29.6% in leaves. Identification of Se(IV) and Se(VI) was achieved but no Se-amino acids were detected even at highest Se content. According to our results, we assume that 25 years of Se addition in feedstuff shows minimal impact on Se content in the selected agricultural area.

Morphological, biochemical and physiological responses of Indian cress (Tropaeolum majus) to elevated UV-B radiation

Background and Purpose: UV-B radiation is an important environmental factor for many plants with remarkable influence on defence-related secondary metabolite biosynthesis. Possible consequences of UV-B radiation on plants have been widely reported, but its effect on secondary plant metabolites in ornamental and medicinal plants is poorly understood. The aim of the present research was to establish whether it is feasible to cultivate Tropaeolum majus under conditions of enhanced UV-B radiation to alter the content of total phenolic compounds in leaves and flowers and whether UV-B treatment affect plant physiological response. Material and Method: An outdoor study was conducted to examine the effect of different levels of UV-B radiation on the morphological (specific leaf area and length of internodes and petiole), biochemical (photosynthetic pigments, UV absorbing compounds) and physiological characteristics (photosynthesis, photochemical yield of PSII, transpiration rate, water use efficiency) of the widely cultivated annual herb Indian cress ( T. majus L.). Results and Conclusions: Enhanced UV-B radiation induced increased synthesis of total phenolic compounds in leaves, but not in flowers. Photosynthesis and photochemical yield of PSII were mostly unaffected by UV-B. Transpiration rate was higher at elevated UV-B levels in the beginning and peak of the season. Specific leaf area and length of internodes and petiole were unaffected. UV-B treated specimens of T. majus possessed enhanced amounts of total phenolic compounds, which are important for utilisation of T. majus herbs for human health. Enhanced UV-B treatment affected flowering of T. majus at the end of the growing season, which may have an important negative implication for success of this species in elevated UV-B radiation environments.

Response of duckweed to various concentrations of selenite

The uptake of Se(IV) and its effects on the physiological and biochemical characteristics of duckweed (Lemna minor L.) have been studied. Duckweed plants were cultivated in controlled conditions for 7 weeks in different concentrations of Na selenite: 0.5, 1, 2, 5 (exposed 42 days) and 10 mg Se L(-1) (survived 7-21 days). The addition of 1 mg Se L(-1) did not negatively affect photochemical efficiency whilst respiratory potential increased in weeks 2-4 compared to control. The addition of 1 mg Se(IV) L(-1) increased the amount of chlorophyll a in weeks 3 and 4 and the amount of carotenoids in weeks 1, 3 and 5. Concentrations of 2 and 5 mg Se L(-1) negatively affected photochemical efficiency in weeks 3 and 4, and increased respiratory potential in comparison to the control in weeks 1-4, whilst beyond week 4, the respiratory potential decreased. Plants exposed to the highest concentration of Se(IV) had to be replaced twice during the experiment because they were dying. That was reflected in photochemical efficiency as well as in respiratory potential, which decreased in time. The content of Se in duckweed increased with the increasing concentration of Se: plants growing in 0.5 mg Se L(-1) contained 0.9 mg Se g(-1) DM and plants exposed to 5 mg Se L(-1) contained 5.8 mg Se g(-1) DM. The group of plants exposed to 10 mg Se L(-1) for 21 days contained 19.5 mg Se g(-1) DM. Our study revealed that duckweed absorbed high amount of Se(IV) from the water.

Monitoring of selenium in macrophytes - the case of Slovenia

This paper examines macrophytes from various locations in Slovenian streams for selenium (Se) content in an attempt to discover if Se contamination is present and if Se uptake varies between sampling sites. For this purpose, macrophytes and water from ten locations in the Notranjska and Central regions (Slovenia) with different land use in the catchment were sampled. To assess the environmental conditions of the streams the Riparian, Channel, and Environment (RCE) inventory was applied, which revealed that investigated stretches of streams fall into RCE classes III, IV and V. The concentration of Se in water at all locations was less than 1μgSeL(-1). The Se content in macrophytes differed between sampling sites, with the highest content of Se in samples from Žerovniščica stream and the lowest in samples from Lipsenjščica stream. The content of Se was the highest in moss samples (3038ngSeg(-1) DM) and in the amphibious species Veronica anagallis-aquatica (1507ngSeg(-1) DM).

Least Disturbed Condition for European Mediterranean rivers

The present report describes a three-step approach that was used to characterize and define thresholds for the Least Disturbed Condition in Mediterranean streams of four different types, regarding organic pollution and nutrients, hydrological and morphological alterations, and land use. For this purpose, a common database composed of national reference sites (929 records) from seven countries, sampled for invertebrates, diatoms and macrophytes was used. The analyses of reference sites showed that small (catchment <100 km(2)) siliceous and non-siliceous streams were mainly affected by channelization, bank alteration and hydropeaking. Medium-sized siliceous rivers were the most affected by stressors: 25-43% of the samples showed at least slight alterations regarding channelization, connectivity, upstream dam influence, hydropeaking and degradation of riparian vegetation. Temporary streams were the least affected by hydromorphological changes, but they were nevertheless affected by alterations in riparian vegetation. There were no major differences between all permanent stream types regarding water quality, but temporary streams showed lower values for oxygenation (DO) and wider ranges for other variables, such as nitrates. A lower threshold value for DO (60%) was determined for this stream type and can be attributed to the streams' natural characteristics. For all other river types, common limits were found for the remaining variables (ammonium, nitrate, phosphate, total P, % of artificial areas, % of intensive and extensive agriculture, % of semi-natural areas in the catchment). These values were then used to select the list of reference sites. The biological communities were characterized, revealing the existence of nine groups of Mediterranean invertebrate communities, six for diatoms and five for macrophytes: each group was characterized by specific indicator taxa that highlighted the differences between groups.

Comparability of river quality assessment using macrophytes: a multi-step procedure to overcome biogeographical differences

This paper exposes a new methodological approach to solve the problem of intercalibrating river quality national methods when a common metric is lacking and most of the countries share the same Water Framework Directive (WFD) assessment method. We provide recommendations for similar works in future concerning the assessment of ecological accuracy and highlight the importance of a good common ground to make feasible the scientific work beyond the intercalibration. The approach herein presented was applied to highly seasonal rivers of the Mediterranean Geographical Intercalibration Group for the Biological Quality Element Macrophytes. The Mediterranean Group of river macrophytes involved seven countries and two assessment methods with similar acquisition data and assessment concept: the Macrophyte Biological Index for Rivers (IBMR) for Cyprus, France, Greece, Italy, Portugal and Spain, and the River Macrophyte Index (RMI) for Slovenia. Database included 318 sites of which 78 were considered as benchmarks. The boundary harmonization was performed for common WFD-assessment methods (all countries except Slovenia) using the median of the Good/Moderate and High/Good boundaries of all countries. Then, whenever possible, the Slovenian method, RMI was computed for the entire database. The IBMR was also computed for the Slovenian sites and was regressed against RMI in order to check the relatedness of methods (R(2)=0.45; p<0.00001) and to convert RMI boundaries into the IBMR scale. The boundary bias of RMI was computed using direct comparison of classification and the median boundary values following boundary harmonization. The average absolute class differences after harmonization is 26% and the percentage of classifications differing by half of a quality class is also small (16.4%). This multi-step approach to the intercalibration was endorsed by the WFD Regulatory Committee.

Relevance for food sciences of quantitative spatially resolved element profile investigations in wheat (Triticum aestivum) grain

Bulk element concentrations of whole grain and element spatial distributions at the tissue level were investigated in wheat (Triticum aestivum) grain grown in Zn-enriched soil. Inductively coupled plasma mass spectrometry and inductively coupled plasma optical emission spectrometry were used for bulk analysis, whereas micro-proton-induced X-ray emission was used to resolve the two-dimensional localization of the elements. Soil Zn application did not significantly affect the grain yield, but did significantly increase the grain Ca, Fe and Zn concentrations, and decrease the grain Na, P and Mo concentrations; bulk Mg, S, K, Mn, Cu, Cd and Pb concentrations remained unchanged. These changes observed in bulk element concentrations are the reflection of tissue-specific variations within the grain, revealing that Zn application to soil can lead to considerable alterations in the element distributions within the grain, which might ultimately influence the quality of the milling fractions. Spatially resolved investigations into the partitioning of the element concentrations identified the tissues with the highest element concentrations, which is of utmost importance for accurate prediction of element losses during the grain milling and polishing processes.

The uptake and distribution of selenium in three aquatic plants grown in Se(IV) solution

The uptake of Se(IV) by Myriophyllum spicatum, Ceratophyllum demersum and Potamogeton perfoliatus, and the effects of Se(IV) on their physiological and biochemical characteristics were studied. Plants were cultivated outdoors under semi-controlled conditions in water solution containing Na selenite (20 μg Se L(-1) and 10 mg Se L(-1)). The higher concentration of Se lowered the photochemical efficiency of PSII in all species studied, while the lower concentration had no effect on any species. The higher concentration of Se lowered respiratory potential in M. spicatum. The response of M. spicatum and C. demersum to Se(IV) regarding chlorophylls was variable, however in the majority of cases, there was a trend of increasing the amount of chlorophylls, while in P. perfoliatus the amount of chlorophyll a decreased. The concentration of Se in plants cultured in 10 mg Se(IV) L(-1) ranged from 436 to 839 μg Se g(-1) DM in M. spicatum, 319 to 988 μg Se g(-1) DM in C. demersum and 310 to 661 μg Se g(-1) DM in P. perfoliatus. The amount of soluble Se compounds in enzyme extracts of high Se treatment was 27% in M. spicatum, 41% in C. demersum and 35% in P. perfoliatus. Se compounds were determined using HPLC-ICP-MS. It was observed that the applied Se(IV) was mainly transformed to insoluble Se.

Impact of selenium on mitochondrial activity in young Tartary buckwheat plants

To investigate the impact of Se on Tartary buckwheat (Fagopyrum tataricum Gaertn.) plants, the plant foliage was sprayed with 10 mg Se(VI) L(-1) at the beginning of flowering. The Se was effectively assimilated by the plants and taken into the seeds, where its concentration was more than double that in untreated plants. The seeds were collected and sown to obtain the progeny of these Se-treated plants. To assess the physiological characteristics of control plants and these Se-treated progeny plants, the estimated respiratory potential via electron transport system (ETS) activity and the photochemical efficiency of photosystem II were measured. Three weeks after germination, the Se-treated progeny plants showed higher ETS activity compared to the controls. Through weeks 4 and 5, this high ETS activity approximately halved, and the difference in ETS activity seen at 3 weeks was lost. On the other hand, at week 4, the potential photochemical efficiency was higher in the Se-treated progeny plants than the controls. In adult plants, the leaves dry mass was significantly greater in the Se-treated progeny plants than the controls. This study demonstrates an impact of Se in Tartary buckwheat on the progeny plants of Se sprayed plants, as shown previously in pea plants.

Selenium and its species in the aquatic moss Fontinalis antipyretica

The ability of the widely distributed aquatic moss Fontinalis antipyretica to take up Se from water was studied. Nine locations in the Notranjska region (Slovenia) with different land use in the catchment were sampled for water and moss in the year 2010 in spring, summer and autumn. The concentrations of Se in water at all locations did not exceed 0.2 ng mL(-1). F. antipyretica took up Se in the range between 345 and 2250 ng g(-1). All results for Se are expressed on dry matter basis. The Se content varied depending on the location and season. The highest concentration (2250 ± 170 ng g(-1)) of Se was found in the Žerovniščica stream that flows through an agricultural area with dairy farming. The fraction of insoluble Se compounds in the residue after enzymatic hydrolysis using protease (XIV) was around 75%. Soluble Se compounds in the enzymatic extract of F. antipyretica were separated and measured using HPLC coupled to ICP-MS. Se(IV) and Se(VI) were found but no organic Se compounds were detected, even at the highest concentration.

Selenium compounds in selenium-enriched cabbage

For the study, cabbage (Brassica oleracea var. capitata L.) and red cabbage (Brassica oleracea var. capitata L. f. rubra) were treated with Na selenate. Cabbage was foliarly sprayed twice with 20 mg Se(VI) L–1, while red cabbage was fertilized twice with 0.5 mg Se(VI) L–1. Despite the high dose of Se, no toxic effects were observed on cabbage plants. The total Se concentration in cabbage leaves was 4.80 ± 0.25 μg Se g–1 (DM) and in red cabbage 0.96 ± 0.04 μg Se g–1 (DM). Soluble Se compounds were extracted from parts of cabbage with protease XIV, resulting in 49 % of soluble Se from roots, 59 % from leaves, and 65 % from stems. In red cabbage, the corresponding figures were 28 % of soluble Se in roots, 31 % in stems, and 43 % in leaves. Se species were determined in the enzymatic extracts using ion exchange high-performance liquid chromatography-inductively coupled plasma-mass spectrometry (HPLC-ICP-MS). The main Se species found in all parts of cabbage and red cabbage was selenomethionine (SeMet), which in roots represented 94 and 55 % of the soluble Se content in cabbage and red cabbage, respectively. In stems and leaves of cabbage, SeMet represented only 23 % of the soluble Se content. In stems of red cabbage SeMet represented 80 % and in leaves 41 % of the soluble Se content. We observed that traces of Se(VI) were present in upper parts of both plants.

Distribution of Se and its species in Myriophyllum spicatum and Ceratophyllum demersum growing in water containing Se (VI)

The uptake of Se (VI) by two aquatic plants, Myriophyllum spicatum L. and Ceratophyllum demersum L., and its effects on their physiological characteristics have been studied. Plants were cultivated outdoors under semi-controlled conditions and in two concentrations of Na selenate solution (20 μg Se L(-1) and 10 mg Se L(-1)). The higher dose of Se reduced the photochemical efficiency of PSII in both species, while the lower dose had no effect on PSII. Addition of Se had no effect on the amounts of chlorophyll a and b. The concentration of Se in plants grown in 10 mg Se L(-1), averaged 212 ± 12 μg Seg(-1) DM in M. spicatum (grown from 8-13 d), and 492 ± 85 μg Se g(-1) DM in C. demersum (grown for 31 d). Both species could take up a large amount of Se. The amount of soluble Se compounds in enzyme extracts ranged from 16% to 26% in control, and in high Se solution from 48% to 36% in M. spicatum and C. demersum, respectively. Se-species were determined using HPLC-ICP-MS. The main soluble species in both plants was selenate (∼37%), while SeMet and SeMeSeCys were detected at trace levels.

Trace element accumulation and distribution in four aquatic macrophytes

The concentration of trace elements was studied in different parts of the submersed species Najas marina and Potamogeton lucens and in floating-leaved species Nuphar lutea and Potamogeton nodosus, and also in the corresponding samples of water and sediment in the artificial lake Velenjsko jezero, where the large amount of ash from lignite coal (about 15 million tons) is deposited at the bottom. The concentration of trace elements in water was mainly below the detection limit. In sediment only the concentration of As was found to be above the average European background concentration. It also showed the highest degree of translocation from sediment into plant roots, but its mobility to above-ground plant parts was negligible. The submersed species N. marina and P. lucens exhibited similar concentrations of trace elements in their organs. Of the floating-leaved species, the lowest concentrations of trace elements were found in N. lutea and the largest in P. nodosus. Significantly higher concentrations of As, Ni, Pb and Cr were shown in roots of N. marina, P. lucens and P. nodosus than in their stems and leaves, whereas Cu and Zn were equally distributed throughout all their organs. Cr and Ni also showed relatively high mobility from roots to upper parts of N. lutea.

Selenium species in selenium-enriched and drought-exposed potatoes

The aim of this work was to study selenium (Se) speciation in the potato ( Solanum tuberosum L.) cultivar Desiree, enriched in Se by foliar spraying with a water solution containing 10 mg of Se/L in the form of sodium selenate. Four combinations of treatments were used: well-watered plants with and without Se foliar spraying and drought-exposed plants with and without Se foliar spraying. Water-soluble Se compounds were extracted from potato tubers by water or enzymatic hydrolysis with the enzyme protease XIV, amylase, or a combination of protease XIV and amylase. Extraction was performed using incubation at a constant temperature and stirring (37 degrees C at 200 rpm) or by ultrasound-assisted extraction (300 W), using different extraction times. Separation of soluble Se species (SeCys2, SeMet, SeMeSeCys, selenite, and selenate) was achieved by ion-exchange chromatography, and detection was performed by inductively coupled plasma-mass spectrometry (ICP-MS). Results showed that the concentration of selenate extracted was independent of the enzymatic extraction technique (approximately 98 ng/g for drought-exposed and 308 ng/g for well-watered potato tubers), whereas the extraction yield of SeMet changed with the protocol used (10-36%). Selenate and SeMet were the main soluble Se species (representing 51-68% of total Se) in potato tubers, regardless of the growth conditions.